Golden Egg Curry recipe - Nigella: At My Table | Episode 5 - BBC TWO
Вставка
- Опубліковано 1 жов 2024
- Subscribe and 🔔 to the BBC 👉 bit.ly/BBCYouT...
Watch the BBC first on iPlayer 👉 bbc.in/iPlayer... Programme website: bbc.in/2gEc6xD Nigella makes an unbelievably moreish aromatic curry.
#bbc
All our TV channels and S4C are available to watch live through BBC iPlayer, although some programmes may not be available to stream online due to rights. If you would like to read more on what types of programmes are available to watch live, check the 'Are all programmes that are broadcast available on BBC iPlayer?' FAQ 👉 bbc.in/2m8ks6v. #BBCFood
“...it’s very thin skinned. *stares right into camera* Who isn’t?...” DAMNNNN the shade lol 😂😂😂😂😂
i didn't get what she meant by that. please explain
Dewakar Bloom S ???
Luci Y she is referring to the people who are easily offended.
plus she has a history of abuse from her husband. that makes it zurrper
The Shade is strong on this one! 😂 😂 😂
Delicious looking masak lemak telur! This, dished it with a cup of white rice, a fillet of turmeric-marinated fried mackerel and a salad of cashew shoots, perfection! Love from Malaysia!
This and Sambal Udang... yummyyy
IzzuanNymQ Affendi do u guys put one egg in masak lemak telur
Ahhh this is great to know. I really wanna make this the authentic way - so you serve it with rice? Is it special rice?
cerenthekoala we usually eat it with plain rice. If you love more heat, eat it with sambal (sort of chilli dip/gravy). Just a little info, for super authentic malay cuisine, we eat rice with 3 components; dish (lauk), veggies (ulam), and sambal.
Ayesha Khan not really. Depends on how many people you wanna feed. For a person, one or two is enough.
"no matter how much spicy you like , don't eat them "
In India we keep that chilli with our salads and eat them raw. 🤤😋😝
LOL, I eat around 5-6 tiny green chillies with my eggs for breakfast hahahahahaha
Anusha Sinha thats why we r so awsome....😊😊
In China we eat 20 of this chilli for breakfast, we are the best
Jeanny Tse ohk ohk...
And also Indonesian.. We are crazy about Chillies
So happy to see a Malaysian recipe done by a legendary cook! Yes Miss Lawson you pronounced it beautifully!
@Murdoq Ruckus are you the thin-skinned person she was talking about in the video :(((((((((((((((((((( boo hoo
@@dragonzair hahahaha! Good one!
Her voice is like female equivalent of Benedict Cumberbatch's
Penguin.🐧🤭
Watching video dew to her voice.
Ahh..that’s what attracts me..😇
Omg!!! Exactly what i was thinking. She reminded me of Benedict in Sherlock
@@DragonBellyTravelsu mean pengwing? 😂
I am a Malaysian and I am so proud of you pronoucing the name of this dish. Masak Lemak telur 😍😍😍😍
I love how she always takes a big ol bite after done cooking!
nigella always takes a healthy big ol' bite. she is no wallflower, when it comes to eating, she brings her appetite
Thin-skinned...who isnt? Rofl...
You said it well... Masak Lemak Telur !!!
I'm Malaysian of Indian desent.
In Malaysia although either chicken or ducks egg can be used in this dish; the egg of choice for "masak lemak" is ducks egg.
For those who are not fond of runny eggs; they can opt for hard boiled eggs or fried eggs added into the sauce. If hard boiled or fried egges are used; we will opt for chicken eggs.
Thank you for sharing Nigella
But she just put in one in egg in all of that curry...
avidreader 231 ..... just one miserable egg in a pan full of curry.
I was thinking the same.
Perhaps she had only egg in the refrigerator 😂
Or maybe she will freeze the rest ( see 4:17)
I know, so disappointing!! she could have added two more for the camera man, and then another two or three for the other helpers!! that's so selfish of her... cooking a family dish and making it look so "stingy"!!! In India, all dishes are made to be shared!!!! or in Malysia too, i'm sure!!! we love sharing our food, coz sharing is caring!!!
Omg when she said Masak Lemak Telur, I'm dead I just love how the way she said it ❤️❤️❤️❤️ Nigella is the best!
Damiennn lol yes love it
You can subtitute the eggs with smoked meat or fish as well.
Oh yea fish would be excellent.
Could/would you add browned or seared meat into it and let it cook the rest of the way in the curry?
This actually reminds me of Tom Young (?) the one with shrimp instead of the Egg..
I like when u pronounce...masak lemak telur
I like her accent when she pronounces "Pierce", 😝
She’s pretty accurate considering she’s a foreigner, especially the pronunciation for ‘telur’
we eat it with white rice.. can also add vermicelli and dried tofu stripes😋😋😋
I knew its a Malaysian inspired dish by that paste alone! So glad to see the recipe spread elsewhere
Love that kitchen! The reason I'm into tons of fairy lights is your kitchen 💡
Me too
I love how she tastes the food and, with food in hand, she's like "kthnxbyeee"
MASAK LEMAK TELUR. Nigella is adorable!
