Goodbye backyard shed, this is where we roast coffee now!

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  • Опубліковано 30 вер 2024

КОМЕНТАРІ • 29

  • @Sprometheus
    @Sprometheus 4 роки тому +3

    Yeah! Thanks for the shout, and loving see you back on here!

  • @ThankGood123
    @ThankGood123 Рік тому

    Very cool. Congrats.

  • @MD-wk3gj
    @MD-wk3gj 4 роки тому +1

    What happened with the roaster you had in the shed?

  • @kelvin1981ful
    @kelvin1981ful 4 роки тому +1

    Hey there...loved the video...I’m seriously thinking about a career change into coffee...I’m almost 40 now so wondering if it would really be worth the switch...thanks

    • @tylerdoescoffee4281
      @tylerdoescoffee4281  4 роки тому +2

      Hey! A couple thoughts: 1) The market for coffee is always robust, people drink it every day, sometimes multiple times a day. 2) don't be fooled, it's a lot of hard work and there is plenty of competition 3) it's fun as hell and you'll always be learning, if you're willing. Hope that helps!

    • @kelvin1981ful
      @kelvin1981ful 4 роки тому

      Coffee Under Pressure Thanks very much mate...I’m willing to give it a shot...cheers and looking forward to more videos

  • @gayan369
    @gayan369 2 роки тому

    Tyler , what is the minimum and maximum roasting time allowed for those SF machines?

  • @RobPirieCedarOtaCoffee
    @RobPirieCedarOtaCoffee 4 роки тому

    Super cool to see the behind the scenes and the transparency. Gives hope to us that want to do this for sure! Keep up the content man.

    • @tylerdoescoffee4281
      @tylerdoescoffee4281  4 роки тому

      Thank you! So glad to hear it helps and inspires. Lots more to come

  • @garyjandereski9253
    @garyjandereski9253 2 роки тому

    A year late, but good for you man, by now you probably have your own building and everything!

  • @jennyponceee
    @jennyponceee 4 роки тому

    Wow! So proud of you! I definitely would wanna give this a try since you're so close!

  • @afraniosimoes3653
    @afraniosimoes3653 3 роки тому

    Awesome 😃 Congrats man.
    May God bless your next steps!

  • @laluna94
    @laluna94 3 роки тому

    Thank you for sharing. Did you sell your 5 kilo now that you use the 25 kilo?

  • @DerbyCoffeeRoasters
    @DerbyCoffeeRoasters 4 роки тому

    Dope! You're killing it man!

  • @paveltereshchuk7559
    @paveltereshchuk7559 4 роки тому

    What size was your shed?

  • @thomascee
    @thomascee 3 роки тому

    Right on kool stuff

  • @markc2182
    @markc2182 3 роки тому

    Super cool!

  • @petermork9641
    @petermork9641 4 роки тому

    Great to see how you’ve evolved. Looking forward to more videos.

  • @stefanociamarra2505
    @stefanociamarra2505 4 роки тому

    Hey man how do you like to roast in a co-roasting collective? Pros and cons so far?

    • @tylerdoescoffee4281
      @tylerdoescoffee4281  4 роки тому +1

      It's great!! I would say the pros so far are that we have access to everything we need, without having full responsibility of it. No big rent payments, no equipment loans, liability, etc. Only con is not necessarily having control and freedom to use the space as we please, everything is based on time slots and hourly fees, but that's a very small problem considering we can't even afford to build out our own roastery. Absolutely love it so far.

  • @christopherromero6310
    @christopherromero6310 4 роки тому

    Hey Bro Congrats on you UpGrade !!

  • @abdullahkhudhair4071
    @abdullahkhudhair4071 4 роки тому

    Great move.. Good luck 👍

  • @solivefree
    @solivefree 4 роки тому

    Inspiration!!!