New Pizza Oven Easy-Build

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  • Опубліковано 2 лют 2025

КОМЕНТАРІ • 876

  • @jjgrice018
    @jjgrice018  3 роки тому +1

    See here after 4.5 years please >ua-cam.com/video/_0EpZ8bAf-0/v-deo.html

    • @christopherpetro5274
      @christopherpetro5274 9 місяців тому

      Auesome job. Could you give me a list of all the materials that you used to make this?

    • @jjgrice018
      @jjgrice018  9 місяців тому +1

      The mix is 5 parts crushed pumice and 1 part standard portland cement and water.Use perlite instead of pumice as it is easy to find !

    • @christopherpetro5274
      @christopherpetro5274 9 місяців тому

      Thanks brother 👍

  • @jjgrice018
    @jjgrice018  8 років тому +4

    See unedited full build with better sound here if you're bored >ua-cam.com/video/0FzuScb28gs/v-deo.html

    • @jjgrice018
      @jjgrice018  8 років тому

      You can cook straight on floor but the tiles and pizza stone are easy to remove melted cheese etc !

  • @jjgrice018
    @jjgrice018  8 років тому +5

    See cooking pizza here>ua-cam.com/video/0j_IOWDPj8g/v-deo.html

  • @jjgrice018
    @jjgrice018  8 років тому +21

    See and hear louder video here >ua-cam.com/video/vFk10YNTlws/v-deo.html

    • @WestysGate
      @WestysGate 8 років тому

      JJGrice018 I was just wondering what mix you used as you is probably the best way I've see of doing it. have you also got any pointers on what not to do, if you done it again so to speak.

    • @jjgrice018
      @jjgrice018  8 років тому +2

      This one is 5 part crushed pumice and 1 part standard cement ! I made this one thicker around top of dome that cops most heat ! See first oven here>ua-cam.com/video/Sny2MCND3nA/v-deo.html

    • @mh53eflyguy
      @mh53eflyguy 7 років тому +1

      Thank you. I had to stop the video out of frustration that I could not hear the audio. I appreciate the new link.

    • @jjgrice018
      @jjgrice018  7 років тому

      Thanks for watching Scott ! Had new camera sound problems !

    • @mh53eflyguy
      @mh53eflyguy 7 років тому +1

      Understood. The link was great! Very informative! I think I found a project for when I buy a house. I think it would make a great addition to an outdoor kitchen! Thanks for sharing and showing what you learned. Is there any further need for reinforcement of the dome structure?

  • @michellessard7047
    @michellessard7047 8 років тому +5

    Awesome ! Thank you for taking the time to make a video about your project and share it with us !
    👍👍👍
    Cheers!

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Michel,glad you like it !

  • @ahernandez8965
    @ahernandez8965 4 роки тому +8

    That pizza oven looks very happy to see you.

  • @jjgrice018
    @jjgrice018  8 років тому +8

    This is a great site if you are making a pizza oven >pinkbird.org/w/How_to_build_a_pizza_oven

    • @smitty4699
      @smitty4699 8 років тому +4

      will that concrete hold up to the high heat?????

  • @Neznisgip
    @Neznisgip 8 років тому

    Real professional craftsmanship.
    If anyone hasn't tried a pizza cooked in a wood burning oven, it's worth the effort to find a restaurant that cooks one.
    There's nothing like it.
    You can bake bread, and cook just about anything in it.
    Try salmon on a whiskey plank.

  • @426superbee4
    @426superbee4 2 роки тому +1

    I didn't let the PIZZA OVEN BUG BITE ME. I was going to build one. i Didn't buy nor make one. > Can't be any more easy than finding one setting on your patio. A Webber Kettle, or a Smoker ! There perfect 👌 Nice build throw

  • @alanbarnes6207
    @alanbarnes6207 5 років тому

    nice build looks great, and the floor is the same as the top so no need for any special expensive fire bricks. best diy !

    • @jjgrice018
      @jjgrice018  5 років тому

      Thanks for watching Alan ! Glad you like it .

  • @kadampavan
    @kadampavan 3 роки тому

    Cutest pizza oven i ever seen👌👌👍

    • @jjgrice018
      @jjgrice018  3 роки тому +1

      Thanks Pavan .Glad you like it !

  • @jnevins
    @jnevins 8 років тому +2

    Beautiful craftsmanship! Excellent workmanship!

    • @jjgrice018
      @jjgrice018  8 років тому

      Happy you like it.thanks for watching Jerome !

