Langar style dal at home | Easy Recipe for Lunch | घर में बनाएं लंगर वाली दाल | Chef Ajay Chopra
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- Опубліковано 5 вер 2024
- #langalwalidalrecipe #langarstyledal #EasyRecipeforlunch
Langar style dal at home | घर में बनाएं लंगर वाली दाल | Langar Dal Recipe | Chef Ajay Chopra
Langar Wali Dal Recipe Details
Ingredients:-
1bowl urad dal
1bowl broken Chana Dal
Salt to taste
½ tsp Red Chili Powder
½ tsp Turmeric Powder
2½ tsp Coriander Powder
2-3 Bay Leaves
1tsp Mustard Oil
½ Ginger
3-5 cloves of Garlic
2-3tbsp of Mustard oil
1-2 tsp jeera
2dry Red Chilly
2-3 Green Chilly
½ Ginger
5-6cloves of Garlic
1-2 chopped onions
1-2 chopped tomatoes
1 tsp coriander powder
1 tsp Garam Masala Powder
1tsp cumin
1tsp Coriander Powder
1tsp Red Chili Powder
Method:-
- For Steaming, take urad dal and chana dal. Add salt, 1tsp red chili powder, ½ tsp turmeric powder, 2½ tsp coriander powder, 2-3 bay leaves, 1tsp mustard oil for flavoring, ½ crushed Ginger, 6-7 cloves of crushed garlic.
- For Tempering, take 2-3 tbsp mustard oil, 1tsp cumin, 2 dry red chilies, 2-3 crushed green chilies, ½ crushed ginger, 6-7cloves of crushed garlic, 2-3 chopped onions, 2chopped tomatoes, dry masalas, deggi chili powder, 1tsp turmeric powder, 1tsp coriander powder, ½ tsp salt, garam masala powder.
Now mix the dal and tempering, and allow it to cook for a while.
Now for the final tempering, add 1tsp cumin, 1tsp coriander powder, 1tsp red chili powder, 1pinch of ajwain powder.
Serve in a plate and pour that final tempering on the top of it.
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When Ajay Chopra cooks it means the 3 H r there, homely, healthy & highly tasty food, I'm the big fan of food food channel, & only from there I've become the biggest fan of Ajay Chopra, God bless you beta, live a long happy healthy life,& always be prosperous 👌😊🙏
Thank you so much for the blessings
Yeh daal toh aaj mere ghar me bhi banegi, woh bhi yeh recipe copy karke... thank you chef 💗
Sir hum log bhi Langer jate hai amazing ♥️ loved Langer food so yummy aur testy
Vaishali, mast hai lajwab 👌👍🙏
लंदन बाली डाल 😊
I am a big fan ajaya sir
Zabardast 👌
Gurugi chole bhature.banana.bataye.app.testy badiya
Nice line chif
अजय सर बहुत ही बढिया रेसीपी बताई हैं आपने, लंगर वाली दाल जैसा स्वाद घर में आज तक नहीं बना पाए हैं, लेकिन आप के बताए गए तरीके से बनाकर जरूर देखेंगे बिल्कुल अलग तरीका बताया आपने। शेयर करने के लिए धन्यवाद 👌👌👌🙏🙏🙏😋😋😋
अजय सर लंगर वाली दाल आपके द्वारा बताई गई विधि के अनुसार जरूर बनाएंगे शेयर करने के लिए धन्यवाद। बहुत ही बढिया और सरल तरीके से आप ने सिखाया 👌👌👌👌🙏🙏🙏😋😋
Chef dal me tadka to deshi ghee ka hi accha lagta hai
Langar wali Dal 🙏... My favourite... My son loves Dal .. 😋 will surely try this recipe 😋... We love the Golden Temple... It's so beautiful... Hat's off to the people who cook the Langar Prasad 🙏🙏💖... Thank you very much for sharing this recipe Ajay Sir 👍💖
👍❤️👍
Langar dal is Prasad.
Then why he is adding Onion and Garlic.
Sir hum log bhi y dal banate hai but hum log isme tadke hing aur last m 1tea spoon ghee add karte hai but aap ki dal yummy testy hai 😋 amazing my mouth is watering 😋 thanks sir 🙏 for this recipe 🌹🌹🌹🙏🌹🌹🌹🙏🙏🙏🌹
Very nice
Amazing sir aapka jawab nahin 👌🙏🙏
panjabian di pahli pasand👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌soooooooooooo yummy yes you are true langar di sewa
Mere ghar bhi kal banegi chef 😋
Nice
Moja hi Moja
बहोत बढ़िया रेसीपी है
यह प्रसाद है 🙏
Healthy and tasty langar wali daal ki recipe share karne ke liye thank you so much chef 🙏🙏
❤
This one dish the world famous langar dal i love❤ langar dal
Healthy and tasty langar wali Dal, Thanks chef for delicious recipe 🙏
Hello sir thanks daal ki respie shear krne ka hai aaj dinner mein bnayi thi bahut achie bni sabko bahut pasand aayi.Thanks sir...
