🥩 Spanish beef specialty: you should know that!
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- Опубліковано 5 вер 2024
- This is how you prepare a special Spanish specialty made from beef. This recipe is perfect for those looking for a delicious and unique Spanish dish to try. If you're a beef fan then this recipe is definitely for you!
After watching this video you will know everything you need to know to prepare this dish and enjoy it in the comfort of your own home!
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Ingredients:
1 kg beef rump (35.3 ounces)
Salt
black pepper
Mustard
2-3 red onions
Pickled cucumbers
ham
Sauce:
olive oil
1 tbsp tomato pulp
4-5 cloves of garlic
500 ml (2 cups + 1 tbsp) vegetable broth 👉 • Selbstgemachte Gemüseb...
2 tbsp cornstarch + 100mL water (⅓ cup + 1 tbsp)
#meat_recipes #beef #recipes
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Gutes Rezept, so mache ich Rindsrouladen, nur mit Bauchspeck statt Schinken und der Knoblauch kommt mit ins Fleisch.👨🍳 Das klappt so auf jeden Fall.
Terrific as usual ! And not just the visual but the auditory experience .... particularly chef's kiss due to NO MUSIC until the end !
Quecomidaespectacularsoydeuruguayabrazoygracias Adelante con más ricas recetas que haces
Gutes Rezept mache ich fast genauso nur in die soße Rotwein und noch viele Zwiebeln aber kann man machen wie man möchte :)
Ooooouuuhhhh, was für leckere kleine Rollbraten! (ich weiss, dass es Rouladen heißt)
Morgen will ich Schweinsrouladen machen. Das Bestreichen mit Senf hätte ich glatt vergessen. Und die Idee, die Gurken gestiftelt miteinzufügen, einfach gut! Nur Kochschinken muss ich mir noch besorgen. Die rohe Zwiebel gibt sicher ein sehr gutes Aroma an das Fleisch. Und auf Fix-produkte werde ich sicher auch verzichten, dank Deiner Präsentation! Danke für die Anregungen!
Sehr gerne! 😇
Oh my goodness, l will definitely be trying this recipe, you do some great food videos, Thank you 👍👍🇬🇧🇬🇧
I made your receipt of the meatloaf with garlic, unions, and unions cooked with Thyme and mustard, cooked 200 for 50 mins and 10 min on 250 degree. Thanks ever so much, I,m gonna take another piece right now. This receipt is pretty expensive, so I,ll buy just 500 gram meat, can,t wait to taste this one also.
See yo in the next video!
Que rico se ve, la preparación perfecta, gracias por compartir.
Excelente 👌, deliciosa receta 😋, me encanta la carnita 😁, una preparación bien hecha, felicidades y gracias por compartir 👍👏😋
Rolady śląskie 🥰
Nie do końca bo zamiast dawać te plastry szynki my dajemy plastry słoniny by mięso w środku nie było suche, no i koniecznie musi być kluska z modrą kapustą i kompot 🍽 a nie tam jakieś kartofle.
@@ben-fg3fp e tam. boczek sie daje. nie jest abi suche, a i jakas wedzonka przechodzi
Надо в рецепт белых грибов добавить, вкуснее будет.
Ooo 😋çok güzel 👍🎇
A sea of flavors!
看起来很好吃
la carne gallega e' insuperabile.
Buona ricetta , ma per i gusti Romagnoli ( sono di Rimini) la cipolla, l'aglio e l'amido di mais , non sono molto graditi.
Comunque degli involtini con una carne bovina così magra, risultano sempre al dente, meglio usare lo scamone ( taglio nobile della coscia bovina).
Elio da Rimini
ex macellaio e gastronomo
Can I ask, what sort of pickles? Dill? Sweet gherkins?
Hallo liebe Martha, ich verwende normale Gewürzgurken aus dem Glas. (süß/sauer mit Dill) Bei uns heißt das Gericht Rinder-Rouladen, dazu serviere ich Kartoffeln und Rotkohl. 😉😋
l.g. aus Deutschland 🙋
Can you cook lobster? It would be yummy 😋
Might consider it, thanks
@@Fleisch-Rezepte no prob bob 👌
👏😋🌹
Very nice but for us Muslim we don’t eat ham
maybe some smoked and sliced turkey breast could substitute ham/bacon for you - or even chicken breast should work. - For the taste you need a part of fat and smoke and/or spice in this case. 🙂 - the beef tends easly to become very dry - thats the reason to add something to compansate that tendency. - you could also try to use inlaid grilled paprika if you don´t want to add additional fat to the dish.
👌🙏❤️🌹
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