Yes, you can either ferment or prepare dosa right after grinding. But do not ferment it for more time. I would say maximum 4 - 5 hours of fermentation is enough. The batter will get fermented fast as the quantity of dals is more than rice.
Yes...directly after grinding or after fermentation. But do not ferment it for long time. I would say maximum 4 hours fermentation. The batter will get fermented fast due to more quantity of dal.
ಇವತ್ತು ತಿಂಡಿಗೆ ಇದನ್ನೆ ಮಾಡಿದ್ದೆ, ಆಹಾ! ಅಧ್ಭುತ..ರುಚಿಯೂ 👌👌ಒಳ್ಳೆ healthy recipe also..ಹುದುಗು ಬರಿಸುವ ಕಥೆ ಇಲ್ಲ.. ವೀಕ್ಷಕರಿಗೆಲ್ಲಾ ಹೇಳುತ್ತಿದ್ದೇನೆ. ಯಾವುದೇ ಅನುಮಾನವಿಲ್ಲದೆ ಮಾಡಿ..ತುಂಬಾ ರುಚಿಯಾಗೂ, ಸುಲಭವಾಗೂ ಇದೆ..ಈ ಮೇಡಂ ನಿಮಗೆ ಅನಂತಾನಂತ ವಂದನೆಗಳು..🙏
Thank you so much for the positive feedback. Nimma comment odi thumba kushi aithu.
@@VegRecipesofKarnataka 🙏🙏
Today I tried this recipe for the breakfast and it came out very well... ❤
Thanks a lot 😊 for the positive feedback. I am so happy.
ಅದೆಷ್ಟು ಆರೋಗ್ಯಕರ receipe ಇದು, ಪ್ರೊಟೀನ್ ಯುಕ್ತ ಆಹಾರ , ಧನ್ಯವಾದಗಳು. :-)
ಧನ್ಯವಾದಗಳು 😌 Soubhagya avare, nimma comment odi thumba kushi aithu.
@@VegRecipesofKarnataka : You deserve it Latha, ವಿಡಿಯೋ ಚಿಕ್ಕದಾದರು ಎಲ್ಲ ಮಾಹಿತಿ ಸಹ ಅದರಲ್ಲಿ ಇರತ್ತೆ, Complete one. STAY BLESSED and STAY SAFE :-)
Nanu try madide chennagi banthu .thumba thanks dear🥰 ennu hechu e rithiya healthy recipes thorsi ❤️💐
Wow..super. Than you so much for the positive feedback.
ನಾನು ಈದಿನ ದೋಸೆ ಮಾಡಿದೆ ,ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು.❤️🙏
Thank you so much for the feedback. Thumba kushi aithu ❤️🙏
Simple nutritious breakfast... Narrated in a pleasant manner. Keep it up
Thanks a lot 😊
Super. Dhanyavaadhagalu
Dhanyavadagalu.
I made this today with tomato chutney and it was a super hit! Thank you so much!
Glad you liked it. Thank you so much for the positive feedback.
Namma maneli ivthina thindi Latha madam, special adu elargu tumba esta aitu..dhanyavadagalu mam 😇🥰
Wow..so nice. Thank you so much for the positive feedback.
Woww very nice to watch super healthy
Thanks a lot.
ಮಿಶ್ರಬೇಳೆಗಳ ದೋಸೆ👌
Thank you.
Nutrition dosa👍 for children's
Thank you.
Really super 👍
Thank you so much
nice recepi latha...
Thank you so much.
Thanks I will do for breakfast
Most welcome 😊 Please try and share the feedback.
Super recipe 👌👌
Thank you.
Healthy recipe super ❤
Thanks.
Healthy food. Thank you so much madam
You are welcome dear.
@@VegRecipesofKarnataka 🙏🙏
ಚೆನ್ನಾಗಿದೆ
Thank you.
Nice recipe.. One question is can we ferment it like regular dosa batter?
Yes, you can either ferment or prepare dosa right after grinding. But do not ferment it for more time. I would say maximum 4 - 5 hours of fermentation is enough. The batter will get fermented fast as the quantity of dals is more than rice.
Thank you for the reply. Will definitely try it.
Very nice 👍
Thank you! Cheers!
Super recipe
Thanks a lot
Superb recipe
Thanks a lot
Good recipe.. what should it be served with?
You can serve it with coconut chutney.
Means it can be prepared directly after grinding and with fermentation too?
Yes...directly after grinding or after fermentation. But do not ferment it for long time. I would say maximum 4 hours fermentation. The batter will get fermented fast due to more quantity of dal.
Thank you 👏
You're welcome 😊
Good recipe mam
Thank you.
Liked it.
Thank you.
Super akka
Thank you so much.
Super
Thanks a lot.
Batter na fridge store madabahuda
Maadabahudu.
Thank you mam
👌
Thank you 😀
very nice
Thank you.
How much dosa we can make in this measurement ..please reply
Around 10-12. Sorry I haven't counted.
Defection lo items names and quantity pettandi please
Description box lo written recipe link icchanu. Choodandi. Detail ga undi.
Hi good mng
Hi
Can you pls explain in English/Hindi?
I have detailed written recipe in English. Go through this link: vegrecipesofkarnataka.com/658-protein-rich-breakfast-recipe-dal-dosa-bele-dose.php
😋😋😋😋😋🙏🙏🙏👍👍👍👌👌👌👌
Thank you.
Gottirode Sade dose 🙃
Gottirode...swalpa change madide ashte. Protein rich breakfast haaki antha request madthidru.
ಅಡ್ಡೆ ದೋಸೆ
Ade dose tharane, swalpa different.
Niv video dalli madirodhu samplige yestu janakke aguthe yestu dose aguthe
3 - 4 janakke sakagutte.
I too made it but it's tast very bad batter tast quality very bad
Why? What happened? This recipe can not go wrong.
Super
Thanks
Super akka
Thank you.