Try to "rest" the dogs with the cheese in the airfryer after it's done cooking, that should be enough to melt the cheese. Meanwhile prep other ingredients :)
Day 2 of asking for this hotdog combo: Okay hear me out Lisa I have got dog combo for you here it is: A hot dog with a slice of melted pepper jack cheese, smashed up avocado, with diced up tomatoes, crushed pieces of bacon, and light drizzle of ketchup, between a potato hotdog bun. One of the best hotdogs I have ever tried I really recommend it and I hope you try it! ( and have it with a side of salt and vinegar and if your really wanna go all out try it with them crushed on top!)
Lisa make this ! For breakfast 1 step ) You need:- Eggs (5 or 6) Salt and pepper Cheese if you want Bread without crust Butter Onion Green Chillis Tomato sauce or any sauce you want 2 step ) What you need to do to make it :- First cut the onion in very small piece and cut the chillis from middle then take a place to mix the eggs onions and chilli after mixing add salt and pepper then put the bread on the egg and let the bread soak the egg then put some butter on a frying pan then add the bread and flip it and add cheese on top then again flip and add cheese and then when you think the egg and bread is cooked serve it in a plate and eat it with sauce it is AMAZING please try it 🙏🏻🙏🏻🙏🏻
#1: Cut open the franks and line the inside with cheese. Possible on jumbo franks #2: Use pre melted cheese that'll stay on top of the dogs #3: Wouldn't it be more of a breakfast to use sausage link, Hawaiian sweet buns, eggs and syrup? 🤨
Okay, I have a meal you need to try. I love to eat this for breakfast. First, slice hot dogs into bite-sized pieces. Then prepare the sauce with two big spoonfuls of the brand that makes siracha sauce's chili pepper sauce (you can add more if you want more spice), then you put in a big spoonful of honey and another big spoonful of brown sugar. Cover the hotdogs in the sauce then brown it in a pan with a bit of butter. Once done serve on top of rice-eroni or fried rice.
This reminds me of Kolaches I used to have while living in Houston. It’s basically bread baked with sausage inside with cheese. Some had eggs. I remember ppl would always bring it to work to share in the morning and people all loved it. You should definitely give it a try!
I’ve learned from personal experience that the fan itself blows the cheese right off as soon as u place it in the air fryer . If u let the cheese melt a bit, say cover it with foil & let it run for a min, then remove the foil, it should work .
It's always interesting to see which recipes Lisa picks out and which ones she ends up liking. That slightly passive-aggressive cheese ramen video is still stuck in my brain.
I haven’t either growing up in South Carolina and when my Ohioan wife moved down and put cheese on hers I was SHOCKED but when I tried it it was phenomenal and that’s the only way I’ll have them now😂
Air fryers have fans in them. If you want some garnish or topping to stay in place you should try a toothpick. That would help keep the cheese in place long enough to melt on the hot dog.
what we do in germany is something a bit different but still delicious nonetheless. we take asparagus, coat it in ham, dunk it in an egg mixture and then coat it in breadcrumbs!! fry em up and youre good to go! theyre so delicious❤️ please try it! you wont regret it
I'm not usually one to comment but I have had to figure out the melting cheese problem in an air fryer myself. Next time heat up your food first, when you feel it's cooked enough, turn off air fryer put the cheese on the meat and shut the air fryer. It's still warm enough inside to melt the cheese, just give it a good 30-60 sec
This is a standard breakfast for most people. Some cold meats such as wieners, eggs, processed cheese and white bread. I'd trade that bread for whole grain & seeded (even gluten free), and trade the wieners out with bacon and/or beans. The point is you want something as affordable as a wiener, but healthy.
My mom makes this…. since we were little! She makes it with eggs with slice hotdogs and would do it with leftovers the same but queso fresco. Love it ❤️
You should try kolaches they’re “breakfast hotdogs” that we have all the time in Louisiana. The sausage is stuffed with cheese, sometimes jalapeño cheese, and it’s wrapped in soft croissant
The convection in the airfryer will always blow the cheese off, just put it on after the hotdogs are done while the airfryer is off so there’s enough heat to melt the cheese without any circulating air.
