This method of cooking is truly amazing. My mother has been preparing rajma and chole this way for the past 15 years, with two key differences: 1. She always uses slow heat, never cooking on high flame (she forbids me from doing so even while prepping masalas). 2. She leaves them covered for an hour after cooking to let them thicken naturally, rather than using tricks during preparation (trust me, nothing beats this method). The same process applies to rajma, though with different spices. Not once have I failed to enjoy rajma or chole when my mom makes them. Once you acquire a taste for her cooking, it’s hard to enjoy rajma or chole prepared any other way-whether at a restaurant or by a relative. She taught me this way of cooking about 12 years ago when I was in college. Watching this video surprised me with how closely it mirrors her process, and it made me trust your recipe even more-it’s spot on! My grandmother used cast iron pans and kadai for most of her cooking, a tradition my mom has continued. I feel it’s far superior to aluminum. If you haven’t tried it yet, consider using the slow heat method with a cast iron pan for preparing the masala. It might take a little longer, but the result is absolutely worth it! Thank you for all the good work that you have been doing.
What a coincidence you don't believe jst i boil my channa and open youtube for recipe....and and and you appear with Channa masala recipe 😍🔥🔥❤how lucky i am😅 and make perfect follow this
I am 16yrs old boy who has a working mom but i know how hard work my parents do i want to reduce her work stress That is why I am learning some cooking
I am so proud of you man! I have a working mother and ever since I was 7 years old, I have been helping around the kitchen, to the extent that I cook well. I am 26 now. I wish you the best
Last do tin din se mai apake video dekh rahi hun aur recipe bana rahi hun veg pulao, dal tadka with jeera rice, chicken saari recipe perfect aur bahut badiya bani thi
Thank you iss recipe ke liye. Actually main pregnant hun aur mujhe food craving bahot hoti hai. Main aapki recipes video dekh kar khud hi bana leti hu. Thank you 😃
Your Handi gravy is my go to base for all my curries. I make it in huge batches. I’m definitely going to try this recipe as it looks amazing and Chana Masala appeals to a broad range of eaters. May have a challenge in sourcing yellow chilli powder but I have everything else. Will post a pic of my efforts.
Aapaki recepies bahot acchi hoti hai aur aap bahot hi sadagi se banate ho jo ki viewers bhi enjoy karate hai 😊 Bahot hi yum lag raha hai chana masala 👌👍🤤
Wow 😍😍😋😋 excellent mouth watering recipe chef..😊😊 looking absolutely yummm.😋..👌👌.. you always have such fine detailing😊.. The main concern many a times is cooking of the chana perfect.. its so perfectly cooked.. the gravy looks so smooth.... You and your team always make sure that the smallest of details are highlighted..😊 the coriander is so finely cut, the ginger juliennes just perfect👍☺️.. fromt the look of it one can make out how flavourful it is.. absolutely loved it ..thanks..😊
Sanjyot you are a perfect teacher as a chef. Your method & elaboration of each receipe preparation is so unique & wonderful to listen & follow. A new comer who wants to learn cooking will follow youre step by step method & quickly become a pro in cooking. You’re doing a wonderful job 👍👌
I follow your all the recepies,all are simply superb and my family likes what ever i make. Thank you so much 🙏 Only request is if you can tell us the items you make is for how many people approximately.😊
You have such artistic hands, no wonder you are such a great cook. I tried your creamy mushroom and lemon coriander rice. It turned out well. Instead of maida, I used soaked and ground cashews paste as I dont use any oil in my cooking. All masalas are dry roasted, vegan way.
Thank you for sharing such a yummy recipe chef. I always try all the vegetarian recipes that you post. I will definitely try it out this weekend. My family loves this. Love from Canada
Aap ka har achha banata Hai. Maine bhi banaya Hai. Hotel se jyada achha taste banana Hai. Mai aap ki sab recepe dekhati hu. Kaju masala to bhohat bhohat achha Banaa. I like your all dishes. Very very tasty.
