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People Who Got Served LITERALLY What They Requested - Part 2
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- Опубліковано 19 сер 2023
- Here are some people who got served LITERALLY what they requested!
Part 1: • People Who Got Served ...
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I worked in a pizza place when I met my husband. He used to come join me for dinner. He ordered a large jalapeno pizza one night. He asked for extra jalapenos because the last one didn't have enough. My coworkers decided to see if he was "man enough" for me. They put them edge to edge over the entire pizza. They brought it out with a smirk and stood back. Then their jaws dropped over the next half hour. He hadn't eaten all day, and he ate every bite. Said it was the best pizza he ever had. After that, he would order "edge to edge" jalapenos. And they would make them.
Lol that’s amazing
😂😂
😂😂lmaooooo😂😂😂
I don't think the chef that put the cheese on the side of the burger was confused. I think he knew *exactly* what he was doing! 🤣
I had to rewind that was good😅
You're looking at the chef as a despicable human being.
Petty revenge when you can feign ignorance is fantastic.
@@UltramanMebiusBrave No, I'm looking at the chef as someone with a sense of humour. How I'm looking at you for your assumptions about my thought process, on the other hand. . . yeah, I found the despicable human being who always expects the worst of people.
Here's a hint: You're not a mind reader, don't try to tell other people what they're thinking. Good day!
Wdym
I used to work at Wendy's, like 30 years ago, and knew how to order from there. Going through the drive through in the particular Wendy's that I used to work at, I ordered my usual burger with extra extra pickles and mustard. I hadn't been there in years and the window cashier tried to argue with me, so I asked for the manager. The manager assured me that they could make my burger to request.
I'm pretty sure the kitchen was upset because it wasa mountain of pickles , sloppy with mustard, and absolutely perfect for me. I was pregnant and that was exactly what I wanted 😂😂😂
You needed that salt, yeah! I mean, I'm a big salty man but I'd only want like, ten pickle slices and a tablespoon of mustard. I'm not building an entire other human inside of me so my idea of extra mustard and extra pickles is understandably not that extreme.
a
We have similar tastes. XD Then, I can't get pregnant.
You can request custom burgers at any wendys. If they try to stop you and get salty about it, it's purely the person taking the order
Oh my god... What even is the problem with that order? That cashier probably had a bad day or something.
James Fridman is so well known for his jokes and just being a generally good person that people go to him specifically to see what he would do with their picture. but if someone is trying to hide something they were born with he responds with words of encouragement.
yeah, that man is a legend, i laugh so hard when i see his edit for the first time.. he do that like 6-10 year?
@KnowableFlyer84 just search on youtube.
I have seen so much of that photoshopper's on the icanhazcheezebuger site, they never get old, he has a crazy sense of humor.
He's quite funny, and is never mean-spirited.
Imagine a person ordering Century Eggs and then getting a few century old eggs
I mean that's what they wanted 🤷♂️
MrBeast ate one of those before
Or eggs of the century that makes. More sense
lol
Just get dinossaur eggs
As a ex pizzahut employee I can say people like this DO EXIST I made a big new yorker which is a basic large handtoss pizza stretched to add 2-4 more inches of pizza (dough) and basically they asked for exactly 96 pepperonis and well. I gave them what they wanted and they were happy one of the craziest order I got was a personal pan pizza (the smallest pizza you can get about 6 inches in diameter ) but they wanted it to be a SUPER SUPREME with every single topping we had. And we had 36 to choose from some being steak, jalapenos, bell peppers, chicken, meatballs, pineapple, and black olives. Needless to say both pizza were monstrosities but the customers were happy 🤷♂️ (for those curious a big new yorker is 16 inches long 1 foot and 4 inches.)
I am absolutely one of these people😎 If I tell you (which I often say) "I want the biggest thing" or "biggest amount of whatever you've got." Then I literally mean SOME LARGE SH*T!!!🤜🤛
@@jamesdenapoli7543 LOL I would have given you exactly what you wanted 👍 in my eyes I'm helping y'all out pizza hut is pricey these days
true hero for following through on the order
@@BeAmazed thank you! I'm a hero with a pizza cutter no cape on this one haha
It's gonna be hard finding a server like u damn your jobs seems fun!
I worked at a pizza hut. One person requested a pizza with no sauce, no cheese, just bacon. Bread and bacon. We didn't know if it would even cut. Turns out, it does. The sheer amount of grease held the bacon pieces on.
