Universal Gravy Base | All-Purpose Curry | General Base Gravy | One Curry Base By Chef Prateek

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  • Опубліковано 2 гру 2024

КОМЕНТАРІ • 134

  • @dhawprateek
    @dhawprateek 3 роки тому +41

    Hello everyone Thank you for pointing that I did it this way to explain you guys that it is watermelon seeds in hindi we call it magaj seeds its cheaper than Cashewnut a good alternative for Cashewnut paste you can also use watermelon seeds paste in food

  • @queenbee-thesecretbeauty4292
    @queenbee-thesecretbeauty4292 3 роки тому +5

    Yes i made it... its really helpful for me.. this gravy is really time saver.. i made 3 dishes use this same gravy.. thank you sir..

  • @multifootage2597
    @multifootage2597 3 роки тому +5

    Thanku for sharing how to make one curry base that can be used for number of indian curry recipes.you are truly awesome and wounderful as always

    • @getcurried
      @getcurried  3 роки тому

      Easier the better, isn't it? 🤗

  • @roddybaldwin6450
    @roddybaldwin6450 2 роки тому +3

    Trying this tomorrow night for a treat, great presentation and easy to understand recipe, thumbs up from me.👍

  • @bockerwright4132
    @bockerwright4132 Рік тому

    I tried many base gravies and although at first it was a revelation it didnt take long to notice that no matter which curries were cooked with using it, they all tasted too similar to notice any meaningful differences.
    I now cook from scratch dish by dish and although it takes more time is superior.

  • @bannedspencer
    @bannedspencer 2 роки тому +2

    That is one of the better videos for cooking. Will give this base gravy a go for sure, looks smart and efficient ;)

  • @jranrodjoe
    @jranrodjoe 3 роки тому +5

    excellent prateek...thank q !!

  • @dhawprateek
    @dhawprateek 3 роки тому +4

    Hi guys chef prateek here you guys can also roast the onion and tomato by doing that you will get good smokey Flovour in your gravy plus that will increase gravy shelf life..you can store for busy day , family gathering or some event a dish to plan for advance

  • @frankfrank6541
    @frankfrank6541 2 роки тому +2

    Thank you for sharing.
    Good luck.

  • @queenbee-thesecretbeauty4292
    @queenbee-thesecretbeauty4292 3 роки тому +1

    Thats it boss😊.. i know thr is something 🤔🤔 in catering greavy.. mysterious 🤔.. now i get it.. the door is open..😍😍.. thank you prateek sir.. i really need this for my coming ceremony.. you save my time.. thank you so much.. ❤❤❤

    • @getcurried
      @getcurried  3 роки тому

      So so glad to hear that...

  • @sirjabbas
    @sirjabbas 3 роки тому +3

    Looks great! Hoping you do a video series on how to turn that base gravy into the various curry styles. Looks really tasty!

  • @ramaarora3203
    @ramaarora3203 3 роки тому +3

    Amazing recipe. Loved it. Nicely explained. Thanks chef Prateek.

  • @BengaliMcGinley
    @BengaliMcGinley 3 роки тому +2

    Thanks for the recipe, I might give this a go at some stage!

  • @KarinBotha-c8o
    @KarinBotha-c8o Рік тому

    Hi 👋🌸
    Can we use this for lamb or mutton as well?
    Love watching your videos

  • @Akshay8704
    @Akshay8704 3 роки тому +3

    Amazing Recipe😍we ve tried your all recipes chef prateek and it turns out really very Well.👌👍

    • @getcurried
      @getcurried  3 роки тому +1

      We are so glad that you'll like it! keep trying all our recipes.

    • @pg6303
      @pg6303 2 роки тому

      But using a base gravy makes every Curry taste the same.

  • @vegspicetv
    @vegspicetv 3 роки тому +2

    Nice recipe!
    Greetings from London 💐🌻😊

  • @SreeyeshPrabhakaran
    @SreeyeshPrabhakaran 8 місяців тому

    Can u make butter chicken with this gravy and what is the shelf life?

  • @teresamojica5134
    @teresamojica5134 17 днів тому

    can we add yougart instead of melon paste?

