I love savory and original from Florida, so I would say grits and tofu scramble (eggs) with mushrooms bacon crumbles. Maybe topped with a little green onion and for those who like cheese grits, how about some savory cashew cheese sauce.
Thank you so much Eline! I spent my younger years trapped in diet culture, no more of that please. I have such a better relationship with food now and it makes cooking all the more fun :)
That's what I thought as well when I discovered her channel! Especially since every recipe/dish she puts out there is soooo freakin' intriguing and delicious and colourful. Absolutely wholesome channel. :)
I am not vegan, but love this channel just for the pure love she has for cooking! I've tried a few of her recipes as they look so yum and intriguing, plus so much variation!
@@matmul4850 Same. I want quick and easy, not 30 ingredients that take two hours. My breakfasts are things like oatmeal, avocado toast, bagels/bagel sandwiches, crossaints with strawberry jam, hash browns, or a Beyond sandwich.
From my year spent working at a burrito bar: If you do the marination of the red onions with the lime juice for about 15 minutes before adding it to your guac it turns the guac a really bright almost mint green colour (we used to make up to 20kg of it fresh every morning). Also if you heat the tortilla first and roll it before it cools down then it makes it more stretchy so you can tightly fit in more filling 😊
Haha she's so cute right! I can't wait to spend mother's day with her this year - it's the first time in over a decade I'll be in the same city as her!
When Nisha said "unseasoned tofu is not good" I was literally eating spoonfuls of tofu right out of the package, I think I've reached a whole new level of veganism
lol same i LOVE unseasoned tofu hmm not extremely soft but just regular soft tofu is my favorite i could just eat that out of the package and it makes me happy that no one else likes so more for me
This was lovely, but I can’t imagine ever having the time to make this for breakfast. I made it for lunch on consecutive days (because there were so many leftover ingredients) and absolutely loved it. Thank you for putting this recipe out there.
You are my absolute favorite vegan chef to watch! I’ve made a bunch of your recipes and they’re all delicious. Your instructions are easy to follow and I learn something new every time. I’ll be making those burritos tomorrow for breakfast. Also, your parents are super cute
First of all I do love your parents. They make the best taste testers, no filter. Secondly my breakfast Routine thank you very much, that burrito looks amazing.
We made these for dinner last night and they were AMAZING! The queso sauce is the best plant based queso sauce recipe I have tried. I could eat it by the spoonful! My husband is considering switching to PB lifestyle and this really helped win him over.
Nisha, you are an absolute GODSEND. My meal repertoire had gotten so stale by the time i found your channel a couple months ago. My girlfriend is so obsessed with every dish of yours that I've made! I love getting to watch her take the first bite of whatever new recipe of yours I've tried. I ordered your instant pot cookbook and it finally arrived this week! I started with your lentil-walnut gyros (my favorite food pre-veganism that I haven't had since - over 5 years!). They are to die for. I'm about to whip up your corn chowder to mark the end of summer. I can't wait to cook my way through it! And not only are your recipes delicious, but your warm and humorous energy is so apparent in your videos. You're the absolute best!!!
I made this today for my multi-generational family of 6 vegans (not counting baby grandson yet)! Your recipe, queso sauce, tofu, and potatoes are truly stellar - everyone loved it! We've made vegan breakfast burritos for years, but your recipes were a very big step up!!! Confession: I used WF's homemade pico as I'm a not a speedy home cook. Thank you, Nisha!!
Your parents are insanely wholesome and lovely and funny! "You mean the bra?" 🤣🤣🤣🤣🤣 I've been looking for good brekkie burrito recipes so yes to this one!!!!
