Ondeh-ondeh | 椰丝球 [ Indonesian cuisine ] [ Pastry ]

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👇Recipes :
Recipes: ☀️😋
金瓜球Pumpkin flavour:
金瓜泥Mashed pumpkin - 100g
糯米粉Glutinous rice flour - 150g
植物油Vegetable oil - 1Tbsp
清水Water - 50g±
斑斓球Pandan flavour:
糯米粉Glutinous rice flour - 150g
斑斓汁Pandan juice - 120g±
植物油Vegetable oil - 1Tbsp
白糖Caster sugar - 1Tbsp
馅料Stuffing:
椰糖Coconut sugar - 100g
白椰丝Desiccated coconut - 1 coconut
斑斓叶Pandan leaf - 2
盐Salt - appropriate amount
☀️注Side note:
记得将还没用的面团盖着，不然面团干裂后没办法煮
Always remember to cover up the dough if didn't use, or else it will dry out and unable to cook.
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[@sufeiyaling1047]

第一次看到金黄色的ONDEH-ONDEH，很特别，我也要试试看。

[@aidasfamily7543]

可以试试看哦
口感软糯😆

[@sufeiyaling1047]

@@aidasfamily7543 我试了，双色的ondeh-ondeh视觉＋味觉都很赞 👍🏼
（弱弱的希望你也能关注我 😆）