Acheke And Broiled Red Snapper / Attiéké Poisson Braisé

Attiéké or Acheke has over the last 5 years become one of my favorite meals; thanks to my Ivorian friend who feeds and supplies me. It makes a quick meal, considering that I use premade and frozen attiéké. I normally have my sauce premade and frozen. All it takes most of the time is grilling or frying my fish and slicing my vegetables. Just have some ginger juice or sobolo on hand and you're in good business!
So my sister-in-law noticed my numerous Acheke and fish videos and sent me a huge supply from Ghana and we've been eating some at least once a week. You just can't go wrong with this. Thanks Fremah ❤️❤️
Subscribe to my channel for more recipes / kwankyewaaskitchen

[@bdpat100]

As an Ivoirian, I must say that this is my favorite meal in the world. Very well executed my sister. It looks absolutely delicious. I enjoy your channel very much. Much love from Canada.

[@KwankyewaasKitchen]

Thank you very much my sister! I have amazing Ivorian friends and every time we’re together we make attieke so I guess they taught me well 🎉🎉❤❤❤

[@amyt9011]

Wahooo today you are going to my country! You even say that in french! Well done!
Much love from Dallas Tx.

[@everettharry8789]

OMG! Looks excellent! My Favorite! Thank you very much!!!

[@KwankyewaasKitchen]

Thank you!! ❤

[@RolandeLaRose-lr6fk]

Wow ou sont les ivoiriens? Ma soeur, tu nous as valorisé, merci 🙏🏾😋😘

[@cynthiaamaquarcoo3575]

Looks good. Just like rice. Enjoy.

[@KwankyewaasKitchen]

Very good ❤

[@godsdaughter5333]

Love love looooove this meal, please try 'apem a asonson'😅in place of the acheke with all the veges and fish next time(a twist i picked when i visited Half Asini in the Jomoro district area sometime back.
Mmmmmm😋

[@hannahstiles4444]

This is one of my favorite food to eat and it’s calling my name so on my way 😅. Looks delicious 😋 enjoy.

[@KwankyewaasKitchen]

Thank you and see you❤❤

[@tecon2]

Wow looks so yummy and beautiful dear. Well done

[@JaneKonaduOdoom]

Thanks for this video will definitely try it

[@KwankyewaasKitchen]

I’m happy to know! ❤

[@minastacey4456]

Food look delickable😋

[@kaylove1144]

Looks good ❤

[@kaykwakye9022]

I’m an achéké believer now😁

[@elormbansah600]

This is looking soo good…thanks Mama for sharing 😋🥰👌

[@anointedbyjesus]

Looks really good ❤

[@KwankyewaasKitchen]

Thank you ❤❤

[@anointedbyjesus]

@@KwankyewaasKitchen yw 🤍

[@vidashkitchen5833]

Yummy

[@elizanberkoh7393]

Looks so delicious 😋

[@KwankyewaasKitchen]

Thank you 😊 ❤

[@francis5279]

Please could you make another one with the yellow version of attieke? I used to eat a lot of the yellow version when I was posted to work in the Western Region of Ghana. Very delicious.

[@KwankyewaasKitchen]

I’ve never had the yellow version but I think my sister-in-law said that had palm oil

[@amyt9011]

You just have to warm up a little palm oil with a pinch of salt and you put your attieke inside.
You will have your yellow version of it.
Simple

[@sheppybradshaw]

Am looking for my plate oo 👀, yummy 😋

[@KwankyewaasKitchen]

Your plate is right here, Auntie ❤❤❤

[@nanaesiTV]

looks yummy paaaaaa

[@KwankyewaasKitchen]

Thank you 😊 ❤

[@emel7525]

Looks Delicious!🤤 😋

[@KwankyewaasKitchen]

Thank you 😊

[@Denise-lb6dy]

Delicious😊

[@KwankyewaasKitchen]

❤❤

[@conniemcmillian7010]

Yummy 😋

[@KwankyewaasKitchen]

❤❤

[@fungbeakinbote5332]

Bravo. Yiu are the best darling

[@KwankyewaasKitchen]

Thank you!😊 ❤

[@blessingajayi2186]

Early 🎉

[@KwankyewaasKitchen]

🙌🏾🙌🏾❤❤

[@bridgetagyepong2023]

👏🏾👏🏾👏🏾

[@scheladesir6486]

❤❤❤❤❤❤

[@asantesana8506]

❤

[@doreenagyemang738]

Sis where did you get your attieke from?

[@fungbeakinbote5332]

What's the acheke made of darling. Good evening

[@akuaafriyie9753]

Cassava

[@KwankyewaasKitchen]

Cassava please😊 Good afternoon! ❤❤

[@Leahbobea574]

Early

[@KwankyewaasKitchen]

I see that! Thank you ❤️❤️

[@Leahbobea574]

@@KwankyewaasKitchen you’re welcome