Girl you have no idea how this video changed my life. I tried it once and fell sooo in love with it. I swear since then i make them almost EVERYDAY. I just leave out the Pico de gallo because i am personally not a big fan BUT the burritos are still so incredible and fit my taste perfectly. I once made them when my boyfriend and I (he loves them too btw) had friends over. The one friend did the first bite looked at me and said „this is literally the best burrito I have ever eaten in my life“ he also told me the restaurant he wanted to take us later that day could not even try to make food so delicious like this. Also the tofu scramble is so perfect. I searched for a good recipe for so long and this is just… its just perfect. Thank you for your incredible work and making my life so delicious ❤️
Just made this for breakfast!!! OMG so flipping good, followed the directions exactly!! My husband and I tried vegan a few years ago and gave up, since finding you and from my bowl we are sooo happy with the flavour bomb foods!!! Thanks for what you do 🥰
I love your parents. Your mom's funny questions to your father cracks me up. You're blessed to still have your parents here. I am going to try your recipes.
I just found your channel off of a Reddit post. Let me tell you that I will be 40 in a couple of months and just started cooking pretty much because it was pretty intimidating but you made it look really simple and easy and I will be using plenty of your recipes. Thank you for your videos!!!
Interesting technique to cook tofu w/o a sauce rather than dry spices. Excited to try this! Thanks for your always clear and careful directions and explanations. I also appreciate that your recipes are not overly-complicated.
You just made my Mother’s Day! I made your brownies and hummus this morning! The brownies are superb, the perfect brownie🤤 The hummus with the lemon peel and garlic is outstanding. You know your chemistry with food. And you have a lovely family!!! Thank you🙏🏻🤗
LOVE your channel and videos so much, Nisha! It's wonderfully refreshing that you keep in the bloopers, as opposed to crafting these perfectly edited videos, which all the other youtubers do. It's just so... real! Keep up the amazing work! :)
These look so good. It's a lot for just me, but I like how you can use the different parts for other things. I'm especially excited to try that tofu scramble.
Yes, definitely - all the individual components are quick and easy and you can customize them, add them to different meals :) The tofu scramble is really great on flatbread or toast with avocado and hot sauce!
I love your videos Nisha, but adding your parents as taste testers brings it up a whole new level!! Your mom is a riot 😆 This burrito is mouth watering-thank you ☺️👍🏻👍🏻♥️🌱♥️
Love this video! As half texan, living in the UK, Being vegan, it's not always easy to find good tex mex recipes.. But this is outstanding! I love your mums comment, 'I can't taste with my eyes closed', that is so true!
Your dad is so freaking lovely and your mom is just so gosh darn adorable. They are the perfect couple. I love that at the end he held your burrito up higher and the Frozen one down lower and did not smile but with yours he did because it was the best, so gosh darn delicious. I love your Channel.
I love when the recipe is written on screen and in the description!! Thank you so much for the lovely video. I'm excited to try this and level up my burrito game :)
Good heavens I love binge watching your videos and I’m not vegan. All your recipes are so good and this one is another good one. You’re so good ! Keep it up ❤️
Just made the burrito. Wow, just wow. It was so delicious. I just wanted to have a 2nd one immediately. Thank you, as I can see this becoming a breakfast that I just have on repeat moving forward.
This looks both so colorful and delicious. I love your channel. Your parents are wonderful! So fun that you had them as your taste testers. 😅 Very authentic responses. 🥰
Your parents are so sweet!🥰 And the burrito looks really good! Honestly, I have never tasted one (not common in my country, probably found in bigger cities but never seen this where I live) but maybe I will try to do one someday 🌯
I just started binge watching your videos today after the first one randomly popped up in my UA-cam feeds, I love them. They are informative and entertaining and the dishes look absolutely delicious. You have a new subscriber. Thank you for the awesome videos, please keep them coming!
I loved your channel, you are so convenient in order to mentioning your recipes the minute wise, and chapters. Really I appreciate that. I wish you All the success 💐 and soon you will reach million subscription.
Your parents are wonderful. Just so natural in front of camera. Happy Mom’s day to yours... I was lucky enough to grow up next to an Indian family, and thanks to their lovely mum teaching mine how to cook, i preferred chapatis and saag aloo to bread and chips... :) Thanks for the recipe. Making it at home in the UK now (for a midday Sunday brunch snack...)