  • @fimaresearcherforart2854
    @fimaresearcherforart2854 4 роки тому

    Very very perfect and clean job how much does it cost

  • @joelongstaff7601
    @joelongstaff7601 6 років тому +1

    Sir thanks for the video. I am building mine with unglazed red bricks for the floor. With your video we'll be eating pizzas in no time. I am using split 45 gallon drums to enclose the whole thing. Then it will go in my summer kitchen.

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Joe ! Good luck with your oven build !

  • @DareTwofx
    @DareTwofx 8 років тому +1

    Cheers for saving us hundreds of bucks. One question if you can spare the time : could this oven be used commercialy in a mobile pizza vendor?

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Kozza ! Probably as it's light and you build a longer chimney and are careful with the heat !

  • @giancarlo4862
    @giancarlo4862 8 років тому +1

    COMPLIMENTI.. !!!
    Sei bravissimo... 👏👏👏

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Giancarlo !

  • @MrFunkinPure
    @MrFunkinPure 8 років тому +1

    Nicely done. I thought the volume was alright. A nice measured soothing voice made a pleasant change to people harshly repeating themselves and gettign their facts wrong.

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching ! The volume was low because of the camera tripod set-up !
      I made the volume higher here>ua-cam.com/video/vFk10YNTlws/v-deo.html

  • @hjones1
    @hjones1 5 років тому

    Fantastically creative. Good job.

    • @jjgrice018
      @jjgrice018  5 років тому

      Thanks for watching Sir ! Here I cooked you a chicken >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @CatherineSTodd
    @CatherineSTodd 9 місяців тому

    Thank for the second year update!

  • @bugsywatt
    @bugsywatt 8 років тому

    I think if you let the dome float on the base, there would be less chance of crackage. thats how I am gonna set mine. dome is drying, day 2 perlite cement

    • @jjgrice018
      @jjgrice018  8 років тому

      Sounds good ! Make sure top of dome that cops most heat is thickest.Good luck with your build !

    • @bugsywatt
      @bugsywatt 8 років тому

      got some small cracks tonight, got her over 1000 F oops.
      Pizza 3 nights in a row!!! gotta love it! cooked a 90 sec pie tonight. thanks man!!!!

    • @jjgrice018
      @jjgrice018  8 років тому

      Looking forward to the video bugsy ! Nice work on those drums you do !

  • @norao.9081
    @norao.9081 4 роки тому

    Hi, my dad found your video and he liked the way you think to build it. He is motivate to do it but we don't speak English so it's a littel bit complicated to follow your step 😅.
    Like what mixture are you using, what cement?
    I was wondering if you could write all the step in english that could be very helpful 🤗.
    Thanks you

    • @jjgrice018
      @jjgrice018  4 роки тому

      This is 5 part pumice and 1 part cement or try vermiculite or perlite and cement !

  • @hihoney1122
    @hihoney1122 8 років тому +1

    Very nice and smart way to build :D

  • @Ck-ii1vj
    @Ck-ii1vj 4 роки тому

    bueno e ingenioso muy buenos detalles de terminación .un genio.me dirías las medidas de la esfera? Diámetro? Me gustaría hacerme uno. Gracias sdos

    • @jjgrice018
      @jjgrice018  4 роки тому

      Thanks for watching ! I pumped a 75cm gym ball up to 82cm !

  • @stephenelkins8045
    @stephenelkins8045 8 років тому +1

    A suggestion. Try using a dogloo as your mold. I came up with this idea the other day. The perfect shape for a pizza oven. Different sizes available. What do you think? Steve in CA

    • @jjgrice018
      @jjgrice018  8 років тому

      I looked up these dogloos as i'd never heard of them.May cost more than a $10 gym-ball but would work with one with a small doorway.Thanks for the suggestion Stephen !

    • @jjgrice018
      @jjgrice018  8 років тому

      Sounds good ! Good luck with your build Stephen !

  • @reedahgong5
    @reedahgong5 8 років тому

    This absolutely took my breath away.

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching.glad you like it !

  • @chkrbrdvans
    @chkrbrdvans 4 роки тому

    This is an amazing build that oven would go for $3k-$5k US in the states....fantastic!

    • @jjgrice018
      @jjgrice018  4 роки тому

      Thanks for watching .I'm glad you like it !

  • @petertalgaard6540
    @petertalgaard6540 8 років тому

    mate..that's BEYOND impressive!! best I've yer seen..a big handshake...I'm a bit too far for pizza..about 12000 km in southern africa..no chance I'll gate crash!!👍👍

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Peter,I'll send a home delivery to you in Africa !

