Omg!!! When I was a kid my grandmother would make our Puerto Rican dish with green bananas. I had to peel the green bananas and my hands would turn black and sticky and my fingernails would hurt like hell after I peeled the green bananas. I miss those days, I wish my grandmother was still here with me.
Thank you so much for sharing all these memories..... kids that stayed with their grandparents leant alot from them..and always we miss them.... I would love to taste that meal ..
I don't think Ugandans we are claiming monopoly on matoke, I have been to Rwanda and northern Tanzania they grow matoke. Even in Kenya, I have seen it in their markets.
Now I'm hungry Nicholas. I like this food a lot better than West African food. The caramelized burnt bottom is the best, it has all the concentration of flavor my family calls it Pegao or Pegado, I love when the bottom of the rice turns crispy Brown and flavorful.
I didn't finish the premier got a call....but yeah! I can peel matoke but the sticky hands after is what I don't like 😄. I love this recipe! And the Avocado 🥑 part is my fav 🤩. Nick you should teach me one or two recipes for me to take back to Kenya 🤗
Peeling skills👏👏👏👏l am a lover of katogo. I can eat it Jan to Jan without complaining 💞👌 Avacado my fruit😋😋😋😋 katukuma😋😋😋😋, cow ghee😋😋😋😋😋😋😋😋😋thx for this Nico
@@EatingTheAfricanWay please don't feel that way. We appreciate you replying 🤗 but it's ok you don't have to reply to every single one of us ☺. I'm sure your channel will grow so much it will be impossible. Thank you and have a great day.😄
Nicholas, you had to make sure that not a bit of delicious food remained in the pot. I don't blame you though, they say the sweetest part is found at the bottom of the pot.
Am always open my dear.... though I'll need to pay more money to the producer for the remix......please get my WhatsApp number from the video description and we talk..
Ayiiii.....I asked someone who is around 60 years...and she told me...they grew up seeing their parents doing the Same...but never told them the reason behind it... Maybe it's part of Baganda culture....
Thx men I cooked amtoke today bought nice bananas from the market. I love it I ate the whole day. When I was working in South Africa I came across the family from Uganda and men they invited me for dinner and the amatoke they cooked was amazing. Kindly help me with a recipe for fish and amotoke. Love from Zambia 🇿🇲
Wow...am happy to hear this....you need to come and visit us some time.... ua-cam.com/video/qeDc8ITasSk/v-deo.html Hope that like has want to want to learn about matooke and fish recipe.... if it's not enough then I'll have to do another one for you... Thank you so much for loving our food and always for watching.... these videos..
😂the I love food prepared by a man hee! Only God knows. But you're right it's better to style up wen mixing Gnuts with water or anything that's hygiene
@@EatingTheAfricanWay no, she must have boiled salt with matooke in the first place, sadly makes banana hard when boiled before matooke gets soft, you boil matooke first and then add g.nuts and salt later just like Nic has done 🥰
@@EatingTheAfricanWay actually, I did not out salt. I am I'm diaspora so the unfortunately some of the matooke we get here is not as soft as the one we have at home. We get what we get.
1:12 Avocado: A vegetable or a fruit? The answer is: It depends! Culinarily speaking it is a vegetable. Specifically a fruit vegetable, just like Okra or Pumpkin. Botanically it is a fruit or more specifically a berry. In Botany there is no such thing as a 'vegetable' but berry has a very specific definition. Not everything we call 'berry' is botanically a true berry. For example raspberries and strawberries are not berries but aggregate fruits while avocado, pumpkins, tomatoes and bananas are indeed berries. It is wise not to mix technical terms from two different disciplines since they may have very different meanings.
Watching from Saudi Arabia,I miss matooke n thanks for teaching us
Thank you Anitah..how is that side..
Omg!!! When I was a kid my grandmother would make our Puerto Rican dish with green bananas. I had to peel the green bananas and my hands would turn black and sticky and my fingernails would hurt like hell after I peeled the green bananas. I miss those days, I wish my grandmother was still here with me.
Thank you so much for sharing all these memories..... kids that stayed with their grandparents leant alot from them..and always we miss them....
I would love to taste that meal ..
I don't think Ugandans we are claiming monopoly on matoke, I have been to Rwanda and northern Tanzania they grow matoke. Even in Kenya, I have seen it in their markets.
Thanks for the information...
