Thanks. May God bless you. I see the reason you grow very fast. Very passionate and open to help people. Have been contemplating on a scale yo buy only to see you use this. Now am convinced to buy it. Have done puff puff, buns and egg rolls through this channel because of right measurement and procedure. Have also gotten my right mean pie quantities from 8cups through you. Anyone battling with baking I just quickly recommend your channel. Anything done from the heart never dies. I am truly grateful to you.
14:34 I have a question on the 'Two of a quarter cups of yeast' that you used. Is it safe to also say its 1/2 cup of yeast. I'm asking because in a previous video that I watched, you used 1/4 cup for the same 8 cups of flour
I just stumbled on your video this morning. God bless you greatly sis. I have not seen a detailed video as this. And that you are in Osogbo got me excited! I'm subscribing to your channel immediately.
Thank you for this video. In your first piff puff mix video, you used 1½cups of sugar and ¼cup of yeast. This one, you used 1cup of sugar and 2 of ¼cup of yeast(making ½cups yeast). Please which one is the correct one?
This is so detailed n d pricing part is very important cz is one of the major problem a lot are facing in their business n am not an exception, thanks so much for your help you did a very good job which a lot won't bother to go that deep may God add you in all ramification.
Good day ma. Thanks for this well detailed training. Please how long can the mix last considering that flour has an expiry date also does other ingredients added
Thank You so much ma for this...pls ma the yeat measuresed is 1/4 in 2 places or 1/4 in just 1 place...
1 place please, there was a mistake
Thank you so much for watching…PLEASE LIKE AND COMMENT, MAY GOD BLESS AND INCREASE OUR INCOMES🙏
Amen
🎉
Good morning ma
Pls ma, what's the measurement of 1paint?
How can I make people know me in this business
Ma,do I need NAFDAC number? Thanks.
Discovering your channel is like I discovered GOLD. Thanks a lot... in fact, thanks for existing 💖
Wow, thank you!
Same here. I just found the channel and am really glad I did. Thank you ma
U an inspiration. I’m from South Africa. I started my business. Love Nigeria so much. U guys are a great nation.
Congratulations… rooting for you
God bless you for sharing your business secrets. Most won’t do this
You are so welcome
You are simply the best. I have never seen anyone share so much secrets about their business for free. ❤️❤️❤️❤️ Thanks a lot for all you do 🙏
You are so welcome
She's just amazing❤
Honestly, she's awesome.
Thanks. May God bless you.
I see the reason you grow very fast.
Very passionate and open to help people.
Have been contemplating on a scale yo buy only to see you use this. Now am convinced to buy it.
Have done puff puff, buns and egg rolls through this channel because of right measurement and procedure.
Have also gotten my right mean pie quantities from 8cups through you.
Anyone battling with baking I just quickly recommend your channel. Anything done from the heart never dies.
I am truly grateful to you.
Thank you so much, may God bless you for growing this family❤️
See the way God will bless you,your generation and your to come ehn is going to be beyond you ,God bless you so much ma
Amen, thank you
1
I love you so much Ma, thanks for all you do!!You are simply the best from the rest👍👊👊!!!❤❤❤
You are so welcome, I appreciate tha
I must confess that you are a selfless teacher. It's cool. Thanks
Wow, thanks
All these for free.We appreciate you Ma.God will lift you up higher
Amen
Somebody said you are simply the best. I can't agree more!!
I just finished making My own puff puff and it is so good and Yummy. I added extra milk and it was so good on my palate.
Sounds great! Well done sir
This is so detailed like really from A - Z
💓
You have a heart of Gold.and you will never lack ❤
Amen, thank you
I watched without skipping ads. Thanks for sharing and may God continually bless the works of your hands ❤❤
Wow, thank you so much
I just stumble on this video and it's so detailed. God bless the works of your hands ma'am.
Amen thanks for watching
14:34 I have a question on the 'Two of a quarter cups of yeast' that you used.
Is it safe to also say its 1/2 cup of yeast. I'm asking because in a previous video that I watched, you used 1/4 cup for the same 8 cups of flour
Same question here ma
I buy a kilo 700 Naira here in Abakaliki although i plan on buying half bag of flour for the puff puff mix Business
New sub here. Thank you for educating us. You’re a gem 💎
A very good job 👍👍👍💯
Thank you! Cheers!
A well detailed and easy to follow video, God bless you ma.
Thanks a lot
Thanks for the empowerment video,May God shower his blessings on your career ❤
You are so welcome Amen
You’re the best ma!!!
Infact, your class is so detailed. I didn't know we still have people like this. Thanks so much
Thank you so much for watching
You are a good teacher,even a dullard can relate easily. God bless you and more divine idea for grater exploits in Jesus mighty name
Amen
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ all for you dear. You're amazing and God will continue to bless you. Amen
Your videos are so simple and satisfying. I can watch it over and over again.
Glad you like them!
So helpful, thanks for this recipe
My pleasure 😊
This is so detailed... Your branding is quite eye catching too. Thank you Mummy T.
Glad you think so! Thanks for watching
🥳🥳🥳🥳🥳🥳🥳🥳 I celebrate you.