Nisha! Your recipe is just too good to be true. Adding black salt and spices to the tofu is hands down the best cooking technique I've learnt this year. Honestly I was never a fan of breakfast burritos. I made this for dinner last night. Substituted potatoes with sweet potatoes.. And used bitchin sauce instead of the sauce you made from scratch.. It was a party in my mouth 😍
i am a fan! i have always looked for a go-to recipe for tofu scramble! finally i found it! thank you! this was fantastic! when it came fresh out of the pan i thought it was too heavy on the seasonings, but when i added chopped tomatoes, scallions and cucumber and put it in a wrap, it was simply delicious! i am going to keep this recipe, hurra!
OMG!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Best vegan scrambled eggs. Really tastes like real eggs. I have tried to make them trying different recipes and they were very good but this one is the one :D . Love it!!!!
So....I normally hate breakfast burritos and those abominations in the store I have tried taste like nothing, but I am gonna have to make this one. Dang it Nisha....always making me have to go grocery shopping. 🤪
What vegan breakfast recipes should I try next?
I love savory breakfasts! Please keep that up. Every other vegan breakfast recipe is just a variation on oatmeal.
Grits or a breakfast sandwich.
Biscuits and gravy (I’m southern haha)! I bet that’d be good with mushrooms.
I love savory and original from Florida, so I would say grits and tofu scramble (eggs) with mushrooms bacon crumbles. Maybe topped with a little green onion and for those who like cheese grits, how about some savory cashew cheese sauce.
not very related but vegan meal prep recipes for college students!
Your channel is one of the more underrated ones within the vegan space. No diet culture, just passion for cooking and sharing the love! ❤️
Thank you so much Eline! I spent my younger years trapped in diet culture, no more of that please. I have such a better relationship with food now and it makes cooking all the more fun :)
That's what I thought as well when I discovered her channel! Especially since every recipe/dish she puts out there is soooo freakin' intriguing and delicious and colourful. Absolutely wholesome channel. :)
I love this channel. Delightful host and tasty food.
I am not vegan, but love this channel just for the pure love she has for cooking! I've tried a few of her recipes as they look so yum and intriguing, plus so much variation!
I agree. I adore her
Considering my cooking skills and speed, I'll be eating this breakfast burrito for dinner
Lol!!
Exactly 😂
Right. Probably tastes great but I ain’t spending that much time making breakfast
😂
@@matmul4850 Same. I want quick and easy, not 30 ingredients that take two hours. My breakfasts are things like oatmeal, avocado toast, bagels/bagel sandwiches, crossaints with strawberry jam, hash browns, or a Beyond sandwich.
From my year spent working at a burrito bar: If you do the marination of the red onions with the lime juice for about 15 minutes before adding it to your guac it turns the guac a really bright almost mint green colour (we used to make up to 20kg of it fresh every morning). Also if you heat the tortilla first and roll it before it cools down then it makes it more stretchy so you can tightly fit in more filling 😊
Ssaswawwaeaaeeaaeaasaaswasaaaaaawaaaaaaaaasaaawawaaawaaaaaaaaaaa
Amazing tips! Thanks! :)
That's a good tip!
"i can't taste when my eyes are closed" LOL!
So funny!
I love that your parents are included. They are so cute! When your mom held the sleep mask to her chest was priceless.
Happy Mother's Day to her!
Haha she's so cute right! I can't wait to spend mother's day with her this year - it's the first time in over a decade I'll be in the same city as her!
Your parents are the best! Acting like the cameras aren’t even there, such pros! I had to watch til the end....
Haha right! they are not camera shy at all!
