Hey Aki, just a small tip. Next time you want to do a purée, I definitely recommend adding some sort of liquid. Water obviously works, but you can also add other types for different results (broth for a more flavorful result, milk or cream for a creamier purée, etc). This also allows you to spread it much more easily, and makes it easier to purée in general ☺️ With that current texture, though, you could also make a quenelle of the blitzed edamame if you want that level of thickness while still making a “gourmet” style result. You shape the paste between two spoons until it creates an almost rounded shape, and then plate it as desired.
Honestly, with his strong tastebuds and stomach, it will take a lot for him to dislike something. As long as its safe and edible, he has no problem with it.
@@ammaranuar2544 yeah, but I mean is that I feel like he couldn't even tell Aki something like "this part is a little too salty and this one is plain" without saying "but it's super good if you mix them together"
I love these cooking videos!! You should have Joey buy you some things from a convenience store at random and attempt to make a gourmet dish out of what he buys!!
@@strawberryjam6235 yea apparently they said that it is very violent and bloody... If they can’t handle this much blood what would the final arc be considered?
When making the puree. You can try adding a little water. It makes it easier to blend and it also makes the puree thinner. All in all you did good. Looks nice.
Akiiiiii the opening is so cute!!! If I could suggest one thing for the pureé.. maybe add cream/milk to it to make it smooth? That’s what I see on Masterchef anyway 🤣😂
Am I the only one that is confused by the sentence " I'm not going to add any lemon zest because the beans are already pretty salty." I don't remember lemons zest being salty...
I love how supportive Joey is of Aki cooking anything for him, but I always wonder whether that is because he wants homemade food but can’t cook it himself!
These gourmet cooking videos and the WHY Japan?-series make me so happy. Such great feelgood content. Like many others before me have already said: Please make these culinary adventures a recurring thing! 💖 Take the best care and keep up the good work!
Hi Aki! A little tip for pureeing a puree is either add some stock or add some cream into the thing that ur pureeing! I hope u continue the series with more purees!
the blender could be struggling because it's a very dry and small amount of mix? You could try loosening it up with a bit of liquid next time you try to make puree :) I make a pea puree that I add a bit of milk and some seasonings into, which is nice, I imagine it'd be similar with edamame.
Aki mentioning that she saw comments saying she didn't put enough oil/liquid in the last puree then still not putting enough in this one physically hurt me ㅠ ㅁ ㅠ
Keep going with these, they’re fun even if they don’t go the way you wanted it to. I’ve tried to make a few “gourmet” dishes out of the snack station at work too. Never turns out amazing, but it’s fun to try!
Ever since I watched the Demon Slayer movie, I've been getting ads for the movie that are only the scene of Rengoku fighting the demon who wants him to become a demon himself. And every time I see the ad, I feel the urge to cry for at least an hour!
AGAIN! AGAIN WITH THE PUREE!!! AKI FOR THE LOVE OF FOOD! You need to add some oil in the blender to get it going and then keep drizzling oil into the blender as it blends until you get the consistency you desire! TT A TT YOU'RE KILLING ME AKI LOVE!!!!
Perfect video to watch for a dinner break; not too long, full of laughs, and relatable moments, esp. tryna cook, but Aki's definitely better than me by a long shot haha.
Mortar and pestle is not needed. Fun tip, if you don't have a juicer, you can extract juice from the fruit by blending it and pushing the pulp through a flour sieve, if the fruit has finer fibres, layer the sieve with a paper towel and push the pulp through it. I had to do that when making citrus curd from mandarins (from my sister's mandarin tree) and pomelos last month, it worked well.
Yes! More aki tries to cook please Also some advice you need far more liquid for your puree You need more oil and you needed butter :p anyway love your content
So i started to see aki's videos after I saw detective Aki on action in Joey's channel, and then i binged the entire detective aki series on her channel and was left craving for more (Stupendous job aki), and then i found her personality nice so i subbed, and i am enjoying the content. Great content Aki!