    • @petertalgaard6540
      @petertalgaard6540 8 років тому

      JJGrice018 funny funny man..it may be a tad mouldy when it arrives here..the idea of boats has not happened here yet and they're trying to figure out how to make squares round to invent the wheel..any other clips with such superb handcrafted work..????

  • @slotenmakerdenhaag
    @slotenmakerdenhaag 2 роки тому

    Skippy ball is an excellent idea!

  • @brandonlantier
    @brandonlantier 8 років тому +4

    Amazing build mate, been looking for the easiest way to build one of these and id say this is it! Thanks for documenting and sharing your hard work, Cheers!

    • @jjgrice018
      @jjgrice018  8 років тому +1

      Glad you like it Brandon.Good luck with your build !

  • @cryptosky4823
    @cryptosky4823 4 роки тому

    Is it the same when the mud thing is on the outside or better its inside because the fire is inside...it will ve like an inverted clay pot... the heat will retain inside...but i like it.. that the brick one...

    • @jjgrice018
      @jjgrice018  4 роки тому

      That is fine pumice mixed with a coloured oxide just for looks !

  • @peterbeyer5755
    @peterbeyer5755 8 років тому

    To get rid of bubbles use a sander to vibrate the mould.

    • @jjgrice018
      @jjgrice018  8 років тому

      That's a good idea Peter ! See 8 min in on this unedited part 2 video of oven build ! >ua-cam.com/video/BhWs73oOD2o/v-deo.html

  • @gailpengelly8581
    @gailpengelly8581 7 років тому

    Marvellous...bloody marvellous job. Epic video. HUGE THANKS DUDE.X

    • @jjgrice018
      @jjgrice018  7 років тому +1

      Thanks for watching Gail !

  • @ParishRaut
    @ParishRaut 6 років тому

    Saw many tandoors and pizaa owens. This one is unique.

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Parish ! See oven cooking chicken here >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @AA-rc4zr
    @AA-rc4zr 2 роки тому +1

    Looks great JJ. Did you use regular concrete to level of the floor of the oven? Also, is the oven structure thick enough to hold the heat in sufficiently? How has your oven held up over time. Any significant cracks or anything?

    • @jjgrice018
      @jjgrice018  2 роки тому

      The floor is the same 5-1 pumice and cement mix and oven is still going but with a few small cracks.Best to build fire up slowly as these ovens expand and contrat with heat 😁

  • @marcelogarcia8466
    @marcelogarcia8466 6 років тому +1

    Gran idea ... es muy ingenioso ... y es un bonito proyecto.. motivador.... para emularlo... gracias por la idea y los detalles
    .... felicitaciones ... que lo disfrute y muchas felicidades.. un saludo afectuoso desde la ciudad de Concepción Biobío... en Chile.

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Marcelo ! Greetings from Brisbane Australia !

  • @javierdorrego
    @javierdorrego 11 місяців тому

    I mixed 6 parts perlite, 1 part refractory concrete, 1 part Portland cement, and water, for the oven floor under the tiles, It's been curing for 5 days, but it hasn't fully hardened yet. I can still dent the surface with my nail. Could it be that I used too much water, and it won't cure properly? Or will it just take more time? Or could it be the mix itself?

    • @jjgrice018
      @jjgrice018  11 місяців тому

      Mine is 5 part pumice stone and one part portland cement and never tried perlite.Maybe it may cure soon as the perlite may dry out more slowly.Good luck with your oven.Best to do small test batches to test your mix !

  • @lecabrasy0lecabrsy020
    @lecabrasy0lecabrsy020 5 років тому

    No tengo dúvida que quedó espetacular, mas si esta hecho de comento, no perjudica la salud cuando coloque fuego e pongas una pizza dentro?
    Yo lo pregunto por el comento!

    • @jjgrice018
      @jjgrice018  5 років тому

      I'm still alive ! See here >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @JulieHiltbrunner
    @JulieHiltbrunner 5 років тому

    Why is the chimney in the front and not the rear? I'm thinking of adding my chimney to the back. Our table is built I start the dome tomorrow!

    • @jjgrice018
      @jjgrice018  5 років тому

      There are lots of ways to make an oven Julie ! I read this site first >pinkbird.org/w/How_to_build_a_pizza_oven Here I cooked you a chicken >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @adrianhaidar4127
    @adrianhaidar4127 4 роки тому

    Hello, the oven is very nice. Doesn't it split with the heat?
    In Argentina they are made with a mixture of mud and grass.