Kamal hai yaar! Aap sabse last mein, ek hi tsp garam masala dalte hain aur itni badhiya sabzi ban jaati hai! Hum to haldi mirch ke saath hi daal dete hain😢
chana masala solves all our masle fr 🤤
Try harder
I thing I'm watching dream'!
UA-cam come here 😲
This method of cooking is truly amazing. My mother has been preparing rajma and chole this way for the past 15 years, with two key differences:
1. She always uses slow heat, never cooking on high flame (she forbids me from doing so even while prepping masalas).
2. She leaves them covered for an hour after cooking to let them thicken naturally, rather than using tricks during preparation (trust me, nothing beats this method).
The same process applies to rajma, though with different spices. Not once have I failed to enjoy rajma or chole when my mom makes them. Once you acquire a taste for her cooking, it’s hard to enjoy rajma or chole prepared any other way-whether at a restaurant or by a relative.
She taught me this way of cooking about 12 years ago when I was in college. Watching this video surprised me with how closely it mirrors her process, and it made me trust your recipe even more-it’s spot on!
My grandmother used cast iron pans and kadai for most of her cooking, a tradition my mom has continued. I feel it’s far superior to aluminum. If you haven’t tried it yet, consider using the slow heat method with a cast iron pan for preparing the masala. It might take a little longer, but the result is absolutely worth it!
Thank you for all the good work that you have been doing.
Oh boy, this guy is insanely talented. What an easy to make recipe, which otherwise is considered extremely complicated. Thank you 🙏 for sharing.
What a coincidence you don't believe jst i boil my channa and open youtube for recipe....and and and you appear with Channa masala recipe 😍🔥🔥❤how lucky i am😅 and make perfect follow this
1.90 done dear aap bhi Done kare please please 🙏
Hahah! Yayyyy 😍😍 dil se dil ka connection ❤️
@@YourFoodLab yess...yummy Bane mere bhi....thanks for uploading today onlyy 😋☺️😉👌
Same here .😂
Ab tak ki sabse easy recipe Nice
" Achhe se " an endearing repetition throughout the video❤
I am 16yrs old boy who has a working mom but i know how hard work my parents do i want to reduce her work stress That is why I am learning some cooking
You’ve come to the right place!
Good
And I am 6 years old, I want to cook for my neighborhood.
Nice work ,
Always help ur parents
Keep it up
I am so proud of you man! I have a working mother and ever since I was 7 years old, I have been helping around the kitchen, to the extent that I cook well. I am 26 now. I wish you the best
Am in tamilnadu but i love it so much for ur cooking ways.தலைவா superb
Last do tin din se mai apake video dekh rahi hun aur recipe bana rahi hun veg pulao, dal tadka with jeera rice, chicken saari recipe perfect aur bahut badiya bani thi
Ab toh bas iss kadhai ka wait kiya jaa raha hai to buy from YFL, its such a elegant & beautiful cookware❤❤
Thank you iss recipe ke liye. Actually main pregnant hun aur mujhe food craving bahot hoti hai. Main aapki recipes video dekh kar khud hi bana leti hu. Thank you 😃
God Bless you 🙌
@Right-is-Right357 Thank you ☺️
Sanjyot tumhari recipe dekh ke muh me pani aa jata he
This recipe is just amazing. I tried it and it came out too good. Thank you Chef ❤
Just made this today and the taste is just awsome.
Thankyou for the recipe
Hey Sanjyot tried this recipe came out absolutely delicious. Thanks for sharing❤
We working women always make like this only since so many years. Thanks for making like us . 😊
I made this recipe for today's breakfast with chapati it's just like a wow 👌 thank u .....
Lajawaab recipe masha allah
Please make a series for quick tiffin recipes for kids,I just love all your recipes 😊
Best Chana Masala Recipe i have ever seen... ❤
Thanks a lot 😊
Yr recipes are always worth watching specially with yr explanation
Thank you...🙏🌻🙏🌺
Ant mein aapna haath se chaawal ke saath khaya, dil garden garden ho gaya !
The best recipe so far.
Thank you so much ❤️
Tq so much for this receipes I cooked previous night it's amazing receipes tq so much again
Soaked chana just now....making it tomorrow!!
