Brunswick Stew - Sovetop method in 6qt dutch oven

This stew recipe turns out excellent every time. I do not grind the meat or let the broth get thick like gravey. While some may consder that traditional here in the south, im just not a fan:)~

[@sherrystacyrn589]

That looks awesome....just a note, you can add a dash or two of apple cider vinegar. And I think a small amount of okra is great added in.

[@Cuke-yx5td]

Sure wish you’d given us a list of ingredients and instructions. Makes it easier to follow. Anyway, it looks delicious!

[@lisasimmons4945]

Awesome job!

[@johnforrest6887]

Brunswick stew without Lima or butter beans ? I don't think so LOL