Munchies: The Marrow
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- Опубліковано 8 тра 2013
- If you watch a lot of TV, you know Harold Dieterle from winning the first season of Top Chef. If you love food and eat out in New York often, then you know him from the three outstanding restaurants he owns: Perilla, Kin Shop, and his latest, the Marrow. Going into this episode, I thought because of Harold's experience with filming that this was going to be a piece of cake, and he would drop everything to tell the camera about how his love of cooking evolved from an early age, and blah blah blah, etc., etc. Instead, for the first hour of filming, he yelled a lot while juicing rhubarbs, and I was completely relieved. Harold chose his good friend John Fraser, of Dovetail, to join him at his usual haunt, Blue Ribbon, for some Yuzu Highs and fried chicken before getting a nightcap at their favorite bar, Daddy O. Enjoy.
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he needs to learn how to skin a filet better
Wyatt Shelton Yes.. what a waste.. so much meat left on the skin i was cringing
Wyatt Shelton I thought I was the only one that's noticed that. Left a bunch of meat behind.. lol!
He disrespected the hell out of that fish.
he sounds a little bit like a refined Peter Griffin.
I love this, it truly shows the dissent and assholeness between friends that work in a kitchen. I hate you but I love you. This is a mere snapshot of a great life!!
They seem like happy go lucky down to earth guys.
What a fucking great restaurant. Fucking wanna go there. Fucking definitely.
CUMBICA1970 did you even see how he skuns fish?
I'm juuuust heading of to roll some Canabis in strawberry blunt and I see vice uploaded this. I can't imagine a better way to start the end of the week :).
Looks awesome
Eek! All the meat he left on that fish skin! I'll take it!
Right?!! I actually came straight to the comments to see who else agreed with me lol. 4 years to late but I finally made it to the party
great video. Looked like a lot of fun with people who enjoy food.
"Looks like that 9:30 spin class might be getting canceled" hahaha
That was a good munchies vice. This chef looks like such a nice dude.
I'm not sure what I'm watching... But I can't just leave halfway through
the deaf sound editor strikes again...
That fish at 1:05 ooof!
getin hammered with good food
Schnitzel Dish!!! Hell Yes!!
Vice is awesome
powerful
haha that one dudes bike was sick
This is nice.
This episode could easily be summed up with three simple words "BRO, ME, I"
Damnn I wanted to make a reservation at this place for this upcoming Saturday and just found this place closed last October. Fucking shame, some of the stuff on their menu looked like they were can't-miss type of dishes. Oh well....
I HAVENT UPLOADED ANY VIDS, NOT GOING TO START BECAUSE OF A DELUDED HIGH SCHOOL YOU TUBER, IF YOU WANT TO ASSUME IM MAD AND HOMELESS TO MAKE YOU FEEL BETTER THAN GO FOR IT...:)
Guys! It's one of those adventure things!!!
6:01 funniest part
Their 420 clips are great.
5:29 well that is the funniest thing ive ever heard
What is the frequency in releasing an episode for this show? Outside of FOB, this is the only other show that I watch on VICE.
I dont watch too many Muchies episode but I read the comments first and this one wasn't as bad as I thought from the comments. There are some Munchies episodes that are wrapped in the lifestyle of high society "food critics" who seemingly eat copious amounts of food everyday in their own little world. I didnt get that from this one. This was mainly a day in the life of a NY chef/owner and his friend.
He says it's soy sauce @4:53. I don't even think it's physically possible to eat that much pepper extract without dying.
Rhubarb is a great idea
Haha totally agree!
"I know he enjoys meat, I've seen him destroy it." Great thing to say about your friend.
😂
this series just jumped the shark.
I don't get how some people find slagging off their friends all the time the most amusing thing in the world?
It's easy to be a bitch, I don't know why they find it so funny.
Have you even worked in the industry? In the kitchen and out all cooks do that, its part of the culture and they wouldn't be doing that if they weren't great friends to begin with.
Sort of, I've been worked in pubs and bistros for 15 years, but the only time I've seen people act like this is when there's a ton of coke involved. I get that there's piss taking and stuff, but these guys are just unnecessary.
But then again I'm in Australia, we're fairly chill out here...
