Chinese Steamed Chicken (Recipe)

Chinese steamed chicken is easy to make and features tender juicy chicken cooked in a savory sauce full of umami and aroma. Recipe ➡︎ omnivorescookb...
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INGREDIENTS
Marinating
2 chicken thighs (about 12 oz / 350 g), cut to bite-size pieces
1 tablespoon oyster sauce
2 teaspoons Shaoxing wine
1 teaspoon light soy sauce
1/2 thumb ginger, julienned
1 teaspoon peanut oil (vegetable oil, or sesame oil)
2 teaspoons cornstarch
1/4 teaspoon salt
Topping options
1/4 cup dried lily flowers, soaked and drained
2 tablespoons dried wood ear mushrooms, soaked and drained
1/2 tablespoon goji berries
Garnish
Sliced green onions
Check out more cooking notes at ➡︎ omnivorescookb...
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[@barebranch]

This is a classic home-cooked dish in Chinese households! 😋

[@feastfortwo]

Love steamed chicken especially simple steam chicken like yours. Thank you for sharing. Subscribed!

[@AsainCambodia]

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