OMG. My arteries clogged just from reading that. 😂🤮
😮😮@@feraltaco4783
But as eating the toppings fall off. Just ask for a bacon samich
Bacon cuts and so does bread🤦🏻
In college I worked at a Pizza Hut. Management allowed us one free personal pan sized pizza per shift, so as poor students we naturally tried to fit about an entire days worth of calories onto those precious 6 inches. I routinely consumed pizzas that had a minimum of 2 inches of toppings heaped on over 3 or 4 layers. The hard part was cooking it so that it wasn't all raw underneath the top layer; the trick is to partially cook the bottom layer, pull it out, and then add the upper layers. It would get absolutely soaked in grease, which today gives me heartburn just thinking about it, but back then with my 19 year old digestive system I enjoyed it that way. After working there for a year and a half though I couldn't even look at pizza for years, although today I'm back to enjoying the occasional more normally proportioned pie.
I was at Round table my senior year. We could have one small pizza, or a sandwich. And we got to put whatever toppings we wanted. I tried all kinds of different combinations. It was great.
@@recoveringsoul755 :) I hear you. When you've got no money or very little money, few things in the world taste better than free.
@@persona2grata sure cuts the food bill. In college I worked in a donut shop for awhile, took home old cookies at days end. They had quiche sometimes too
@@recoveringsoul755 It's funny, I was actually kind of thinking about this during the holidays. Time goes on, you build a career, your life gets more comfortable, but one of the things I enjoy the most about it all is when I'm doing the household shopping and I don't have to worry about the food bill. Fresh cut fruit? Sure, I'm in the mood for it. Those nice deli dogs instead of Oscar Myer, why not? It's such a minor thing really, but I grew up poor, I was poor in college, and I started doing a little better after college but it still took years to get my first promotions and whatnot before things really changed. And after all of that, where I notice it the most is not having to mentally add my basket up in my head at the register to avoid the embarrassment of having to put things back.
bro i mangled a pizza hut in crowley Louisiana for 2 yrsa......they was doing yall bad......if u closed for me u was taking home supper for the fam
Explaining directions to privates in the Army and my own kids taught me a great lesson: be specific as you possibly can with absolutely zero alternate thoughts. It was a very difficult lesson to learn and even more difficult to practice.
This skill transfers well to prompting generative AI apps (ChatGPT etc) 😅
My dad used to say “go legt, then by xxx turn right tn xxx xxx xxxx - and when you reach xxx you drove to far”😂
No matter how unhealthy...I want a Dragon Scale Pizza
😍😋😍
Edit: Thanks for all the Likes 🤩
Fr that's the best pizza to eat right now.
@@Imperial304
I love pizza too 👍👍
I'm not scared of the dragon. I could slay that beast.
Me Too.
real
OH MY GOSH. That first one actually happened to me once as well! I wanted them to put "as many olives on the pizza as store policy allowed them to" and they gave me something like that.
I loved it! It was fantastic 😍
I would have loved it too lol, even more if they mixed in green olives!
I like olives but prefer to use them a little more sparingly - kind of like anchovies. I just want a few, not loading it to death, though compared to anchovies, olives are less strongly salty so could put a few more.
@@carmenhatfield4357 or Kalamata mt if they have them
Well the pizza chain is literally called Hell's Pizza soo...
18:24 Now that's my favorite part. Turning the question against the teacher strategy.
I used to work at a pizza place, we had a reuben pizza that we would make with pizza sauce. Had a customer call and ask to have it sauced with the 1,000 island. This has been done before, and the mayo in the dressing does not like to be in the pizza oven for the 30-40 mins it takes to cook, and will come out tangy/funky. The customer insisted that that is what they wanted. A few mins after getting the pizza they called, and wanted their money back. They did not get their money back. That was what they wanted
It's almost like a pizza chef who knows better than an average person tried to warn them that they were making a mistake.
I bet they wanted it to be put on after coming out of the oven -.-
@@dreamingflurry2729 nope
30-40 mins??? What sort of 'pizza place' was that with what sort of equipment?! In a wood-fired oven a pizza takes only MINUTES. Over half an hour would f*cking CREMATE it!
@@diarmuidkuhle8181 gas pizza oven, the cook time isn't that unusual, it's a thick pizza and the sour kraut slows it down.