When Nisha said "unseasoned tofu is not good" I was literally eating spoonfuls of tofu right out of the package, I think I've reached a whole new level of veganism
🤣🤣🤣
I was gonna ask if I was the only one who likes unseasoned tofu but I can see I'm not alone 😅
lol same i LOVE unseasoned tofu hmm not extremely soft but just regular soft tofu is my favorite i could just eat that out of the package and it makes me happy that no one else likes so more for me
🤣🤣🤣
Omg 😂
She is blessed with beautiful parents ❤
Kudos to parents for all the support
This was lovely, but I can’t imagine ever having the time to make this for breakfast. I made it for lunch on consecutive days (because there were so many leftover ingredients) and absolutely loved it. Thank you for putting this recipe out there.
You are my absolute favorite vegan chef to watch! I’ve made a bunch of your recipes and they’re all delicious. Your instructions are easy to follow and I learn something new every time. I’ll be making those burritos tomorrow for breakfast. Also, your parents are super cute
Thank you so much Kara! So glad you learn something new every time and enjoy the recipes! Hope you’ll enjoy the burritos tomorrow!
I love the new parents taste test segment! They are gold 😊.
Could we ask you questions to get to know you as a creator and possibly have a Q&A video?
So happy you love the addition of my parents. And I’ve been wanting to do a q&a for awhile, thanks for the reminder :)
Would love a live stream to incorporate a Q&A.
Lol at your mother “oh”.
Like how could you feed us a frozen burrito? She’s the best.
“After all the home cooked food I’ve made you, you’re feeding me a frozen burrito??” 😂 she’s hilarious
I know she looked so shocked 😂
Your parents are so sweet, it's a nice addition seeing them try your food with you and discuss it
Your dad is the best taster! He's got all those foodie adjectives we want to hear.
First of all I do love your parents. They make the best taste testers, no filter. Secondly my breakfast Routine thank you very much, that burrito looks amazing.
Haha I’m glad your breakfast routine is ready for a change! And yes my parents are great at taste testing 😂
We made these for dinner last night and they were AMAZING! The queso sauce is the best plant based queso sauce recipe I have tried. I could eat it by the spoonful! My husband is considering switching to PB lifestyle and this really helped win him over.
Nisha, you are an absolute GODSEND. My meal repertoire had gotten so stale by the time i found your channel a couple months ago. My girlfriend is so obsessed with every dish of yours that I've made! I love getting to watch her take the first bite of whatever new recipe of yours I've tried. I ordered your instant pot cookbook and it finally arrived this week! I started with your lentil-walnut gyros (my favorite food pre-veganism that I haven't had since - over 5 years!). They are to die for. I'm about to whip up your corn chowder to mark the end of summer. I can't wait to cook my way through it! And not only are your recipes delicious, but your warm and humorous energy is so apparent in your videos. You're the absolute best!!!
Omg ☺ you're the best! I am so thrilled you are enjoying my channel and recipes. Thank you for support and for ordering my cookbook. I appreciate it!!
I love how your dad was like “this one is more salty, more spicy...I will put a little more spice” 🤣
Right xD
All the individual components on their own look so delicious, so I can't even imagine how delicious the burrito would be!
I love that you explain why you prep foods the way you do. It really helps to teach how to cook instead of just how to prepare a single dish.
Your parents need to have their own channel! They are fantastic.
Now THIS is a vegan breakfast burrito. Can't wait to try this!
Haha thanks Sarah! Glad you think so.
Think that will be the main course of our Mother’s Day brunch tomorrow. Looks so delicious! Thank you for another great video.
I made this today for my multi-generational family of 6 vegans (not counting baby grandson yet)! Your recipe, queso sauce, tofu, and potatoes are truly stellar - everyone loved it! We've made vegan breakfast burritos for years, but your recipes were a very big step up!!! Confession: I used WF's homemade pico as I'm a not a speedy home cook. Thank you, Nisha!!
Love to hear that, Dave! Your family is lucky to have you in the kitchen.
