Thank you for this recipe and the readily available eggless version. Made a vegan version of this by using vegan butter and almond milk and it was amazing! Thank you 😊
Followed the recipe step by step and turned out perfectly well. I did try the egg version. Only change was, I had to bake for 24-25 mins at 350F . Thanks a lot for the recipe.
I tried these out for my mom cuz its her favourite and it was AMAZING. the texture was so soft and I can't believe I got it on my first try! I'm so happy with the recipe. thank you sooooo much for sharing this with us!
I am so impressed with this recipe Fiona, I've never seen something like this before! Super soft butter buns, filled with extra butter, and topped with coffee crust...wow!! I'd like to try it. You made a perfect dough kneaded by hand, well done! You always show interesting and creative recipes, thank you
Hi Valentina, maybe you can make this bun and try for yourself. It has to be with a chunk of butter inside. You can create something new in Italy and who knows it could be a hit. It's very popular here where I'm from some years back when a cafe introduced it. Thanks for stopping by, your presence is always delightful 💕🌹💖
Hola, todas tus recetas son buenísimas y explicas muy bien, no lo haces ver tedioso, he tenido la oportunidad de hacer varias recetas tuyas con mucho éxito. Gracias y te saludo desde México.
Crazy!! I've never heard of these types of buns. I would love to make them just to see if mine came out as fluffy and sorta hallow inside. They look like the perfect buns to squeeze some pastry cream in. Maybe a chocolate pastry cream? 😋 Ooh, I just got done making 18 lemon flavored cupcakes with 2 different strawberry flavored frostings (cream cheese and marshmallow). I'm tired right now but this may be my next bake. Thanks Fiona. You and yours have a great and safe weekend... 😉
Thank you Fiona for this lovely recipe. I tried eggless version, it came just awesome . I added lil cocoa powder too in coffee liquor. It was too good. My 5.5 year old fussy eater enjoyed it too. 😋😋 May I ask, why do we add vinegar in the topping? Thank you again
One dought what coffee powder did u using And What Ovan u use to back the cakes all th things .ur are awsome in doing the cake the taste of ur cakes were marvals
Hi, a lot of your recipes have cake flour. Is this the same as self raising, plain flour or is it different? There are some of your recipes that I would like to make! Look so lovely! Thank you in advance!
Finally made - tasted awesome - but took way long time to cook - 45 min almost.. Otherwise was turning out too soft with the time stipulated on the recipe.. Guess due to the oven 🤔 and dint rise enough too
Hi, I tried the buns today....was so yummmmmm. I felt it was too buttery....maybe buttter cud be reduced.but I didn't get the crispy crust. Even while.hot, the crust was soft. I did the eggless version. How to get crispy crust?
Ur video and receipe is awesome I am seeing this video for 10th time... Please tell me can I substitute maida(all purpose flour) instead of bread flour..
i will make these buns tomorrow hope they come out good i made your chocolate cake with the chocolate ganache and it was soooooo good!!! and if u have any tips for me can you pls give me cuz i have just started to bake and i am only 12.😅 by the way lots of love from me keep up these yummy recipies😊❤️
Hello I love this buns can you pls tell me the coffee brand I used Nescafé Gold but did not get the coffee fragrance or flavour maybe I can use your coffee brand name things might change Thanks
In the egg version of the coffee topping, you add coffee and water in the video while the recipe below says vinegar instead of water. Which one should be used? Edit: Checked the recipe on the website. It's coffee and water for the egg version. I guess it's a typo in the description.
Is there any substitute for the milk powder or can I just waive it all together? Since my house do not use it, it would be a waste to buy a packet and just use such small amount 😅😔
![‘Pappa Roti’ Style Fluffy Coffee Buns [Roti Boy, Mexican Coffee Buns]](http://i.ytimg.com/vi/xL8LeyDz2mk/mqdefault.jpg)
![‘Pappa Roti’ Style Fluffy Coffee Buns [Roti Boy, Mexican Coffee Buns]](/img/tr.png)
i love how you put the ingredients in cup measurement. its a problem since i dont have weighing scale and only rely on cups
same omg!! most youtube recipes measure in ml and grams
Me toooooo!!
Like 126! Wow, your coffee buns look gorgeous and delicious! I made some buns today, glad you made some too! Have a brilliant day dear Fiona! 🤗
Fiona🥰
This is my favorite coffee buns.
Wow~
It looks so delicious.😋
Thank you for the delicious recipe.🥰❣
Boone my lovely friend. I see you have this in Korea too, I'm glad.
You are always my inspirator. Thank you so much 🥰❤️🌹🤗
Buns, Cakes and all kinds of awesome treats. You are just amazing is all I can say! Stay safe and have a wonderful weekend my friend!
Wow yummy recipe. I'll try.
Thank you for this recipe and the readily available eggless version. Made a vegan version of this by using vegan butter and almond milk and it was amazing! Thank you 😊
That's awesome! 🥰💕
Followed the recipe step by step and turned out perfectly well. I did try the egg version. Only change was, I had to bake for 24-25 mins at 350F .