    • @jjgrice018
      @jjgrice018  4 роки тому

      These ovens expand and contract with heat so best to slowly build fire up to temperature and don't throw in half a tree at once !

  • @Eatprepd
    @Eatprepd 5 років тому

    Best diy oven on youtube

    • @jjgrice018
      @jjgrice018  5 років тому

      Thanks for watching and your kind comment !

    • @Eatprepd
      @Eatprepd 5 років тому

      @@jjgrice018 you're welcome! Has it kept its shape. Did it crack at all after use?

    • @jjgrice018
      @jjgrice018  5 років тому

      A few small cracks that where easily patched up !

  • @WoodenCreationz
    @WoodenCreationz 8 років тому

    This came out super nice!

  • @Faiselmoha
    @Faiselmoha 4 роки тому

    Is the material used a concrete?
    And how did you manage to keep the dome in place without using reinforcement in the concrete?

    • @jjgrice018
      @jjgrice018  4 роки тому +1

      Yes it is pumice stone I collect for free crushed and put through 12mm sieve with plenty of fine particles and mixed 5-1 with standard cement .The pumice aggregate holds it together well !

  • @gabrielthibodeau5189
    @gabrielthibodeau5189 4 роки тому

    Hi impressive work. Can you tell me exactly what you use to make the chemney cap so round please. Thank you.

    • @jjgrice018
      @jjgrice018  4 роки тому

      I think I used the cut off top of a large plastic coke bottle !

  • @craigstevenson464
    @craigstevenson464 8 років тому +2

    Just wondering how much perlite it took to build your oven? I am working on a design using your method and will be ordering the perlite and just wondering an estimate of how many bags I need to order.

    • @jjgrice018
      @jjgrice018  8 років тому +1

      I used about 80 litres of pumice concrete Craig !

  • @letzgoterps
    @letzgoterps 6 років тому

    How has this held up? Any advice? Any chance for written work / instructions? Cost? This is incredible and now on my must do list!

  • @billyboy-59
    @billyboy-59 3 роки тому

    What a wonderful job you’ve made of it! ( I feel ashamed of my first effort now!)

    • @jjgrice018
      @jjgrice018  3 роки тому

      Thanks for watching Bill !

  • @naths1229
    @naths1229 4 роки тому

    Wow, you made it easy and good quality.

    • @jjgrice018
      @jjgrice018  4 роки тому

      Thanks for watching Nath,glad you like it !

  • @nathinasilo7594
    @nathinasilo7594 3 роки тому

    Wow! Thank you very much for this . Thank you

  • @zacharrison6265
    @zacharrison6265 8 років тому +1

    Where abouts do you buy the

    • @jjgrice018
      @jjgrice018  8 років тому

      +Zac Harrison I collected mine off the beach on Bribie island surf side ''North'' and crushed and sieved it !
      This bloke used vermiculite concrete>ua-cam.com/video/-j25Z65eaYk/v-deo.html

  • @JuanManuel-kj9fu
    @JuanManuel-kj9fu 4 роки тому

    is it possible that you share more detaled info ? mesuraments ? sizes, shapes ? i would like o replicate it for my house. thanks you

    • @jjgrice018
      @jjgrice018  4 роки тому

      Longer video is here Juan >ua-cam.com/video/0FzuScb28gs/v-deo.html

  • @АндрейВинтовкин-н9к

    Excellent work!
    What material do you use?
    Thanks

    • @jjgrice018
      @jjgrice018  2 роки тому

      5 part crushed pumice to 1 part standard portland cement but most people are using vermiculite or perlite !

  • @che-NY
    @che-NY 8 років тому

    Hello John,About how much weight do you suppose it is when oven is complete ?In US pounds please, Im from N.Y.Can you lift it by yourself ?Cheers,Rich

    • @jjgrice018
      @jjgrice018  8 років тому

      I used about 20 gallons of mix or 80 litres and it weighs about 55 KG or 120 LB Rich

  • @paulagli8751
    @paulagli8751 3 роки тому

    BEAUTIFUL BUILD LOVE THE LOOK

    • @jjgrice018
      @jjgrice018  3 роки тому

      Thanks for watching Paul .Glad you like it !

  • @alexandrocastilya6605
    @alexandrocastilya6605 8 років тому +2

    thanks for the reply, last thing I forgot tells me the inside and height measurements, thanks.

