Dehydrate Celery and Use It

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  • Опубліковано 17 лют 2024
  • Celery is a vegetable that we take for granted. But it packs a flavor punch in everything we put it in. It also has health benefits, which we can cover in a future video.
    Today I'll show you how to chop your celery and use all the parts, and how to dehydrate it, and how to reconstitute it.
    Celery is almost 100% water so it is an easy vegetable to dehydrate and store. Because it loses sooooo much water, it is very small when it is finished drying. You can put a tremendous amount of celery in a jar, small bucket or other airtight container and use it for a long time. It is a perfect food to buy or grow, and dehydrate yourself for long term storage or to use when you are out of celery.
    As always, if you like our videos please give it a thumbs up and subscribe to help the YT algorithm get the video out to more people. I don't earn any monetary income from my videos, I just want to help people learn how to do these skills and to help people start prepping.
    If you have any questions, please feel free to ask in the comments.
    Enjoy!
    Rebekah ~ Everything Homestead
    ( / 350433035410815 )

КОМЕНТАРІ • 12

  • @harindervirk3810
    @harindervirk3810 Місяць тому

    Learning every day .omg never thought of that.😊 Thx

  • @richardjones1450
    @richardjones1450 3 місяці тому

    Just learning about dehydrating.......thank you for the information. I appreciate it!

    • @everythinghomestead9222
      @everythinghomestead9222  3 місяці тому

      You're welcome :) We have had trouble with our new camera but I think we finally figured it out. I plan on several videos showing HOW to use dehydrated foods. So stay tuned!

  • @georgianawride717
    @georgianawride717 5 місяців тому +1

    Thank you i havent got hydrater so will use oven loved this ❤

    • @everythinghomestead9222
      @everythinghomestead9222  5 місяців тому +1

      Yes! I use my oven a lot when I have too much to dry all at once :) My oven has 3 shelves to it too instead of 2, so I'm very thankful for that :)

  • @patriciafarrell41
    @patriciafarrell41 5 місяців тому

    Do you blanch your celery first

    • @everythinghomestead9222
      @everythinghomestead9222  5 місяців тому +2

      No, I have never felt the need to and it turns out fine. If I wanted something to be pristine green and perfect, I would. But my celery goes into food and is mixed in and looks fine, so I have never blanched it. I do blanch my carrots if I do slices or dices, but not for shredded carrots.

    • @braniefanie4938
      @braniefanie4938 4 місяці тому

      @@everythinghomestead9222really thoughtful informative video😊 “Thankyou”❤

  • @Mariah-ms5eo
    @Mariah-ms5eo 5 місяців тому

    Thanks, busy life here, appreciate the info, but I don't have 20 something minutes to watch somebody cut up celery. You should learn how to make your videos shorter and more. Good information. Thank you

    • @everythinghomestead9222
      @everythinghomestead9222  5 місяців тому +5

      I can appreciate that. But I also have people asking me to go even slower than I do, because they have never done anything like this before and everyone on youtube goes too fast for them. I try and do the middle ground.
      There is the option at the bottom of the video to speed up the video...

    • @christyh.4092
      @christyh.4092 4 місяці тому

      Clearly you didn't watch the whole video, because cutting the celery was a small part of the instructions. There are lots of people who don't know the kind of basic cooking details she gave and they will benefit from them. A young man staying with me was throwing out whole onions because there was a brown layer inside. I showed him how to remove the bad part and keep the rest, he was amazed.

    • @everythinghomestead9222
      @everythinghomestead9222  4 місяці тому

      @@christyh.4092 Thank you. That's exactly why I explain so much. I'm a former nurse and spec ed teacher, I know most people need to be taught basic info.