This is the simplest way to make katogo which can be served for breakfast,lunch or dinner. Please enjoy and don’t forget to subscribe and become part of our family
There's a hack i learnt... whenever you're pouring in the water or soup for the boiling, you pour it via the side of the saucepan and not directly on what your cooking so that it doesn't wash off the flavours or ingredients. Thought I'd share 😊
Its nice n palatable to enjoy i think even though ive not tasted some b4
In uganda🇺🇬 we eat matooke everyday it is so nice waawoo
Thank you dear
Nice food. I miss matooke.
Me too 😂
Thanks dear
Me have tried it with Irish potatoes, and it was very delicious. My hubby liked the meal so much. Thanks
Looks yummy thx for sharing
Thanks for visiting
I had to subscribe because i was reminded😂 The food looks tasty too.
Thank you dear 🥰
Thanks am also trying it now hope it comes out well like yours🙏
All the best dear
Very nice sister. I have craving for Matoke and Nyama. I will make this soon I think. 😃😋😋
Hope you enjoy and thank you
God is good,l have been looking for this receipe,may your hands be blessed
Thank you so much for being here my dear hope you enjoy 🥰
That looks like a very delicious Plantain dish ❤
Yes my dear…but we use green bananas instead🥰
Thank your for teaching but the way you peel is wrong
You’re welcome dear
It's not wrong
So long as it is working
That's why she preferred the easiest way for her
Come on
@@janekip4617take away she's telling her da truth
Woow iam salivating
I'm zambian. I will try and cook it today ❤
looks delicious watching from Trinidad 🇹🇹 ❤
Sending you love from Uganda 🥰
There's a hack i learnt... whenever you're pouring in the water or soup for the boiling, you pour it via the side of the saucepan and not directly on what your cooking so that it doesn't wash off the flavours or ingredients. Thought I'd share 😊
Thank you so much for sharing
thank you for that new tip. God bless you and happy new year🎉
What if I don't take oil. May I have a n option pliz
Eeeee the peeling - food waste
Start slowly slowly...so Ug! 😄 great video
I'm trying this today.
I am from 🇪🇹 & successful cooked matoke with broad bean sauce,it was delicious!🎉
Thank you healthy looking meal 😊❤
Waaaawo 👍 🙏. Your the best dear
Thank you so much 😀
Whenever I watch this video, I start feel hungry and even start missing my country.
Angry or hungry 😂😂😂😂😂
Awww you’ll go back home one day dear🥰
Very nice and educative
That's my best food 😋 really
Wawuuu ihave enjoyed 😂😂even though I didn't eat 😋😋😋😋
Thank you dear
The way you peeling matooke Hahaha
Olemwa
It looks yummy 😋
Thank you 😋
But that’s not way, you’re handling it upside down 😊😊😊very fun
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Hun, peel matooke from the front otherwise it'll not grow again in the field. 😂😂
I'm also disappointed on how you hold the matooke to peel. It's very wrong
Looks yummy
Thank you 😋
Mukwano etoke Baliwata nga bava kumutwe😢😢
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Did you wash and clean the meat before, I didn't seem to see it?
Yes I thought so
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Yummy yummy 😋
Thank you 😋
Wow delicious 😋
Thank you 😋
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It can be test but the matooke will become hard 😢❤ you from where please just asking 😢😂😂
Put some on oil before peeling the matooke. The food looks yummy 😋
Yesss so the sap won’t stick on my fingers🥹…thanks for the suggestion my dear❤❤
It's better she use flour to remove it after peeling
Thank you 👍
You are welcome❤️
Waooooo
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Thank you so much dear, is tomato paste same as tomato sauce
No my dear…tomato paste is different from tomato sauce
Nice
The way u peel matooke its seems you learnt wen your mature 😂😂😂
I can’t wait to go back to Uganda 😢in June now I’m homesick
My dear it is the point of the video pls. Because u are teaching the world
😢😢😢 the way you peel matoke olemwa
Endagala please... Ziruwa because they add a beautiful aroma
Didn’t use them my dear❤
You are peeling very well but have you washed your hands
You peel it upside downside up
New subscriber and loving it. Any pork recipes. I reside outside
I’ll make a pork recipe my dear just for you 🥰🥰 thank you for being here❤
The ka accent ❤
Katogo for dinner
Nice work dia, bt on peeling wenkomye. Lwakuba mi appetite increased hoo
Thanks for watching dear
Thanks but the way you pile matooke if you start cut it upside down you are in trouble in bukisu land
Thank you
Very delicious
Thanks a lot
Real Ugandan
Thank you my brother 👏
Okufunba omanyi mukwano naye amatoke ogawase ogasulise
Webale kusiima my dear🥰
The best way to make matoke soft is boil it alone then mixed the meat with it .
When we are peeling matooke we don't use sharp knives
Thank you for sharing dear❤
With out washing it😮😮
It’s clean dear❤
you crush garlic not beat it
Are you from bugisu😅
No dear
Stop insulting us, we don’t peel that way and we remove seed from the green pepper since it makes it taste sour
But u didn't wash ur meat
Just know when they are storing things like meat in freezer they normally wash it before ❤❤
You forget to wash the meat 🍖 before boiling 😅😢
I peel mine the other way around 😂
The ssuppu 😆😂😆😂😆😂😂😂😂😂😆😆😆😆
Yesss🎉
Do you offer private lessons
I prove peeling matooke.
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Please no different types of peeling matooke.
It is delious but this lady is not a Ugandan the way she peels matoke i dont think she is born i Uganda.
I am Ugandan dear❤
Wafubye matono
You are peeling upside down
You don't know how to peel matooke
Hello 👋
Nooooo
You don't know how to pealing 😅😅
You are good in cooking but pealing no.....
You don't know how to peal you should invite me to peal for you
Please thank for your cooking but that's not how we peel our traditional matoke go and do more research
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