I'm surprised that a pizza I made for a customer didn't make to one of your lists. He told the waitress he wanted extra onions and "wanted to know there were onions on it." So what I made for him had 3 times as much onions as cheese. I wish I took a pic of it so I could should you but I can honestly say he knew it had onions on it.
sounds like something my sister would order lol
Was it like the pepperoni photo at 2:23, where it looked like there was absolutely nothing there except a large pile of pepperoni? Like seriously, that's all you can see in that picture. You may as well ask the customer "would you like any pizza with your pepperoni?" lol.
Was the onions in your case the same deal? Or I have another idea, next time someone asks you to place an ungodly amount of onion on their pizza, just throw a whole onion onto each area of their pizza that one can be fit onto it. Hope none of them roll off 😂
Haaaaaaaa😂😂😂😂😂
Do they have to pay extra for custom order?
To be fair, onions are the one topping they never put enough of on pizza. But I've learned that if I order extra onion, they get all smartassy about it and put a ridiculous amount. Why the hell can't they just add a few more, like they would with literally every other topping? Last time I tried it, they put so many it was inedible, even for me, and I love onions. It was so much that they couldn't even all get cooked but they cooked enough water out to make it soaking wet. You couldn't even pick up a slice, it was so wet. I generally won't complain if something is a bit off but I couldn't even eat the damn thing. No way was I going hungry after spending 30 bucks plus tip.
6:16 That "cheese on the side" of the burger was great, lol.
Mom told my sister to wash the dishes when we were kids. My sister washed them and left all the soapy dishes in the sink. After that mom would say, wash, rinse, put them in the dish drainer, and when they are dry, put them in the cabinet/drawer where they go.
When I was a delivery driver, we advertised pizzas with 40 slices of pepperoni. He thought it was pizza cut into 40 slices.
Well, you can share it with 1, 3, 9, 19, or 39 of your friends evenly
I remember once I was eating at a Burger place called Bubba's 33, I joking told the waitress that I would like a "burger the the size of a man" because of how hungry I was that day. Well, 39 minutes later, I received a burger so large even a fork and knife wouldn't be able to cut it. Surprisingly, me and my group managed to eat this monster burger, and ended leaving with aching bellies. I'd like to think I could stomach the portion I ate, unfortunately, it ended up on the side of the highway.
Still, best literal serve request ever.
Did you have to pay more for it?
Oh yeah.
🤣🤣🤣
Well, you got what you asked for….and then some. Plus you didn’t have to worry about the calories later as they were left on the road side.
18:32 我很佩服 is “I am impressed
18:33
Thank you for the translation good sir/madam
I used to frequently visit a Chinese takeaway restaurant before I moved town and got to know the owners quite well, one night, just before closing time, I ordered a Chicken chow mein and some spring rolls and the guy came out with an extra chow mein and a butload of spring rolls, when I asked him what's up with that he told me someone had put on a big order with the promise of pay when receiving and they cancelled when it was almost all done made. Chinese dude said that since I'm the there almost every week I can have some on the house.
Me: "I want this Pepperoni Pizza!"
Pizza Place: "But Sir-"
Me: *"I SAID I WANT THAT PIZZA"*
The coustemer is always right 😃 👍
@@Imperial304 😃👍🏻
😂😂😂😂
Pizza or burger is starting to make me feel hungry right now 😂
Same!
this video made me hungry constantly while producing it lol
@@BeAmazed Hello!
Same
@@elizabethnobles864 hi
When I was a toddler, my mom made a request that I only use a section of 4 pieces of toilet paper to prevent waste. I decided I would be prepared for next time as well as help everyone else. I tore 4 piece sections until the roll was empty, and folded them neatly, piled onto each other. She wasn't very happy, but she probably laughed about it with my dad later.
I used to work for a sandwich shop where a customer placed an online order for a sub with extra extra extra extra mayonnaise. The sandwich was already completely swimming with mayo to the point that it could not close properly (and was soaking through the paper wrapping), and when the guy pulled up to the drive thru to pickup his order, he asked for extra mayo on the side.
as a kid my turkey sub from Subway were more like soup with how much mayo I wanted on them
I usually order my pizza with light sauce, and it usually leads to them giving me a bit of extra cheese. The sauce isn't non-existent, but it's definitely less than normal. One time however, I wrote "extremely light sauce" in my online order. Know what I got? A pizza with only a dab of sauce on one slice. The rest was bread, cheese, pepperoni, and a garlic coating on the crust. Tasted so good that I straight up ask them to not include sauce at all now.
