We Hispanics call them “PAPAS RELLENAS”! We also make a ground beef stuffing with sofrito, garlic. Ground Cumin, Oregano, Paprika, Black Pepper, Olives and raisins, and we use stuff the mashed potatoes with the Picadillo and continue with same process as you do and fry them until nice and golden brown and crispy! I’m watching many of your cooking tutorials and I’m noticing majority of your cooking has Spanish influences! Thank your for your very nice videos!
Hi! It's really awesome. Your explanations are simple and straightforward. A good recipe on a short video, that's really great. Thank you so much for sharing. I like your videos and recipes so much.
Platin It With Wendy, Arrives with Potato Crispy. Sizzle, sizzle in the pan, If you watch carefully, anyone can. Potato chops in golden brown, From where I am, I can only frown. I wish I could grab a bite, Lovely recipe shared tonight. Awesome and yummy Wendy. Thank You!
Thank you Wendy for this lovely receipe. I loved potato chops n feel so happy tht I attempted with your receipe n it came out very well. Thanks once again .
So happy that these Potato chops bring back memories of your mum. I’m sure the potato chops she prepared must have been delicious. You will definitely enjoy these too 😋😋
Thank you Wendy for this lovely recipe ...Potato chops have always been my favourite .... My sincere thanks for sharing the cup and weight measures for the ingredients ...it really helps ... Just a couple of queries .. The breadcrumbs you have used are Panko breadcrumbs? ... The cup measure used by you in this and all your recipes is 250 ml?...Really appreciate your patience in responding...God Bless!!!
I love potato chops.. I am definitely going to try out this recipe.. Thanks for this awesome video... Only one query, can I shallow fry the chops..?? My husband is health conscious and avoids deep fried food...
Lina, I’m so glad you enjoyed my recipe. I too love potato chops. For sure you can shallow fry the potato chops. They may not fry so evenly on all sides but they will still be tasty 😋
Hi Wendy,my mum uses to make them all the time,so I know how to make them, haven't made this receipt for along time, I will make them this Christmas, thanks to you reminding me of the receipt, love them,but alot of work and patience, thanks so much,from Australia.
Wendy i just made these so yummy. Thank you for sharing. Deep frying makes it awesome. I also tried your bread pudding but my goodness forgot to add the milk only added condensed milk and realised after i took it off the oven. What a disaster will try again some other time
Brian, you should mash the potatoes while they’re still hot. That will give you a smooth mash. It’s also better to form the potato chops when the potato mash is warm as the potato is more pliable when it is warm.
Can you please share instead of beef can we put chicken . But chicken with combination of turkey it lumps and difficult to release those lumps. Any suggestions
For sure Marina you can freeze these potato chops for about 2 weeks . When you want to enjoy them, allow them to come to room temperature and then warm them up in the oven for best results. Enjoy!
I have never heard of POTATO CHOPS before, and I am not a big lover of mash potato, but seeing your recipe and I’m thinking YUM YUM YUM … this looks delicious and easy. Love the idea of the spices with beef mince wrapped in mash potato and then crumbed. Looking forward to giving it a go. You just might convert me to mash potato again lol . Thanks 🇦🇺🐨🦘🇦🇺
We Hispanics call them “PAPAS RELLENAS”! We also make a ground beef stuffing with sofrito, garlic. Ground Cumin, Oregano, Paprika, Black Pepper, Olives and raisins, and we use stuff the mashed potatoes with the Picadillo and continue with same process as you do and fry them until nice and golden brown and crispy! I’m watching many of your cooking tutorials and I’m noticing majority of your cooking has Spanish influences! Thank your for your very nice videos!
Perfectly shaped and crispy potato chops! They look so delicious.... red peppers add a nice touch of color and crunch. 💯
Thank you 😋I'm glad you enjoyed the addition of the red peppers!
And once again an amazing recipe! My fav as a kid & still today. Love how crispy they look . Thanks for sharing .
Glad you like how crispy they are! I hope you enjoy the recipe!
Looks really yummy
Going to make it for lunch tomorrow
Shaila, im so happy you are going to make these potato chops. I’m sure you are going to enjoy them😋
Hi! It's really awesome. Your explanations are simple and straightforward. A good recipe on a short video, that's really great. Thank you so much for sharing. I like your videos and recipes so much.
I’ve been searching for Aloo Chop recipe. That looks easy & delicious. Thank you for sharing. You made my day.
Thanks Jean, so happy you enjoyed my recipe 😋
Wow so lovely it turns out. Thank you for your cooking demo..
Looking forward to the next demo...
Thanks Wendy. A perfect recipe. Tried the potato chops with shrimp filling. Turned out awesome 👌
Wonderful!
Wow. Wendy... that's simply too good.. thanks for the video. God bless you 🙏
Thanks Bosco, I’m so happy you enjoyed the video and recipe 😊😋
Yummy and delicious they look. I love your way of explaining the process. God bless you.
Thank you so much! Enjoy😊
Thanks for the nice recipe and video. I made these today and they turned out very crispy and tasty.
