ធ្វើនំអាកោសែនចូលឆ្នាំ​ចិន - Steamed Cake for Chinese New Year (No Wait Time for Rising)

[@UnSophal]

ឆ្ងាញ់ ឆ្ងាញ់​ 👍👍

[@sodaratieng9507]

So delicious! 😋 Bong, can you make pickle lemon dip sauce? Did they ever had this kind of sauce or it’s just my wishful thinking?

[@SherryKoy]

What is Khmer call that pickles lemon dip sauce?

[@sodaratieng9507]

@@SherryKoy it makes from ក្រូច​ ងាំ​ ងូវ​។ Thank you, Bong! ❤️

[@thunchey1279]

thanks you for recipe

[@kanhateuk]

E can u show by cup ?

[@SherryKoy]

120 gram all purpose flour = 1 cup

[@phalkunsot131]

Thank you so much and I also would like learning to make cucumbers pickles thank you

[@SherryKoy]

You are so welcome!❤️
The sweet or sour pickle?

[@lawrencelee9748]

Hello Sherry wishing you a very happy Chinese new year. Very lovely yummy cskes

[@SherryKoy]

Thank you Lawrence! Happy Chinese New Year to you and your family as well!🙏❤️

[@mouytrem1509]

Ngam ngam

[@TomOudam]

Thank you, looks delicious! 👍👍❤❤

[@SherryKoy]

🙏❤️