cookingVid - pinoy food with poh & dennis PART 1

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  • Опубліковано 9 лис 2010
  • extracted from australia's abc1 poh's kitchen show on wednesday, 3 november 2010. the episode featured executive chef, dennis leslie, who draws on his filipino heritage to treat us to a traditional tangy soup (sinigang) and "melt-in-the-mouth" chicken dish (adobo). poh also has a surprise for dennis, a savoury nonya soup that features watermelon rind. (PART 1)
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КОМЕНТАРІ • 4

  • @sassanpotpot37
    @sassanpotpot37 12 років тому

    i dont watch this show all the time but wow! sinigang!

  • @beaglesrfun5896
    @beaglesrfun5896 10 років тому

    @Maharlikan: what makes it sinigang is the tamarind sourness, not the lemongrass. His version is still sinigang. And yes, onions are part of the dish.

  • @RainheartIsobel
    @RainheartIsobel 12 років тому

    yeah you are right that was not a sinigang. you shouldn't put lemon grass and onions that is very wrong. your accent tells anyway. lol

  • @mylifemylife6853
    @mylifemylife6853 10 років тому

    Very simple cook ....everybody know how to cook ....nothing special ......Home-cooked style