Gotta add the cheese the last minute the dogs are cooking. And only let it go 15-20 seconds not the whole minute. I swear it will help!! You only need 15-20 seconds melt cold cheese and then the dog will melt it more. And if you make grill slices in the dog the cheese will slowly melt into the dog.
It’s easier to put cheese on hotdogs if you cut them down the middle and almost cut them all the way through and then like open them up so there’s a flat part the cheese can lay on
My older brother used to make chili cheese eggs, it has been the best thing I’ve ever eaten for breakfast! Just a can of hormel chili (no beans preferably) and mix with eggs, cheese, and put on toast or a tortilla
Look into some airfryer liners. I got them on Amazon and they are a life saver. They are a slightly waxed (maybe) paper liners that drop in and saves on clean up
my mom used to make hotdogs stuffed with the condiments so they wouldn't fall out she would just cut the top scoop out a thin hole and put in ketchup and mayo and some cheese on the top to seal it
I melt cheese on everything, you need one of those small countertop ovens and to put it on broil, make a slit in the hot dog and put in in for 300 for 5 mins and then turn it up to 400-450(broil) and put cheese in the slit. With the cheese , you want to put some in and then a bunch on top, this way , no matter what your getting some cheese
You knw you could always just buy cheese dogs... it's this concept that Oscar Mayer came up with and it's whr they have a regular hot dog, but they've put the cheese in the middle of the hot dog for you... It's amazing!!!
Instead of putting the hotdog in the air fryer, I think you should use pan. You can wrap the cheese onto the hotdog and grill it like burger patty. It may help to stick the cheese onto the hotdog
I recommend pulling the scrambled eggs off sooner. They'll be super silky with milk and pulling them off while they still look wet. You won't get sick I promise. I started doing this this past year and am in love
My mom used to make the best cheesy hotdogs when I was a kid. What’s needed, one package of hotdogs, one can of biscuits, and about a 1/2 to 1 ounce of cheese. Cut the hotdogs in half nearly all the way through, add a small bit of cheese down the middle, add finally diced onion if desired, flatten and elongate the biscuits wraparound hotdog completely covering it and sealing them in. Bake until biscuits are done. Use dipping sauce of your choice.
Hey maybe try cutting the hot dog down the middle? It might hold the cheese just a little bit better? Or if air fryer doesn’t work you could always try using a pan.
Bacon wrapped dogs. A little hash browns on the bottom instead of sauerkraut. Fried egg to get some yoke. And drizzled with a little sausage gravy. Your welcome. Top it off with some sriracha or tabasco. Maybe even some pico an avocado. But I would make sure I start with all beef. There better when heated.
Hi Lisa, just so you know the reason that the cheese didn’t stick is because the air fryer blasts a bunch of hot air blowing every thing around also I’m a big fan
Make a slice down the center of the hot dog. Cheese will stay. I like to cross hatch mine before I put them in the air fryer. The Frank opens up like a flower and gives you alot of surface area for all the good stuff to hang on to.
It’s better if you use breakfast links wrapped in bacon and a potato bun! I make breakfast dogs all the time with some maple seasoning salt to finish it off and some syrup drizzled on top. Pretty much the primo version of what this trying to but not hard at all to make with better ingredients
Try scoring the hotdogs first so the cheese has somewhere to run along the dogs… might work might not 🤷🏽♂️😅 Or slice them long ways but not all the way through, in order to make more surface area and since the middle portion will be the weakest, once heated it might cave a bit so the cheese will run to the middle of the split dog instead of the sides
You need to cut a slit into the hot dog and make a little pocket. Then you can stuff the cheese in. My mom used to do this then wrap in bacon, securing the ends with a tooth pick.
Lisaa please make a chilean hot dog! They are called completos here and are very tasty. Even though there are other types my favorite is the “italiano” (because it has the colors of the flag) it has chopped tomato, mashed avocato, and mayonaise. Please give it a try is amazingg;)
I know it's easier and cleaner to put a foil on the air fryer tray but what it does is prohibiting convection hot air to recirculate from bottom to top thus making the food cooked unevenly. With the foil like that it is more like a broiler.