    • @jjgrice018
      @jjgrice018  8 років тому

      Inside height is about 400mm !

  • @diegospicher9041
    @diegospicher9041 6 років тому +1

    hola quisiera saber que material usas , mil disculpas no entiendo el idioma, el trabajo excelente 👏👏👏

    • @jjgrice018
      @jjgrice018  6 років тому +1

      This oven is 5 part crushed pumice stone and 1 part standard cement or most people are using vermiculite which is easy to get and cheap Diego ! See pumice uses here>www.hesspumice.com/pumice-pages/pumice-uses/uses-for-pumice.html

  • @mudevule
    @mudevule 8 років тому

    Hi JJ
    Wat an amazing Project - thank You for the detailed post. I have been inspired to build one myself, and I had the First pizzas yesterday.
    The resultat was very good. Aften firering i have a let of small cracks in the dome - I dont know if thats something to be concerned about, But would like to hear if You have ever experienced similar?
    If so have You made any filing of the cracks?
    Best regards.

    • @jjgrice018
      @jjgrice018  8 років тому

      +Torbjørn Pedersen Had a few small cracks on dome top of first oven that was 30mm thick and rolled it over and added another inch or so to area that cops most heat.Best to slowly build up fire.This oven is about 65mm thick around top of dome and is fine.Small cracks can be filled with a fine mix sieved through a flyscreen !

  • @mikepulk7540
    @mikepulk7540 8 років тому +1

    Beautiful work

    • @jjgrice018
      @jjgrice018  8 років тому +1

      Thanks for watching Mike !

  • @LomoPlateAldo
    @LomoPlateAldo 5 років тому

    Awesome job. Do you have one video using this oven?

    • @jjgrice018
      @jjgrice018  5 років тому

      See here >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @sniccy5423
    @sniccy5423 8 років тому +1

    Show ! very good! I want to copy your fantastic project!
    you used the portland for cost or for a technical reason?
    I like in 5 parts of pumice and 1 part of refractory cement!
    what do you suggest me ?
    Thank you

    • @jjgrice018
      @jjgrice018  8 років тому

      +Andrea Galtelli Use the refractory cement if you can afford it !
      This bloke has made a vermiculite concrete oven>ua-cam.com/video/-j25Z65eaYk/v-deo.html

  • @steven2212
    @steven2212 4 роки тому

    Great 👍idea and crafty, I really need one of these.

    • @jjgrice018
      @jjgrice018  4 роки тому

      Thanks for watching Steven ! Glad you like it .

  • @hugojustinianodasilva519
    @hugojustinianodasilva519 5 років тому

    Gracias, muy bonito obra de arte. Gracias por compartir; Dios lo bendiga....desde colombia un abrazo.👏👏👏🇨🇴

    • @jjgrice018
      @jjgrice018  5 років тому

      Gracias Amigos Hugo from Australia ! I cooked you a chicken >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @aerocluberp
    @aerocluberp 8 років тому +2

    Very nice! Great job!

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Nelson!

  • @johnzorland1968
    @johnzorland1968 7 років тому

    Really nice job and very informative video. Seems like the weakest area is where the arched entry meets the dome, since there done at separate times isn't that what's celled a cold joint? Seems like it would fall off while removing the form and moving it around, is there something I'm missing? Also seems like the first place for cracking to start, have you experienced any problems in this area?

    • @jjgrice018
      @jjgrice018  7 років тому

      No problems so far around that area but got a small crack on arch front maybe from removing formwork to early !

  • @MarcoGeleijnse
    @MarcoGeleijnse 6 років тому

    I followed your example and are presently building my own. Enjoy it a lot. What mixture did you use for the stucco? I couldn’t read the paper in the video.

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Marco ! My mix was 2 Litres fine pumice, 400 ml cement, 250 ml colour oxide and water .Let sit for 5-10 minutes before use !

    • @MarcoGeleijnse
      @MarcoGeleijnse 6 років тому

      JJGrice018 thanks for sharing!

  • @IsabelleIze
    @IsabelleIze 7 років тому

    thnak you so much for doing and showing so you can also help other in creating one like i can' t wait to create on my own ,,

    • @jjgrice018
      @jjgrice018  7 років тому

      Thanks for watching Isabelle ! Good luck with your oven build !

  • @missilpeludo8813
    @missilpeludo8813 6 років тому

    Amazing project, congratulations!!!!

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Eric !

