IDDALIGE The Dosae IDLI Batter Invented in Forest by Mr Srinidhi TasteHomely Dosae now

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  • Опубліковано 2 жов 2024
  • ADDRESS : 55/1, Vismaya, 3rd cross,
    7th main road,
    Mathikere extension,
    Mathikere
    Bengaluru 560054
    Contact for Online orders : 97707 07288
    We happened to taste the Dosae made from the batter of IDDALIGE by chance recently.
    After testing such a soft and unique Dosae I immediately got in touch with Mr Srinidhi and showed my intention of making this video. He came down to our house and discussed his story first before shooting his video. Now here it is the complete recipe video of the famous IDDALIGE batter and also the story of Mr Srinidhi who worked in Madhya Pradesh Forest area and happened to invent this formula of the batter.
    He has shown the live Dosae preparation as well.
    do watch this video without skipping as every minute is gripping.
    INGREDIENTS :
    Dosae Rice 850 grams
    Urad Dal whole 250 grams
    Bengal grams 50 grams
    Toor dal 50 grams
    Fenugreek seeds 10 grams
    Flattened rice Avalakki 150 grams
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КОМЕНТАРІ • 125

  • @raghavendram.v3007
    @raghavendram.v3007 8 місяців тому +5

    ಸೂಪರ್ .. ಈ ಹಿಟ್ಟು ನಾವು ತಂದ್ವೀ ತಿಂದ್ವೀ ಅದ್ಭುತವಾಗಿದೆ .. ಇವರುಗಳೇ ಟೊಮ್ಯಾಟೋ ಚಟ್ಣಿ ಮಾಡ್ತಾರೆ .. ಅದು ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ಪ್ರಯತ್ನಿಸಿ.

  • @keshav3593
    @keshav3593 8 місяців тому +3

    Honest Guy and awesome Recipe 😊. I tried it and the dose was crispy

  • @kmharsha
    @kmharsha 8 місяців тому +4

    Appreciate the honesty and transparency of shreenidhi to share the actual recipe that they use. Wishing them good success with their endeavour. By the way, just don't miss ordering the Tomato pickle. It's out of this world and tastes best with dose and idli.

  • @ashan7894
    @ashan7894 8 місяців тому +2

    Very neat this is very rare n color is also awesome

  • @sumav6174
    @sumav6174 8 місяців тому +2

    Thank u soo much sir for sharing

  • @chandrashekarhr2240
    @chandrashekarhr2240 7 місяців тому +1

    Congratulations Srinidhi & Nandini. The ಇಡ್ಡಲಿಗೆ ಎಂಬ ಹೆಸರು ಬಹಳ ಚೆನ್ನಾಗಿದೆ. ತೆಲುಗಿನಲ್ಲಿ ಈಗಲ್ಲೂ ಇಡ್ಲಿಗೆ, ಇಡ್ಡಲು ಎಂದೇ ಕರೆಯುತ್ತಾರೆ (ಆಂಧ್ರ). ಅಭಿನಂದನೆಗಳು.
    I wish

  • @AnilKumar-vo8hi
    @AnilKumar-vo8hi 8 місяців тому +4

    Arun sir..nice food videos from ur channel s... Good luck...and ur love towards our kannada, language and our culture really great...keep going 💛❤️.... God blessings be upon you and your team....hope srinidhi and nandini will display kannada boards too..all the best 💐

    • @Iddalige
      @Iddalige 8 місяців тому +1

      Already done sir 🙏

  • @bhavyasd9993
    @bhavyasd9993 8 місяців тому +2

    Sir .. rate thumbs reasonable ide , nija avarige profit irutha . As they invested in machine also .

  • @vijayajoshi6541
    @vijayajoshi6541 7 місяців тому +1

    Sir very impressive video. Please open up in California we need this type batter that works for dose and Idli. Please start one in California USA

  • @rekhapathangi2446
    @rekhapathangi2446 8 місяців тому +2

    Neer dose recipe share madi sir good man God bless u sir

  • @aparnavijay1032
    @aparnavijay1032 8 місяців тому +2

    Sir, thank you for the wonderful recipe. Kindly share avrebele dosa as in v.v puram chat street along with the dosa batter

  • @shivus628
    @shivus628 8 місяців тому +2

    Super to given sikret dosa recipe....