So yummy and delicious chana masala sirf ❤... my favorite recipe... apne hatho se kya kamal karte ho sir...Bahut Bahut shukriya ❤❤❤❤❤😊
Paaji you are one of the best Chef in india
I made this and it turned out absolutely delicious! Much love from South Africa
Your Handi gravy is my go to base for all my curries. I make it in huge batches. I’m definitely going to try this recipe as it looks amazing and Chana Masala appeals to a broad range of eaters. May have a challenge in sourcing yellow chilli powder but I have everything else. Will post a pic of my efforts.
what recipe is that, can you give correct/complete name
@ Chicken Handi | Dhaba Style
Please upload this type of easy recipes!! It is helpful for working moms
Amazing recipe easy , delicious and bohot testy maine try ki hai very yummy
Wonderful chef! Absolutely wonderful!
All your recipes are simply out of the world ♥️
Thank you so much 😀
Very yummy 😋. Mouthwatering. I will make this chana masala this Saturday. Thank you chef.
Hope you enjoy ❤️
Aapaki recepies bahot acchi hoti hai aur aap bahot hi sadagi se banate ho jo ki viewers bhi enjoy karate hai 😊
Bahot hi yum lag raha hai chana masala 👌👍🤤
I love your recipes. They are lifeline. You have magic in your hands chef. May god bless you.
Thanks a lot ❤️❤️
U teaches complicated recipes with ease hats off to u
Wow 😍😍😋😋 excellent mouth watering recipe chef..😊😊 looking absolutely yummm.😋..👌👌.. you always have such fine detailing😊.. The main concern many a times is cooking of the chana perfect.. its so perfectly cooked.. the gravy looks so smooth.... You and your team always make sure that the smallest of details are highlighted..😊 the coriander is so finely cut, the ginger juliennes just perfect👍☺️.. fromt the look of it one can make out how flavourful it is.. absolutely loved it ..thanks..😊
Hello! Thank youu so much ❤️❤️ Means a lot! 🥰
Sanjyot you are a perfect teacher as a chef. Your method & elaboration of each receipe preparation is so unique & wonderful to listen & follow. A new comer who wants to learn cooking will follow youre step by step method & quickly become a pro in cooking. You’re doing a wonderful job 👍👌
Your recipe telling and presentation is really admirable...❤❤❤
Thank you so much ❤️
I follow your all the recepies,all are simply superb and my family likes what ever i make.
Thank you so much 🙏
Only request is if you can tell us the items you make is for how many people approximately.😊
I tried this recipe today...it was soooooo delicious and yumm ... Thank you for sharing...and the way u explain everything is amazing...keep doing ❤
Awesome recipe!😍😍 I'm gonna try it!🥰❤️
Hope you enjoy 🔥🔥
@YourFoodLab Thank you!!🤩🤩❤️
Wow yummy. Was waiting for this recipe. Great will definitely try it.
Hope you enjoy 🥰
I really Love The last moments to see you eat so peacefully ❤
@@shripadmawar7611 Thankyou so much
This is extremely Good! ❤
Expecting more Homely Recipies of Comfort Food
GRT cooking skills. I'm going to make it now.
PUNJABBI AGAYE OYE !! traditional punjabi recipes by a punjabi have a next level vibe. Thank you for creating amazing content & inspiring. Regards 😄
I prepared the dish. 😂Just cutted hot spices... I didn't wanted to be killed. Honestly, with brown rice is awesome. Thank you, 🌹
chana masala is my favorite 😍😍😍
Nice recipe, simple recipe. The way you describe each and every tiny details is awesome 👍. Keep it up 👍
Thanks a lot 😊
I tried this recipe, it turned out amazing✨ thank you so much
Glad you liked it!!
Thank you sanjyot ji .... U r my one of the fav chelf. Your recipes are awesome and also helpful for everyone....
Made these today, amazing!
Thats how my mom makes chana masala...everyone loves it
..super delicious...we have it with poori❤
Very good Mr. Sanjyot. Love Yr reciepes.