  • @tuananhtran9788
    @tuananhtran9788 3 роки тому +2

    Good morning from Viet nam. May I use this base for cooking chicken biryani rice. Thanks chef.

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Yes you can use this as base for biryani to

  • @shamnusultana3190
    @shamnusultana3190 Місяць тому

    Thanks very helpful

  • @jonathansuplee265
    @jonathansuplee265 Рік тому

    A question to great chefs out there. Why is the curry base cooked in two different stages; first with the whole spices and then with spice powder whcih are then mixed together. Although the makeup is different, there is some overlap. Could you get the same result by using just the whole spices or just the powder?

  • @7879Marina
    @7879Marina 2 роки тому

    One question, when I make curry, I used to puree tomatoes and the onions and then free and then add ground tomatoes. Can I add spices after, rather than pureeing the whole lot?

  • @g.anthonybenjamin281
    @g.anthonybenjamin281 3 роки тому +2

    3:50 this is the first time I’ve seen Melon Seed Paste, and I watch a lot of Indian cuisine videos. What is Melon Seed Paste?

    • @shrikantgaikwad4219
      @shrikantgaikwad4219 3 роки тому +2

      Watermelon seeds

    • @dhawprateek
      @dhawprateek 3 роки тому +4

      Thank you for pointing that I did it this way to explain you guys that it is watermelon seeds in hindi we call it magaj seeds its cheaper than Cashewnut a good alternative for Cashewnut paste you can make watermelon seeds paste

    • @Divyanshu.17-h6q
      @Divyanshu.17-h6q 3 роки тому +1

      @@dhawprateek its not watermelon seed, its musk melon seed

  • @abeerjuneja
    @abeerjuneja 3 роки тому +2

    Smart way to prepare a universal gravy... awsome Chef Prateek 👍🙂

  • @annebuchanan5477
    @annebuchanan5477 Рік тому +1

    Looks good, is there a list of ingredients available please.

  • @sheyf7562
    @sheyf7562 3 роки тому +1

    Helloo..thanks alot for this easy trick. But could you tell a substitute for melon seed paste, even cashews are no no to my tummy😣 as im a gluten allergy for them. Thanks. ..

    • @dhawprateek
      @dhawprateek 3 роки тому

      If u want gluten free then I suggest almond soaked in warm water then remove skin n blend it u can also use sunflower seeds or walnut

    • @sheyf7562
      @sheyf7562 3 роки тому

      @@dhawprateek thank you.😍

  • @carolynlewis1306
    @carolynlewis1306 9 місяців тому

    Wow great video, I will try this!

  • @7879Marina
    @7879Marina 2 роки тому

    Can I omit watermelon seeds in it and add yoghurt? Also, I don't like cashew nuts.

  • @pakistanifoodslover
    @pakistanifoodslover 3 роки тому +1

    Nice 👌

  • @antb535
    @antb535 3 роки тому +2

    Melon seed paste - what can substitute it? Cashew nuts paste?

  • @kowtheralhamidi7766
    @kowtheralhamidi7766 2 роки тому

    Love ❤️ you so much from YEMEN 🇾🇪

  • @zhillaburns1160
    @zhillaburns1160 6 місяців тому

    How do you make melon seed paste?

  • @waterway4380
    @waterway4380 3 роки тому +1

    Quick and easy

  • @harshanid3636
    @harshanid3636 Рік тому

    Please give measurements of the spices. For example, 2 tbs of cumin seeds, 1 tsp of coriander, etc...
    Thanks

  • @arunchandramathi9572
    @arunchandramathi9572 3 роки тому +1

    Thank you bro

  • @nidhipoojari8143
    @nidhipoojari8143 3 роки тому +1

    Thanks for this video❤

  • @pavantalkies4535
    @pavantalkies4535 3 роки тому

    Ohhh very good and use ful recipe.... love it

  • @simbobcrafts4843
    @simbobcrafts4843 3 роки тому +1

    Do they sell majal seed paste in most Asian supermarkets?

    • @dhawprateek
      @dhawprateek 3 роки тому

      U can asked for watermelon seeds or go for Cashewnut

  • @raghavp.2018
    @raghavp.2018 4 місяці тому

    We don't need to add salt when preparing the curry base ?