Make the same thing but your supposed to cut it the hot dog in half but not all the way though then wrap the bacon: cheese bacon wrapped hot dog, You should also make what you just made but bacon wrapped than out it on a waffle like chicken and waffles.
Lisa have you ever tried hot dogs boiled in crab boil? I add about a tsp per pot of water per pack. It's our favorite down here in White Castle Louisiana. Be sure to taste your water before you boil in case you might want to add more crab boil for more spicier dogs
Maybe you could cut the hot dog lengthwise until it's almost split in half, open them up, and put the cheese in the middle between the two half's. Or stuff it with cheese.
Slice your hotdogs long ways, not all the way through just enough to leave the 2 ends connected, and put the cheese in there. Keeps it from all getting lost on the bottom of the pan
A trick from my dad with cheese on something in the oven: first melt a layer of cheese, then put on the rest. That way it sticks to the cheese and it doesnt drip off!
Try to "rest" the dogs with the cheese in the airfryer after it's done cooking, that should be enough to melt the cheese. Meanwhile prep other ingredients :)
Add the cheese in the last minute or two.
Learned that after everytime I put cheese in there it slid off lol
She will never learn.
@@ccruz619 🤦♂️
thats what i do! the air always manages to blow the cheese off of my food if i try to put it on while cooking!
The cheese really said "no ma'am, no ma'am 💅🏽".
XDddd
Tf
@@lun7r565 huh
😐😐😐😐😐😐😐😐😐
@@Monopoiizer agreed
The cheese: "aight imma head out"
Your boy sponge ref I like it👍
She always doing some dumb shhhh
“Am I just picking random numbers? Yes”
😂😂😂 I don’t know why, but this just made me bust out laughing!!
I love how she messes up in some fashion in almost every video. Very relatable and refreshing lol
Day 2 of asking for this hotdog combo: Okay hear me out Lisa I have got dog combo for you
here it is:
A hot dog with a slice of melted pepper jack cheese, smashed up avocado, with diced up tomatoes, crushed pieces of bacon, and light drizzle of ketchup, between a potato hotdog bun. One of the best hotdogs I have ever tried I really recommend it and I hope you try it! ( and have it with a side of salt and vinegar and if your really wanna go all out try it with them crushed
on top!)
That would probably be really good on a burger as well
“Am I just picking random numbers? …yes.” This is me literally any time I try to bake something
This lady’s voice is very soothing
“am i just picking random numbers, yes”
me every time i use my air fryer
Lisa make this ! For breakfast
1 step ) You need:-
Eggs (5 or 6)
Salt and pepper
Cheese if you want
Bread without crust
Butter
Onion
Green Chillis
Tomato sauce or any sauce you want
2 step ) What you need to do to make it :-
First cut the onion in very small piece and cut the chillis from middle then take a place to mix the eggs onions and chilli after mixing add salt and pepper then put the bread on the egg and let the bread soak the egg then put some butter on a frying pan then add the bread and flip it and add cheese on top then again flip and add cheese and then when you think the egg and bread is cooked serve it in a plate and eat it with sauce it is AMAZING please try it 🙏🏻🙏🏻🙏🏻
My mouth was watering until I realised that I have all the ingredients at home 😂
The Final things you put make me Scream [Aughhhh!!]
i recommend putting salt on eggs after cooking them instead of when they’re raw!!! something about the proteins, it makes the texture better
#1: Cut open the franks and line the inside with cheese. Possible on jumbo franks
#2: Use pre melted cheese that'll stay on top of the dogs
#3: Wouldn't it be more of a breakfast to use sausage link, Hawaiian sweet buns, eggs and syrup? 🤨
Lisa really a glizzy gladiator I never seen so many hot dogs 😂
Your commitment to breakfast hotdogs is unsurpassed
I like that you eat salsas with your breakfast, my whole family does too
The addiction to ramen ended, now she’s in her hotdog era😍🌭
You should try cooking the egg for less time/regulating heat while stirring for a softer more velvety scrambled egg
This looks BOMB!!