  • @hajiravlogs7022
    @hajiravlogs7022 8 місяців тому +2

    All same ingredients I use these ingredients to make batter I add little boiled rice and cooked rice also

  • @gurdipkaur6161
    @gurdipkaur6161 8 місяців тому +13

    Sir u shared very true n honest recipe I am a Punjabi and from Mumbai I really appreciate your honesty u explained it very clearly but only southern people can understand it properly but what about non southern people like us so sir please give the sub title in English because we miss the tips and tricks the chef explains or tell chef to speaks in English I hope u will look on this thanks for the ingredients in discription box in English I am definitely going to try this lovely dosa sir share the recipe for ragi idli and also tomato coconut chatneys

    • @ManeManeRasadoota
      @ManeManeRasadoota  8 місяців тому +2

      We shall subtitles this weekend plz watch later ok

    • @gurdipkaur6161
      @gurdipkaur6161 8 місяців тому +1

      Thanks a lot sir waiting sir

    • @meghanaphadtare7458
      @meghanaphadtare7458 8 місяців тому

      Sir for 1000 times I request this sir for subtitles bt he is doing nothing for that. Don't know y . I also like soooo much recps of this channel bt unfortunately couldn't understand 😢😢😢

    • @shalinis4417
      @shalinis4417 8 місяців тому

      😂

    • @hajiravlogs7022
      @hajiravlogs7022 8 місяців тому

      @@meghanaphadtare7458ingredients urad dal whole
      Fenugreek seeds
      Tut dal
      Channa dal
      Poha
      Ration rice

  • @shakuntalaabbigeri76
    @shakuntalaabbigeri76 8 місяців тому +5

    Wow Excellent." Iddali ge" What a Wonderful Name !!?v v tasty Iddali dose v.v.beautiful n yummy v v saft batters i saw it and.i. used it already.vv teasy Thank you so much much .

  • @suma147
    @suma147 8 місяців тому +3

    Very good syನೀವು ಈ ಹಿಟ್ಟನ್ನು ಎಲ್ಲಾ ಕಡೆ ದೊರೆಯುವ ಹಾಗೆ ಮಾರಾಟ ಮಾಡಿ

  • @gowrishankar5855
    @gowrishankar5855 8 місяців тому +3

    Congratulations Shreenidhi & Nandini. Wishing you all the best as you embark on this exciting journey🎉

  • @nagarajdn7385
    @nagarajdn7385 8 місяців тому +2

    Sir! If I am correct, that machine cost approximately ₹80,000/-, Coimbatore make. I have seen near our flour mill.

    • @nagarajdn7385
      @nagarajdn7385 8 місяців тому +2

      In conventional method me prepare, it is yummy. Thanks for your team forshowing the batter preparation method, only with love we have to prepare the dishes.

  • @shantalakshami8832
    @shantalakshami8832 8 місяців тому +4

    ತುಂಬಾ ಚೆಂದದ ದೋಸೆಯ ರೆಸಿಪಿ ನೋಡಿ ಖುಷಿ ಆಯಿತು,ಆದರೆ ಒಂದು ಅನುಮಾನ ,ಇಡ್ಲಿಯ ಬಣ್ಣ ವ್ಯತ್ಯಾಸ ಇದೆಯಾ? ಕಡಲೆಬೇಳೆ ಮತ್ತು ತೊಗರಿಬೇಳೆ ಉಪಯೋಗಿಸಿದ್ದಾರಲ್ಲ ಅದಕ್ಕೆ ಕೇಳಿದೆ.ದೋಸೆಗೆ ಖಂಡಿತ ok ಆದರೆ ಇಡ್ಲಿಗೆ ? ಇನ್ನು ಅವರ ಅನುಭವ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹಂಚಿಕೊಂಡರು ಹೆಂಡತಿಯನ್ನೇ ಮದುವೆಯಾಗಿರುವ ಶ್ರೀನಿಧಿಯಾರಿಗೂ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🎉🎉🎉🎉🎉,once again thank you very much Arun sir 👌👌👌👌👌.