Your parents are insanely wholesome and lovely and funny! "You mean the bra?" 🤣🤣🤣🤣🤣 I've been looking for good brekkie burrito recipes so yes to this one!!!!
Haha the bra part killed me! Hope you'll enjoy these tasty vegan breakfast burritos!
Girl you have no idea how this video changed my life. I tried it once and fell sooo in love with it. I swear since then i make them almost EVERYDAY. I just leave out the Pico de gallo because i am personally not a big fan BUT the burritos are still so incredible and fit my taste perfectly. I once made them when my boyfriend and I (he loves them too btw) had friends over. The one friend did the first bite looked at me and said „this is literally the best burrito I have ever eaten in my life“ he also told me the restaurant he wanted to take us later that day could not even try to make food so delicious like this.
Also the tofu scramble is so perfect. I searched for a good recipe for so long and this is just… its just perfect.
Thank you for your incredible work and making my life so delicious ❤️
You’re a gift to this world, thank you so much for all your amazing recipes! And love that you have your parents taste testing! Much love!
Your parents are so raw, and I love it.
Just made this for breakfast!!! OMG so flipping good, followed the directions exactly!! My husband and I tried vegan a few years ago and gave up, since finding you and from my bowl we are sooo happy with the flavour bomb foods!!! Thanks for what you do 🥰
I love your parents. Your mom's funny questions to your father cracks me up. You're blessed to still have your parents here. I am going to try your recipes.
I just found your channel off of a Reddit post. Let me tell you that I will be 40 in a couple of months and just started cooking pretty much because it was pretty intimidating but you made it look really simple and easy and I will be using plenty of your recipes. Thank you for your videos!!!
You make me smile everytime I watch you, thank you.... and your parents.
This burrito looks awesome but I’m really loving your taste test panel..Your parents are a hoot!!
Haha I’m glad you are enjoying your the taste test panel!
Interesting technique to cook tofu w/o a sauce rather than dry spices. Excited to try this! Thanks for your always clear and careful directions and explanations. I also appreciate that your recipes are not overly-complicated.
You just made my Mother’s Day! I made your brownies and hummus this morning! The brownies are superb, the perfect brownie🤤 The hummus with the lemon peel and garlic is outstanding. You know your chemistry with food. And you have a lovely family!!! Thank you🙏🏻🤗
Aw I’m so happy I could that for you! Happy Mother’s Day to you! So happy you loved the brownies and hummus.
Thanks
It took me 2 hours to make it, but it's totally worth it. Best vegan burrito I've ever tried. Thank you for the recipe!!!
LOVE your channel and videos so much, Nisha! It's wonderfully refreshing that you keep in the bloopers, as opposed to crafting these perfectly edited videos, which all the other youtubers do. It's just so... real! Keep up the amazing work! :)
These look so good. It's a lot for just me, but I like how you can use the different parts for other things. I'm especially excited to try that tofu scramble.
Yes, definitely - all the individual components are quick and easy and you can customize them, add them to different meals :) The tofu scramble is really great on flatbread or toast with avocado and hot sauce!
"where is the mouth though" lmaoo she's such a natural comedian
“That’s looks like a bra” 😂😂 I died.
Oh, bless❤️
Mom is the best! 💕
I guess we could call it a....eyebra
I really like it when you include your parents, they are so adorable and what good sports!!!
I love your videos Nisha, but adding your parents as taste testers brings it up a whole new level!! Your mom is a riot 😆 This burrito is mouth watering-thank you ☺️👍🏻👍🏻♥️🌱♥️
The parents are absolutely adorable!! So cute!! The burrito looks delicious by the way!!
Thank you Deborah! So happy you think so (on both counts)!
Omg your mom was so offended that you gave her a frozen burrito 😅
I thought she was impressed haha
I also love how offended she was when her dad had tasted a breakfast burrito without her.
Your parents are so sweet, and your mom is funny! I love this!
These burritos look insane, definitely going to have to make them!
