#1 Rotisserie Chicken Salad Recipe - What is Your Secret Ingredient?
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- Опубліковано 1 тра 2024
- #1 Chicken Salad Recipe
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Rotisserie Chicken Salad
1 ROTISSERIE CHICKEN
1/2 MEDIUM ONION (MINCED)
1/8 CUP CHOPPED CELERY
1/2 TSP. DILL WEED (CHOPPED)
1/4 TSP. PEPPER
1/2 CUP MAYONNAISE
Onion: Chop fine (mince) Use dehydrated or sautéd’
onions for a milder flavor.
Chicken: If refrigerated, take out and let sit at room
temperature for 1 hour before mixing. Take off skin,
bones, and cartilage. Chop chicken into 1/2 in size
cubes.
Celery: chop in small pieces.
Combine above ingredients in large bowl and mix
with a metal spoon so you can break up chicken
chunks. (I prefer to hand mix…Tammy)
Options: Omit Dill if preferred. Add additional
ingredients like chopped pecans and grape halves for
special occasions. Some like to warm and serve with
toasted almond slices in salad.
Appetizers: Bake small phyllo cups. 20 minutes
before guests arrive put a dollop of chicken salad in
each cup! People will love these!
Sandwich: Best on sourdough (untoasted) with a
thinly sliced cucumber and a little mayo. Yummy!
Recipe servings vary with size of chicken.
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Dried cranberries are great in chicken salad.
I never have put dried cranberries but it would have to good!!!!
That’s what put in it 👍🏻
Yes, they sure are, so are a mix of red and, green grapes with a blend of mayonnaise and sour cream! I’d rather have my chicken more naturally sweet than, a overload of sugar, the way my mom and grandma made it like they have in the deli, it makes your chicken salad tend to taste mushy.
I’m a simple girl!! I do my chicken salad almost like tuna salad.. boiled egg, sweet pickle relish, mayo and salt and pepper!! Yours looks great Tammy
When making my dressing for my chicken salad I use Dukes mayo (always), and a little ground dried mustard, honey, onion powder, garlic powder, pinch of basil, lemon juice, a little sour cream, and salt and pepper...if you like Panera's chicken salad...you'll love this.
YESSSSS always "Dukes!" 😋
Duke's is the best, just got some at Food Lion for $3.49. "It's got that tang!"
I like pecans and miracle whip in my chicken salad ❤️🙏
Thank you for reminding me, gotta get some Dukes today!😍😍😍
Yours sounds Amazing 👏
Boiled eggs. Couple of tablespoons of sweet pickle relish
Dill pickles. Relish or Salad cubes😊
I love dried cranberries and sliced almonds in chicken salad.
I add 3 finely chopped hard boiled eggs to the chicken mix. Also, prefer Hellman's mayo. Add about 1 tablespoon sweet pickle relish. My favorite sandwich!
Gotta have the eggs and sweet relish!!
Hellmann's is the only mayo that I ever use in my chicken salad or my potato salad.
@@carolmixon6422my daughter brought me some Dukes from GA.. I couldn't wait for it to be gone lol. I love my Hellmans
Yes indeed same here and all veggies and fruit must be chopped tiny
I agree on Hellmans
I am known for my chicken salad. About to share secret with the world....I simmer full fat chicken with onion, celery salt and pepper. SALAD: Shredded Chicken, celery chopped, boiled eggs, small amount finely chopped onion, Hellmans Mayo. SECRET INGREDIENT: The Homemade chicken stock . Enough to make creamy. This prevents using too much mayo and intensities the chicken flavor!
Ps. Add pepper and adjust salt per taste
I wish I could still find Kraft Homestyle Mayo. It’s the only Mayo I actually like in my Cole slaw or potato salad.
Google it... it'll tell you who's got it.
🎆 "Savory" 🎆 I couldn't find it anywhere except Amazon. A little bit goes a long way. It's a must for turkey/chicken dressing. 😋
I've been using Crasins since I was keeping them in the pantry for my grandkids. I pop a cup of water in the microwave, bring to a boil, then add the crasins to plump up while I get everything else ready. I add them last after draining. Reserve the liquid in case your finished product is too dry. I like the celery, onions and apple chopped ultra fine. I like to add a little celery salt even though I have celery. When I'm being fancy I add some poppyseed. If it's not sweet enough I add a few drops of liquid Stevia and refrigerate a few hours (if I get it made in advance).
