Key Lime Pie Bars Recipe
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- Опубліковано 5 вер 2024
- EASY Key Lime Pie Bars Recipe
I have been on a sweet tooth KICK lately! Someone stop me before it’s too late! These key lime pie bars are sooooo good. And to be honest, I’m not much of a fruit dessert gal. I like anything chocolate and cheesecake, and the fruit desserts just don’t seem to measure up to me. BUT these are up to pair with my typical chocolate fix! They are creamy with just the right amount of “limyness”. These are perfect for summer, because they are citrusy and give off that summer vibe. I’ve been making these for a couple years now and I fall in love every time I make them! This recipe is an adaption from one of my favorite food bloggers Marzia at ‘Little Spice Jar’! Shout out to the beautiful Marzia for such an amazing recipe! I just had to share this with you all and I know you will love it as much as I do!
xoxo, Court.
Recipe adaption from: littlespicejar....
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Key Lime Pie Bars Recipe
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| Ingredients |
3 Tablespoons Ground Pecans
12 Large Graham Cracker Rectangles
1/3 Cup Granulated Sugar
1/4 Teaspoon Cinnamon
1/2 Cup Unsalted Butter, Melted
4 Ounces Cream Cheese, Softened Room Temperature
3 Egg Yolks
1 14-Ounce Can Sweetened Condensed Milk
4 Teaspoons Lime Zest
1/2 Cup Key Lime Juice
| Instructions |
Preheat oven to 350°F.
Lightly oil a 9x9 baking dish then line with parchment paper.
In a small food processor, grind pecans until sand like. Add to bowl. Blend graham crackers to a sand like texture. Add to bowl. Add sugar, cinnamon, and mix to combine. Add melted butter and mix to combine. Mixture should be like wet sand.
Add mixture to baking dish, spread evenly, and pack down firmly with cup.
Bake at 350°F for 10 minutes.
Filling:
In the bowl of a standing mixer, beat softened cream cheese until light and creamy. Add egg yolks one at a time, mixing to combine after each addition. Add sweetened condensed milk, mix to combine for about 5 minutes. Add lime zest and lime juice little by little and mix for an additional 5 minutes to thicken the batter slightly.
Pour into baking dish and spread evenly with spatula.
Bake in 350°F oven for 15 minutes.
Allow to cool completely on wire rack. Refrigerate overnight or at least 2 hours.
Slice into squares, top with a lime slice and enjoy!
Million points for the Matilda clip. Probably my favorite childhood movie.
I read the book-
I make these every year. I love the pecans in the crust. These are always awesome.
Lol Courtney you are hilarious. And the recipe is amazing!!!! Props for the Matilda clip too.
Haha thank you so much ❤️
@@WhatsForDin this looks SOOOO good but sadly im only 9 and i cant bake without my sister
Anyone try this yet? My dad loves key lime, so I wanna try this out!
Graham Crappers! HaHaHa! Like I said last time, Beautiful, Funny, and can Cook. 😘
Joe Villareal 😂😂😂 Thank you so much!
Thats my language...Limey😜. These will be great for a potluck coming up soon!! Yum!
Haha finally someone who speaks my language! Thanks love!
Another great recipe, thanks.
jackie 62 And thank you!
great one i must say
Yep I love chocolate to my favorite
Why does she and her family need to be this awesome? I subbed to you and lil Tuck ^_^
To be fully understanding of how we do it here hurricane season this is what we make without the cream cheese that you don’t have to refrigerate it for very long and you could stick it in the cooler with the whole two gigantic bags of ice when the storm come in you eat you eat it then
I’m not a huge fan of limes, if I wanted to use orange instead, should I change anything else?
I’ve never tried it but I’m sure it’d be delicious whatever you use! Orange sounds amazing! 😊
I LOVE both chocolate & key lime! YUM!!
Omg 😘.. She is a best dog owner and also a chef???
Yum!
Woooowwwwww these look great!