Also: your parents are so adorable 🥰
Yours is my favorite vegan channel, I love how fun and great your parents are!! ❤
Love this video! As half texan, living in the UK, Being vegan, it's not always easy to find good tex mex recipes.. But this is outstanding! I love your mums comment, 'I can't taste with my eyes closed', that is so true!
I bet that is a challenge! I am glad you enjoyed the video and hope you'll love the recipe too!
I love how elegant your videos are! You do a great job explaining everything
I made this today and can confirm that it's incredible. The Tofu Scramble recipe alone is a game changer 🙌🏻
I love it and have to re-play the part when your mother said "how come he had it and I didn't have it", so adorable couple!
Your parents are the best. I love this!!
Haha thank you! I think so too!
Your dad is so freaking lovely and your mom is just so gosh darn adorable. They are the perfect couple. I love that at the end he held your burrito up higher and the Frozen one down lower and did not smile but with yours he did because it was the best, so gosh darn delicious. I love your Channel.
haha thank you Ashley! my dad is quite the character, I'm so happy to have both my parents around and to be able to see them often.
@@RainbowPlantLife blessed and great!😊😊👍
You are absolutely killing these recipes!🙌👏
Aww thank you Kim! I hope you enjoy the burritos!
Your personality is amazing and your parents are so hilarious. I enjoy your videos and recipes
I LOVE your parents! They are awesome! Can't wait to try this burrito! Thanks!
Thanks Rachel, they’re pretty great :) I hope you’ll enjoy the burritos!
I love when the recipe is written on screen and in the description!! Thank you so much for the lovely video. I'm excited to try this and level up my burrito game :)
I just love your videos! They make my day. Your family is a riot too!! :)
I’m so flattered they make your day! And haha yes they certainly are!
I think I am in love with you! Your parents are lovely and you seem to be the sweetest person on this planet! Lots of love from Italy!! ❤
Good heavens I love binge watching your videos and I’m not vegan. All your recipes are so good and this one is another good one. You’re so good ! Keep it up ❤️
Thank you Dalila! I'm flattered you've been binging my videos haha. Hope you'll enjoy this burrito recipe!
Made this today and it was absolutely delectable! You are a genius Nisha with flavours.. Big love from the UK!
Looks delicious 😋 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻
Thank you! Enjoy your weekend :)
Just made the burrito. Wow, just wow. It was so delicious. I just wanted to have a 2nd one immediately. Thank you, as I can see this becoming a breakfast that I just have on repeat moving forward.
These are so colorful and beautiful 🤩 homemade breakfast burritos are the way to go!!
Thanks Natalie! I loved how colorful they turned out from all the different components :)
I love the idea of the addition of tahini to the scramble tofu. I usually make this on weekends, definitely going to try it out!
"How come you had it and I didn't?"
I love the energy 😂!
I love your parents 😂 they are the best. They bring so much to your channel. You breakfast burrito looks awesome can't wait to try
I have a simple life. I see a new RPL video, I click.
This looks both so colorful and delicious. I love your channel. Your parents are wonderful! So fun that you had them as your taste testers. 😅 Very authentic responses. 🥰
What a great video you are by far my most favorite chef💞
Aww thank you, I am flattered!
11 seconds in, first time ever seeing you, subscribed. The concept, the vibe, everything looks so good and entertaining!!
I’m not really a breakfast burrito guy, but those really did look amazing!
I didn't think I was before either, but I think it was just because I had some meh breakfast burritos lol. hope you will try these out, Chris!
I for sure will! I learned a lot in this vid, keep them coming!
Your mom and dad are everything!!!
Your parents are so sweet!🥰
And the burrito looks really good! Honestly, I have never tasted one (not common in my country, probably found in bigger cities but never seen this where I live) but maybe I will try to do one someday 🌯
Thank you Alice! What country do you live in? I hope you’ll get to try my recipe!