Love from Pakistan
Sir pranam meri dadi banati this ESE kevti ki dal bhi Bolte hai
Wah Wah , fantastic 😋 recipe.
Being a punjabi from rural background, I feel so much connected with you chef. I love when you mostly speak desi punjabi vocabulary like mada ja saro da tel etc.
Jab itne pyaar se, woh hi seva wale bhaav se, aap me, hum tak, dal ki recipe pahunchayi hain, toh acchi jaroor lagegi. May you be blessed always.🙌🥰
Dal looks so delicious 😋👌🏻👍🏻
Chef ye recipe toh awesome hai, kai baare langar wali daal mein saare ingredient saath hi raw jaate hai, onion, green chili, garlic, ginger, tomato. No tadka, and khuli banti hai with desi gheyo
Looking very delicious and mouth watering. You are my favorite chef.
Punjabian da jabab nhi bhaji, tussi great ho........jiiiii
"अप्रतिम"👌👌👌👌
Liked your speaking style.
Soooooo yemmy 😋😋😋
👌👌
So delicious dal👌👌👌
I tried this recipe it's amazing sir this recipe is awesome thanks for this beautiful recipe...
Thanks for sharing 👍.
God bless u.
Iska non veg version bhi bata dijiye . please
My daughter favourite Langer wali dal
Beautiful lines told at the end...❤🙏
Nice recipe too 😁👌👍🥂🌹
Rightly said about langar
perfect 👌
I tried this recipe Sir, it turned out yummy 😋😋. Thanks 🙏🙏
Very yummy
Delious.
Safar vaste roti te sabji sikhao
Ajay ji namaskar,
Is desh me non veg log bhi rehte hai. To phir kuchh non veg item dijiye na.
Jaise ki kuchh mughlai dishes, pls.
In langur food , can we put garlic and onion?
Amazing 😋👍
Luks Yuuuuuuuuuuuuuuuuuuuuuuuumy.
Sir hum to aap ko tv se dekhte aa rahe master chef first season se us waqt hum khud school me the par ab jab khud pakane lage hai to aap jaise chef ko agar subscribe nhi kiya to kya kiya
Thank u so much
😋😋😋😋😋😋
Ajay ji langar wali dal ma tadka Kon legata ha
Sar langar bali dal me lahsun dalte he kiya
Sayd mere khyal se lahsun piyaj to istemal nhi karte hai
Baki mene kahi bante hue nhi dekha he isliye puch rha hu
Dalta hai
Hi Chef - thanks for sharing healthy and wholesome dish.
One question: Why should we use ginger garlic twice (while boiling and in tadka). Does it create additional layers of flavor and is there science behind it?
The science is that this dal boils for a long time and has a peculiar flavour but when u boil it ginger garlic paste starts to give out a beautiful flavour . Also when u cook ginger garlic towards the end it gives another dimension to the flavour
Thanks 😊
Love you
Op
👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👌🙏🏻
chief please 🥺 classic Italian Napolitan style pizza 🍕❓
300 kilo 1000 thousand logo k liye kafi hai...
10से15 हजार लोग
सर दो सब्द मेरे channal के बारे मै बोल दीजिए please 🙏
Why do we add Mustard oil is instead of ghee?
Unlimited log kha sakti Hai,baba ji ke Ghar Langer Kashi Khatami nhi hota
Will serve at least 10000 people
Sir, aap inspire kare logo ko khane se pehle dekh le aas paas koi bhukha to nahi??taki koi bhukha na rahe chahe insaan ho ya koi animal.hope aapki baat log sunenge.thank you
5000 people's
13000+ log 400Kg dal me khana khaa sakte hai
8000 thousand approx
Why are you using plastic spoons?
400 kg daal= 6400 happy people.
Langar wali dal goti hoti hai
Bhai agr lnugur wali daal ke liye itni mehnat karni ho....to fir ban gaya lungor....ye aap jaise paise walo ke liye hain....lunger wali daal ka matlab recipee aur masalo se nahi....keval. Ek achhi feelings se hain
Too much masala.
Langar wali urad dal goti hoti hai aap faali dal kyon bana rahe hai
Iforget to detail about my organization,Omkawasher private limited indosam sec 75
Noida.up.201301
10से15 हजार लोग