How to Sharpen a Knife! (APRIL FOOL’S)

[@MrSATism]

How did the bevel finish turn out afterward? Did it have a refried finish? Or more of the classical pinto variety?

[@konami1979]

Now what goes great with a 1000 grit stone, Bush's or Van Camp's?

[@bernalcutlery-sf]

We find a mix of the two is going to cover the most bases.

[@wlhlmknrd6456]

Hahahahaha poor people who‘ll click on this expecting a normal tutorial 😂

[@frankieaguayo2772]

Silly goose, everyone knows natto works best for Japanese knife sharpening