I just Love❤️❤️❤️ your relationship with your parents
I'll definitely try this recipe since the legendary panel of judges approves it!
Hahaha my parents will be pleased to know you think they’re a legendary panel!
I just started binge watching your videos today after the first one randomly popped up in my UA-cam feeds, I love them. They are informative and entertaining and the dishes look absolutely delicious. You have a new subscriber. Thank you for the awesome videos, please keep them coming!
"Where is the mouth" 😂😂😂gets me everytime i watch it
I loved your channel, you are so convenient in order to mentioning your recipes the minute wise, and chapters. Really I appreciate that.
I wish you All the success 💐 and soon you will reach million subscription.
Your parents are wonderful. Just so natural in front of camera. Happy Mom’s day to yours... I was lucky enough to grow up next to an Indian family, and thanks to their lovely mum teaching mine how to cook, i preferred chapatis and saag aloo to bread and chips... :) Thanks for the recipe. Making it at home in the UK now (for a midday Sunday brunch snack...)
thank you so much for the wishes! So awesome you learned how to cook Indian food from your neighbors :) Hope you enjoyed the burritos!
Nisha! Your recipe is just too good to be true. Adding black salt and spices to the tofu is hands down the best cooking technique I've learnt this year. Honestly I was never a fan of breakfast burritos. I made this for dinner last night. Substituted potatoes with sweet potatoes.. And used bitchin sauce instead of the sauce you made from scratch.. It was a party in my mouth 😍
"how come you've had it and I've never had it." 🤣🤣🤣🤣🤣🤣
Hahah I loved that part!! Her parents are so precious!
i am a fan! i have always looked for a go-to recipe for tofu scramble! finally i found it! thank you! this was fantastic! when it came fresh out of the pan i thought it was too heavy on the seasonings, but when i added chopped tomatoes, scallions and cucumber and put it in a wrap, it was simply delicious!
i am going to keep this recipe, hurra!
OMG!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Best vegan scrambled eggs. Really tastes like real eggs. I have tried to make them trying different recipes and they were very good but this one is the one :D . Love it!!!!
So happy you loved the tofu scramble so much :) Thanks for sharing, Viviana!
I LOVE your parents! They are the absolute sweetest and I love this video
So happy you got the juicer!!! Enjoy all the POWER and extra juice. What will you do with all that extra time?!
Lol good question! I am weirdly obsessed with it. I get a lot of joy when it’s time to juice lemons and limes now 🤩
I'm new to this channel, and I must say- your food makes transitioning to a vegan diet easier and less daunting. Keep up the good work!!
🤣🤣🤣your parents actually outdo all your wonderful cooking and recipes. “I can’t taste with my eyes closed”🤣🤣🤣
I love the way you do your stuff so everyone can see no fake behind the seen stuff bravo
Love the taste tests. I'm ready to create a new category called "Recipes within a recipe".🙂👍
Glad to hear that, thanks Bob!
cooking is definitely a form of love!! look at how much work making this burrito is!! as always, love the test tasting part of the video :)
So....I normally hate breakfast burritos and those abominations in the store I have tried taste like nothing, but I am gonna have to make this one. Dang it Nisha....always making me have to go grocery shopping. 🤪
Haha I tried several frozen breakfast burritos for this video and I have to say they were all abominations 😂 I’m sure you’ll love this one though!
Your parents are so sweet! Burrito looks delicious💛
I really love your taste testers, it really makes me laugh and is as much fun to watch as the recipe portion 😂😂😂
haha i'm glad to hear that Bianca! Thank you!
Thanks for sharing on how-to make this burrito but I loved your parents interaction....Loved it..so wholesome 😁
I’m not even vegan but that cheese sauce sounds amazing!
I love your Mom!! I rewatched the end for her!!!
I love when your mom goes, "This is a bra!" 😂
I love your parents! After the great cooking it´s so much fun to watch them try your burritos! Great contents! I will definitely try this recipe!