God will cause you to enlarge beyond boundaries. Amen
Amen
❤❤❤❤❤❤❤❤am glad I meet your page
Glory to God
So detailed and packed with so much information 👌👌
Thanks for sharing 🙏💞💞
I miss you my person
Wow, thanks for taking your time in explaining how to do our pricing. I love every part of this video.
You are so welcome!
One of the best channel I have come across. God will continue to bless the work of your hands.💜💜💜
Wow, thank you
Nice one
I ran down here from NJ's post..welcome on board.🎉
Awesome! Thank you!
Your tutorial is just the best
Thank you
Thank you so much ma for all that you've been doing
You are very welcome
Okay so i am going to give this puff puff mix business a trial especially now the holidays
You still remains the best. More grace upon you.
Thank you I appreciate that
Very detailed and helpful teaching, bless you ma.
Thank you very much
Detailed as usual!
Just tell me why God will not keep blessing you, I love you mummy T❤️🤗
Thanks so much, much love from here
Thank you for this business initiative
Always welcome
You have a good heart that cares. God richly Bless you ❤
Thank you
This is so insightful, thank you so much ma’am❤
You are so welcome!
Good job. Thank you ma
You are most welcome
What is d quality of water to mix a pack
So detailed. God bless you ma
This is very interesting business 🤔 to do thanks very for always showing us how make money 💰
Any time
Thanks so much for the well detailed class ma
You are very welcome
I have watched two of your Videos now but there was not a single Ad that showed
Yes, thanks for noticing, am in the process of signing in my own ads account
@@temilayoAndmom okay. I talked about you on Threads and Instagram about an hour ago. You are so generous with your knowledge.
I just stumbled on your video this morning. God bless you greatly sis. I have not seen a detailed video as this. And that you are in Osogbo got me excited! I'm subscribing to your channel immediately.
Glad it was helpful!
Very elaborate
Well done for this video
Thanks for sharing. Please what is quantity of water to mix a pack
The pricing breakdown is epic✍🙏
The selfless teacher. Thank you for always. This video is for me
Mamaaaa thank you so much
You are really a blessing to me. God Almighty bless you🙏🙏
Amen
Thanks for sharing
My pleasure
GOD BLESS YOU YOU ARE VERY DETAIL
Uw
It really helpful more strength
Yes it does!
Weldon you are blessed ❤ u
Thank you so much
God bless you
Thank you for this video.
In your first piff puff mix video, you used 1½cups of sugar and ¼cup of yeast.
This one, you used 1cup of sugar and 2 of ¼cup of yeast(making ½cups yeast).
Please which one is the correct one?
Both are, less sugar or less yeast or less yeast more sugar use any
Thanks for sharing your knowledge with us.
Please how puff puff can we get from 8cups of flour?
This is so detailed ,thank you got sharing ❤
You are so welcome
Lovely, welldone
Thank you! 😊
This is a very nice video.
Well done.
Thank you very much!
You are a good teacher, I love you ❤❤❤
Love you too
Very detailed and helpful ❤❤❤❤... Thank u ma
You are welcome 😊
This is so detailed n d pricing part is very important cz is one of the major problem a lot are facing in their business n am not an exception, thanks so much for your help you did a very good job which a lot won't bother to go that deep may God add you in all ramification.
Thanks for watching
Wow thanks for sharing is amazing information
My pleasure
God will continue to bless you ma. Thanks for sharing
Thank you too
Thank you, what the shelf life after packaging please?
Waw dis lovely ♥️
This is interesting and I'm so impressed. God bless your talent to keep growing because you share your skills generously. Fond fan of yours
Thank you so much!
I have learnt alot, thank you for sharing
Glad to hear that
Thank God for making you a channel of blessing through which others are blessed. I'm grateful for the well detailed video 🙏
I appreciate that!
Your channel is a blessing. Keep the good work
Thank you, I will
Great video
Thanks for the visit
How long can this mixture last. Do you put an expiry date on it?
Your videos are very nice your videos range to which RPM?
Thanks a lot Ma. You teach so well. Remain Blessed❤️
You are most welcome
Thanks for sharing your ideas with us God will continue to crown ur efforts weldone.
So nice of you
My sister you are just good . God bless you for ur good heart.
Amen
God bless you and give you more secrets to ur business to grow higher.
Amen
God bless you for this.
You just gained a new subscriber
Welcome aboard!
Best mummy T,love u umuaa
Thank you❤️
Wow I don't regret it by following ur page ma God bless you for ur time and explain
Thanks and welcome
You are the best ma may The Good Lord continue to bless you Amen
Amen
Mama T
After you na you, thanks for sharing
Thanks for watching
This is a wonderful content. I❤ it. .. very helpful!
I'm so glad!
God bless you ma,so detailed
Nice of you❤
So nice
You are blessed ma
Uw
Thank you 🤗
You’re welcome 😊
Thank you for u teaching
It's my pleasure
I love you so so much❤ God bless you real good..The best video I have ever seen on youtube 🎉
You welcome
God bless you for sharing
Thank you too
Good day ma. Thanks for this well detailed training. Please how long can the mix last considering that flour has an expiry date also does other ingredients added
Flour doesn’t expire in a month or two, but do well to add preservatives
What kind of preservatives can one use, please?
God bless you Mummy T, I love youuuuu ❤️❤️❤️❤️❤️❤️
Love you too sis