I also order light sauce, if they put too much it overpowers the toppings imo.
James Fridman made my day. Those last ones was quite funny. I got a few chuckles out of it all
oh hell yeah, this narrator just gets better., I am amazed how well an old idea, became a recycled idea but with NEW content.
It is to the credit of the content creator/narrator that the personal insertion of humor is part of the value of the content as a whole. I always end up laughing at the narrators sideways joke.
However, considering the good for a laugh, and I watch too much UA-cam, overall it just shows you still can't fix a lot of STUPID ... seems stupid looks for ways to repeat itself🤔 and that's fuel for content and what we call "entertainment".😂
He does it because people are always bugging him to edit images for free so he obliges them but in a free way lolb
Also hames fridman is also ssundee’s favourite photo failure person
The kid with the alphabetical order, and the kid with the Mandarin were my favorites😂😂😂
Ok but that little blind girl on the cake was actually adorable!
Word to the wise. Never order at a food place just before they close. Your very brave if u do 😮
You’d have a better chance of getting stabbed rather than getting your food
I was thinking that too 😅
My dad did, and got a bargain at a KFC
While in the Army, there was a rotisserie chicken place, right outside the gate. We would come just at closing, and offer to buy all their remaining fries, to go with our beers. Just throw them all in a bag They were happy to comply. After a few times of this, we got them practically for free. A tactic I recommend, for your late night parties.
It kinda depends. If you know the right place and go there 5m before they close, you help them clear out w/e stuff they have left over, cuz they just need to throw it away in 5m anyways. It helps to know someone that works there.
I'm all about extra cheese, but, holy flip!!!!😂
These were hysterical 😂
Yeah 😂😂
12:08 My mom would most definitely love to have like kind of frappuccino cause she loves caramel so much.
A female friend of mine always asks to get as much caramel sauce as possible in her milkshake.
Just like the clip at 11:51. She says, "The more,the better" 😅.
srsly, thats the way to go. I do it too
@@alexs9756 🤤
Yes finally a part two I’ve been waiting so long for this.
For real
Same sis I've been waiting so long for this to drop
Same
I'd order extra lettuce! That satisfying crunch 😂
😲
💯 Agree with you
I order extra lettuce or add lettuce to stuff all the time.
I once lost a bet and had to buy a buddy a xl pizza. He said he wanted "so much garlic that he didn't even want to be able to see the crust". I paid extra just to have that done. The raw garlic was at least an inch thick and you literally could not see ANY of the pizza under it. My buddy was not pleased.
I have just come across your channel and man oh man, your absolutely hilarious. Also your editing skills are beyond amazing. Lovely content.
In his own words :
My species is that white mold that grows under the refrigerator
I love James Fridmans work 😍😂😂 I have a habit of taking things literally, it's quite interesting how each person differently interprets directions 😊 Have to say though a lot of that food was monstrous, piles of processed cheese 🤢 Fantastically entertaining video though, thank you so much and here's hoping for a Part Three 😊
In the past, including at Pizza Hut, I've noticed that they call the topping hamburger, but at other pizzerias, they just call it ground beef. If you ever work at a pizzeria where they call ground beef hamburger, and someone asks you to be very generous with the hamburger toppings, just unwrap a hamburger from McDonald's or somewhere and lay it on the pizza, and unwrap several of them and place them all around the pizza. Theres probably room to place about 7 or 8 McDonald's quarter pounders on a large pizza (6 circled around the inner edge, and 1 or 2 in the center). And when handing it to the customer, tell them "Here's your large pizza, I was very generous with the hamburger toppings like you asked". Now that's taking things literally
😂😂😂
now send a photo to him
So if he asks for eggs Benedict, you should get eggs with Benedict Cumberbatch. Now that would be awesome.😂😂
😂😂😂😂 this is so underrated!!!!
Also I would totally take that order he is adorable, and sorry but the grey at the temples give his whole face a very distinguished look.
As a former muffin man...
The person making chocolate chip muffins didn't add more chips after scraping the bowl to fill the last muffin cups... There is always 1-5 muffins stuck to the mixing bowl, depending how big the bowl is... but very few chips compared to batter... a more experienced baker would add a handful of chips to the end of each batch to account for this. It looks like he just sprinkled some on top... but that doesn't get into the muffin it floats.