    • @ManeManeRasadoota
      @ManeManeRasadoota  8 місяців тому

      ಇದು ದೋಸೆ ಬ್ಯಾಟರ್ ನಾವು ತೋರಿಸಿದ್ದು ಇಂದು

  • @ushamurali8490
    @ushamurali8490 8 місяців тому +5

    ಎಂತಹ ಅದ್ಭುತ ವಿಡಿಯೋ ಮತ್ತು ಅಡುಗೆ ಮನೆ ಶುಚಿತ್ವ

  • @kaverip.m3840
    @kaverip.m3840 8 місяців тому +2

    👌👌

  • @m.v.yathiraj8575
    @m.v.yathiraj8575 6 місяців тому +1

    He will not response to the phone calls i am very sorry

  • @EvrReddy-ji8ln
    @EvrReddy-ji8ln 3 місяці тому +1

    Ragi dosa better ni chupinchandi sir

  • @satish7051
    @satish7051 8 місяців тому +3

    Very nice. Please show other recipes from iddalige.

  • @kavitabhat4509
    @kavitabhat4509 8 місяців тому +3

    E dosenu nammali maduteve very nice 👍👍👍👍

  • @rajeshwarirajeshwaripatil335
    @rajeshwarirajeshwaripatil335 8 місяців тому +2

    Thank you for shearing recipe with detailed tips to get proper finishing.
    Wish you all the best Srinidhi &Nandini

  • @gayathrinew-ez2ih
    @gayathrinew-ez2ih 8 місяців тому +2

    Thanks Arun sir for bringing such a good recipe. May the almighty bless Mrs and Mr. Srinidhi with prosperity.😊

  • @balasubramanyags
    @balasubramanyags 8 місяців тому +2

    Weekly once Chetan Rao recipe beku namge. CSR ge jai

  • @anuchaitalikannadavlogs8351
    @anuchaitalikannadavlogs8351 6 місяців тому +1

    ನಮಸ್ತೆ ಸರ್ ನೀವು ಇಡ್ಲಿ ಬ್ಯಾಟರ್ ದೋಸೆ ಬ್ಯಾಟರ್ ಅವರು ಬಳಸಿದ ಮಿಕ್ಸಿ ಯಾವುದುಬಳಸಿದ ಮಿಕ್ಸಿ ಯಾವ ಕಂಪನಿದು ತಿಳಿಸಿ ಎಷ್ಟು ವ್ಯಾಟ್

  • @shitalkanitkar5995
    @shitalkanitkar5995 8 місяців тому +2

    Sir please give recipe using glass measurements. Everyone doesn't have scale at home

  • @ashakumarvel692
    @ashakumarvel692 8 місяців тому +2

    Congrats for both of u
    May God bless u sir.
    TQ u for the receipe

  • @umashankarts8108
    @umashankarts8108 3 місяці тому

    For lower temperatures, use 6 to 8 soya beans along with urad, and no other dals are required, with rice. It works, because soya has a quick fermenting character. U will save money on other dals,

  • @manjuprakash9115
    @manjuprakash9115 8 місяців тому +2

    Congratulations Nandini and Srinidhi 👋👋🙏🙏🥳.
    Very good research,detailing of batter too.
    Thank you Arun for introducing the beautiful batter couple.
    Hard work pays 👍.
    Yummy recipe,👌😋.

  • @kamalaumesh9935
    @kamalaumesh9935 8 місяців тому +3

    Very nice 👌 👍 thank you so much for the wonderful recipe sir

  • @oasispharma4711
    @oasispharma4711 8 місяців тому +4

    Sreenidhi &Nandini... congratulations....well done

  • @shanthivenkat5811
    @shanthivenkat5811 8 місяців тому +2

    Sir, what is the nearest landmark to locate your shop?

