How do you store them in the fridge? In a ziploc or a glass container or portion cup freeze and put many forzen in a big ziploc? Thx. Also for frozen lentils are they just cooked in water?
@@takeyourcross1 I have a one cup silicone portion type container . I have used ziplock bags too. I usually use them up within a couple of weeks. It’s cheaper than buying rice in the frozen food section.
I have tried WFPB for several years on and off. Yall's simplicity to creating meals makes it successful for me. Pretty much just grab some good ingredients and throw it together 😊.
My 2 minute meal is layered one can whole black beans with sugar free barbecue sauce on bottom with seasoned broccoli and cauliflower on top roasted in a 450 degree toaster oven for 30 minutes. I even eat it for breakfast.
Would love to see a recipe Spaghetti squash recipe. I usually just microwave itand scoop it out . I mix tomatoe sauce with sauteed mushrooms zucchini and onions and add nutritional yeast and a tablespoon of pumpkin seeds that I grind in a spice grinder to the sauce to make it creamy.
Loved the replay. Look forward to making these. Progress over perfection! Intention is to show up and be the best me everyday. Thank you for all the ideas, rants, and therapy LOL
Me, eating Ezekiel with hummus and veg right now 😂 also, I learned to cut a strip off the top of frozen food bags and the. You use that strip to tie the bag shut. No extra plastic! I genuinely love the taste of the Ezekiel tortillas but they always crack.
Walmart sells a nice tahini that I only have to stir once. I use Stardust for light general flavor and Galaxy dust when I want a little more zest. Both amazing and great for everyday type of food.
I just heard about you so this was my first video. I love how you show all these quick meals. I have a meal I tend to use quite often. I make a big salad that I eat from often in the week. It had spinach, baby butter lettuce, baby romaine, cabbage, shredded carrots, diced bell pepper, onion, black beans, corn, peas, & pistachios (sometimes). Love it.
I noticed the no Breville. I got one because of you guys and can't live without it. I use it every single day. I haven't used my regular oven in almost two years!
Great veggie stir fry using microwave! Trader Joe’s slaw, sliced onion and bell peppers then anything else you like that is cut to cook at about the same time. Put rice on the bottom of the plate and top with veggies. Depending on quantity and microwave cook till perfect texture. Top with favorite sauce. Ten minute meal. I’m sure you guys can make this into a winner .
Love the open faced sandwich. Very much up my alley. I too am a fan of the low sodium E bread. Now, I get to try a new spread, but don't have a processor. Maybe you have some ideas for us non processor people. Lol. Fun to try something new..
Possible non-processor suggestion: Since the processor was pulsed lightly, I am thinking the beans could be crushed or smashed with a fork first along with the lemon and tahini and spices. The basil and artichokes could then be roughly chopped and then mixed into the smashed bean mixture.
The microwave was called a radar range because the radio frequencies it uses is the same or similar to radar. At that frequency water directly takes on thermal energy (heat). At very close range a ships radar is quite dangerous to people not because of "radiation" but because it will heat up your insides since we're full of water. On a ship the radar antenna is higher than people go unless they're doing maintenance in which case the radar is shut down.
Oh my! I've just requested to join your FB-group and answered two questions. Only when I clicked submit did my eye catch the third question. Hope that's acceptable. Otherwise, I will redo whenever I get feedback 😊
i have fell off the wagon many times, my husband is a meat eater, and i still cook it for him, do you have a solution, i really want to do this for my health.
I saw a video that used a tortilla and made a smash burger on a flat top grill and thought that could be done when you make up bean burgers. Smash the uncooked black bean burger onto a tortilla and cook bean side down first in a skillet. Flip over and cook the tortilla side. Remove from skillet and add lettuce tomato grilled onions and McReebs sauce. Fold up like a taco and eat! Now I want you to do a video for this! Love your recipes and videos! 🌞💗🌞
I freeze rice and lentils when I make it. I put it into 1 cup servings so it’s ready when I need it.
Me too!🎉
How do you store them in the fridge? In a ziploc or a glass container or portion cup freeze and put many forzen in a big ziploc? Thx. Also for frozen lentils are they just cooked in water?
@@takeyourcross1 I have a one cup silicone portion type container . I have used ziplock bags too. I usually use them up within a couple of weeks. It’s cheaper than buying rice in the frozen food section.
This channel is amazing and deserves millions of subscribers and viewers. Wouldn't that be great?!