Unrelated, I just found your channel today and your intro is so adorable! I watched it three times before starting the video 😂 the whole video was awesome too! Keep it up!
@@micah_me6464 thank you I would like to thank my mom and dad then my youtube notification for *thank god!!!!!* Sent me the notification correctly and ya thank you.....
Aki! For future reference on easy purée for urself do a rough chop of all the edamame to make it smaller then after the oil add a bit of the water u boiled to the edamame in the blender. Or some stock. Always add a liquid to purée to help it liquify properly. Using whatever u used to boil usually works! And straining it after is a must if u want to make it smoother.
Definitely needed a new Aki video right now. My panic disorder is acting up and trying to convince me we’re having a heart attack, so this is very distracting and comforting, believe it or not! Thanks, Aki! 💙
Im no cook myself since I'm scared of everything in my kitchen but since my mom knows how to cook I know a bunch of stuff. The reason why you weren't capable of spreading it in 6:00 is because it was too thick, that why you add a bunch of olive oli so it can have kind of a liquited look and you're able to spread it also if we were to pick a name for the series Id say "Convenient Gourmet" is a good name
Can we rename this series from making gourmet dishes from convinience store stuff to 'Aki tries (and fails) to make some freaking puree for 10 minutes straights'
When making a purée in a blender you need one of the rods you can stick into the bender while it’s running to manipulate what you are blending. You’re doing great just keep grinding it out. Experience is key
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
![Can You Guess These ANIME OPENINGS? [ft. The Anime Man & Akidearest]](/img/n.gif)
Aki: ah i love cooking.
Joey: that's not how you make edamame puree.
So funny
@S P A C E - Mobile Suit Gundam 08th MS Team
Ｙｅｓ
TO BE FAIR, she said she loves to cook... never said she was good at it :>
She said she loved it. She never claimed to be good at it.
Hey Aki, just a small tip. Next time you want to do a purée, I definitely recommend adding some sort of liquid. Water obviously works, but you can also add other types for different results (broth for a more flavorful result, milk or cream for a creamier purée, etc). This also allows you to spread it much more easily, and makes it easier to purée in general ☺️
With that current texture, though, you could also make a quenelle of the blitzed edamame if you want that level of thickness while still making a “gourmet” style result. You shape the paste between two spoons until it creates an almost rounded shape, and then plate it as desired.
there's also barely anything in there, a blender can't blend when there's barely anything in it. Plus more liquid
I think that’s what she attempted with the oil :/ she isn’t reading the right comments
Interesting, i learned something today
@@sarahvanrooyen7280 I did too 👍🏾😁
That's interesting, thanks for sharing
let this be an official series, i always enjoy this fully
Ikr! I rlly want this to be a series
Yeah same thoughts
That be really interesting to watch
I feel like Joey's love and affection to Aki doesn't allow him to say any honestly negative comment on whatever she does
Honestly, with his strong tastebuds and stomach, it will take a lot for him to dislike something. As long as its safe and edible, he has no problem with it.
@@ammaranuar2544 yeah, but I mean is that I feel like he couldn't even tell Aki something like "this part is a little too salty and this one is plain" without saying "but it's super good if you mix them together"
lol That's part of being in a relationship. Been with my wife for 6 years - everything is a 7-10/10. It's safer that way :)
Let's not forget that Joey is half-Japanese. He's probably allergic to bring rude about someone's cooking.
@@Rognik Meanwhile he can shamelessly roast Garnt and Connor at any given second with ease 😅🤣
Ah yes, the series where Aki almost burns the house down. Please do more.
Yes!
YESYESYESYESYES
I see you everywhere lmao
Wow I appreciate you being under ever video
Your a fricking legend
Seeing aki make a purée with zero liquid other than oil made me cry
Yea just some other liquid either more oil or something to emulsify the puree
Aki, you need to put some liquid in with whatever you’re trying to purée
This
@@josephav.santos879 This
Exactly. This was painful to watch.