Onsaliza baaba oh it's my favourite food 😋 😍 ☺ 🤗 yummy 😋 😍 😊 😀 😜
Okakassa banayee....send me your location nkuwelezeko
Replace the gnuts with tomatoes/onions.. i had alot of that katogo for the past two weeks. Thanks for sharing.
Alright dear..thanks too for watching..
Salivating seriously 😋😋😋😋😋
Please do something about our indegenous root foods balugu endagu kyetutumula and what you can accompany them with.
Kale mukwano....video will be here soon..
its so yummy....wawooo😘
Thank you dear..
I’ve never Heard of bitter berries. Thanks so much for sharing
Am happy you learnt something new here...🙏🏿
The food looks so delicious
Thank you Jabwel..
Thanks... I have learned a new delicacy
💪🏿💪🏿💪🏿 good for you...thanks for watching Roberts
Now I'm hungry Nicholas. I like this food a lot better than West African food. The caramelized burnt bottom is the best, it has all the concentration of flavor my family calls it Pegao or Pegado, I love when the bottom of the rice turns crispy Brown and flavorful.
Awwww....we must be from the same family.....am seeing my self in your words
But Nico you want to fail enjoying rice and chicken, I am salivating while your eating 😋 😜 😉
🤣🤣🤣🤣 munayee ebyoo bilekka jangu tulyee binno..
Thanks for sharing with us 😋😋
Thank you too Stella...
Katogo is the best breakfast with avocado.
Thanks you for watching
I should really come for peeling lessons hehe... Food looks great 👍🏽
🤣🤣🤣🤣 hurry before I increase the fees.... 🤣🤣🤣
Thank you Vicky..
Just practice, you will learn.
Great video!!! Thank you Nico!
💪🏿💪🏿💪🏿 you're the best
Kale mba mbu chef of the day tokomba sefuliya 🏃♂️ 🏃♂️ 🏃♂️
🤣🤣🤣🤣 nze nekwekka nenjikomba
@@EatingTheAfricanWay togya kuzaala 😄 🤣 😂 😆 😄
🤣🤣🤣🤣 nayee banayee..
Wow wow Masha Allah tabaraka Allah am learning alot 🙏from this channel thanks bro 🙏🥰🥰🥰🥰🥰😍😍😍
Wow..thank you Sarah....
I didn't finish the premier got a call....but yeah! I can peel matoke but the sticky hands after is what I don't like 😄.
I love this recipe! And the Avocado 🥑 part is my fav 🤩. Nick you should teach me one or two recipes for me to take back to Kenya 🤗
Hahaha...we have to meet.....as I said in the video...apply cooking oil to your hands...and they won't get sticky..
See you soon Nick for the lessons 😃
How long will you be in Ug
I love this meal especially with gee
Loycious...you better come when it's still hot....
I love matooke and g.nuts
Come and join us...
Peeling skills👏👏👏👏l am a lover of katogo. I can eat it Jan to Jan without complaining 💞👌 Avacado my fruit😋😋😋😋 katukuma😋😋😋😋, cow ghee😋😋😋😋😋😋😋😋😋thx for this Nico
Hahaha....ondabyee..for me Avocado is my favorite and Iove katunkuma...
Webale nyoo kulabba munayee.
Thank you!!! I had requested a breakfast. Thanks alot
Awww...what else can we do....
Love your energy! Thank you for sharing this with us 🙏 looks delicious. Best wishes for you.
Thank you Moon...
Am here disappointed and asking myself how I missed so many comments.......
@@EatingTheAfricanWay please don't feel that way. We appreciate you replying 🤗 but it's ok you don't have to reply to every single one of us ☺. I'm sure your channel will grow so much it will be impossible. Thank you and have a great day.😄
This looks amazing Nicholas, two of my favorite foods ground 🥜 nuts and boiled green 🍌 bananas. and 🥑🥑🥑 I can eat avocados all day.
I'll make it for you when you visit us....
@@EatingTheAfricanWay add boiled eggs 🤩🤩🤩
Ayiii...it will be the first time seeing that.
@@EatingTheAfricanWay you don't like eggs?
I like and always eat them.....
Ovacado is a fruit, I didnt know ghee could be added to peanut sauce! Oh my! I want to try it someday and see
Thank you dear....please try it...I know you will love the end result..
Nsubuga, haven't you eaten katogo k'ebinyebwa with ghee. Are you sure, you are raised by Baganda?
