Blacksmithing : Forged Skewers - The Forge

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  • Опубліковано 4 лис 2024

КОМЕНТАРІ • 40

  • @owenandlibbygower8471
    @owenandlibbygower8471 4 роки тому

    Not to take away from the simplistic beauty of the skewer but the cinematography and editing was the star of the show on this one. Great work guys.

    • @alexpoleblacksmith
      @alexpoleblacksmith  4 роки тому

      Thanks! It's such an engaging craft that even filming something as simple as a skewer or nail is more of a pleasure than a task!

  • @KarolineHinz
    @KarolineHinz 4 роки тому +7

    that pigtail end making is so satisfying to watch!

  • @MrVeps1
    @MrVeps1 3 роки тому

    Yeah, as someone who's making simple, butted mail in his spare time, I can agree 100% that it's not glamorous to do the same thing again and again, but there is absolutely a satisfaction in seeing the pile growing.

  • @AndyCPugh
    @AndyCPugh 4 роки тому +1

    I love watching these videos. The production quality and storytelling are amazing. More please.

  • @chefmeh6073
    @chefmeh6073 2 роки тому

    This is awesome. I'm starting to get into blacksmithing after spending most of my life in the kitchens. The similarities between the too are really astonishing.

  • @stevemoore5053
    @stevemoore5053 4 роки тому +2

    What size and length?
    What is the length that you use at the end for the handle?
    Thanks. Good video.👍👍

  • @woodageandbuddage7111
    @woodageandbuddage7111 4 роки тому

    Great video guys. I think you hit the nail on the head about making a single item. That’s a great skill in itself but to be able to replicate and make something very similar time after time - that’s real craftsmanship. It’s the bit that challenges me as a spoon carver.
    Lovely video, I’ll need to add a few skewers to my wish list! 👍

    • @alexpoleblacksmith
      @alexpoleblacksmith  4 роки тому +1

      Thanks! I'd imagine with spoon carving it's even more challenging as you have to consider the grain of each piece as well

  • @calcagnomartinj
    @calcagnomartinj 4 роки тому

    Yeahhh great!!!Amazing video!!💪🏼💪🏼🔥😃

  • @alanscannell
    @alanscannell 4 роки тому

    A great watch thanks guys 👍

  • @RedSmithWorkshop
    @RedSmithWorkshop 4 роки тому

    Loved every second of it. And it made me hungry😊

  • @thatfelladave
    @thatfelladave 4 роки тому

    Beautifully shot

  • @projectdave7132
    @projectdave7132 4 роки тому

    Your videos are really engaging, great to watch and the products are alway really great too. Proper job!

    • @alexpoleblacksmith
      @alexpoleblacksmith  4 роки тому

      Cheers Dave! That's what we were aiming for so it means a lot to hear it

  • @thecustomcave
    @thecustomcave 4 роки тому

    Well that was thoroughly enjoyable, thank you guys.

  • @DenAndMug
    @DenAndMug 4 роки тому

    This was an awesome video, so satisfying to watch! The skewers are absolutely amazing! Can’t wait for the next one!! 😀

  • @RichardMartin
    @RichardMartin 4 роки тому

    Another well told story, great filming and editing too.

  • @TwistedTwineWoodworking
    @TwistedTwineWoodworking 4 роки тому

    Yum!! Loving these videos! Great job Steve!

  • @TheGrantAlexander
    @TheGrantAlexander 4 роки тому

    Wonderful to watch!

  • @aaronmattia8998
    @aaronmattia8998 4 роки тому

    these are beautiful.

  • @benperkins10
    @benperkins10 4 роки тому +1

    Great keep the videos up 👍

  • @GibClark
    @GibClark 4 роки тому

    Great show👍👍👍👍

  • @billwoehl3051
    @billwoehl3051 2 роки тому

    For the wrapped handles, what's the general rule of thumb to find the length of material to wrap? Is it 3 times the diameter per coil? Or 4?🤔

  • @forjanatalense
    @forjanatalense 4 роки тому

    awesome video mate!

  • @MrGeoffreySmith
    @MrGeoffreySmith 4 роки тому

    Starving now.....

  • @JohnMadeit
    @JohnMadeit 4 роки тому

    I'm very hungry now 😛😋

  • @HooyahWaffles
    @HooyahWaffles 3 роки тому

    Is your starting stock 6mm?

  • @SerafimSvarovskiy
    @SerafimSvarovskiy 3 роки тому

    Треугольные в поперечнике удобней.

  • @joeelliott4609
    @joeelliott4609 4 роки тому

    I think it be better to make these using stainless steel flat stock so the food doesn't spin