I love these!
So many times people will either get someone's request perfect! Or tragic like some of these!
But the video has brightened up my day and gave me a BIG smile!
Please show us more Mr Single Chocolate Chip Muffin! We love you! 😃
I'm not big on cheese... but I'd totally get that pepperoni
same here I love pepperoni
Cheese? *What cheese?*
I need a HAMburger after this.
😂😅
OK here's your burger with a giant piece of ham
No man this was hilarious, I didn’t want it to end
If Batman was featured in here, it'd be because he requested "Justice" and got literally that: Just Ice.
The sequel we've all been waiting for.
7:00 I still remember the first time I ever cooked with garlic as a kid, the recipe called for 2 cloves of garlic. However, being the first time I ever used it, I didn't know there was a difference between a clove of garlic and a head of garlic.
Can you see where this is going?
Well, that night, instead of cooking with 2 cloves of garlic, I cooked with 2 heads of garlic.
OK, so it doesn't completely relate to the theme of the video, but it does relate to the whole, having too much garlic theme of the time stamp.
The guy flinging the pizza on his garage roof had me dying😂😂😂
I only eat pizza a few times a year because I want one very close to those pepperoni ones. Those looked wonderful. Once in a while.
James is awesome but I'm not sure how I feel about his tendency to refuse those with deformities. I have some issues and I'm curious what I'd look like with just enough adjustment to fix them. For me, it's just who I am so it'd be like photoshopping a new costume. But I suspect for most of them it's more than curiosity.
Years ago I would go to Wendy's. I would ask for extra, extra pickles. They may had added two or three pickles to it. One day I said I want lots and lots of pickles!!! I got my wish. But I couldn't pick it up with out it dripping all over the place.
😁17:30-35 "Children's homework are an endless source of comedy"😀 I'm a teacher and I can truly attest to this statement 💯😅😂🤣
A husband requested a baker to write a sweet message on his wife's 50th birthday 2 tier cake ;at the top " You aren't getting older and at the bottom; you are getting better. Apparently the baker literally wrote, "You aren't getting older at the top and you are getting better at the bottom!"🎉
Thanks for the great video and the genuine out loud laughter. I love the videos that they bring.
Be safe out there, and take it easy man.
10:30. Literally go to the cup. and out your mouth to the cup. And drink it without picking it up. then when the coffee goes down and it's no longer full to the top. You pick it up and drink it.
Once I ordered a sausage pizza with extra sausage, and my pizza was quite literally a giant sausage patty.
I always measure the weight of my food in chihuahuas. I mean, who doesn't? Thanks for your amazing content, my friend!
Weight measures in chihuahuas are good units of measurements, including what's left of a comet which came crashing down, burning up throughout the atmosphere, and what was left was no bigger than a chihuahua's head.
D'oh!!
Aye chihuahua!
🤣@@alvexok5523
Technically, the kid didn't put the words in alphabetical order - he put the letters in alphabetical order.
Pretty clever! 😅
I just laughed my ass off for 20 minutes straight lol brilliant work
Personally, I love my pizza with green olives but hardly anybody ever does it🤤
So do I! --And you're right! Very few pizza places use Un-ripened olives--just the ripe olives. However, there is a place in Southwest Iowa that uses green olives. They make a pretty good pizza, too. Another "sin of dietary omission" is the . . . anchovy. Nothing better than an anchovy pizza. There's a place in Williams, Arizona which has anchovy pizza on the menu. I stopped there in 2010 simply by happenstance at the noon hour traveling to California. I even told them, this was the first time I'd seen this selection in over 40 years! Ordered it. Great pizza place just across from the Grand Canyon Railroad Train station. Worth your stop.
Same
Same ! One year, I lived as an exchange student in Spain (in Andalucía) and the kind family I was living with lived close to a big centuries old olive grove. Let me tell you that the tomatoes and olives we often ate were so fresh I thought I had reach paradise (in my dreams, paradise still looks like Spain). And the closeby freshly pressed picual olive oil !!! By Jove, it was so good that it would taste like liquid gold (metaphorically speaking) on each single slices of the local bakers' loaves of bread warming my soul like the sun in winter !!! N.B. Ever since I came back home, I never ate any cheap sliced bread or cheap olive oil from this eternal journey on. Still today, I go to my local baker to buy real bread with no sugar and additives whatsoever and pay more money to get real olive oil (the picual, the better like I say XD) or ask specifically for green olives for my pizzas (when they offer it).
