Special Seafood Palabok by mhelchoice Madiskarteng Nanay

Поділитися
Вставка
  • Опубліковано 21 сер 2024
  • Kung gusto mo mag luto ng palabok pero nag iisip ka panu ba mag luto neto🤔 yung masarap at overload sa sahog 😍
    kaya naman eto ang kompletong sangkap
    A.
    500g. Palabok Noodles
    3.5Liter water
    add 2Liter water pag papakuluan na
    6pcs. Large Egg
    B.
    500g. Tinapa
    600g. Shrimps
    500g. Squid ring
    2tbsp. butter
    2tbsp. Minced Onion
    1tbsp. Minced Garlic
    1/2tsp. Ground pepper
    1tsp. Aswete seeds add 1/2 cup hot water
    C. For Sauce Palabok
    Sauce ng hipon at pusit
    6cups water
    2tsp. Aswete seed add 1/2 cup hot water
    6tbsp. Cornstarch add 1/3 cup water
    1/2tsp. white ground pepper
    1/2tbsp. Powder Seasoning
    1tbsp. salt
    tandaan tikman para pwede mong dagdagan ng mga papalasa pa na nais mo
    Sa recipe na to ay kakasya sa Large size na bilao 16'
    D. Pampalasa sa pag aasemble ng Palabok
    1 and 1/2 cup Ground Chicharon
    1/2 cup Spring Onion
    6 tbsp. Toasted Garlic
    2 tbsp. Fish sauce
    Boile Egg

КОМЕНТАРІ • 28