I have tried WFPB for several years on and off. Yall's simplicity to creating meals makes it successful for me. Pretty much just grab some good ingredients and throw it together 😊.
My 2 minute meal is layered one can whole black beans with sugar free barbecue sauce on bottom with seasoned broccoli and cauliflower on top roasted in a 450 degree toaster oven for 30 minutes. I even eat it for breakfast.
Thanks for sharing, will definitely be trying this one!
The Ezekiel Tortillas make a great pizza base due to their sturdy texture.
I love using your products. And making the recipes! ❤
Would love to see a recipe Spaghetti squash recipe. I usually just microwave itand scoop it out . I mix tomatoe sauce with sauteed mushrooms zucchini and onions and add nutritional yeast and a tablespoon of pumpkin seeds that I grind in a spice grinder to the sauce to make it creamy.
Sounds great!
I agree that the zippers on frozen foods are useless! I cut them off and use rubber bands to close the bags.
Thank you! Yes.
I used the veggie broth in my rice yesterday. It elevated the flavor of the rice.
I love Ezekiel bread. lol. It’s the crunch. Same with their cereal. Yummm
Serious veggie sandwich and with crunch!!!🎉
Love love love it!!
Lettuce boat YAY!!
Loved the replay. Look forward to making these. Progress over perfection! Intention is to show up and be the best me everyday. Thank you for all the ideas, rants, and therapy LOL
Love the Trader Joe’s peanut butter- no salt no oil - just peanuts!
Tofu mini waffle with avocado, pickled red onion, tomato, lettuce , everything bagel seasoning
15:10 Tahini is sesame paste, not soybean. Not a big deal 🤓 Great show! 💛
Watching you guys is so much fun
i microwave frozen rice and half a block of tofu for my quick meal
Me, eating Ezekiel with hummus and veg right now 😂 also, I learned to cut a strip off the top of frozen food bags and the. You use that strip to tie the bag shut. No extra plastic! I genuinely love the taste of the Ezekiel tortillas but they always crack.
I love zucchini in my wraps
I put a nori sheet in my mini food chopper to make it like powder and p in a spice jar Ann can add it to vegan tuna, etc.
Great idea!
Love these. Can you do more microwave meals?
Walmart sells a nice tahini that I only have to stir once. I use Stardust for light general flavor and Galaxy dust when I want a little more zest. Both amazing and great for everyday type of food.
I used the broth to sauté my veggies making a soup EXCELLENT
I should've followed you all awhile ago. I use those clips from IKEA. Have for years
I love your cooking show !! Amazing how much SOS I've eaten in my life. So, it's time to learn a better way. TY for making nutrition so simple.
Hello Dillon and Reebs!
Can’t wait to try the fried rice only had enough energy for the spread which was Delicious
You just reminded me of a song called radioactive by Imagine Dragons ❤️❤️❤🎶
I just heard about you so this was my first video. I love how you show all these quick meals. I have a meal I tend to use quite often. I make a big salad that I eat from often in the week. It had spinach, baby butter lettuce, baby romaine, cabbage, shredded carrots, diced bell pepper, onion, black beans, corn, peas, & pistachios (sometimes). Love it.
I noticed the no Breville. I got one because of you guys and can't live without it. I use it every single day. I haven't used my regular oven in almost two years!
We swapped it with the office microwave for that specific show!
Love this! :)
Love the Ezekiel wraps, but find they work best when room temp, or microwave a few seconds. Great show. Thanks guys.
Wow thanks for that, so long waiting for Those dish for when out in travel😀
That was a lot of fun!
Hey guys! I'm here watching the replay! I can't wait to get my order! (2 cookbooks and everything bagel seasoning!)😊
Great veggie stir fry using microwave! Trader Joe’s slaw, sliced onion and bell peppers then anything else you like that is cut to cook at about the same time. Put rice on the bottom of the plate and top with veggies. Depending on quantity and microwave cook till perfect texture. Top with favorite sauce. Ten minute meal. I’m sure you guys can make this into a winner .
Fabulous show, I really enjoyed it! Thank you so much!
Have you ever tried using green jackfruit? Delicious simmered in coconut milk and Thai curry
Love the new shirts!
Ezekiel bread - I actually love the taste of this bread. I only eat less because it’s so expensive.
The flavor and texture definitely grow on you.