Thanks a lot for the recipe.
Awesome mouth watering coffee buns 🤎🤎
Wowww it's looking delicious 😋😋😋... amazing recipe
I tried these out for my mom cuz its her favourite and it was AMAZING. the texture was so soft and I can't believe I got it on my first try! I'm so happy with the recipe. thank you sooooo much for sharing this with us!
I am so impressed with this recipe Fiona, I've never seen something like this before! Super soft butter buns, filled with extra butter, and topped with coffee crust...wow!! I'd like to try it. You made a perfect dough kneaded by hand, well done! You always show interesting and creative recipes, thank you
Hi Valentina, maybe you can make this bun and try for yourself. It has to be with a chunk of butter inside. You can create something new in Italy and who knows it could be a hit. It's very popular here where I'm from some years back when a cafe introduced it. Thanks for stopping by, your presence is always delightful 💕🌹💖
Hola, todas tus recetas son buenísimas y explicas muy bien, no lo haces ver tedioso, he tenido la oportunidad de hacer varias recetas tuyas con mucho éxito. Gracias y te saludo desde México.
This recipe is so good and perfect...all the ingredients can easily retrieved...my kids love it.tq so much dear❤
I tried eggless recipe. Turn out so well
Coffee and Buns? Well, that's a surprise! Never heard of coffee buns before, but I'm so sure they're amazing.
They are the best thing ever!!!!
@@nicolouisa I have to try them, then!
I done this today and it come amazingly perfect from outside thru inside, thank you for sharing
I really want to try it but I have never bake before in my life I’m scared that it won’t come out good
Just perfect! 😍😍👍👍👍Thank you for sharing this wonderful recipe!
Look delicious 💕 yummy nice sharing
#foodicalridhika❤️👍🏾👍🏾 waoo Looking so delicious recipe
It's very yammi testy recipi
I like me
Your recipe looks so delicious today as always! Thank you so much for always showing us new recipes! Thanks to you,
My pleasure. And thank you so much for being here 🌸🥰🌹❤️
Wow.....👌👍
Both very nice looking. Never saw these buns before. Excellent Fiona
Another Phenomenal Recipe Fiona, Gorgeous Coffee Buns!!!
Thank you so much for the eggless recipe as weĺl
I like the piping swirl, so cool 😍
Finally an eggless version! Thanks Fiona!! You're the best!!! 🥰🤗
حبييت الوصفه الرائعه 💞 تبارك الرحمن شكرا جزيلا
coffee cake! Look yummy✨
Looks really tasty
Amazing ❤️and right way followed to add yeast & salt ...😀
I love it 😍😋👌 thank you 🌹
Liked when ad was playing... that's our trust ❤️🔥🔥🔥for you chef😘
Never had them before but dang they look delicious!!! Wonderful presentation as always my friend!! You have a good Sunday mam!! Dan
Yes it's used to be a hit in Asia, or at least South East Asia. Maybe you can start this thing in Mississippi 😜You have a good day, Dan!
I am impressed with the outcome of the coffee bun..i adjusted the recipe by adding a little bit of bread softener..keep on uploading more recipes 😍
These look amazing Fiona! 😋👍
Wow cool will definitely make it tomorrow thanks gracious treatz 😀👌🏼
Superb !
I m so great ful for you share eggless version of coffee bun .no one share just you.thank a lot I will try for sure .I let you know how it works.
Yes I hope to get more support from those who can't take eggs, will keep sharing eggless recipes, every Tuesday and Friday ☺️
Love those little cute coffee buns!👍
This reminds me of my childhood Paparoti♡
So amazing thank you for the delicious recipe looks and lovely 😊💖💖👍🏻💕
This is looking so perfect!😍🔔
Waoooo it's lovely amazing buns 😃😋😋I didn't eat before. I will try it really. Thank you for sharing recipe. 👌👌👌👌❤️❤️❤️❤️
Yums 😋 tq so much for the eggless version as well 👌
I really love them and your channel is so aesthetic I really like your pineapple cake and coffe bund
Hello. Are you from Malaysia? I’ve been looking for the eggless version for a while. Thank you so much ❤
Love the asmr love how you made it 😍
Crazy!! I've never heard of these types of buns. I would love to make them just to see if mine came out as fluffy and sorta hallow inside. They look like the perfect buns to squeeze some pastry cream in. Maybe a chocolate pastry cream? 😋 Ooh, I just got done making 18 lemon flavored cupcakes with 2 different strawberry flavored frostings (cream cheese and marshmallow). I'm tired right now but this may be my next bake. Thanks Fiona. You and yours have a great and safe weekend... 😉
This looks delicious! Now I feel for one.
Thank you madam ❤gonna try the eggless
Hi! What is the vinegar in the topping for? Thanks mucho😊
Looks delicious. One like from me #647. Have a good day my friend.
big thumbs up 👍♥️ plz make more easy pastries...love ur awesome recipes...STAY BLESSED ALWAYS 😚
So delicious. Love this one..