Thank youu so much ❤️❤️
I will definitely try tomorrow ❤❤❤❤❤❤❤ your all recipes nice and so yummy 😋❤
Hope you enjoy 🔥🔥
Looks so yummy and delicious 😋
Thank you 😋
Tried the recipe today.. we all loved it 😋 Thank you for sharing it
My cooking is getting better only because of you thank you for helping us 💕💕💕💕
You have such artistic hands, no wonder you are such a great cook. I tried your creamy mushroom and lemon coriander rice. It turned out well. Instead of maida, I used soaked and ground cashews paste as I dont use any oil in my cooking. All masalas are dry roasted, vegan way.
Tried out this recipe it turned out so perfect thank you so much chef
Thank you for sharing such a yummy recipe chef. I always try all the vegetarian recipes that you post. I will definitely try it out this weekend. My family loves this. Love from Canada
Hope you enjoy ❤️❤️ love back from YFL ✨✨
Aap ka har achha banata Hai. Maine bhi banaya Hai. Hotel se jyada achha taste banana Hai. Mai aap ki sab recepe dekhati hu. Kaju masala to bhohat bhohat achha Banaa. I like your all dishes. Very very tasty.
बहूत बढिया 👌👌👌
I'm mostly into roulette; the vibe feels just like a real casino. Got any favorites when it comes to table games
Hello Sanjyot, requesting for parwal recipe. Tasty one . And healthy sweets using jaggery. 🙏🙏
Chef osm🙌🙌
Please sport kare Dear 🙏
Thank you so much ❤️
Thank god chaanaa bhigo diya hai maine 😊😍
सर् हर बार कि तरह देखतेही पुरा मुह पानी से भर गया बोहत अच्छी दिखती हे जरूर ट्री करूँगा । थैंकयू लव यू सर❤ अच्छी अच्छी रेसिपी सिखा ने के लिए
I tried and it turned out soooo good, thankz
Mazedar
Ur voice is very sweet and the way let's plate YFL style is very awesome
Wah..Kya baat hain!!! Badhiya recipe...
Awesome recipe! I tried it, and it turned out delicious!🙏👌
Nice and yummy recipe. Love it❤👌👌
agar double subscription hota to aaj wo bhi kar deta. kyoki aaj ki dish meri favourite hai.
chana masala never disappoints
क्या बनाते हो sirji , मुह मे पानी आ गया ,,😋😋
Perfect👍
Ufff!!!! It's mouth watering 🤤... U r born to cook man... So delicious chana masala...
Very well explained . So many ways of making Channa masala but this recipe cought my attention. Very methodical . Will surely try this way
Kamal hai yaar! Aap sabse last mein, ek hi tsp garam masala dalte hain aur itni badhiya sabzi ban jaati hai! Hum to haldi mirch ke saath hi daal dete hain😢
Superb delicious bann gaye. Aaj try kiye and everyone love this. Thanks dear
I Made this recipe & it turn out very nice
Yes I will try now thanks
Very nice and easy chaana masala
Will definitely try
Hi, tried this at home, very easy to make and came out excellent. Thank you for a delicious recipe
Chana masala bada mazedaar hai🤗😋👌👍 aap ka mixer grinder super 💚💜🖤
Shukriyaaa ❤️
Good n nice to watch u prepare this excellent recipy of Chenna Masala, with right proportions of ingredients n masalas. Thank u.
U neva fail to surprise us with ur delicious recipes chef👍
Look delicious I like simple masala thank you
Sir kaafi time se wait kr rha tha m is recipe ka finally aa gaya 🎉
Mashallah wow bhaiya❤❤❤
Wow...your preparation always tempting😊
Your video is very useful for me being a south indian...thanks chef🙏
Looks Yummy !!
Quick and easy recipe thanks my boy
My most favourite recipe.. dekh ki hi khane ka man kar rah he sir❤❤
194 done dear aap bhi Done kare please 🙏
Yammmi recipe always waiting your new recipe
Well done, chef. Keep it up . Good recipe.
Fantastic explaination.. 💕From Bengaluru.