She's beautiful and articulate. It's a treat watching & listening to Nigella!
I am Malaysian. This recipe of "Masak Lemak Telur" can be found almost everywhere here in Malaysia. " Lemak " means creamy due to the creamy taste of the coconut milk. Here, we added fish, beef, prawns, or even lobster / crab. the taste ? you will dancing up and down once you try it. and yes, we eat this with plain white rice. Welcome to Malaysia !
Even the gloves is elegant 🙂
Zef Montneigr and what do u mean by that
Well the show seems to be about the process rather than the result.
@@vanwanderer9784 you must be new to the Nigella world .
@@user-lf1os3sh5c She could be beating up pensioners and I'd still get a chub on. She could make meth addiction look classy.
although i am not a professional cook....but i think if you had allowed the ginger garlic onion paste to sauté for a few minutes, it would have made that curry more yummy than it was....
Some people can eat that chilli like chips.
Yeaaa You Right! :D
Like me...
I Eat the Chili Peppers like it's Candy Yummmm
When the person cooking is more delicious than the dish
Can't believe she said "masak lemak telur" 😋 yummy
Thats a lot of work for one egg.
stareye8 lol I was expecting her to crack a few in.
Sometimes you have to spoil yourself like only you know how you like to be spoiled... If it takes some time and effort, even better 😇😎
She said she freezes the rest. She was making some just for herself as a late night snack, that’s why she only did the one egg. Her shows often have a snack or something that she makes just for herself. If you see the whole show, it’s more integrated and understandable. Many of the shows are like a day in the life of Nigella and often begin with a light meal for one or end with a snack.
Some people actually enjoy cooking and try to prolong it. I can never get that but to each his own.
If you're familiar with Nigella's earlier shows,she sneaks in her fridge then eats her food in the dark so don't worry. Lol
wow your malay is good ms nigella😂
just sayin malay words is easy, u people have the easiest phonetic catalog of any language i've ever seen. the only danger is in overpronunciation - the anglos tend to do that, making words like raj sound much more french than they really are
she's simply gorgeous!
I can never get enough of Nigella's cooking. Greetings from across the "pond".
Ruined!That spoon is baptised.
because who doesnt love some tumeric flavor in their angel food cake batter
I bought a lot of her merchandise for myself and also my mom. Love them all.
I do think you and your skills in the kitchen are marvelous- and you, ma'am, are absolutely glamorous.
I absolutely love her kitchen❤❤❤
I love how she says "glorious " at the end.
So much Ginger is not the right balance.
I like how much she looks like she's enjoying blending everything up with a smile on her face
Everything about her is soft and warm and joyful!
I'm pretty impressed by the weapon you used to smash those mixed vegetables
there's always a bunch of indian dudes thirsting over her in the comments
What I love about her is that she’s always smiling.
that's why she's so pretty
If u could find curry leaf, the smell will be gorgeous xx
For masak lemak gravy, thinly sliced tumeric leaves are usually added as a finishing touch. It gives a wonderful appetizing aroma.
Amazing outstanding.🌶🌶🌶🍚🍚🍚🍙🍙🍙🥚🥚🥚🥚🍳🍳🍳🍳🍳🥘🥘🍲🍲🍲🍲🍚🍚🥢🥢🥢🍚🍚🍙🍙🍚🍚🍛🍛🍛🍛🍛🍛🍛🍛🍛🍛🍛🍛🥢🍽🍽🍽🍴🍴🧂🧂🧂🧂🧂ENJOY YOUR VIDEOS VERY MUCH.
Im Malaysian and your pronunciation just perfect! Masak lemak telur :)
Did she just put a whole stalk of lemongrass in there?? I’m sweetheart you need to grind that up in your curry paste. Let me show you how it’s done dear
@2:55 "a little bit of salt..." proceeds to add a fistful of salt...
This was worth it just to hear Nigella say "De-glove".
I think the parts that i like the most in her videos is her kitchen,brightness,colours and i love when she cook at night or do snacks recipes. So relaxing and cozy.
Its funny how, She ate flat bread 😂
Being an India I always felt that South Asian dishes can never go wrong. The perfect spiceness, hotness and so tempting .
My mouth is already watering though I have never tasted this, gonna treat myself this dish soon.😍
u pronounced it wrong....not "masak lemark telur...its "masak lomak tolo lado api" 😉
Loved the set up! So beautiful
Approved. "Masak Lemak Telur"... Proud Malaysian here
Love her show! Everything she makes looks so good. Especially her desserts!
