Ragi biscuits [Finger millet cookies]-3 ingredients, No Maida, No sugar, No oven, No egg, No butter
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- Опубліковано 23 сер 2024
- Ragi biscuits [Finger millet cookies] is simple, healthy, no deep fry, melt in mouth cookies. No Maida, No sugar, No oven, No egg, No oil, No butter, No baking soda, No baking powder, No spices required. Only 3 ingredients required to make this delicious biscuits.
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I tried it today. it tastes toooooo good. Without any guilt I gave it to my 1 yr baby boy.thank u so much
You are welcome
Following this procedure every time. Biscuits come out very well. Thanks for the proper measurements. My 18 months old daughter enjoys eating these biscuits🙏
My pleasure 😊
I tired it . But finally it came unshape all the biscuits got mixed. I don't know what mistake I made. Please tell mam
Wow such a amazing taste .. thank so much for bringing out such an amazing recipe 🙏🏻
Thank you
Today i tried this receipe biscuit really cameout very well and tasty. Thankyou for this easy receipe
You are welcome
Made it and it came out really well. Thanks a lot
You are welcome
Can sugar be replaced with jaggery powder
Tried this and it came out really nice… my 1 year old son loves it
Glad to hear that. Its healthy too!
Tried this today and it came out well
Great
Nice biscuits
Thank you
Artism kids can prefer this biscuit
please consult doctor
It is so tasty and addictive, thank you so much
Its healthy too. Thank you.
How long can we store this ?...can we use this receipe for bulk production?
1 week, we dont know about commercial production
Mam if we pour milk means we can't keep for one week
we can keep it for 1 week, once its baked, its crispy & well cooked. so no problem with milk
Cookies retained shape and tasted really good. Only thing it wasn't crispy. Reason?
Temperature is important. bake extra 10 min for crispy texture. or Last 5 min medium flame
waaaaw amazing
looks yummyyyyy
sister what i can put/substitute wheat flour for gluten free? any suggestion please
many thankx 💐
Thank you Babeta, Yes we can add almond flour, coconut flour or oat meal flour etc...
What is the temperature and cooking time for air fryer or oven sis ?
180 degree C, 20 to 25 min
We can use Itly cooker also for making Ragi biscuits please put that video 🍪🍪
Sure, Will upload soon
Can i use dates or nuts powder instead of brown sugar?
yes, you can use
What would be the temperature and time to bake these in the oven..?
Oven Temp:- 180 C, 15-18 min
@@ulagam Thank you for your prompt reply.
@@sharondsouza938 You are welcome
Do we need to preheat
Taste semmaya iruku but hard ah iruku sis athuku enna seyyanun
Thank you. Romba neram maavu mix panna vendam. gluten develop agidum. gluten develop aanaal cookies hard agidum. chapathi maavu mathiri pisaiyakkoothau.
Cooker la panna enna procedure nu sollunga mam.
pre-heat cooker [aluminium] for 10 min low flame, bake until crisp [apr. 20 to 25 min] , low flame
👌👌👌
Thank you
Thank you so much
You're most welcome
Ye 7 months ke baby ke thik hai milk me milake khela sakte hy
Thank you Aishwarya
Hello, can I use wheat flour instead of ragi? I mean just wheat flour no ragi at all?
Yes, you can use wheat flour
What is kept in kadai while pre heating? Is it sand or salt?
You can add fresh sand or salt
👌🏻👌🏻👌🏻
Thank you Sarah
Have u added baking soda pr baking powder ?
No, but you can add 1/2 tsp baking soda or 1/2 tsp baking powder for extra soft, crunchy texture
Can we try this with kambhu thinai n other millet too
yes, you can use kambu maavu, thinai maavu etc...
Ithe alav Nei and brown sugar sugar la flour add panathum water consistency aaget.. then again flour potu than sumarana consistent vanthu.. ena mistake panerpen sis now baking.. bake aagrapo epdi varuthunu terla..
Nei, brown sugar perfect combination for cookies. Make soft no crack dough. Not too soft. Beat ghee+brown sugar until fluffy, gradually add flour, baking powder/baking soda, make soft dough then make balls, flatten, then bake. First pre-heat kadai for 10 min, low-medium flame, bake for 5 min, low-medium flame. if its runny add extra flour, no problem.
@@ulagam tq for your reply. But the flour become runny.. biscuits also not good sis. I think. something I've did wrong
Can i use jaggery powder!?
yes, you can use jaggery powder
I followed same measurement and same ingredients inspite of that my dough got crumbly and keeps breaking. Can you tell me what went wrong and how to fix it.
Add extra 3 tbsp milk/oil/ ghee to make smooth dough
Can we use white sugar or jaggery powder instead of brown sugar
yes, you use jaggery powder/ powdered sugar / jaggery syrup
@ulagam thank u will try it definitely for my toddler..