Anyway, nothing beats fresh green olives untouched by chemicals !
If this is real, I want a 5-meter long pizza.
Why only 5? Why not go for infinite instead? JK, lol XD
Nah i want a 12 feet long pizza
@@nursestoylandyou realize that’s less?
I want a pizza with 100€ bills as topping
@@kaimorton6232 He just wants 2 meters and not 5 meters
I was a cook years ago and a customer ordered a "small stack" of pancakes - the actual menu lists this as a "short stack". I made 3 pancakes the size of quarters 😏
The server and customer both, got a good laugh.
😂
😂😂
I laughed till I cried. How could you keep a straight face doing this video? 😂😂😂😂😂😂
Because it wasn't funny..
My fiancee and I had once gone to a mcdonalds, and he normally likes the double cheese plain. One time, when he had said cheese only as normal, someone literally gave him 2 buns and a single slice of cheese between them. He was pissed, but this bid reminded me of it. XD
He got what he ordered so Idk why he was pissed.
@@valentinewilson3600He was pissed because he wanted a double cheese burger with only cheese, and meat.....Not a grilled cheese
The Chinese that you speak tho😂 I'm impressed (我很佩服) is very accurate there, amazing
Same thing happened to me with pizza - but it was anchovies. I love them - just asked for some 'extra' - got an ENTIRE pizza of anchovies - smothered in them. I don't love them THAT much!
Honestly, if my pizza got ten times my favorite topping on it without any extra costs, I'd love it
With that much pepperoni, it's so greasy it's gross. And with an inch of black olives on top, it's not going to even taste like pizza anymore, just tangy salt. If that's all you want to taste then save the 20 bucks and just buy a can of black olives. What makes pizza so good is the balance of flavors- crust, cheese, sauce and toppings. If you put a ridiculous amount of anything on that, it will no longer taste like the pizza you enjoy. Especially the pepperoni- as I said, it would just drip grease down your arm and face and that's all you'd taste. Might as well just go buy a pack of pepperoni at the store instead.
@@mommy2libras I said my favorite topping
This makes me think of the time i went out with my cousins to Bad Daddy's Burger Bar one night. Everyone ordered intricate burgers while i ordered a simple grilled cheese sandwich. Now, you would think that the cooks wouldnt have a problem with making a grilled cheese, right? Sadly, you would be wrong. Everyone elses burgers came out right, but when mine came out, i got 2 pieces of toast.... even when the waitress saw what had happened, she was even baffled by what i was given to eat. It was by far the most bizarre and most hilarious dinner experience ive ever dealt with 😂
We need a part 3. This was so funny!!!
💯 seems Stupid repeats itself often enough there's a lot of new stuff to draw from! 😂😂
The way he says “ As much garlic sauce as humanly possible” was kinda funny
Out of all the crazy things shown in this video, probably the one that makes me feels the most disgusted was the "burger" with 1000 slices of cheese: I thought the recent menu item from another country that was a burger with just slices of cheese was bad, but that abomination tops it effortlessly. Also, I work at a bakery in a local grocery store, and have been there for nearly a decade now, so the fails relating to cakes and cupcakes and the like had me cracking up: I have had my fair share of customers who had their orders screwed up in the past, have had some rather ridiculous requests, such as making a cake in the shape of a trench or being asked to photoshop a picture someone wanted on their cake of a kid with a face full of acne, and I have even had at least a couple customers making.........shall we say, cake requests that are lewd?
Yeah, moral of the story: some people can be bizarre
That Dragon Scale pepperonly (get it hehe) pizza looks bloody amazing
Be amazed with another amazing video! Hope you guys reach 12 million subscribers soon you really deserve it! A lot of times when I’m bored I’ll just watch 20 of this videos without even realizing it.
We made a spong cake with a real sponge as a joke for this lady at work. It was hilarious she tried to cut it and it didn't work she was thinking it was made by a terrible cook so she was trying to be nice! She was prankster herself so she loved it. Also we had re-lighting birthday candles that she couldn't blow out.