  • @marianopetracco6542
    @marianopetracco6542 4 роки тому

    Hello, I'm from Argentina, beautiful work. Can you tell me the proportions of vermiculite and cement needed? You also used pearls? Thank you very much!

    • @jjgrice018
      @jjgrice018  4 роки тому +1

      Thanks for watching ! This mix is 5 parts crushed pumice and 1 part standard portland cement and water but some people are using vermiculite ! Those pearls are small pumice stones probably.

    • @marianopetracco6542
      @marianopetracco6542 4 роки тому

      @@jjgrice018 For the interior and exterior finishing, what product do you use? thank you very much!!

    • @jjgrice018
      @jjgrice018  4 роки тому +1

      The same pumice sieved through flyscreen with coloured oxide added !

    • @marianopetracco6542
      @marianopetracco6542 4 роки тому +1

      @@jjgrice018 thank you very much!

    • @marianopetracco6542
      @marianopetracco6542 4 роки тому

      hello how are you..you know that I made the oven at the foot of the instructions, but after a week of drying I used it with fire and many cracks appeared ... you know what could be? has it happened to you before? the thickness of the walls are 6cm

  • @melonexus
    @melonexus 7 років тому +1

    Hi, I have a question . I used to mix a high-temperature cement in a 5: 1 ratio and after a night under wet towels I saw a lot of cracks on it..., Can you help me solve the problem...bad cement?, not enough water?

    • @melonexus
      @melonexus 7 років тому

      pl.tinypic.com/r/2rhnqls/9

    • @jjgrice018
      @jjgrice018  7 років тому +1

      I saw your oven picture and the huge cracks.When i started experimenting with pumice concrete I used old cement that must have been exposed to moisture and it crumbled apart ! I made a test batch first and made a rocket stove and did a heat test >ua-cam.com/video/zkHVjrNqe38/v-deo.html Maybe you could reuse your vermiculite with fresh cement ?

  • @mosalim7119
    @mosalim7119 4 роки тому

    nice job is cement concrete safe for cooking

    • @jjgrice018
      @jjgrice018  4 роки тому

      I'm still alive so it's pretty safe Mo !

  • @giancarlo4862
    @giancarlo4862 8 років тому +1

    Grande ingegno.. bravissimo
    Con un po di pazienza sarebbe proprio da provare a farlo.. Complimenti ancora

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Giancarlo !

  • @ondrejvavra8762
    @ondrejvavra8762 9 років тому +1

    Hi JJGrice,
    you have done amazing and inventive job!
    It would be nice to have a complete guide in written form (the sound in videos is sometimes too silent to understand). But nevertheless, I would like to ask questions regarding the heat:
    1. Does your oven keep the heat or it uses mainly reflected heat from coal?
    2. If you heat it to 500 F (260 degC), what is the time development of the temperature if you remove the coal to the side of oven?
    I plan to build up one for baking the bread and therefore would be happy if it stores some heat inside.
    I also like your solution to put the oven on wooden table. The problem is that I did not catch (again sound problem) what layers you use for a platform.
    All the best!
    Ondrej

    • @jjgrice018
      @jjgrice018  9 років тому

      +Ondrej Vavra Does store some heat but is mainly reflected heat. I need to do more heat tests and time how long it takes to cool ! See full videos here>ua-cam.com/video/9wSk0chn7Ng/v-deo.html

  • @emmanueldelgado2
    @emmanueldelgado2 5 років тому +6

    I would rethink the chimney cap if I were you. Cool oven though.

    • @jjgrice018
      @jjgrice018  5 років тому

      If the door is in front of the chimney like mine you need it for baking >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @AJRelaxesWith...
    @AJRelaxesWith... 8 років тому

    It seems to me that there are air bubbles in the cement mixture. Won't these explode when the oven gets hot enough?

    • @jjgrice018
      @jjgrice018  8 років тому

      The pumice is about 30% air so it's trapped moisture that explodes concrete or different aggregates in the mix heating and expanding at different rates that crack it ! Cast iron is also full of air !

  • @sandotony
    @sandotony 9 років тому

    ciao,fantastico lavoro.Che materiale hai usato?fermiculite ,Expandet Clay and?

    • @jjgrice018
      @jjgrice018  9 років тому

      +tony san 5 parts crushed pumice and 1 part standard portland cement !

    • @richcook9808
      @richcook9808 9 років тому

      +JJGrice018 Great oven. I assume your 5:1 ratio is by volume not weight? is the outside hot to touch? Does it keep heat or cool down relatively quickly? Thanks Rich.