  • @graymcgoldrick8388
    @graymcgoldrick8388 Рік тому

    Great to see

  • @ayeshasulaiman3921
    @ayeshasulaiman3921 2 роки тому

    Superb superb superb

  • @PublishingLife
    @PublishingLife 3 роки тому +2

    Wonderful

  • @mohammed.kitchen465
    @mohammed.kitchen465 3 роки тому +1

    Great Recipe

  • @corinne4559
    @corinne4559 2 роки тому

    What kind of oil do you use? Is it vegetable oil?

  • @unicornlover5233
    @unicornlover5233 Рік тому

    I dont have melon seed paste. Any substitite?

  • @sanjos10
    @sanjos10 3 роки тому +1

    Do you also grind the cinnamon and bay leaf?

    • @dhawprateek
      @dhawprateek 3 роки тому

      No we remove them before grinding

    • @chrisfadool
      @chrisfadool 2 роки тому

      What about the cloves?

    • @ratrious5204
      @ratrious5204 2 роки тому

      Yeah grind it all for extra taste

  • @utube4uindia
    @utube4uindia 3 роки тому +1

    Very useful

  • @harshakv3026
    @harshakv3026 Місяць тому

    How many onions n how many tomatoes?

  • @aditiart
    @aditiart 2 роки тому

    Loved the video!

  • @FERNweh101
    @FERNweh101 8 місяців тому

    I'll give this a go.

  • @guttertrash7387
    @guttertrash7387 2 роки тому

    So helpful! Such a good video

  • @cookingwithmrsjahan
    @cookingwithmrsjahan 3 роки тому +1

    Gravy looks delicious very yummy 😋

    • @getcurried
      @getcurried  3 роки тому

      You should try it! It even tastes very yummy!

  • @spidypant4605
    @spidypant4605 2 роки тому

    Can we add oregano to it

  • @nmpraveen
    @nmpraveen 3 роки тому +14

    Who thought this camera circus was a good idea? Is it a cooking video or a roller coaster ride.

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      I like ur name it's both cooking and little entertainment video for you I hope u liked it

    • @afzalozil9734
      @afzalozil9734 3 роки тому +1

      @@dhawprateek I understand. Love the recipe, but the camera movement was a bit too much. Doesn't run well with the flow of the video.

    • @mns5182
      @mns5182 3 роки тому

      @@dhawprateek he implied that he doesn't. There was steam on the lense at times.

    • @BengaliMcGinley
      @BengaliMcGinley 3 роки тому +1

      😂 I didn't mind it to be honest, it was a bit different, for sure.

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Hi guys it's all about love for cooking and also little to entertain you all hope everyone love the recipe

  • @lukasbiktjrn4822
    @lukasbiktjrn4822 3 роки тому +3

    I love this recipe. thank you so much

    • @getcurried
      @getcurried  3 роки тому

      That's all we want to hear! Thank you so much!🤗

  • @sababadarrecipes9462
    @sababadarrecipes9462 3 роки тому +1

    Wow really nice recipe..

  • @MrDjakkie
    @MrDjakkie 2 роки тому

    Tomatoes hybrid or Desi one ?

  • @sunflowerbaby1853
    @sunflowerbaby1853 3 роки тому +1

    If I have no access to melon seed paste is there something else I can use to substitute?

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Cashewnut boil them and make a paste

    • @sunflowerbaby1853
      @sunflowerbaby1853 3 роки тому +1

      @@dhawprateek
      Thank you. Just boil and then put in a food processor?

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Boil or soak them in hot water then blend it to get fine paste add little water

    • @sunflowerbaby1853
      @sunflowerbaby1853 3 роки тому

      @@dhawprateek
      Thank you. I appreciate your advice. ☺

  • @100oilfreerecipes7
    @100oilfreerecipes7 3 роки тому

    Nice recipe, looking very yummy 😋

  • @TheMrgoodboy2
    @TheMrgoodboy2 2 роки тому +1

    Why melon seed?. Is there a substitute for that?

  • @eddjordan2399
    @eddjordan2399 Рік тому

    Banging Base Gravy that.