Sometimes I've added a dash or two of cayenne pepper, even cinnamon.
I know your Chx Salad is top notch Tammy, just like everything you cook.
Edit: Oh, I forgot the juice of one small lemon.
Hi Tammy!! I am watching late and as always, am enjoying watching you make delicious looking food!! As many times as I have TRIED to Like Chicken Salad with fruit and onions in it…😟…I just don’t. I boil my chicken while making stock, then use the dark meat for another use, and use the stock to make soup. I shred the white meat, add a small amount of chopped celery, a little parsley, fresh ground pepper, 1/2 to 1 teaspoon of dill pickle juice, Kraft Mayonnaise (enough to bring it all together but not make it runny), then toss it with a sprinkle of slivered almonds. No fruit..no onions. I love this on croissants, spread with a little bit of mayonnaise and some leaf lettuce. Most of the time I use this chicken salad to make stuffed tomatoes. I serve the stuffed tomato (half of a tomato cut almost through, into 8 wedges, then add a scoop of the Chicken Salad on top), with a 1/2 cup scoop of cottage cheese next to it, plus a couple slices of fresh cantaloupe next to the cottage cheese, and then a 1/2 cup scoop of homemade potato salad with freshly ground pepper on top. Around the stuffed tomato, I surround it with 6 club crackers. It is a very pretty and delicious summer lunch plate. Sometimes I will make homemade Cream of Asparagus Soup , enough for everyone to have a one cup serving. About 32 years ago this luncheon plate and soup was served at a bridal shower that I attended. It was SO GOOD and VERY PRETTY! I have made this ever since that day! It all was served with watermelon punch that was to-die-for-good!! I call this my Tea Party Luncheon! 😚
I don't put pickle juice in my chicken salad, but make my cole slaw now with just pickle juice, mayo, and pepper. I will also use dill relice and juice in tuna salad.
Chicken breast only cooked in stock with poultry seasoning, Dukes mayonnaise, celery, onion, celery seeds, pickle relish, salt, pepper and a splash of lemon juice
I've used cranberries in mine for the little sweet.
I was raised on ranch farm cooking in Texas. Years ago I went to a deli that had the most delicious chicken salad I ever tasted. Along with the usual chicken salad ingredients, It had halved green grapes in it, and the real kicker-unsalted peanut halves. The top was sprinkled with paprika.
Now mama didn't put boiled eggs in hers but we do. We like it. SHE DID however put apple in hers.
Pecans and sweet dried cranberries
😋Looks so good Ms. Tammy!👌🏾
I would love this for my dinner tonight...a big plateful😂
Thanks for the delicious recipe..👊🏾
I haven't seen you in a while. Love you too ❤. I like your chicken salad recipe , especially the honey crisp apples sound very good. I have a tendency to put raspberry preserve on stuff. I am wondering how a pinch of that might taste in that chicken salad? Hmmmm?
Looks delicious 😋 l would like to have it on Crosiannt roll
.
When I peel a onion, I take off the first outer layer of the onion because it can be tougher. I do a keto friendly chicken salad by using dill relish instead of sweet relish and adding dill as well. You should try granulated garlic and onion as well instead of raw onions. I do not add anything that is sweet, it adds carbs back. I find Hellmans is the best out of others I tried. Your a great cook.
I love putting grapes in my chicken salad - sliced in half. That and some squirts of lemon juice - ahhh!
Other ingredients I use: boiled egg, diced celery, diced apple, sweet pickle relish, chopped pecans, diced onion, garlic powder, Helmann's mayonnaise, squirt of mustard, salt, pepper.
I always put sweetened dried cranberries in my chicken salad . It taste good and looks so pretty too,
Sometimes I use marinated artichoke hearts...
I like grapes and pecans/walnuts best in my chicken salad served in warm croissants. I have tried it with apple and that’s really good too, but grapes are my favorite.
Yummy 😋 and I agree, the green chopper is the best kitchen tool I’ve ever had. Be careful is right, those blades are sharp.
My chicken salad I use canned chicken. I grate the onion, add sweet pickle relish, boiled (chopped) eggs and miracle whip. My husband likes it sweet, me, not so much so I add a few sprinkles of salt and pepper on mine portion. Delicious!