Hi Nigella ... Really love when you're doing our country dishes ... Here in Malaysia , you just cant go wrong with this 'masak lemak' ... There is a tonne varieties for this dish ... We use this dish with different kind pf protein u named it either beef,chicken, prawn, crab, cuttlefish , and can also be done with varieties of vegetable or you can just combine the protein and vegetables .. Its a very flexible dish .. Oh and by the way, you can heighten its taste by adding turmeric leave if u happen to have it ... I hope that u can cover many more recipe from Malaysia and to name a few like masak asam pedas, different version of laksa (penang, terengganu,sarawak), masak merah, gulai, opor and the varieties of dishes from diffrent region is also limitless ... Lot of Love to you Nigella from Malaysia
if i may ask.. is it fine if we dont add the lemongrass.. cos my place doesnt have them and I really wanted to try this dish
We use turmeric for facepack and chilli for side dish. 🤣
This is delicious! Made it once, will make it many times more.
She ruined our “andy ka salan or anda gholtala”😂
She’s awesome with her own dishes and always awful with indian cousin .😭
She cooked a Malaysian dish ,not an Indian dish , so nothing got ruined
Sorry but she already mentioned that she’s making ‘masak lemak telur’. It’s NOT an Indian cuisine but a Malaysian dish.
This women is a culinary goddess!! Would love to see her try some Indian recipes!! Not those that have been deconstructed..bt some authentic ones like smoked hilsa in a mustard gravy
OMG whats that, sounds facinating!
Nicky Bose : well will love to see how she destroys our old classic recipe.
one egg? add six at least. preboil them ideally. and malaysian roti instead of pita bread or best, boiled rice.
6 eggs for 1 person?
@@rupertprawnworthy758 6 eggs for the quantity of curry gravy she made!
@@ashsqx3246 Soup
Such a simple but versatile sauce. You can put any kind of meat, vegetable or a tub of tofu in it and it would be delicious. I like Nigella's advice that, however hot you think you'd like your food, don't eat the finger chilies; but if you do by mistake, there's always the local fire brigade to help you out.
Ask any indian, turmeric is used for color primarily, just used powdered turmeric. 😂
My Name is Nigella
Nigella Lawson(Bond?)
Everything about her is so enthralling.....even her cooking
Ye jo banaya hai na apne... Meri mummy agar dekhengi to bhy dukhi hongi!!! Light laga do music chala do english bol do !!! Khana dhang se mat banana bas!!! Sab ka paste bna k bharta bna di hai app!!!
I am sure no taste was there in this egg curry as she did not cook it properly. Raw flavour of garlic, ginger and onion will be there. Wrong way cooking.
Masak lemak telur.. With fresh coconut milk better taste
Yes.. masak lemak telur.. sometimes we boil the eggs.. peel the shell.. and put it in the curry.
Why would you put the shell in the curry?
Arnie Calang
Ohh.. i mean put the boiled egg in the curry.
Yes I think nicer! Par boil or just until you can peel the eggs then drop them in. Can't say I liked the look of the yolk sitting there all exposed like a dead yak's eye ball....unique anyway
i LOLed
Omg we cook this in trinidad!!
She cooks like a queen and eats like a foodie
I prefer free range..organic eggs..much better in nutrition than the normal poultry raised..try n see the truth...
This goes well with white rice. And also there are a few versions of this.. instead of egg, it can be cooked with smoked duck, smoked beef, chicken, fish or salted fish…
"Masak elac telur" wonderful Nigella. Now, repeat after me ...my-crow-wave
Beautiful food and cook 😍😍😍
You could easily substitute the egg with potatoes, cauliflower, paneer, mushrooms, tofu if you are vegan, and fish or prawns or some rotisserie chicken would be great too.
Love you girl by all means, the way you cook with love it definitely add the taste & the bless to the food. I am one of your fan & just love you 😍
mesak lemak telur...............even your malay sounds
sexy!
Lol I absolutely love the walking away like a Boss eating it! "Glorious!" She's so cheeky, I love it!
That’s lot of turmeric even for Indians
As an Indian and a curry lover, it's quite gross to see a raw egg in the curry and that too not fully boiled... All good other than that half boiled egg
wow u pronounced it correctly....impressive 👌🏼
Eggs and coconut milk high saturated fat. Looks delucious
Nigella you gotta peel off the chilli heads before you put em in
Nigella love if you’re ever in Finchley and fancy a drink give us a buzz . Max
my god she is so beautiful
Am I the only one who thinks nigela is the only white chef who adds perfect amount of salt
Oops! You don't put chili in the curry with it's stalk in it
this is literally malay curry! commonly eaten in singapore and malaysia!
Nigella is a Great Chef , Thanks from another Chef :-) !
The ingredients are easy to found. I learne cooking and english with a real british accent ! ^^
Only one single egg in all that curry ?
I have never seen fresh turmeric before.
looks disgusting pastey soup with raw egg
Why gloves when tumeric is good for skincare?
Does anyone know what brand of immersion blender she uses at 1:38? 😍
Big bite so much I ate Now before for London, s sensitive house Home in my city lhr somewhere even how's it happens I will do that
She reminds me of my biology teacher....
Currency of recipes ☆♡ Beautiful phrase
Why does she always put so much in her mouth 🤣, stuffs her face.
After all that elegance... why does she eat so roughly 🙄
'Masak lemak' indeed 👍👍
0:24 the shade
masak lemak telur. yummy.. i'm malaysian.
well what ever this is but definitely not an egg curry !