    • @Iddalige
      @Iddalige 8 місяців тому

      Sir it is near subbaiah hospital in mathikere.

  • @yunusbashu2033
    @yunusbashu2033 2 місяці тому +1

    Thanks for sharing 👍

  • @abhijnadesai7911
    @abhijnadesai7911 8 місяців тому +4

    Well done Shreenidhi and Nandini! Congratulations 🥳

  • @jantakal
    @jantakal 8 місяців тому +3

    Idli batter receipe torsi sir

  • @trishala6543
    @trishala6543 3 місяці тому +1

    Ragi behtar torisi

  • @shobhams7783
    @shobhams7783 8 місяців тому +2

    Sir google location hakidre chennagittu

  • @suneetashetty4621
    @suneetashetty4621 8 місяців тому +2

    Thank you for the wonderful recipe
    And all the very best !

  • @pallavibr4321
    @pallavibr4321 8 місяців тому +3

    Sir every video i comment please onion bonda recipe making video madi please

  • @arvindkumarpanibhate894
    @arvindkumarpanibhate894 8 місяців тому +2

    Sir is they are added sugar. Namaskaara

  • @rita.mrita.m2130
    @rita.mrita.m2130 5 місяців тому +1

    It's my old recipe sir it's to good recipe.in my family all of them loves your episode 👍

  • @roopabs9783
    @roopabs9783 8 місяців тому +2

    Please teach how to make ragi dosa. Wanton for next video.

  • @gayathrisr
    @gayathrisr 8 місяців тому +2

    I tried this and it absolutely delicious! Such a genuine business man he is !! God bless him ! I live in USA and enjoyed this at home as if I received this batter from a Bangalore chef Srinidhi !
    It’s hard to get the fermentation here in this cold whether but I kept it in conventional oven and it was very fast

  • @supriyasou3722
    @supriyasou3722 8 місяців тому +8

    What a nice gentleman he is. Hope he succeeds well in his business.

  • @radhikaprabhu4738
    @radhikaprabhu4738 8 місяців тому +1

    Sir ondu mathu illiye invention madiddu bere yaru enu bekadru heli yakendre Nammajanarige patent maduva gotten illa sir ella ivarige tilididdu ella agi mugidirutte idu illiyakathy.

  • @507raghu
    @507raghu 8 місяців тому +2

    Thankyou somuch for the wonderful receipe. Best wishes to you sir

  • @GeethaHN-ot1se
    @GeethaHN-ot1se 7 місяців тому +1

    Anna aduge recipe thorsi andre nim kathene bichitri superrrrrr😂😂😂😂😂😂😂😂

  • @renukahalleppanavar1893
    @renukahalleppanavar1893 8 місяців тому +2

    Thank you sir, your recipe is super

  • @RaghunathReddy-vj5qb
    @RaghunathReddy-vj5qb Місяць тому +1

    great brother

  • @vinodamathad4000
    @vinodamathad4000 8 місяців тому +2

    Good information brother 🎉

  • @HarishKumar-dy7et
    @HarishKumar-dy7et 8 місяців тому +2

    ಅರುಣ್ ಅವರೇ,, description ನಲ್ಲಿ ಮಿಸ್ಟೇಕ್ ಆಗಿದೆ,,, ಸರಿ ಮಾಡ್ಕೊಳಿ,,

    • @ManeManeRasadoota
      @ManeManeRasadoota  8 місяців тому

      ಈಗ ನೋಡಿ

    • @HarishKumar-dy7et
      @HarishKumar-dy7et 8 місяців тому

      ​@@ManeManeRasadootaನೋಡಿದೆ ಸರ್,, ಸರಿ ಮಾಡಿದಿರಾ,,

  • @Jayshunee
    @Jayshunee 8 місяців тому +2

    Wish u all success Nidhi and Nandini:)