🤣🤣🤣 Mukama....please be humble with Nsubuga..
😂essefuliya ye wagifuyemu oluwa b4 kugikomba🤣🤣🤣🤣🤣
🤣🤣🤣🤣🤣 mukama..hahaha....nalii siyinza gilekka kugenda bwetyoo
The best thing about you is your laugh.. Lol. Hope you're feeling better BTW. In other news... This is my favourite meal.... 😍😋❤️
Awwww..thank you.... yes yes am now fine..... wow...happy to have you here...
Peeling matooke Webale kuwoomesa emele enganda. Camera person mutumide
Thank you Ssebo....nayee yakutumidde..
I like the avocado
Thank you for watching..
Make sure you keep a gee in a small bowl which has a cover to kept safe than that way
Yes Hilda...thanks again
Yummy food do u deliver the ghee in kenya by bus
Yes...it can be delivered...if all payments are made...
Thank you Nick
🙄🙄🙄🤔🤔🤔🤔i miss katogo banange
Drop me your PIN and I deliver some to you....haha
But where do you get your avocado it's always good.
Hahaa...In the markets....you can always check out the good ones....
🤣🤣yo laughs mbu abali emabega wa camera 🎥.....
🤣🤣🤣 ffena oluzunga lwaganna....elaa sayagala balimbaa
😂 asked google what's katogo in English replied it's a mixture or melange
🤣🤣🤣 let's stay with Mixture... kubba melange will confuse me
O my salivating...
Hahaha...you can come and join me..
Thank you
You're welcome
Okede okunumya enjala ,😒
That's my favourite dish Nik
Hahaha.. just come and join me... Bale..
I am now hungry. Naye ghee in katogo of binyebwa..? 🤣🤣🤣
Kyogamba you have never seen people add ghee to katogo ka binyebwa....mukama...baganda do that alot..
@@EatingTheAfricanWay never. Because binyebwa always have lots of oil too. But learning something new today. Thanks
You need to try it...you will see...we are all here to learn...
But nico you did not jump jump the food, emmere tojjibuusizzabuusizza🤣🤣🤣🤣
🤣🤣🤣🤣🤣 nayee banayee
Am sorry plz but I can't loughing era it's self explanatory nti Gwe wafuubye oh my God ofumba bby hahaha
🤣🤣🤣🤣 jangu tulyee
Que salsa es esa que diluye y agrega a lis plátanos?
That was ground nuts paste ...and bitter berries
Esa salsa es una delicia 😋, visité Uganda el 2018 y me encantó, soy casado con keniata viviendo en Nairobi 🇰🇪
Wow...when are you coming back to visit us.....please say hey to your wife for Us...
You need to try out this sauce for her and see her reaction..
😏😏😏😏😏Thanks for trying bro 😂😂😂😂
Hahaha...thank you so for watching.
Nicholas, you had to make sure that not a bit of delicious food remained in the pot. I don't blame you though, they say the sweetest part is found at the bottom of the pot.
🤣🤣🤣🤣🤣 thanks for not blaming me...because what remained at the bottom is so delicious.....I can't let it go to waste..
Mmmmmmmmmmh
Use your hands it gives the food more flavor 😋😋😋 all that added DNA 🤣🤣🤣
🤣🤣🤣🤣 I always use my hands..I don't know who placed fork on my plate
"Africans, we measure our salt with eyes"
Hahaha..okitegelaaa..
hello is the groundnuts cooked or raw
Cooked...you can't eat raw ones...just that I took long to put it off the fire..
Yummyyyyyyyyy
Thank you Scovia...
Link for the soundtrack?! Is it online. Good meal.
Oooh dear...its not online...I use my own music....
@@EatingTheAfricanWay Ok... It's an excellent song that could be improved. Are you open to the idea of a remix?!
Am always open my dear.... though I'll need to pay more money to the producer for the remix......please get my WhatsApp number from the video description and we talk..
😂 typical muganda the 1st peel cutting it into 2pieces 🤣 ma mom used sing that when am peeling
🤣🤣🤣 kyoka some people kale me Mukiga or munyarwanda..... but am a Muganda.....
Thanks for watching munayeee
please what's the reason for that?
Ayiiii.....I asked someone who is around 60 years...and she told me...they grew up seeing their parents doing the Same...but never told them the reason behind it...
Maybe it's part of Baganda culture....