Can we add Jaggery powder instead of brown sugar???
yes, you can add jaggery powder
Tried today. Came out well.thank you much
You are welcome
Super sister 👍 cookies 🍪🍪🍪🍪🍪🍪
Thank you Sheela
Ironkadai ilana ena use pananum sis
you can use aluminum pressure cooker, kadai/non-stick kadai
Sister wheat and milk baby avoid pana sonaga according to gf cf diet
So besan flour, wheat alternate use panalama
Milk alternate cashewbor almond milk use panalama
Ghee alternate which oil better
Pls give some suggestion because it's important for my baby
gluten free flour- rice flour, coconut flour, ragi flour, Sorghum Flour, oat flour, Tapioca Flour, corn/maize flour, chickpea flour, millets etc... alternative to milk-coconut milk, almond, cashew etc... Please consult doctor before taking gluten-free foods.
@@ulagam tq sister
Hi, je suis fan votre vidéo. Merci!
Je suis heureux que tu sois mon fan
Can you suggest replacement of brown sugar
jaggery syrup, white sugar
One doubt instead of milk can i add ghee or butter
yes, you can add ghee/butter
Is there any alternative for milk??
jaggery syrup, ghee or coconut milk
Can i give biscuit for 9 month old
This is for school going children. not for 9 month baby. Please make soft cookies for babies
Thank you for the recipe..
I tried it today but the cookies were all spread ..they could not retain the shape.. what could be the fault? Please guide
Dont add too much ghee or butter. Dough is too soft / sticky means, cookies spread. so make perfect dough. If its spread, please the dough in freezer for 30 min then bake. You can add extra flour to avoid spreading
@@ulagam
Thank you so much for such quick response 🙏
Hi Sir, How many gms is 1/2 cup
It differs according to ingredients
125 grams
1/2 cup ghee
1/2 cup rown sugar
1/2 cup ragi
1/4cup wheat
2 tbsp spoon milk
great
If oven,what is the temperature and time?
180 degree, 25 min
If i use otg can u tell me the temp and timing?
180 degree 25 min
9 month old baby ko de sakte hai kya
This is for school going children. please make soft , less butter/ghee cookies for 9 month old baby
Mam I have tried thia biscuit taste was good but more crispy and bit hard ..why it's so
don't knead the dough for long time, gluten develops, cookies turned hard, dont bake for long time,
Can we use jaggery
yes, we can add jaggery
How to do this in oven?
180 degree, 20 min
Should we preheat the OTG ?
Yes, pre-heat OTG for 10 min, 250 degree C, Toast Mode
Tried the recipe and the batter turned out very runny .
@@Naina-gb7ds Make the dough perfectly. if its too soft cookies runny while baking. Too much moisture is not good for cookies.
Hi, what if we want to make them in oven?
How to store? Refrigerator or room temperature?
room temperature
Can we feed this to 8 months baby
No. Make Super soft cookies for 8 months baby. This is for school going kids
Plz share the temperature and timing in otg
180 degree, 25 min
@@ulagamtq sooo much
@@skaveri4763 You are welcome
Can you suggest replacement for wheat
Wheat replacement- Maida, coconut flour, almond flour, oatmeal flour etc..
If it is oven tell in temperratire and time
Bake for 25 min, 180 degree.
Is baking powder or soda not required?
No need to add baking powder/soda. if you want add 1/2 tsp baking powder, 1/4 tsp baking soda
Thank you
Can i use salt instead of soil
Yes we can use salt
OTG timings solunga mam
180 degree C, 20 to 25 min
Brown sugar I can add jaggery
Yes, you can add jaggery
Can't we bake in an oven?
You can bake in oven, otg etc..
pre-heat 10 min 250 degree
bake for 15 to 20 min, 170 degree
For baking: -Add baking powder 1/2 tsp. bakings soda -1/4 tsp
One doubt can we use oil instead of ghee if v can use oil which oil can use measurement please
sunflower oil, 1/4 cup oil
Ok thanks for sharing good recipe and response
What to add instead of sand? I can't get sand
salt
One cup a konjam theliva sollunga sis
1 cup- 250 gram, 1/2 cup - 125 gram, 1/3 cup- 80 gram, 1/4 cup - 60 gram
No mam this is ml measurement
1cup means 140 gram
Hello, how to avoid cracks in the biscuits??
add milk or oil, make soft dough, not too tight dough
If using in oven at what temp we should keep
180 degree, 20 to 25 min
One by two na
125gram
70 gram
Can i give 1 yr old baby?
Yes super healthy for kiddo
For how long we can store this
1 week
@@ulagam ok.. Thank you.. I tried this today but it was not soft its very hard.. I didn't add milk and soda
Please follow same procedure
Tried with same measurements....and the dough turned out runny..! Why so ? Same exact measurements..!
Have added extra ragi and wheat flour...and into the otg...hoping for the best..! 😅
Make soft dough, not too soft, if its too soft, cookies turned runny, not holding shape.
@ulagam have followed the exact measurements as u have given...but it's a fail..! How can it vary ?
@@monishareddy757 Reason for runny cookies- too much sugar, Over mixing ghee /butter
No baking pd or soda needed
No need to add baking soda or baking powder, if you want add 1/2 tsp baking powder, 1/4 tsp baking soda
Pls translate into hindi or marathi
Will do soon