These are delicious. Key lime is one of my favorite fed
Desserts. Thank you
YOU ROCK GIRL!! I will have to try it ty for sharing
the gramh crappers part ggot me laughing😆
I just made these and can't stop eating them. So delicious! Thanks for the cool vid
Lemme ask, WHY DOES THE LOOK SO GOOD?!
Does this travel well?
Also what’s a substitute for the pecans
When Courtney tried the key lime pie,my stomach growled.Tucker looking at her eating👀🦮😂
Hellooooooo key lime pie!!!!!
rjtsmoove smoove 😁😁😁
Hey there I have graham cracker crumbs… about how many ounces would I use? Thanks!
My tongue just melted off lmao. Good work. Yassss. Seen me one UPS plz.
Hahaha that sounds tragic! Thank you 😊
Tried this! It was amazing!
I'm going to make this and send this to my mom. I have the toughest time finding her great things to eat because she's on a mechanically soft diet. But I may want to leave out the Graham crappers 🤔🤣🤣🤣
Can you use an Oreo cookie crust?
Treasure Love Sure! I would suggest the vanilla Oreos. Chocolate Oreos might clash
+TL -- Or my favorite: Nilla Wafers + a dash of Cinnamon.
This looks amazing.
THANK YOU SOO Much!
I also love your inthusiasm
Where's the rest of your videos LINDA??? MAKE SOME MORE COOKING PLSSS! srry caps lock...
I can't believe you said "Crappers"! OMG!! And on video yet!!!
Courtney your the best
I say Limey all the time when cooking with lime plus other words 😁
waw......very cool....love it ......very much
Thank you!!
Omg I love these! Also my mom has that exact same dish! Actually she has the whole collection of them lol 😆
I enjoyed the jokes as much as I did the baking.
Will you start doing more recipe videos or are you more focused on Tucker now? Your vids are all amazing. Love them all
I'm a new subscriber btw you're very funny 🤣🤣🤣
Lmao @ the coconut song 😂
Wow just made these.. Am gonna eat these tasty lookin' yums 😋
Actually I helped my mum make these❤❤
I know you from Tucker's channel.You're name is Linda or Courtney?
I'm with Alexia Maria in wondering about your name, Mrs. Budzyn. Regardless, your videos with Tucker are so very funny! I'm just going to also follow your food videos. Thanks SO MUCH!
I also fave a big sweet tooth!!
these are bomb
Are you like a mind reader too? 😛 We were just thinking abt the recipe.thnx a million 👍
And the Fla lady said testing 123, testing 123 I’m going to make this side, watch out
wowwwwwwwwwwwww too yummy
I subbed
Miss you! hope you are doing ok,
How much is 1 and 1/4 ounces in CUPS ??
Google
Can I do this without pecans?
Of course!
I love the part where you put on the music
Hey Courtney sometimes you’re not wrong sometimes a gram cracker is grabbing
People who watched Linda AKA Courtney before Tucker👉
The Limafication Factor was adequate
Tucker is probably cute but tucker taste that he,a gonna blow is mind
Florida version? The Keylime juice which they sell in the grocery store even in Walmart.do not use regular limes I’m sorry . The gram cracker crust? That’s good sometimes you could use peanuts with it too there’s other versions. I’m just gonna say I live in the FLA here and there are several versions but the Florida Florida version without the cream cheese which is pie and on the back of the Keylime juice do you need two of them to make a really good pie condensed milk an egg yolks which is a bit of four without the cream cheese…Trust me, I’ve lived here 51 years
Just git a look at that! hahahahha!
Edbassmaster..lol
😛😛😛
damnnn. i need some one like Courtney in my life.
Stinking' good
Love the recipe but you're a BLASPHEMER!!!!! You can't call this a Key Lime recipe without key limes! Tons of southerners are rolling over in their graves!!!!
You are not dom
Thank you for the recipe but really? Thank you for the silly...........things are so serious and it was nice to watch something light........
Million points for the Matilda clip. Probably my favorite childhood movie