I started laughing when you put the cheese in at the beginning again
Tip for cooking eggs: season at the END
Facts
Bs
@@ImLooKingAtYou76 what
@@wdaniel891 dont make eye contact
Make Aloo Paratha and eat with mango pickle. You'll literally love it. 🤤🤤
Agreed, try it.👍🏻👍🏻
I don't like Paratha lol
@@sam.9679 you're weird
@@sam.9679 then don't eat ..what's the problem?
Okay, I have a meal you need to try. I love to eat this for breakfast. First, slice hot dogs into bite-sized pieces. Then prepare the sauce with two big spoonfuls of the brand that makes siracha sauce's chili pepper sauce (you can add more if you want more spice), then you put in a big spoonful of honey and another big spoonful of brown sugar. Cover the hotdogs in the sauce then brown it in a pan with a bit of butter. Once done serve on top of rice-eroni or fried rice.
This reminds me of Kolaches I used to have while living in Houston. It’s basically bread baked with sausage inside with cheese. Some had eggs. I remember ppl would always bring it to work to share in the morning and people all loved it. You should definitely give it a try!
I’ve learned from personal experience that the fan itself blows the cheese right off as soon as u place it in the air fryer .
If u let the cheese melt a bit, say cover it with foil & let it run for a min, then remove the foil, it should work .
It's always interesting to see which recipes Lisa picks out and which ones she ends up liking. That slightly passive-aggressive cheese ramen video is still stuck in my brain.
I really love that you keep trying with the cheese, it's hilarious 😂
I never had a hotdog with cheese, looks really good tho
honestly almost anything that's good on a burger is good on a hotdog, you should definitely try it
I haven’t either growing up in South Carolina and when my Ohioan wife moved down and put cheese on hers I was SHOCKED but when I tried it it was phenomenal and that’s the only way I’ll have them now😂
Have you ever had a wiener boat? 🌭 🚤
Cheese and hot dog are so common in my country in Sabah, East Malaysia
Here in PH, we have cheesedogs. They are basically regular hotdogs but with cheese inside.
Air fryers have fans in them. If you want some garnish or topping to stay in place you should try a toothpick.
That would help keep the cheese in place long enough to melt on the hot dog.
That looks amazing
You seem like such a nice person. Like a best friend I never had
what we do in germany is something a bit different but still delicious nonetheless. we take asparagus, coat it in ham, dunk it in an egg mixture and then coat it in breadcrumbs!! fry em up and youre good to go! theyre so delicious❤️ please try it! you wont regret it
I'm not usually one to comment but I have had to figure out the melting cheese problem in an air fryer myself. Next time heat up your food first, when you feel it's cooked enough, turn off air fryer put the cheese on the meat and shut the air fryer. It's still warm enough inside to melt the cheese, just give it a good 30-60 sec
I love your content
This is a standard breakfast for most people. Some cold meats such as wieners, eggs, processed cheese and white bread. I'd trade that bread for whole grain & seeded (even gluten free), and trade the wieners out with bacon and/or beans. The point is you want something as affordable as a wiener, but healthy.
Try seasoning eggs with chicken bouillon! Its delicious :)
How are you keeping your cholesterol in check after consuming this kind of food? Just curious how you still keep fit without any medical concerns.
My mom makes this…. since we were little! She makes it with eggs with slice hotdogs and would do it with leftovers the same but queso fresco. Love it ❤️
Kolaches are the best breakfast hotdogs. Everyone eats them here in Texas. They’re sold in every donut shop.
looks good!
looks amazing
I would love to see you go to culinary school. Would boost your cred exponentially!
Ive actually tried that exact combo awesome
For eggs add like a little bit of water from the sink like on and off and it will make the eggs more fluffy
You should try kolaches they’re “breakfast hotdogs” that we have all the time in Louisiana. The sausage is stuffed with cheese, sometimes jalapeño cheese, and it’s wrapped in soft croissant
The convection in the airfryer will always blow the cheese off, just put it on after the hotdogs are done while the airfryer is off so there’s enough heat to melt the cheese without any circulating air.