That looks delicious and you look GREAT!!!
Thank you 😋
Slivered almonds and finely cut up cheddar cheese and a little ranch dressing. Maybe some chipped dill pickles.
Dukes number one; blue plate number two.
1. Hellmans
2. Dukes
I’ve not tried Blue Plate, isn’t offered in my area, that I know of.
But, never, ever Miracle Whip!
We enjoy dried cranberries in our chicken salad. We've use a combination of different apples and sliced almonds as well. No secret ingredient per se, but there are never any leftovers! My crew will peel off a leaf of romaine lettuce and make a chicken salad wrap rather than using a tortilla athough soft tortillas work well, too, for a hungry crew! LOL
Thanks for another video, y'all!
I would like to try your mayo choice..I too use garlic powder dried mustard and scallion greens sometimes too
My Momma puts pecans, curry powder, and apple cider vinegar in her chicken salad. It's so good on croissants! 👍🏻👍🏻😋
Chopped mango & pickled jalapeños with Duke’s mayo, a bit of apricot preserves, splash of yellow mustard, toasted pecans, onion, celery, & boiled eggs chopped fine, red pepper flakes, pepper and cilantro.
Love the bloopers! 🤣
I love chicken salad, and make it often at home. I aways add chopped onion and use real mayo but I don't care for chopped apples, grapes, or nuts in mine. My secret ingredient is so simple and one I always have in the fridge: several splashes of dill pickle juice from the jar. It is cheap and gives that pickle/relish flavor. Seasoned salt, garlic powder, salt and pepper.
Only Dukes in chicken and potatoe salad
LOOKS DELICIOUS...THANKS TAMMY AND MR CHRIS.....LOVE WATCHING YAL 😊😊
I use dried cranberries. It’s great
What I do is add to what you used... granulated garlic, Hellman’s,boiled eggs, grapes not apples and I love to eat it on croissant, white loaf bread and ritz
There is nothing that you make that is disappointing Tammy. Everything looks so delicious! 😘
Sure looks good and yummy
I never put dill weed or onions when I make chicken salad, but always put them into tuna salad.
I buy only Hellman's or Blue Plate. ❤
Dukes and cranberries😋
I add dried apricots and sweetened cranberries and almonds..of course what you did too..plus a dab of horseradish sauce in the mayo…only Dukes mayo! I have also used KFC chicken breasts.
It looks wonderful! My secret ingredient is ground pecans..
I put chopped boiled eggs and sweet pickle relish in mine. Thats all.
My family loves chopped apple in tuna salad.
Diced pickled jalapeños
Yummy!
Looks yummy I add pineapple crushed it’s really good 😊
Try a little. Very little tarragon
Okay Tammy, are you watching me! The last couple things you have made, I had just made the same thing! 😂
I’m still snacking on my rotisserie chicken salad. 😆♥️
Yum 😋 Hey Tammy Chris and Malissa Thanks Shared ❤🩹🙏👍🏽
I like to add room temperature cream cheese. Cut back on some of the mayo.
Yes! Cream cheese makes it so yummy.
Hi, Barbara from North Carolina here.
🎉 yummy 😋 🎉
A large drained can of mandarin oranges. Along with celery, onion, salt, pepper, mayo to the chicken.
Thanks for this recipe!! Rotisserie chicken is delicious and convenient!!🩷
I love apples,raisins,grapes and walnuts or any nut!
When hubby BBQ’S chicken any leftover is made into chicken salad great Smokey taste .
Sour cream, parsley, chives
When I make a sandwich of chicken salad I put sliced tomato, lettuce a little bacon. That's a meal!
Yum, yum….
Good afternoon Tammy and Chris. Hope you are having a great day ❤️
I like cranberries and chopped walnuts in my chicken salad. I also add 1/4 cup sour cream to the Mayonaise and mix them well then add 1/2 tablespoon of honey.
Hard boiled eggs and apples
I want your mom‘s chicken salad! Lol
Sweet pickle relish puts it over the top, for my taste.
It looked like you put dill seed instead of dill weed. Are they interchangeable in recipes?
Thank you folks. I like the idea of the pecans. Yum.
What can I replace dill with?
Just omit it
Celery, onion and dried cranberries. Simple but delicious.