    • @jjgrice018
      @jjgrice018  9 років тому

      +Rich Cook Yes by volume and it holds enough heat to bake bread after cooking pizzas ! At 700F inside, outside is about 200F after an hour !

  • @railmacarvalho8167
    @railmacarvalho8167 6 років тому +3

    Uma obra de arte. O forno mais bonito da net, eu amei, parabéns, aplausos!

  • @jdt8826
    @jdt8826 5 років тому

    Great oven. Can you tell me what the outside temperature of the oven is?
    Thank you

  • @smitprmr
    @smitprmr 7 років тому

    Very nice and easy. Just need to know does that cement wall gets heated from outside? Just in case I need to place it in my garden but but away from my kid

    • @jjgrice018
      @jjgrice018  7 років тому

      When 800 F inside, outside is about 150 F or so Smity !

  • @matermark
    @matermark 5 років тому

    What material did you use for the oven floor? Did you use any insulator between the floor and the plywood?

    • @jjgrice018
      @jjgrice018  5 років тому

      It is the same pumice mix with 2 inch floor and no other insulation and the 20mm formply doesn't get to hot underneath !

  • @rickylake21
    @rickylake21 9 років тому +3

    hey man great video! I was wondering what exactly you used for the mixture of cement? Im trying to do my own pizza over but i need to make sure i'm using the right ingredients and right measurements?

    • @jjgrice018
      @jjgrice018  9 років тому +3

      +Ricky Lacharite The mix is 5 parts crushed pumice and 1 part standard portland cement and water !
      See part one here >ua-cam.com/video/9wSk0chn7Ng/v-deo.html

    • @jaroslavz
      @jaroslavz 8 років тому

      +JJGrice018 Thank you for receipt.

  • @lofstrand127
    @lofstrand127 4 роки тому

    Beautiful work. Best poured one ive seen by far. How so u think this fair against the heat/ expansion?

    • @jjgrice018
      @jjgrice018  4 роки тому +1

      Thanks for watching ! Best to build fire up slowly to temp as these will expand and contract with heat !

  • @facundocolque1989
    @facundocolque1989 6 років тому

    6:40 ahí debería ponerse sal gruesa , grasa , vidrio, y huesos de carne o de pollo, no sólo para que tome su gusto particular de ser horno de barro, sino que levante temperatura, muy lindo el modelo que hiciste.

  • @uniteafricafirst
    @uniteafricafirst 2 роки тому

    You saved me £1000s on buying one!

  • @danielolsson688
    @danielolsson688 4 роки тому

    Hey,
    Do you have any closer pic of your tunnel, or the form to the tunnel? Very nice

    • @jjgrice018
      @jjgrice018  4 роки тому

      About the 17 min mark here Daniel >ua-cam.com/video/0FzuScb28gs/v-deo.html

    • @danielolsson688
      @danielolsson688 4 роки тому

      Thank you !

  • @javierdorrego
    @javierdorrego 11 місяців тому

    How did you manage to attach the tunnel or oven entrance in a second phase? Didn't you encounter an issue with cold joints? As far as I knew, new concrete doesn't adhere well to old concrete, right?

    • @jjgrice018
      @jjgrice018  11 місяців тому

      You can see here on the full video at the 10 minute mark and didn't have any problems just wet the existing concrete
      ua-cam.com/video/0FzuScb28gs/v-deo.html

  • @sandeephardas5727
    @sandeephardas5727 6 років тому +1

    JJGrice: What size gym ball is this one that you used? Trying to get a reference for size.
    Also, is there a dome to door to chimney ratio to follow?

  • @sandeephardas5727
    @sandeephardas5727 6 років тому

    JJGrice: Approx how many bags of Portland Cement did you use for making the oven (not the table base). Since US has lbs and Cu Ft as the measure of bags trying to find out how much cement and how much Perlite/Vermiculite would be needed. Noticed Perlite is more expensive that Vermiculite. Any thoughts of whether one is better than the other from a health perspective? the blogs below have some thoughts on Asbestos, which can be a concern. Thanks

    • @jjgrice018
      @jjgrice018  6 років тому

      I've only used pumice as I collected off beach and washed and crushed it for free and used less than a 20KG or 40lb bag of cement ! Never used perlite or vermiculite .Next time I may collect some free clay from a road cutting or building site and make a clay-cob one !

  • @schalkbloem789
    @schalkbloem789 6 років тому

    dud that looks awesome..clean and neat..well done..great work!!

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Schalk ,glad you like it !