One of my favourite Goan snacks! Definitely going to try this!
My family's as well 😍Hope you enjoy the recipe!
So yummy. I love potato chops. Thanks Wendy for sharing with us another amazing recipe!
Thanks Maria 🥰 potato chops are my fav too😋. I’m so glad you are enjoying my recipes 😋😋
Platin It With Wendy,
Arrives with Potato Crispy.
Sizzle, sizzle in the pan,
If you watch carefully, anyone can.
Potato chops in golden brown,
From where I am, I can only frown.
I wish I could grab a bite,
Lovely recipe shared tonight.
Awesome and yummy Wendy.
Thank You!
Love the poem Janice! Thanks as always😊
Oh my gosh!! Only today I stared watching your receipes it's are must try . Looking yummy 😋
Mary, I’m sure you will enjoy these potato chops. I have plenty of other recipes too on my channel which I’m sure you will enjoy 😋😋
Deep frying makes it crispy thanks for sharing. Tasty will try your receipe
God bless and keep giving us tasty receipr.
My pleasure Lily 😊You are so right, they are ultra crispy. I'm sure you are going to love the recipe!
Wow,Wendy the potato chops are mouth watering,awesome.😋
Thank you Andrea 😋Enjoy!
Thank u for your lovely reciped
Thank you Wendy for this lovely receipe.
I loved potato chops n feel so happy tht I attempted with your receipe n it came out very well. Thanks once again .
Desiree, I’m so happy you made my recipe for potato chops and you loved them. These are one of my favourites too 🥰😋
Looks so good and yummy. Thank you so much dear.❤💋💗
Reminds me of my Mum's Potato chops. Will, definitely try out your recipe, soonest. Thanks.
So happy that these Potato chops bring back memories of your mum. I’m sure the potato chops she prepared must have been delicious. You will definitely enjoy these too 😋😋
Thanks Wendy for the lovely potato chop recipe,shall try it soon.
Yay I'm so excited for you to try out the recipe Maria! Enjoy 😊
They’re so perfectly round!
Thanks Karin ♥️
Thanks for sharing my favourite recipe, your back music is cool Wendy 👍💐
Omg! These potato chops are simply awesome!👌😋 sure they taste real yummy! Very Professionally done with everyone of them a perfect shape & size! 💥💯/💯🌹
Thanks a lot Fiona 😊I'm so glad you like the recipe!
@@PlatinItWithWendy Wendy I like the potatoe chop you made from Arlene
Lu
Thank you Wendy for this lovely recipe ...Potato chops have always been my favourite .... My sincere thanks for sharing the cup and weight measures for the ingredients ...it really helps ... Just a couple of queries .. The breadcrumbs you have used are Panko breadcrumbs? ... The cup measure used by you in this and all your recipes is 250 ml?...Really appreciate your patience in responding...God Bless!!!
Thank you so much 😊Yes the bread crumbs are Panko but any type work well. The cup measure is indeed 250 ml. Hope that helps!
@@PlatinItWithWendy Yes it surely did ...Thank you once again!!!
Well explained receipe... they look so tempting...
Thank you so much 🙂
Love Potato Chops and you made them so perfect. Will definitely try it.
Thanks! I'm sure you'll love them😍
I just like the way you make every thing so simple and easy to make be it sweets or food you are very good and i wait for your next dish
Thank you so much Evelyn.
I am so happy that I find you.. such a good cook you are
Thank you so much 😊
Excellent and efficient. Loved the clarity and ………. Now a fan
Thanks Charmaine 🥰 so happy to know that you love my video. I’m really excited that hear that you are a fan of my recipes 😍♥️
Gorgeous. Thank you for this very tasty recipe.Excellent demo and explanation.
My pleasure 😊
Wow maam all ur receipe r very very yummy.GBU ur very talented .
Thanks a lot
Awesome, so tempting
Thanks Silvi, These Potato Chops are so tasty they are a must make recipe 😋
I made them however substituted the meat for brown lentils for a vegetarian meal and they were delicious. Thank you I love your channel
Wonderful!
Hi Wendy
I tried your potato chops by cooking the potatoes as you did instead of boiling in cooker and it really works better.
I love potato chops.. I am definitely going to try out this recipe.. Thanks for this awesome video... Only one query, can I shallow fry the chops..?? My husband is health conscious and avoids deep fried food...
Lina, I’m so glad you enjoyed my recipe. I too love potato chops. For sure you can shallow fry the potato chops. They may not fry so evenly on all sides but they will still be tasty 😋
I tried these chops they turned out superb
Thank you
Happy Easter to you and family
Wow I like all ur recipes and this potato recipe is one of my favourite
Thanks Maria 🥰 I’m so happy you enjoy my videos. These potato chops are my favourite too.