Gotta add the cheese the last minute the dogs are cooking. And only let it go 15-20 seconds not the whole minute. I swear it will help!! You only need 15-20 seconds melt cold cheese and then the dog will melt it more. And if you make grill slices in the dog the cheese will slowly melt into the dog.
Aaaaaaa it has all I ever wanted!!!
It’s easier to put cheese on hotdogs if you cut them down the middle and almost cut them all the way through and then like open them up so there’s a flat part the cheese can lay on
My older brother used to make chili cheese eggs, it has been the best thing I’ve ever eaten for breakfast! Just a can of hormel chili (no beans preferably) and mix with eggs, cheese, and put on toast or a tortilla
You should definitely try cutting the franks and cooking them with the egg! I know that beats the purpose of a hotdog but it’s a Breakfast of champs🤙🏽
I’m definitely gonna have to try this
Look into some airfryer liners. I got them on Amazon and they are a life saver. They are a slightly waxed (maybe) paper liners that drop in and saves on clean up
My Mexican mom approves the salsa at the end 👏👏👏👏
my mom used to make hotdogs stuffed with the condiments so they wouldn't fall out she would just cut the top scoop out a thin hole and put in ketchup and mayo and some cheese on the top to seal it
I melt cheese on everything, you need one of those small countertop ovens and to put it on broil, make a slit in the hot dog and put in in for 300 for 5 mins and then turn it up to 400-450(broil) and put cheese in the slit. With the cheese , you want to put some in and then a bunch on top, this way , no matter what your getting some cheese
You knw you could always just buy cheese dogs... it's this concept that Oscar Mayer came up with and it's whr they have a regular hot dog, but they've put the cheese in the middle of the hot dog for you...
It's amazing!!!
@@gNome_5 tried those too but it’s not enough cheese for me, I’ve put cheese on those too, they’re amazing
i was scrolling through ur channel and now im early!!
Hot dog?
Instead of putting the hotdog in the air fryer, I think you should use pan. You can wrap the cheese onto the hotdog and grill it like burger patty. It may help to stick the cheese onto the hotdog
Idk why but I laughed when she mixed the egg with her chopsticks so fast
I recommend pulling the scrambled eggs off sooner. They'll be super silky with milk and pulling them off while they still look wet. You won't get sick I promise. I started doing this this past year and am in love
My mom used to make the best cheesy hotdogs when I was a kid.
What’s needed, one package of hotdogs, one can of biscuits, and about a 1/2 to 1 ounce of cheese.
Cut the hotdogs in half nearly all the way through, add a small bit of cheese down the middle, add finally diced onion if desired, flatten and elongate the biscuits wraparound hotdog completely covering it and sealing them in. Bake until biscuits are done.
Use dipping sauce of your choice.
Hey maybe try cutting the hot dog down the middle? It might hold the cheese just a little bit better? Or if air fryer doesn’t work you could always try using a pan.
Bacon wrapped dogs. A little hash browns on the bottom instead of sauerkraut. Fried egg to get some yoke. And drizzled with a little sausage gravy. Your welcome. Top it off with some sriracha or tabasco. Maybe even some pico an avocado. But I would make sure I start with all beef. There better when heated.
Tip: put a cut into the Hot Dog and put the cheese into the cut. It prevents the cheese from slipping off
Lol. I've always had these. Not usually with cheese though. Just bun, mayo, fried frank, scrambled eggs, and a bit of green garnish.
Eating hotdogs for breakfast as I watch this. Microwaved and cut in half, and placed into brioche hamburger buns. This is living.
