Knife Making - Kiritsuke Japan Kitchen Knife
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- Опубліковано 24 сер 2018
- Handmade japan kitchen knife - kiritsuke. I made blade from stainless high carbon steel, and the handle from bog oak and titan spacers. There I try to show all steps involved in this video.
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I’m not sure working on a pre-hardened piece is the correct way. using that cutting disc especially where the edge would be had changed it’s hardening values probably for sure. Working on a soft metal to begin with is 1, less machinery wear and 2, twice as fast shaping results, and then hardening to actually achieve that hardening value was shown on the blade.
Beautiful work of art!!!
Yeah, probably the hardening of the blade is a totally mess... But for some photos, it's very good
Thought is not a pre-hardened steel. Look at the steel plate!
Actually, 58 hrc is pretty high and the blade being heated by that belt grinder and the disc might as well compensate the tempering process, though still, lots of unnecessary wear for his machines 🤷♂️:)
Thai Pham it says 58 hrc ，how ever this knife had no forge or heat treatment
Neriya Yadai 58 is really soft for kitchen knife 😢
I love the blade shape
What a simply beautiful kitchen knife, I really like the aesthetic and shape. Great work Koss!
Нож ладный получился!
А без бряканья музыки,с Реальным Звуком видео просто супер,давно с таким удовольствием не смотрел!
Так и есть!!! Почти весь канал такой!
Such a beautiful blade and handle, mate.
В десятки раз приятнее смотреть такие качественные ролики, если их автор - соотечественник! У Вас нереально крутые изделия! Смотрю ваши видео по несколько раз.
Так держать!
Love the knife saw blade, never saw it used that way, great idea.
It is beautiful precisely because it is simple. It is the elegance of simplicity that makes every detail stand out.
I have never seen such an amazing degree of precision with an Angle Grinder!
go check out Freerk Wieringa. He is so scary and precise with an angle grinder.
you aren’t supposed to use it on the flat face tho :/
I'm lucky to have all eleven of my fingers left.
That has to be one of the most beautiful knifes I seen made. Would love to own one you make.
Nice piece of art. Btw: The continues grain in the handle. This kind of details are what good knife makers sets apart from the others.
beautifull project thx a lot for the video
Cutting edge of perfection
Очень приятно слышать как работает инструмент, слышать как происходит процесс изготовления. Спасибо!
A beautiful item made via small, focused changes. 👍
really like the handle simple design but elegant nice job
Bog Oak was a beautiful choice and loved the various tools to make the tang holes and perfect shape. Next a 270mm Yanagiba, and a 165mm Nikiri?? Always a real pleasure to watch your vids. Thanks for all the great work and sharing!!
Wow! Beautiful work!
Really nice piece
Awesome video ! I enjoy your videos !
I love the black color so much
Beautiful as usual.
Very nice blade! Love the handle design.
Beautiful
Adding tooth to the tang is a good idea, nicely done. Handsome looking unit.
Thanks for sharing your craft
Cheers
That's a beautiful knife.
Awesome!!
Wow! I definitely plan on making one of these 🍳
Однозначно шикарная и достойная работа! Приятно смотреть.
Nice craftsmanship!
Lovely job !! Very beatiful piece !!
Love watching you work beautiful craftsmanship 👍
Love the pluggers mate
Beautiful job
Loved it!
Beautiful work! 👍
thank you 😊
very simpele yet VERY Beautiful
Hey man great work not sure how I missed this channel but I'm glad I found it.. Martin
Enjoyed!!
And thumbs up also
Класс!👍 очень шикарный и красивый кухонный нож получился!
Теперь еще футляр для хранения надо)
Impresionante obra de arte...enhorabuena amigo....tiene usted Nivel Dios.....Un saludo cordial....
素晴らしい仕事ですね。
*Great job!*
Я хочу такой же!😁 Отличная работа!
That looks beautiful 🤩🤩🤩
Beautiful. I wish i could work this fast. :)
Nice knife. Neat trick with the Jig Saw Blade
на каком отрезке?
Валерий З. 9:38
excellent job!
I like the use of a the sawzall blade. Think I might use that myself this weekend. Nice knife!
Jigsaw blade
te quedo lindo... !!
great work...👍👍
Thanks for the good video.
Very nice.
I would however highly recommend a slimmer cutting disc, I use a 0,75 mm (or 1,0 mm on occasion) and it cuts like nobody's business :)
Satisfying.
Nice job!
Such a unique skill you have. Congratulations dear bro..
Why i spend all day watching knifemaking videos?
That's what I call safety footwear! 🤘🏼😀
wonderful !!!
I feel like this is how machines were created… Somebody just dreamed about someone doing just this and somehow fast forward it X10 in their head.
Master bravo
Just awsome
Koss, I know you produce beautiful blades. But can you do a video of you forging one? I'd really like to see that. Keep up the good work
Wow!
Awesome work man. I love the way your handle looks like. Classy and good contrast. I wish to ask you for the specs for your belt grinder... In case you build it or if you could give me some tips or general schetch I could use if I would like to build something similar :)
Cool ~~😎
Wow that guy moves quickly.
my mans is really out here in sandals working with metal. respect 🅱️
0:45. Good on you mate!! Nice safety shoes. 😲✌
What is wrong with his Australian safety boots?
Fantastic👍👍
very cool
So fancy
Absolutely beautiful. Wish i have a knife like that.
great job i would like to see it how it cuts too...
Love it
Awsome
The time is currently 03:00 Midwest time. I have scrolled so far, this is the last video in my recommendations.
I am so tired. I have only been scrolling for an hour, but my body will not fall asleep.
I hate nights like these.
welp can't say much, you graduated kitchen league, ur a real hubby now, enjoy missy!
Nice
Cool
Perfeito!
That’s really cool, could you make a Nikiri sometime?
Grate job
很漂亮呀
No heat treat? At 58RC you probably lost a couple of hardness points from using the angle grinder, as they create a lot of heat. And depending on how how it got from grinding the bevels as well. Using a jig, and not freeehand, you can't feel how hot it gets. Also probably introduced some stress/uneven grain. I mean looks nice, but not sure about what's going on inside that grain structure, edge retention, and hardness as a result...
Nice knife
I respect any man who uses an angle grinder in flip flops
obrigado!
You do fantastic work with such rudimentary tools. Id love to see what you could do with good tools ! . Youre a true craftsman.
How are his tools rudimentary? I know nothing about tools, so please revert.
@@ShannonSouthAfrica i suggest you look up rudimentary in a dictionary.
@@aitf99 I've got a degree in English, so I know what rudimentary means... What I mean is what is so rudimentary about his tools?
@@ShannonSouthAfrica i say rudimentary because he is using fairly primative tools - just look at his home made belt sander. Its very basic. Im not insulting him - hes working with what he has and does a spectacular job. Id just like to see what he could do using good tools.
@@aitf99 Again, I barely know how to operate a standard hammer, so I can't tell the difference between rudimentary and advanced.... lol
Good
enjoy your videos, thanks... by the way, which kind of wood did you use for handle?
Офигенно красиво, молодчина👍🔪
Great work! What do you use as a broach? The saw held by a clamp when making the ferrule?
awesome work
did u put a secondary bevel on that knife?
The best
Is that a jigsaw blade in vise grips? awesome idea
Wow
Excelente! Like👍
Scenes of this could easily fit into “Requiem For a Dream”.
What cutting disc are you using here? Beautiful knife! Great video