*FULL TUTORIAL* | Pumpkin Spice Frosting | Easy American Buttercream | Coffee Creamer Flavor Hack

Link to my buttercream recipe: • Easy American buttercr...
Just swap the cream for the coffee creamer and add some cinnamon & nutmeg to taste :)

[@barbnjerry]

Does this icing need to be kept refrigerated? Why not use pumpkin pie spice instead of separate spices?

[@nothanksplease]

cause then you can control the amount of each spice!

[@kkburr1044]

Looks yummy do you have a written recipe?

[@its_abby_abigail]

Link to my buttercream recipe: ua-cam.com/video/y4P6xGgSSys/v-deo.html
Just swap the cream for the coffee creamer and add some cinnamon & nutmeg to taste :)

[@Ventura0404]

You need to read the back of that stuff that stuff some nasty there’s no cream in it