looks so yyyaaammmy...will be more yyyaammmyyy if take taste by tongue....l will try to make it ,all the ingredients r available in my home....thanks our indegenus receipe preparation show...
@@Vijay-i3j9r there are varieties of banana stems soo,, mostly according to my knowladge i know this yellow wild banana steams are mostly used in pig feeds.. I don't say it's poisiones
looks so yyyaaammmy...will be more yyyaammmyyy if take taste by tongue....l will try to make it ,all the ingredients r available in my home....thanks our indegenus receipe preparation show...
Wonderful recipe. Where can I get that rustic wooden mortar and pestle brother? I am from Bangalore....
W0w eromba my favorite.
Looks so delicious...... Mouth watering
interesting vlog plus ur recipes too
My mouth is watering look so tasty 😋
Since you have ngari, I guess you have the most necessary ingredient of singju.
Please make a video of singju with garden fresh vegetables.
Sure, thanks for the suggestion ❤️❤️
Looks so good n tasty😋 I'll try but dnt they get🔥on ur hands
Next time try banana flower Eromba....it's yum
Sure ❤️
Very educative video. Love it 😋😋
Look like a zingju yummy 😋
I love naga kitchen.
Thank you ❤️
Your ingredient is so. easy lazy people like me is learning a lot from you. 🤭🤭
Wao ....super
My favorite eronba is black stink beans,dried peas with Thai ginger garnish with Thai basil and fish mint
Good to know @Veve ❤️thanks for your valuable comment ❤️
😊ĺaPpPpPPPPPPPPPPP
Amaging
Wow
Yummy dis
I like your cooking
Looks yummy😋🤤🤤🤤
If you use spoon for maxing looks good
Wow my Favorite🤤btw it's called eronba not eromba😊
Thanks for the update.😃
Nice
Eromba with Bora is a deadly combination
Nice 👍
First time to know this banana stems are eatable,, we usally use it for pig feeds 😁😁
Lol ,being a Naga you should have knew that bro..
@@Vijay-i3j9r there are varieties of banana stems soo,, mostly according to my knowladge i know this yellow wild banana steams are mostly used in pig feeds.. I don't say it's poisiones
Yummy ❤️
Very nice but if you use spoon that's be better hand smashed is looks not to eat😂
Khutna lonba erombana kwaidagi hao bani .....masi khangdaba midi spoon hai leire.....singju su khutna totpana kwhwaidagi haobani .......laphudi manggan ga lonbiyu henna haobani
Instead of dried dried fish can I use fresh fish and roast the fish in open flame and use it?
Yes you can use it but you will not get the flavour of fermented fish. ❤️
👍👌😋
RIP TO YOUR HAND MADAM, IT IS LOOKING DELICIOUS😋
Watch in my channel jamatialittleworld
👍
It's looks good but using ur hand ✋is not good.....
A good side recipes!!! Haobane ko
Bal ase ..
I wish u were my wife🙊🙉🙈😸😸
Please invite me