@@WellYourWorld Sadly, in Canada I haven’t seen the blue bag with no added salt.
Beans with pasta
Watching you from Denmark. Love your recipes and your beautiful personalities ❤️🇩🇰
Choke Bean Spread!
Yep- will buy WYW furikake, so good on sushi bowls mMmmm
Kimchi fried rice is
popular in Hawai’i.
Yum
Love the open faced sandwich. Very much up my alley. I too am a fan of the low sodium E bread. Now, I get to try a new spread, but don't have a processor. Maybe you have some ideas for us non processor people. Lol. Fun to try something new..
Possible non-processor suggestion:
Since the processor was pulsed lightly, I am thinking the beans could be crushed or smashed with a fork first along with the lemon and tahini and spices. The basil and artichokes could then be roughly chopped and then mixed into the smashed bean mixture.
Simplest meal. Microwave frozen rice and frozen cauliflower rice. Mix together, microwaved with a little soy aminos and thai chilis sprinkled on top.
Can't wait
Possible substitute for the artichoke would be zucchini/yellow squash slices.
The Ezekiel tortilla is best for as chips and as pizza crust.
👏👏👏👏👏👏👏👏🙌
The microwave was called a radar range because the radio frequencies it uses is the same or similar to radar. At that frequency water directly takes on thermal energy (heat). At very close range a ships radar is quite dangerous to people not because of "radiation" but because it will heat up your insides since we're full of water. On a ship the radar antenna is higher than people go unless they're doing maintenance in which case the radar is shut down.
Cauliflower might be a good sub for artichoke hearts
Ezekiel bread in Panama 🇵🇦 is 15.00 a loaf! Nope. I make my own wraps with beans..
Is that an LG French fridge? I have one and love mine.
Same ~ don’t use the zippers. I use rubber bands.
I’d also put Daikon in the sushi burrito if I had it. :)
Mango too! Mmm that sounds great! I love a mango avocado roll!
Great idea!
You can buy the brown rice noodles directly from the growers/mfg. They have deep sales a few times a year also so get on their mailing list.
Tushi roll
Hey! 🙂
Tahini in made with about 1 cup of sesame seeds (toast yourself) then blended with2-4 Tbs mild oil. More oil makes it more pourable.
Almost exactly what you did after my comment! Hahaha!
I like yours better! Yum!
If there was added oil it would have to be listed on the label and it is not.
👏👏👏👏👏😊
Oh my! I've just requested to join your FB-group and answered two questions. Only when I clicked submit did my eye catch the third question. Hope that's acceptable. Otherwise, I will redo whenever I get feedback 😊
How can the sushiritto not have wasabi? If that is too exotic of an ingredient then a strong brown mustard can give some of the same effect.
No it would be a great addition. We talked about that a little.
Is the frozen brown rice already cooked or raw?
Cooked. Just warm it up
Ooooooo
Did u just also add garlic?
i have fell off the wagon many times, my husband is a meat eater, and i still cook it for him, do you have a solution, i really want to do this for my health.
Ya it’s the whole point of our channel. Watch our videos. And we talk about this a lot on our live hangouts.
Hello
Can you use canned artichokes in this recipe?
Yes, but rinse them throughly. They are usually very salty.
I saw a video that used a tortilla and made a smash burger on a flat top grill and thought that could be done when you make up bean burgers. Smash the uncooked black bean burger onto a tortilla and cook bean side down first in a skillet. Flip over and cook the tortilla side. Remove from skillet and add lettuce tomato grilled onions and McReebs sauce. Fold up like a taco and eat! Now I want you to do a video for this! Love your recipes and videos! 🌞💗🌞
Lisa. Maybe you can watch that documentary together with the vegan athletes ( strongest man in the world ) and he’ll see how they don’t eat animals …
Wife here Reebs buy him some weights for the house !
I have a whole entire gym in my basement. It’s just making the time with work and kids.
I call that deviating not cheating
I would love to have the clips. Where do i buy them?
Ikea!
Ikea
I really try to avoid the plastic wrapped products
You called tahini Soybean based when it is actually ground Sesame seed.
Oops just a slip of the tongue. Thank you
Nuke potato and green beens
Tahini is soybean paste? Did you mean to say sesame seeds?
Yup sesame
You guys are adorable, and I love the way you reiterate that it is not rocket science!! Really can’t believe people think this is hard. 🌱🫚🫛