This! Just keep adding liquid bit by bit until its the consistancy you need it to be
I was thinking why not add some water the whole time
I love these cooking videos!! You should have Joey buy you some things from a convenience store at random and attempt to make a gourmet dish out of what he buys!!
Yassssssss
I would love this idea
Yaaaaaaaas
So Ramen, a Dr. Jelly energy drink and a cute anime girl then...sou desu 😅
"mom can we have a gourmet food?"
"We have gourmet food at home"
The gourmet food at home:
i agree
Lol
**Aki talking about the demon slayer movie**
Me: pLs NoO iTs NoT aVaIlAbLe WhErE I LiVe-
It’s rated r so I have to get an adult to watch it with me 😭
it's literally in the movie theater where i live but im broke 💀
Wait till 6/22, then you can watch it online.
@@justjace9569 rated R!?
@@strawberryjam6235 yea apparently they said that it is very violent and bloody...
If they can’t handle this much blood what would the final arc be considered?
'Pfft OW' - The intro
Brilliant
Awww~ ^-^ We appreciate your hard work, Mama Aki
I could say the same
what’s up checkmark
Ｙｅｓ Ｉ ａｇｒｅｅ
I fucking love Aki doing her own thing and when they both enjoy the results, it is such a chill fun series, can't wait for more
When making the puree. You can try adding a little water. It makes it easier to blend and it also makes the puree thinner.
All in all you did good. Looks nice.
I'd do a milk/coconut milk. Extra creaminess
100th like!
1:33
"just do it the old traditional way"
me who removes the peas by biting the pod too: 😳
You know Aki is disappointed/mad/sad when she starts to laugh it off.
Akiiiiii the opening is so cute!!! If I could suggest one thing for the pureé.. maybe add cream/milk to it to make it smooth? That’s what I see on Masterchef anyway 🤣😂
Aki: "shows the total cost in euros, dollars, pounds, and yen"
Me, a true mexican:
"And in pesos?"
Same, but as an Indian in rupees 😂
Me, an Australian: Was that in AUD or in USD?
Me but in Philippine Peso
140 pesos and that's quite expensive for just an small dish
@@YueYagami00 nice name
how many times do I have to see this new intro to stop being addicted to it
According to page 34 of the aki rule book
Y o u c a n t
"that just looks like africa" I'M DYING
Africa by TOTO intensifies in background.
*I had to.
Lol
Am I the only one that is confused by the sentence " I'm not going to add any lemon zest because the beans are already pretty salty." I don't remember lemons zest being salty...
Maybe she meant it would have too many flavours?
I love how supportive Joey is of Aki cooking anything for him, but I always wonder whether that is because he wants homemade food but can’t cook it himself!
I can relate to her struggle trying to cook a meal but everything goes wrong
this is the epitome of,"the things i like and the things I'm good at are different."
pls do more.
Whenever Aki says “Edemame” My head is like: GREAT PRETENDER ANYONE???
Same lol
Totally
Same it was so good
I was like wait I've heard that name. One of the greatest con man ,Edamame-kun! What's he doing here?
No joke the intro slaps-
Animated opening!!!!!!!💕
More of 'Aki Makes Gourmet Dishes at Home' please.... This Series is Just So Adorable
This needs to be a series since the konbini has so many options
her: I'm just trying to make this look aesthetic
editor: puts anime face on DEAD fish
Aki and Joey are sooo damn cute omg😭✨
Joey should make a counter series , call it how to be an A+ boyfriend. 😆
As a beginner cooker who has tried making something gourmet a few times, and failing pretty badly, this series so far really resonates with me
New intro is gorgeous^^
Gourmet Dish = Less Food = Diet
These gourmet cooking videos and the WHY Japan?-series make me so happy. Such great feelgood content. Like many others before me have already said: Please make these culinary adventures a recurring thing! 💖 Take the best care and keep up the good work!