I think it speaks highly to the fact that there are different people all over the world, and they way you and your friends may interact, isn't necessarily the way someone else and their friends might interact.... Me personally, me and my buddies sometimes, and sometimes often take the piss out of one another. Especially back in the day when I was younger and we all drank more... It's just the way we interacted as friends. Yeah, some people look at it and say "Man, you guys are always cracking jokes on each other or talking shit (not in a serious manner though), I don't see how friends can do that.", but me, I don't know, I think it's just that me and my friends aren't super sensitive.... Who knows. Like I said, I just chalk it up to everyone being different, therefor people interact with each other differently.. Not everybody is going to get along. Some people may think the way someone is or interacts is too, soft handed or just too damn sensitive, while others will take a look at other people and think that they are completely abrasive and unlikable.
I know eh man, love meeting new folks! I still work in a bar, so I get to do it all the time which is awesome :)
Don't get me wrong, I rip on my mates and vice versa all the time. But I dunno, it's like there's no friendliness at the heart of it with these guys. It just kinda creeps me out, but fair enough I do have a tendency to be a bit over-sensitive.
ah shows you how interested people are in this wing of vice.
omg he got big
CLOSED!!!
Is one of the chefs that they met up with at the bar from hells kitchen season 10???? I think his name is chris
oh snap i feel that vegetatrian guy, everybody trolling me like, him when we go to eat somewhere :D
JRE has made me that way.
these are some complex characters here. they're jersey guidos trying to be Brooklyn hipsters.
I want to open up a sub shop next it call "Wanna" lol
Any Vancouver restaurants?
FUCK IS FAVORITE WORD
nice
best winner from top chef
The Dovetail has a 25/30 Zagat rating and a Michelin Star. I seriously doubt this guy has a problem.
This is not 'Nam. This is bowling. There are rules here!
it's what friends do, joke around.
2:19 what did he just do????0_o
+Nur La grande fail, that's what he did
He should have cut that from the video. No pun intended
Cute!
"Thats what sausage in New Jersey looks like these days"
i don´t think this was bad, I acutally enjoyed it :) but maybe because I am currently becomming a cook ...
i think thats the pepper extract
i dunno, did you see that one guy riding a bike !
didn't this place close?
Did u see the Asian guy at the end hes like "fuck my bos and my job"
This episode was aaaaaigghhttttt...... Bar Isabel from last time was the gang bustah!!!
lol that toy ass cruiser wasn't even big enough for that man
Hamachi is a fish, called yellowtail in English.
wow, what a peewee's big adventure situation
LOL CASE IN POINT...
we want more munchies. and eddie huang, human panda
let me mail you a fluffy pillow to soak up all those tears
He would respect his "friend" choice of being veg if he was really his friend
tom collichio with hair
Okay guys to be fair, the munchies episode where it was basically some girls day out shit was way worse than this. They went to baskin robins for christ's sake
You can't tell what other people will do.
what 'hamachi' does mean?
thx
PLEASE START COMMUNICATING IN CAPS WHEN USING TEXT, MANY THANKS!
Music is too loud, vocals are too low. Please add either subs or position their mics better!
Anyone else get the feeling this dude dosent have any friends....
hahaha anne burrell 9:19
Why all the hate? This was a good episode and I liked it a lot. keep up the good work vice!
Yep it's because they're Manhattan chefs, not Brooklyn
Vice removed the comments which were previously upvoted highest because they both called this video out as the shittiest Munchies episode yet.
LONELY ACCIDENT... :)
What did he just say? He pronounced "chiarelli" as "syiarelli"?
He proudly said that he has Italian ancestry 😱😭
All bone, no marrow.
dam that chicken looks good
jizzing
i wish they were lol!
you can't do this social format with someone who doesn't have any friends
I like to filet a fish on tv.... Love the guy for being almost as stupid as me
I MET HIM IN A BAR LAST YEAR.
NOW I'M PREGNANT.
an axe murderer could make this interesting
If this guy would stop the two words "fuck, fucking" he would probably won´t know what he should say...
same here bro. lol
Dang, why do so many people dislike this?
I feel like the haters of this don't know what it's like to be in a kitchen environment and/or how to have a good time.
Food, Drinks, Drugs, and visiting shit holes. I would love to work for vice
WHY DO YOU ASK IRRELEVANT QUESTIONS? IT JUST MAKES YOU LOOK SIMPLE-MINDED... KIDS THESE DAYS...
Hahaha!
Lol I love how a lot of people are getting butt hurt over the video. You know, no one's forcing you to watch.
jager bomb's! jager bombs! jager bombs!
He's not?
No Phil on camera? Bummer
with a beard !! omg
this is the typical personality of a "top chef"