The max Pepperoni ones id eat all day long! I always put a ton of extra cheese and extra pepperoni on the shop- bought ones you cook yourself, transforms them into a REALLY decent thin and crispy/stone-baked pizza! 3 or 4 of those with a few glasses of wine and you had a good night! 😉👌
And extra pickles on McD is a must! Lol 🏴🇬🇧
that would be very goulda
I love pizza loaded with pepperoni, but the one at 2:44 looks a bit too much even for me. I don't like pizza with only a couple of thin pepperoni slices where you can't even taste it it's so sparse, you might as well just have a cheese topping (Little Ceasars has been an example of that). You must get a good pepperoni flavor from a pizza which you can't get with too little pepperoni. But there is eventually a limit the other way too. A good pepperoni pizza needs to have a rich pepperoni taste but as part of a combo of flavors. You still need to also be able to taste the cheese, sauce, and bread at least a little bit, but with this dragon scale pizza, it appears that you'd only be tasting pepperoni. The best balance is a pizza where there's plentiful enough pepperonis where there's little to no cheese visible (but still is cheese under them, of course), but the pepperonis are laid flat instead of bunched up so tightly together all propped up like with the dragon scale. Overlapping the pepperonis a little would still make it good.
As for the cheese, there must be enough to where you get a good stretchy string whenever pulling a slice out of the pie. Some places don't do that and skimp on the cheese too, almost make it to where you're tasting mainly bread and nothing else. The same almost all bread taste can also come from skimping on the sauce as well (and definitely when both are sparse).
Good pizzerias know how to make the perfect combinations of crust, sauce, cheese, and toppings. They don't go to extremes overboard but they also are not lacking. Many New York pizzerias are good at getting just the right balances on their pizzas, a good reason why the pizza there is so good. Higher quality ingredients is another good reason
McDouble with extra onions for me. Absolutely love their dehydrated onions
20:00 my grandson, unsuccessfully trying to get his baby daughter to eat a spoonfull of baby food. to set the example, he took a spoonful and grandly swooped the spoon up to his mouth and took a bite. with a stunned expression, he jumped up and spat it into the trashcan, and yelled "This tastes like sh*t!", much to the delight of his daughter. hilarious! if you have similar problems, taste-test it--it just might be nasty.
Pretty sure I've eaten 20 chihuahuas' worth of cheese this year and we have two more weeks to go. 😂😂😂
Back in the 90s I asked for a 'stupid amount of pickles' on my Big Mac. The result was a glorious concoction with dozens of slices of pickles! It was amazing!
You forgot to mention the Detroit Pizza, a square deep pan, which is made up of multiple layers of overlapping pepperoni running North to South and then East to West with a layer of Mozzarella in between each one.
I had one many years ago. It's, basically, a heart attack on a plate.
But, if you love pepperoni as much as I do, just layer it on a plate and microwave it for 40 to 60 seconds, depending on the power. No need for the dough at all.
I'm eating lunch and you made me drool. No fair. although that deep pan sounds like they got the idea from my elementary/jr. high cafeteria where the day after spaghetti we would get pizza made in the cobbler pans, the remaining sauce, hamburger and american cheese slices over the top ... it was surprisingly delicious. Oh, and the dough was freshly made roll dough ... place smelled amazing on those days. Thanks for reminding me.
Keep up the content man
Edit: I don't think I can beat those pizzas
I could do it... might take me a while, but that means lunch, dinner, and snacks.
This dude keeps me up till 4:00 am watching his videos
"...realized that eating this much cheese before bed would give you nightmares for life." Quite a literal statement, actually, as they would die in their sleep probably after nightmares that same night!
I would be absolutely thrilled with the black olive pizza 😋
I would add Swiss cheese!
Reminds me of the subway sub I asked for I asked a sea of black olives AKA 4-5 times the amount of the meat
My wonderful “get what you asked for” story is the day I ordered a BLT with nothing on it from Subway, to-go, on my lunch break. After several hours of work before having time to eat, I was very disappointed to find I had just a B. I like my sandwiches without condiments, but I (wrongly) assumed a BLT would come with the LT (lettuce and tomato). Bacon sandwich just doesn’t hit right.
the solution to world hunger: whatever chef made that billion olive pizza.
I live in a nursing home. We have to ask the aides to get EVERYTHING. One day I wanted to make iced tea with tea bags. I asked the aide to get me one glass of hot water and one of iced cubes. She seemed puzzled (and overworked). When she came back she had only one cup. It was filled with hot water...and iced cubes!