AHHH THE OPENING IS SO CUTEE!!!
No cap
I agree!
Yess
I agree As well
FAX NO PRINTER
Hi Aki! A little tip for pureeing a puree is either add some stock or add some cream into the thing that ur pureeing! I hope u continue the series with more purees!
the blender could be struggling because it's a very dry and small amount of mix? You could try loosening it up with a bit of liquid next time you try to make puree :) I make a pea puree that I add a bit of milk and some seasonings into, which is nice, I imagine it'd be similar with edamame.
9:42 Damn Aki-just cram the food in his mouth! Joey didn't even have time to process what happened!! 🤣🤣
Aki mentioning that she saw comments saying she didn't put enough oil/liquid in the last puree then still not putting enough in this one physically hurt me ㅠ ㅁ ㅠ
Keep going with these, they’re fun even if they don’t go the way you wanted it to. I’ve tried to make a few “gourmet” dishes out of the snack station at work too. Never turns out amazing, but it’s fun to try!
The opening animation is really growing on me. Looks cute!
We need this to be a series! I’m always so invested in these videos.
Ever since I watched the Demon Slayer movie, I've been getting ads for the movie that are only the scene of Rengoku fighting the demon who wants him to become a demon himself. And every time I see the ad, I feel the urge to cry for at least an hour!
This series is really nice, and I love the honesty in it. Sometimes learning new things like food recipes can have a lot of mistakes while learning.
Yesss I love these cooking videos!!^^💕
The food dropping and Aki feeding Joey has me in stiches and I can't stop replaying it 😂😂 it's made my day, I really love this series
“Rengoku am I right?”
*yeah😃*
*remembers me trying to not cry in a silent movie theater filled with people*
T^T
ahh i love this!! i hope aki makes this a series!
Ngl Aki's struggles made me chuckle:)
AGAIN! AGAIN WITH THE PUREE!!! AKI FOR THE LOVE OF FOOD! You need to add some oil in the blender to get it going and then keep drizzling oil into the blender as it blends until you get the consistency you desire! TT A TT YOU'RE KILLING ME AKI LOVE!!!!
Love your vids aki!!!
Perfect video to watch for a dinner break; not too long, full of laughs, and relatable moments, esp. tryna cook, but Aki's definitely better than me by a long shot haha.
Aki:ahhh I love cooking
Also Aki:*burns herself 2 times*
Mortar and pestle is not needed.
Fun tip, if you don't have a juicer, you can extract juice from the fruit by blending it and pushing the pulp through a flour sieve, if the fruit has finer fibres, layer the sieve with a paper towel and push the pulp through it. I had to do that when making citrus curd from mandarins (from my sister's mandarin tree) and pomelos last month, it worked well.
when the food processor broke and she called out "joeyyy" that was so cute ;-;
Aki's wrist articulation is better than most action figures. That angle @9:25 would have me asking my phone to call 911 because my wrists were broken.
The intro always cheers me up!
SHE SHOULD DO A HAIR VIDEO🤣 YES I AM YELLING CHANGE THAT HAIR COLOUR😝
I am the literal queen of $10AUD meals ahaha. I loved this video!!!
Okay, no lie, I love this series of videos so much. It's creative AND has achievable goals. Like. Yes.
When you're really hungry then Aki recommended you to watch this be like:
👁️💧👄💧👁️
Yes! More aki tries to cook please
Also some advice you need far more liquid for your puree
You need more oil and you needed butter :p anyway love your content
Seeing the trail and error stages makes me feel better about my experimental cooking 😅
Awwwh I like the new intro😀💫
aki the entire video
ASTETIC
So i started to see aki's videos after I saw detective Aki on action in Joey's channel, and then i binged the entire detective aki series on her channel and was left craving for more (Stupendous job aki), and then i found her personality nice so i subbed, and i am enjoying the content. Great content Aki!