I splash of lemon juice brightens the flavor! 🍋 👍🏼
Boiled eggy
Nikki from Maine. I use dried cranberries, sliced and toasted almond slices and celery and apples. Sometimes I use cut red grapes, pineapple mini chunks and mandarin oranges. Love them all.
Hey y'all, I've had chicken salad with walnuts in it. But it's just whatever a person prefers. I enjoy the little bloopers at the end. I wish we could see more of them. Love y'all. God bless.
This Rotesserie Chicken Salad recipe looks so delicious 😋 Ms. Tammy and Chris.
Hi Tammy that looks so delicious 😋 ❤❤❤❤
I dont put any sweet things like the apples or grapes. I usually add dill relish and a bit of brown or yellow mustard.
Lemon pepper makes difference..Paul Deens son’s trick!
I love chicken salad. The great thing about it is like you said, you can add anything you like. I make it different all the time, so we always have varieties of chicken salad. Sometimes we're in the mood for certain tastes than we are other times. That's the fun in cooking! The phyllo shells are a wonderful idea, and I am so excited to use them!
Yum Ms Tammy 😋. Have a blessed weekend Mr. Chris and Ms Tammy ♥️🙏.
Oh that looks delicious! Hey Tammy, what kind of food chopper is that? I looked on your online store but didn't see it. Sure looks like a handy kitchen tool to have. Love your show guys! Thanks!😊
It’s under her favorites right in the description when you click on the title ❤️ ( not cheap but works without electricity!)
It is on collardvalleycooks.com for you
Thank you.😊
Thank you Tammy!😃
Hi Tammy, I like to add Crasins and sliced almonds. It’s delicious. Or I add sliced seedless red grapes and almonds. I’ve never tried apples but that sounds good too. I always use miracle whip in all my salad’s. I’m a way north Illinois resident all my life and most people I know use miracle whip. I think it’s all in what you were raised with. 💕🙏🙏
Crazens
I use dried dark cherries and seedless grapes (both cut in half) Yummy
I instantly wanted to make this salad Tammy❤ Hi Chris❤
I’m with you Miss Tammy. I absolutely love Chicken Salad. Great recipe. 💖
I have Always used grapes in mine!!! I watched someone else put apples in thiers so I tried it and it's Absolutely Delicious!!! God Bless Us All!!!
Your southern accent is as fantastic as your recipes! Thinking the Food Network needs to give you a show! I love how you take the time to put "loves" on all of the comments on here! Keep making all of our days more "country" and more sunny! ❤
Great. Thanks for sharing this with us! I like to add some crushed pineapple to my chicken salad . Ohh you just reminded me adding plumped up raisins is so much better than straight out of the box!
Walnuts
Hi Tammy!!! I like this recipe of yours. Never put Apples in my Salad. I will be making your recipe next time for sure.. YUMS!!!...Great Video!!!...🦋
Your food is great always ! ❤❤❤❤❤
Glad to see you today. Sure looks good and yummy 😋 Blessings 🙏❤️
If I was gonna cook your stuff, I would have to have exact utensils you use, not because you have recommended that, because you have not, but just because I rather do things exactly the way you do. I just like watching you cook, and I share your videos because I think you are an excellent cooking teacher with excellent recipes. I eat all low carb due to my diabetes diagnosis. It would be nice if you included more recipes especially for those of us who have to eat to keep our sugar count, A1-C down, but that is okay if you don't too. I still like watching you cook. I am amazed at it.
My chicken salad uses a 1/2 cup Miracle Whip Light along with 1 cup regular mayo, and craisins instead of apples or grapes. YUMMMMM!🤤
Good chicken salad "starter" recipe. I usually add lemon juice, sweet pickle relish, spicy mustard. Yum
I'm known as the chicken salad queen amount my group and the ingredient that I add I got from a restaurant in Florida years ago was Mango Chutney ! It gives it an amazing flavor ! IMajor Grey's brand is what I use . About a third of a bottle per 3 or 4 breasts ., I also for something different craisins are really good in it . Depends on who I'm making it for a little curry powder is good in it . I don't put onions in mine but a lot of celery ! Hope you enjoy it !
I forgot to add I do put a finely chopped apple and sometimes Grapes too cut in half so good and healthy for you !
Like mine on toast love chicken salad looks yummy