  • @TeomanOzsen
    @TeomanOzsen 8 років тому

    Very impressive pal! But for me you should add some wires in that concrete that way it will last longer.

    • @jjgrice018
      @jjgrice018  8 років тому

      The steel wire will expand when heated and crack the oven !

  • @TheFaximana
    @TheFaximana 8 років тому

    not bad really! good idea - next summer I will try

    • @jjgrice018
      @jjgrice018  8 років тому

      Thanks for watching Faxi !

  • @balloney2175
    @balloney2175 6 років тому

    you're a genius! I'm gonna copy what you did! thanks for the video.

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @Next72Hours
    @Next72Hours 4 роки тому

    Do.you cook directly.on the concrete base..what was it made of please?

    • @jjgrice018
      @jjgrice018  4 роки тому

      You can cook on the pumice concrete if you like or use some clay tiles or pizza stone >ua-cam.com/video/0j_IOWDPj8g/v-deo.html

  • @eric-kp9fb
    @eric-kp9fb 8 років тому

    i am going to tackle making one. I had one question (just like everyone else LOL). could you cut a hole in a piece of ply wood and then fill the fit ball to expand within the hole? Then from there put your cement mix on using the plywood instead of your foam band? Or do you need to be able to turn the ball as you add material. If i do it on plywood i can do the doorway form and chimney all at the same time. Also what do you do to fix the dome to the base?

    • @jjgrice018
      @jjgrice018  8 років тому

      +ericHi I fit the base with a finer pumice mortar mix.I did a bit a day over 5 days as I turned the ball but may try wrapping cling-wrap around mix to stop any sliding as you cover ball and do in one go.
      This bloke has done exactly what you said here Eric>ua-cam.com/video/-j25Z65eaYk/v-deo.html

  • @PetesShredder
    @PetesShredder 8 років тому +2

    Is the base of the oven where the pizza sits, is that just the pumice/cement mix? It's not too dusty or anything to be in direct contact with the food? Looks great.

    • @jjgrice018
      @jjgrice018  8 років тому +2

      I placed some old 8mm clay tiles upside down on the floor and also a pizza stone but you can cook straight on top of the pumice concrete !

  • @carminesilverado
    @carminesilverado 8 років тому +1

    interesting and thanks for telling the inches ,only some of us Americans think in MM's

    • @jjgrice018
      @jjgrice018  8 років тому

      +carminesilverado Thanks for watching !

  • @fassyfassy
    @fassyfassy 2 роки тому

    Nice job beautiful and well done 👍

    • @jjgrice018
      @jjgrice018  2 роки тому

      Thanks for watching fassy 😁

  • @isharajayaweera4272
    @isharajayaweera4272 4 роки тому

    Hi. This is awsome. Im trying to make one. What was that final coat (mix) you apply on top of the oven. Is it a must to control the heat?

    • @jjgrice018
      @jjgrice018  4 роки тому

      That is a coloured oxide mixed with fine pumice just for looks Ishara !

  • @tunnnnnnnnnnn
    @tunnnnnnnnnnn 4 роки тому

    This is so neat. Love it.

  • @lindabuck9986
    @lindabuck9986 7 років тому

    can i get a plan for the opening form? love this idea and will try to build. are there full plays other than those on youtube?

  • @Tandoolie2
    @Tandoolie2 6 років тому +2

    Hi , your pizza oven looks fantastic , i am in the process to build my own . May I ask you a few question ! If you can answer me that will be great , first I would like to know what type of cement do you use? Does your pizza oven doesn't crack in the long run ? And do you use vermiculite in the cement mix ? I have looked lots of pizza oven design some of them has the flue outside the door and some has the flue installed inside the pizza oven itself . So does that make a difference ? I had a old pizza oven the flue was inside the dome and smoke was escaping at the front of the gate and which is not ideal as the pizza oven was under a pergola. So can you please give me some infos and tips. Thank you
    Louis

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Tanya ! My oven is 5 part crushed pumice and 1 part standard portland cement but use hi-temp cement if you can find it.Most ovens have the flue on the outside of the door for baking but I have a chimney stopper plug for baking. I used this site for door size etc>pinkbird.org/w/How_to_build_a_pizza_oven
      See ovens lately here >ua-cam.com/video/kP9poGmzH1g/v-deo.html

  • @NJSandy5
    @NJSandy5 6 років тому

    Nice job ! Beautiful! Enjoy

    • @jjgrice018
      @jjgrice018  6 років тому

      Thanks for watching Sandra !