I m huge fan of yours .
Mam your favorite coffee buns recipe video is really looking very yummy, nice, delicious and mouth watering and tasty to eat mam 👋😀👍👍👍👌👌👌🙏🙏🙏🇮🇳🇮🇳🇮🇳🌹🌹💐💐
Yummy thanks for the best chef in the world 😍❤️👍
Your recipes is always best
Mouthwatering recipe 😋😋😋😋enjoyed and liked your video till end 😘
This is my favorite bun!!❤❤thnku s mch for sharing this definitely gonna try this here in saudi its called mummabunz
Lovely peaceful and entertaining video really love it ❤
Thank you Fiona for this lovely recipe. I tried eggless version, it came just awesome . I added lil cocoa powder too in coffee liquor. It was too good. My 5.5 year old fussy eater enjoyed it too. 😋😋
May I ask, why do we add vinegar in the topping?
Thank you again
Hi dear. You must be good👍🏼 I added vinegar to the milk to produce homemade buttermilk actually 😊
If teacher is good, student will turn out to be good. All credit goes to you 😘
One dought what coffee powder did u using And What Ovan u use to back the cakes all th things .ur are awsome in doing the cake the taste of ur cakes were marvals
This can be eaten with tea YUMMY 😋😋🤤🤤
Hi, a lot of your recipes have cake flour. Is this the same as self raising, plain flour or is it different? There are some of your recipes that I would like to make! Look so lovely! Thank you in advance!
Wow super i will try
Ur receipe always yummy..👌👌
Finally made - tasted awesome - but took way long time to cook - 45 min almost.. Otherwise was turning out too soft with the time stipulated on the recipe.. Guess due to the oven 🤔 and dint rise enough too
looks so delicious 👌👍
Hey ,
Can we use apple cider vinegar in place of white vinegar ???
Tried some of your recipes. Family loved it. 😊
Magnifique ♡ très bonne recette
LOVE YOUR RECIPES FIONNA.... INFACT I HAVE TRIED SOME AND ALWAYS GOT BEST RESULTS... THANX A LOT FOR SHARING THESE EGGLESS GOODIES😊😊😊😊
Perfekt
Thanks for the recipe...now I was waiting for the bun dough expend❤️
Hi From Malaysia 😊😃😁
so how was it? is it good?
This looks delicious 😋😋
wow, they look so delicious and beautiful ^^
Superbb
Oh wow. Take care
Happy Canadian Thanksgiving from your friends in Canada
Hi, I tried the buns today....was so yummmmmm. I felt it was too buttery....maybe buttter cud be reduced.but I didn't get the crispy crust. Even while.hot, the crust was soft. I did the eggless version. How to get crispy crust?
this was so good 😩❤️
Ur video and receipe is awesome I am seeing this video for 10th time... Please tell me can I substitute maida(all purpose flour) instead of bread flour..
Yes you can all-purpose flour. Just that bread flour will be more soft and fluffy 😊
Fiona amazing recipe
Thanks Reena 😘
i will make these buns tomorrow hope they come out good i made your chocolate cake with the chocolate ganache and it was soooooo good!!! and if u have any tips for me can you pls give me cuz i have just started to bake and i am only 12.😅
by the way lots of love from me keep up these yummy recipies😊❤️
Hi sis, I have a request...can u teach how to bake cream and cookies cake.
Hello I love this buns can you pls tell me the coffee brand I used Nescafé Gold but did not get the coffee fragrance or flavour maybe I can use your coffee brand name things might change
Thanks
Hi dear. You can try Nescafé classic. Nescafé is still my favourite brand ☺️
Can you please show us crepe cake, pineapple upside down cake and toffee cake??your recipies are just perfect and turns out really well..
Meanwhile you may have a look at this pineapple upside down 🙂ua-cam.com/video/q8XqSENgoOo/v-deo.html
@@gracioustreatz7231 thank you so much fiona..but I was looking for a pineapple flavoured cake with fresh pineapples.
In the egg version of the coffee topping, you add coffee and water in the video while the recipe below says vinegar instead of water. Which one should be used?
Edit: Checked the recipe on the website. It's coffee and water for the egg version. I guess it's a typo in the description.
Wow! Looks amazing though i've never heard of them. The combo of coffee and buns look amazing. Is this mexican cuisine ?
Really tasty 😋
yummmmy
Perfect coffee buns~Looks so yummy~~ Can I have one of them~
Like 444😘💕💕Nice sharing 👍💖💖💖💖
Miam miam👍👍👍👍👍❤❤❤
Its looks delicious..but which one is better with egg or eggless?
I very much the egg top because it's crispy 😊
Which coffee brand do you use ? Please
I am do it right now
Nossa muito apetitoso ❤❤❤❤🇧🇷🇧🇷🇧🇷
Is there any substitute for the milk powder or can I just waive it all together? Since my house do not use it, it would be a waste to buy a packet and just use such small amount 😅😔
👌🏽👌🏽
If I add whole wheat flour instead of refined wheat flour in the coffee mixture will it work?