The opening is so damn cwuteee
Unrelated, I just found your channel today and your intro is so adorable! I watched it three times before starting the video 😂 the whole video was awesome too! Keep it up!
'Yumyy'
We appreciate the hard work mama Aki, hopefully the next one will be more swimmingly, I could see the struggle
I was just re watching some old vids lol,,
this channel makes me feel so safe for some reason
i hadn't watched any of her videos for half a year or something, but suddenly i just missed her
What do you mean not a Michelin chef?! You're doing exactly what soma does! Open your own akidearest diner already XD
She shouldnt do it. I won't be able to leave without emptying my wallet
@@hunorpapp8758 true true. In true food wars style, you couldn't leave with your clothes either 😂😂😂
@@zack5162 Just like in a Hungarian saying "Even my pants are gone" (cuz you used it to pay)
Hope this will be a longtime series!! I'm enjoying watching you cook tasty food with an empty stomach
Yo!!!!
Yooooooo
UR FIRST:O
@@animesenpai3520 oh hell I AM
Your 1st congratulations!!,
@@micah_me6464 thank you I would like to thank my mom and dad then my youtube notification for *thank god!!!!!* Sent me the notification correctly and ya thank you.....
Honestly love watching you cook, you got this! 😊 4 minutes in and a blender broke 😆 Cooking with Aki is the best
31 seconds lets gooo 🗿🗿🗿👏
I need so many more of these omg
Am hungry and my mom isnt finished with making the soup (aka I cant eat yet) and then Aki makes a cooking video :')
(Jokes aside, the video is epic)
Aki’s cooking videos are SO darn wholesome it’s warming my frozen tsundere heart.Kudos to you,Aki-senpai!👏
Me before the video: I'm expecting a masterpiece out of nothing
Me after the video: I was right
Aki IT LOOKS BEAUTIFUL please stop putting yourself down YOU'RE GOOD AT THIS 💜💜💜
Aki... you're making me repeat the channel intro like 5 times every time I watch one of your videos...
Aki! For future reference on easy purée for urself do a rough chop of all the edamame to make it smaller then after the oil add a bit of the water u boiled to the edamame in the blender. Or some stock. Always add a liquid to purée to help it liquify properly. Using whatever u used to boil usually works! And straining it after is a must if u want to make it smoother.
Early I don't know what else to say...✨
I love watching you two together! You’re both so adorable!!
THE OPENING IS SO CUTE-
I have no compunction in admiring that a solid third of the reason I watch your videos is for the cute dancing animation at the end
Definitely needed a new Aki video right now. My panic disorder is acting up and trying to convince me we’re having a heart attack, so this is very distracting and comforting, believe it or not! Thanks, Aki! 💙
Hope everything is all right.
"Puh! Aow!" Wasn't expecting that intro! It's so cute! 😂
Im no cook myself since I'm scared of everything in my kitchen but since my mom knows how to cook I know a bunch of stuff. The reason why you weren't capable of spreading it in 6:00 is because it was too thick, that why you add a bunch of olive oli so it can have kind of a liquited look and you're able to spread it also if we were to pick a name for the series Id say "Convenient Gourmet" is a good name
Aki, the fact that things do not go smoothly is proof we need this to be a regular on the channel. If anything great source of comedy. 🧡
Why was I just scrolling through her channel and scrolled up and then boom! there's a video there's was no notification either and I'm subscribed
The intro is so cute!! Loving these cooking videos. 🤩
Can we rename this series from making gourmet dishes from convinience store stuff to 'Aki tries (and fails) to make some freaking puree for 10 minutes straights'
When making a purée in a blender you need one of the rods you can stick into the bender while it’s running to manipulate what you are blending. You’re doing great just keep grinding it out. Experience is key
When it comes to pureeing things, you're supposed to add a liquid (besides the oil) along with it to thin it out and it'll blend easier
I love watching you cook Aki!! Please do more 😁
tip for the puree: add a bit of the water you used carefully until it's perfect (or until you find it smooth, and not too runny)