I wish the places I order food from would be this ✨extra✨ with ingredients when I request “extra extra onions” & I get like a couple extra pieces.
6:06 that dude probably hasn't gone to the bathroom since
I once asked for as many anchovies as possible without soaking the pizza thru with oil. They asked if I would pay extra for the time and anchovies. I said yes. They used an entire roll of paper towels to gently blot the excess olive oil from each individual tin of anchovies. They fit 10 tins (about 50 anchovy filets) on 1 16-inch hand-tossed pizza. I have never been so happy to pay 60 bucks for 1 pizza. The only reason they did it for me is because I've been eating there for 20 years, religiously.
That pepperoni pizza looks amazing and I'd want that
5:33 that’s about $150 worth of extra slices of 🧀 if anyone was wondering!🤢🤮😵💀
I loved this video. Honestly couldn’t stop laughing 😂
I was in Argentina a few years back and went to a nice-looking restaurant in Buenos Aries for breakfast. I ordered what looked like a fairly traditional, if American-sized breakfast and asked the waiter to bring me two tortillas, as well. He told me they were pretty big and I might want to start with one. I agreed and waited for my meal. Our breakfast came out; it was a huge pie-type dish 12 inches in diameter filled with an inch-thick egg dish I would call a frittata in Spain. This was my mistake. This is a "tortilla" in Argentina, not the thin wheat flour or ground corn Mexican flatbread I expected.
my local mom and pop store had a cheeseburger pizza ,, after my first order i was underwelmed by the topings.
decided to give it one more shot and added "make it more like a actual cheeseburger pizza" i was handed a pizza with 5 burger pattys and cheese on them on the pizza along with the normal toppings.
In holland we normally don't tip because overhere the staff gets actually paid ,, but i couldnt walk out without giving a generous tip, i loved it!
This reminded me of the time my cousin asked for a burger with “just cheese” at McDonald’s and got a bun with a slice of cheese, no meat. Pretty funny.
And I really want one of those dragonscale pizzas 🍕 😍
McDonald’s is either very stupid, or pretending to be... what do they thing "burger" means? The burger part is the literal _hamburger,_ the bun part makes it into a sandwich. Nobody says "hamburger sandwich" anymore... except the fast food industry. If you order a Big Mac, or whatever, they'll ask you if you mean the meal or just the sandwich, they know exactly what they're doing.
That happened to me too. I went in and said Where's the Beef? The manager thought I was kidding until I showed him
The pepperoni from Michigan looked like a giant rose! I gave up on pepperoni because it frequently doesn’t get baked all the way. I just go for cheese. Not often because I’m on a looooow sodium diet because of my heart. I hope they charged for the extra pepperoni and the cheese on the burger.
7:55 McCumshot
i want to say something extremely out of topic
Edit:For whoever doesnt understand, the comment i've just written is extremely out of topic
What do you wanna say?
When you look at a girl who is attractive but turns out to be a guy, you aren’t gay because you focused on female part of the girl who you find attractive and not the actual guy who cosplays the girl but either way it’s still weird anyway
@@-itzwillow-extremely, duh. Lol
I hate you 😂
I like turtles
11:21 my mom would have absolutely LOVED that onion sandwich! She used to eat onions like apples
So did mine lol
@@michaelmurdock4607 she'd eat it as is, pepper and salted, sautéed, any way you can think of it.
Some of the kids ones are truly hilarious!
My local McDonald's used to put a tiny amount of tartar sauce on my fish sandwich, I'd always have to ask for double, then eventually triple, then I eventually had to say drown it in it because they never added even double. One guy actually did drown it, tarter under it, over it, all around it... The patent asked if it was what I want and I said no but was flat someone finally listened. I used the extra tarter on the fries. I hear it's popular in Europe.
I eventually started asking for tarter on the side in a container which worked well for everyone until they poisoned someone by giving them old tarter that they left out.
Totally hilarious- really made me laugh.
Thank you
1000 slices of cheese. They usually charge extra for extra items. This probably was very expensive.
That's what I was thinking. Back in the late 90s, we used to charge 50 cents to add cheese/extra cheese at Burger King. Even then that would have been 500 bucks. And we likely wouldn't have been able to do it. If one person ordered the amount of cheese we used in half a week or so then we'd have no cheese for days til truck came. Can't have a Burger King without cheese.