  • @jaanu62020
    @jaanu62020 3 роки тому +1

    What is melon seed paste??

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Thank you for pointing that I did it this way to explain you guys that it is watermelon seeds in hindi we call it magaj seeds its cheaper than Cashewnut a good alternative for Cashewnut paste you can make watermelon seeds paste

  • @donatienntagarangabo6445
    @donatienntagarangabo6445 10 місяців тому

    Fabulous

  • @hida-8578
    @hida-8578 2 роки тому

    How long can i freeze this for?

  • @philipsgeorge9374
    @philipsgeorge9374 6 місяців тому

    What's melon based

  • @ayeshayousef3330
    @ayeshayousef3330 3 роки тому

    Superb

  • @madhuri5720
    @madhuri5720 2 роки тому

    For how many days this curry base can be kept

  • @sureshbait5889
    @sureshbait5889 3 роки тому +1

    Wonderful recipe

  • @rita4902
    @rita4902 3 роки тому +1

    Thank you for sharing this wonderful and useful recipe 👍🧡💚💜❤️💙🐨

  • @darshansalvi4715
    @darshansalvi4715 10 місяців тому

    Nice

  • @matlepak9694
    @matlepak9694 Рік тому

    What's in the garam masala?

    • @JAY-vy6vr
      @JAY-vy6vr 10 місяців тому

      Pinch of cocaine

  • @lcc-cinemas
    @lcc-cinemas 3 роки тому +6

    Everything was good until I heard Melon Seed Paste

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Thank you for pointing that I did it this way to explain you guys that it is watermelon seeds in hindi we call it magaj seeds its cheaper than Cashewnut a good alternative for Cashewnut paste you can make watermelon seeds paste

  • @rajnikantpatel5824
    @rajnikantpatel5824 2 роки тому

    Hi Boss, As you mentioned to straining of gravy later on I didn’t see that part in Video. So pls correct yourself if you can. 🙏

  • @beng0483
    @beng0483 3 роки тому +3

    The channels name should be changed from get get curried to get Dizzy.

  • @nelsondsouza1474
    @nelsondsouza1474 3 роки тому

    One cup is how many onions or tomatoes that is were I'm confused

    • @dhawprateek
      @dhawprateek 3 роки тому +1

      Hi Nelson 1 cup is 3 medium onion and 4 medium tomato 1 cup tomato..

    • @Sumit-fo8dv
      @Sumit-fo8dv 2 роки тому

      This video is just made to earn money on UA-cam.
      Get curried is all abt that.
      No taste no flavor. Even the maker wud be ashamed of this.
      Only show business.

  • @konchady
    @konchady 3 роки тому +2

    Hostel cooks and PG aunties be like 🤩

    • @dhawprateek
      @dhawprateek 3 роки тому

      Yes it's a way to make life easy for pg people working class and smart cook to store for parties

    • @getcurried
      @getcurried  3 роки тому

      Hahaha! Totally, hassle-free!😂🙋

  • @johnfernandes1912
    @johnfernandes1912 3 роки тому

    U said u gonna strain it....but u didn't strain it......video time 2:37

  • @hotelthecanopy8257
    @hotelthecanopy8257 3 роки тому

    It is called master gravy as well?But what difference between making paste or without?

  • @teshc4795
    @teshc4795 2 роки тому

    The bottom of pan burnt and I put too much chilli 😐️

  • @adityarai992
    @adityarai992 7 місяців тому

    Gordon Ramsay 's cameraman is here

  • @nelsondsouza1474
    @nelsondsouza1474 3 роки тому +1

    Atleast say the quantity

    • @dhawprateek
      @dhawprateek 3 роки тому

      If u are making in big batch to store in fridge or freezer use 4 onion and 4 tomato and cook till they reduce u can also roast them that will give nice smokey flavour

  • @rahulnegi7028
    @rahulnegi7028 Рік тому

    100 g speed..😂😂😂 chicken to aur bhi tez ..😅

  • @ansarullah23
    @ansarullah23 Рік тому

    chicken would be chewy and rubbery- horrible recipe

  • @waynerodrigues516
    @waynerodrigues516 3 роки тому +1

    Impressive.