How to How to Make Fun, Easy, and Delicious Food on a Stick

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  • Опубліковано 4 чер 2024
  • Ellinor really enjoyed her mini corndog stick so I thought I woudl carry on that "food on a stick" throughout the whole day. We had lemon pepper chicken on a stick. Let's just say there was no food left! Finger licking good chicken on a stick! With such simple ingredients, it is hard to go wrong. Enjoy!
    0:00 Intro
    0:30 Mini Corndogs
    5:15 Lemon Pepper Chicken Skewers
    Lemon Pepper Chicken: (for 4-6 people)
    5 chicken thighs
    1 tsp salt
    1 tsp pepper
    1/2 tsp paprika
    1 heaping TBSP garlic
    1 TBSP olive oil
    zest of 1 lemon
    Cook at 400 in air fryer for 8 minutes, flip and cook additional 6-8 minutes.
    (this depends on how big you cut your chicken pieces also)
    Sauce:
    (1/4 c.) 1/2 stick of butter, melted
    1 tsp sugar
    1 tsp salt
    1 tsp pepper
    1 tsp paprika
    1 lemon, juiced
    We served ours over roasted potatoes and squash.
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КОМЕНТАРІ • 3

  • @EverydayTexasLife
    @EverydayTexasLife  Місяць тому +2

    Lemon Pepper Chicken: (for 4-6 people)
    5 chicken thighs
    1 tsp salt
    1 tsp pepper
    1/2 tsp paprika
    1 heaping TBSP garlic
    1 TBSP olive oil
    zest of 1 lemon
    Cook at 400 in air fryer for 8 minutes, flip and cook additional 6-8 minutes.
    (this depends on how big you cut your chicken pieces also)
    Sauce:
    (1/4 c.) 1/2 stick of butter, melted
    1 tsp sugar
    1 tsp salt
    1 tsp pepper
    1 tsp paprika
    1 lemon, juiced
    We served ours over roasted potatoes and squash.

  • @anniessmokingpot
    @anniessmokingpot Місяць тому +1

    I love stick food 😋 😊😊 it's fun to make and fun to eat 😋 😊😊 this all looks absolutely fantastic 😋 😊😊 thank you so much for sharing your wonderful recipes 😊 😊😊
    ❤Annie

    • @EverydayTexasLife
      @EverydayTexasLife  Місяць тому +1

      Yes, it's nice to have fun with our food when we can. Thank you so much for watching. The mini corndogs are not my thing. Michael and Ellinor likes them, but the skewers are sick your plate/stick worthy. Hope you enjoy!