Me Missing java plum , jambosin ,indian black berry locally know as jambula 🥺
Ohh dear..its the season for jambula....I should get some for you....
Mwe mutulyeko ebilunji mulowoze nti tusanyuse naye nga bituluma ffe abali eno ku kubuzi🥺🥺🥺🥺🥺😔😔
Nawee mukwano....Mwe abalii ewalaa ebyamyee tubitelekka....mujja bisanga..
😋😋😋
🤗
Did u fry the groundnuts
Nooo....we don't fry Groundnuts when cooking that style...
Thx men I cooked amtoke today bought nice bananas from the market. I love it I ate the whole day. When I was working in South Africa I came across the family from Uganda and men they invited me for dinner and the amatoke they cooked was amazing. Kindly help me with a recipe for fish and amotoke. Love from Zambia 🇿🇲
Wow...am happy to hear this....you need to come and visit us some time....
ua-cam.com/video/qeDc8ITasSk/v-deo.html
Hope that like has want to want to learn about matooke and fish recipe.... if it's not enough then I'll have to do another one for you...
Thank you so much for loving our food and always for watching.... these videos..
Why do they split it into two pieces exactly?
No one has explained that...but it's part of baganda......but am researching about it..
Watching this makes me miss home 😭😭😭,sweet home sweet home
Home misses you too Stoms
@@EatingTheAfricanWay
Soon, I watch ur content daily #from Netherlands
Thank you so much Stoms...am so greatful..
But anyways good trail for me keep practicing bro
Kale mukwano....I'll do my best..am great to have you here..
De ghee for me thank you Mr food prepare
You are welcome dear
I don't think we can claim matoke only in Uganda all the way to Burundi. A friend from Togo told me they also eat it
You are right...matooke is almost everywhere now..
😂the I love food prepared by a man hee! Only God knows. But you're right it's better to style up wen mixing Gnuts with water or anything that's hygiene
Awwww...am right here....just come for me...
@@EatingTheAfricanWay Can I be the best man?
🤣🤣🤣🤣 I was joking about that.....🤣🤣
I made this for dinner yesterday with the avocado 🥑 but the matooke was not as soft.
You didn't invite us....Haha.. maybe they spent more time in th store..
@@EatingTheAfricanWay no, she must have boiled salt with matooke in the first place, sadly makes banana hard when boiled before matooke gets soft, you boil matooke first and then add g.nuts and salt later just like Nic has done 🥰
Thank you Gloria....we are all here to learn....
@@EatingTheAfricanWay actually, I did not out salt. I am I'm diaspora so the unfortunately some of the matooke we get here is not as soft as the one we have at home. We get what we get.
I understand...they take long to reach and also take alot of time in stores....of dear......I wish I can send some to you..
Why is the first one broken in two?
It's cultural..and no one has the right reason for that...but am trying to find out..
1:12 Avocado: A vegetable or a fruit?
The answer is: It depends!
Culinarily speaking it is a vegetable. Specifically a fruit vegetable, just like Okra or Pumpkin.
Botanically it is a fruit or more specifically a berry. In Botany there is no such thing as a 'vegetable' but berry has a very specific definition. Not everything we call 'berry' is botanically a true berry. For example raspberries and strawberries are not berries but aggregate fruits while avocado, pumpkins, tomatoes and bananas are indeed berries.
It is wise not to mix technical terms from two different disciplines since they may have very different meanings.
Wow..thank you so much Gustav...I learnt alot from this.....do you offer classes...I would like to learn more..
@@EatingTheAfricanWay Sorry, no classes. It is just something I picked up in school. :)
Okay... hope all is well with you Gustav..
My kind of breakfast, lunch & dinner. All that's missing is chai and it's heaven 😍😍.
Hahaha...talk about Chai.....am on your side...
Bampeko banange
Haha...njangu tulyee
🤣🤣🤣🤣 oti disciplined
Hahaha..I don't know where some words come from...but tugendelawoo
Look at fruit vegetable ovacado
🤣🤣🤣 nayee banayee..
Oh your making more Hungary
Hahaha....please join us spiritually
Are you married?
Noo...am not....
Thanks for watching
Watching from Belgium. I miss this food. Your future wife is going to be lucky woman. I wish you all the best 🤗😚
Wow.....how is Belgium.....thanks again Shani...she will enjoy seeing me cooking...
Do you have catering services?
For 10 people I can offer services......but am planning to set up catering services once I get the money ..