Look good. With all the hotdogs you eat, you should try putting some charcoal in the pan or something else to try to get that natural smokey taste
When you melt cheese on in Airfryer or in oven it tends to separate milk fats and the milk solids so you cannot heat up the cheese
Hi Lisa, just so you know the reason that the cheese didn’t stick is because the air fryer blasts a bunch of hot air blowing every thing around also I’m a big fan
They have liners for the air fryer they are amazing
suggestion for the cheese, cut the hotdogs alittle bit and put the cheese in the groves it might help with the mess
Make a slice down the center of the hot dog. Cheese will stay. I like to cross hatch mine before I put them in the air fryer. The Frank opens up like a flower and gives you alot of surface area for all the good stuff to hang on to.
It’s better if you use breakfast links wrapped in bacon and a potato bun! I make breakfast dogs all the time with some maple seasoning salt to finish it off and some syrup drizzled on top. Pretty much the primo version of what this trying to but not hard at all to make with better ingredients
Try scoring the hotdogs first so the cheese has somewhere to run along the dogs… might work might not 🤷🏽♂️😅
Or slice them long ways but not all the way through, in order to make more surface area and since the middle portion will be the weakest, once heated it might cave a bit so the cheese will run to the middle of the split dog instead of the sides
You should do a little series of videos on breakfast hotdogs.
I didn't expect cheese to fly away like that 😂 I wanna try this
Love your voiceover looks so delicious
Please try eggs with hot dogs and and a green salsa ! We like to pair it with refried beans and queso fresco your gonna love it Lisa !!!
You need to cut a slit into the hot dog and make a little pocket. Then you can stuff the cheese in. My mom used to do this then wrap in bacon, securing the ends with a tooth pick.
You can cut on half the sausages, but don't cut it like on a full, just little bit until cheese can stuck in it, and then you can airfry them :)
I'm telling you...put in the in the middle. Bore a hole down the center and cut cheese to size and "stuff it in"
I used to eat this all the time as a kid. Only I'd cut the hot dog and mix it into the eggs and eat it in bread.
Lisaa please make a chilean hot dog! They are called completos here and are very tasty. Even though there are other types my favorite is the “italiano” (because it has the colors of the flag) it has chopped tomato, mashed avocato, and mayonaise. Please give it a try is amazingg;)
Lisa: “Am I just making up random numbers? Yes.
Me: Same, but in tests.
I know it's easier and cleaner to put a foil on the air fryer tray but what it does is prohibiting convection hot air to recirculate from bottom to top thus making the food cooked unevenly. With the foil like that it is more like a broiler.
Make the same thing but your supposed to cut it the hot dog in half but not all the way though then wrap the bacon: cheese bacon wrapped hot dog, You should also make what you just made but bacon wrapped than out it on a waffle like chicken and waffles.
Good suggestion, Tim! Hilarious that you keep getting to have/make hotdogs since the breakfast or not breakfast debate 😂
That looks so yummy. Gonna try this.
Lisa have you ever tried hot dogs boiled in crab boil? I add about a tsp per pot of water per pack. It's our favorite down here in White Castle Louisiana. Be sure to taste your water before you boil in case you might want to add more crab boil for more spicier dogs
Hey Lisa, you can try putting the cheese on the bread when you air fry it. That’s what I do. Comes out great
Salt your eggs after cooking. Pepper is fine before or after but salt after.
Cat is like Breakfast time mom
Maybe you could cut the hot dog lengthwise until it's almost split in half, open them up, and put the cheese in the middle between the two half's. Or stuff it with cheese.
Sometimes people forget that the air fryer uses air to heat up food, that cheese went flying 🤣
That's why I microwave it instead. It's quicker & the cheese melts in about 20 seconds.
Slice your hotdogs long ways, not all the way through just enough to leave the 2 ends connected, and put the cheese in there. Keeps it from all getting lost on the bottom of the pan
Try cutting lengthwise on the hot dog, then put the cheese in. It gives something for the cheese to hold onto instead of just the sweaty skin
Try to replace the normal hot dog with a breakfast sausage. Test around with a different roll & cheese.
Try cutting the hotdog and placing the cheese inside. I’m Chicago we do that for our toppings.
A trick from my dad with cheese on something in the oven: first melt a layer of cheese, then put on the rest. That way it sticks to the cheese and it doesnt drip off!