  • @chandandigital9357
    @chandandigital9357 2 місяці тому

    ಎಂತಹ ಅದ್ಭುತ ವಿಡಿಯೋ ಮತ್ತು ಅಡುಗೆ ಮನೆ ಶುಚಿತ್ವ

  • @jkgamer8045
    @jkgamer8045 2 місяці тому +1

    👍👍👍👍👌👌👌👌👌👌👏👏👏

  • @shivarajukr8246
    @shivarajukr8246 8 місяців тому +2

    Super sir

  • @ammuk7000
    @ammuk7000 8 місяців тому +2

    Sir very nice God bless you

  • @shankarshankar-ps6kz
    @shankarshankar-ps6kz 8 місяців тому +2

    Iddalige, fantastic name and making

  • @santhoshbs7283
    @santhoshbs7283 6 місяців тому +1

    Appreciate to both of you....👏

  • @malasunder8976
    @malasunder8976 Місяць тому

    Very nice dosa sir thank you.

  • @nmmamata5794
    @nmmamata5794 8 місяців тому +2

    Super 👌 sir

  • @sumalthasuma1587
    @sumalthasuma1587 8 місяців тому +2

    Please show me ragi dosa batter sir

  • @507raghu
    @507raghu 8 місяців тому +2

    Sir I ordered all the items

  • @lathan9375
    @lathan9375 8 місяців тому +2

    Nice dosa. everybody must taste it

  • @bhagyapraveen3422
    @bhagyapraveen3422 7 місяців тому +1

    Ragi batter madi bro

  • @prrasanthi7919
    @prrasanthi7919 8 місяців тому +2

    Make ragi dosa idle

  • @chithkalashastry5424
    @chithkalashastry5424 8 місяців тому +2

    Thanks

  • @sanam3665
    @sanam3665 Місяць тому

    English subtitles please

  • @mahabaleshwarbhatt5689
    @mahabaleshwarbhatt5689 8 місяців тому +2

    ಸೂಪರ್

  • @shruthiupendra
    @shruthiupendra 8 місяців тому +2

    Iddalige is the best dose batter I have ever tried. Very Soft as well as crispy at the same time. Tastes amazing👌🏼Homemade is always the best.

  • @nshubhakumar
    @nshubhakumar 8 місяців тому +2

    Very nice 👍

  • @gladsonemanvelu5211
    @gladsonemanvelu5211 7 місяців тому +1

    Well done superb

  • @sumap1277
    @sumap1277 7 місяців тому +1

    Honestly superb

  • @vijayapai1277
    @vijayapai1277 8 місяців тому +2

    👍👍🙏

  • @sagarjaing
    @sagarjaing 8 місяців тому +1

    o1 na mele alexa itidiri alva adu heat agi sut hoguthe

    • @Iddalige
      @Iddalige 8 місяців тому +1

      Sir that oven is a disconnected storage box for my bills😂

    • @shobhams7783
      @shobhams7783 8 місяців тому

      ​@@Iddaligehello sir can you give us google location? My husband works in mathikere i want to buy batter from you.

  • @ajkulakrni7729
    @ajkulakrni7729 8 місяців тому +2

    Wow supper brother

  • @ameeraparveez4649
    @ameeraparveez4649 8 місяців тому +2

    Thick avalakii?

  • @mdrmint
    @mdrmint 8 місяців тому +2

    @manemanerasadoota : u have mentioned the rice ratio as 1850 grms wrongly in the description. He said 850 grams.

  • @shivoham9087
    @shivoham9087 8 місяців тому +3

    Iddli hege baruthey thorisa bekagittu. Yake andre kadle mathu togribele hakkidru. Idlige yaru adanna hakolla.

    • @padminishreevathsa8068
      @padminishreevathsa8068 8 місяців тому +1

      Idli soft and fluffy aagi barutthe.
      I use iddalige batter

    • @kmharsha
      @kmharsha 8 місяців тому

      I tried iddalige batter and both idli and dose sakkathagirutthe.