Great recipe Wendy. Thank you
best ever crunchy just melts in the mouth WOW 7 star
You are too kind! I'm sure you'll love the Potato Chops 🙂
Hi I tried today for first time and it really turned awesome
Glad you enjoyed Viola 🥰
OMG My favourite potato chops,mouth watering thanks for sharing your recipe 😋
Yummmy and delicious they looks..love the way you cook them
Thanks so much 🥰
I like the way you describe ur recipe....nd ur work is so neat nd tidy...just love to watch nd try ur recipe
Thanks Sandy, I’m so happy you are enjoying my recipes and videos 🥰😋
Love all your recipes !
Thanks Jean for your kind words.
Thanks Jean, I’m so happy you are enjoying my recipes 😋😋
Made these chops today following your recipe..wish I could put a picture of them..Thankyou for your recipe.
Thanks Zenaida. If you have a picture & you are on Facebook please post & tag Platin’ It With Wendy on FB
Hi Wendy,my mum uses to make them all the time,so I know how to make them, haven't made this receipt for along time, I will make them this Christmas, thanks to you reminding me of the receipt, love them,but alot of work and patience, thanks so much,from Australia.
Wonderful!
Wendy I love ur recipe n u make it so simple for beginners
Thanks so much 😊
Looks so yummy. Will definitely give a try. Can I use semolina instead of bread crumbs?
Thanks Afra 🥰 for sure, you can use semolina instead of breadcrumbs
Wow so tempting.
Thanks a lot
Wendys dishes make me feel closer to my mumbai and goa even though I now live in Australia. Thank you Wendy❤
Glad my recipes bring back nostalgic memories. Enjoy the summer.
@PlatinItWithWendy thanks Wendy💟🦘
You are an amazing cook. I love your recipes. I will try making potato chops today.
Wendy
I LOVE !!!!
your videos , everything you cook looks yummy.
Yay! Thank you!
Hi Wendy wonderful Recipe of Potato 🥔 chops Thank you.
You are so welcome
Wendy please advice the bread crumbs you used for potato chips are they fine or like Pablo bread crumbs
Nisha I used Panko bread crumbs 🥰
My mother used to make these Potatoe chops. Miss my mother a lot. Always cooked tasty foods.
That's great. Enjoy the recipe.
Wow yummy it looks thanks for sharing 👍😘❤️
Hi Wendy, so beautifully explained. Love your videos
Thank you so much Althea!
Great finger food ideas for a get together 👍 everything is looks delicious
Rosalyn, I’m sure you are going to love these potato chops. Every bite is so satisfying 😋😋
Very neat nd clean cooking.
Beautifully done.
Thanks Lisa🥰
@@PlatinItWithWendy it's Lisa😊
Hi Wendy
I use Yukon gold potatoes. Which one did you use?
Thanks for sharing
I used Yellow Flesh potatoes
@@PlatinItWithWendy
Tks Wendy
WooooW Sis
Everyone's Favorite & Filling Too. Just 2 is enough. 👌👌👌😍😍😍
I love potato chops and you made it look so easy to make! Got to give them a try!
Thanks Dwayne, glad you enjoyed the recipe. Potato Chops are one of favourites too. I hope you give them a try. I’m sure you will enjoy them ♥️
Wow Wendy they look delicious thanks for sharing your recipe 🙏🏽
Jennifer, I hope you make these potato chops, I’m sure you are going to enjoy them.
Delicious potato chops dear. Tq
Most welcome 😊
Wendy i just made these so yummy. Thank you for sharing. Deep frying makes it awesome. I also tried your bread pudding but my goodness forgot to add the milk only added condensed milk and realised after i took it off the oven. What a disaster will try again some other time
Thank you very much for sharing, will surely try 💖
Maria, you are sure to enjoy these potato chops 😋
Looks delicious and mouthwatering..
Thanks a lot Hilda!
Wow...that looks yumm...I love watching your food videos 😘
Thank you Karen, Im so glad you like them!
Oh Wendy, these look AWESOME. Thanks for posting this recipe. Love your videos.
You are so welcome! Can't wait for you to enjoy these delicious Potato Chops 😊
I just got some potatoes and the ground beef was on sale, so I know I am making this. Sounds like deep fried cottage pies in a way. Cannot wait.
Yummy yummy thanks for nice and easy recipe mam
Most welcome 😊
Mam your recipe is always osam.and i just love your voice ❤️🥰🙏😊 the way you speak it just touches my heart god bless you mam
Thanks a lot
Hi Wendy, do you wait until the mashed potato is cool or do you form the chops while the potato is still warm?
Brian, you should mash the potatoes while they’re still hot. That will give you a smooth mash. It’s also better to form the potato chops when the potato mash is warm as the potato is more pliable when it is warm.
Can you please share instead of beef can we put chicken . But chicken with combination of turkey it lumps and difficult to release those lumps. Any suggestions
You can definitely use chicken and Turkey instead of beef. Just use a spoon or a potato masher to break up the lumps.
Can we freeze this and keep them in the fridge and for how long
For sure Marina you can freeze these potato chops for about 2 weeks . When you want to enjoy them, allow them to come to room temperature and then warm them up in the oven for best results. Enjoy!
Wendy great I must try this thanks
Thanks Gavin. I am sure you will enjoy this recipe.
Really enjoy your cooking 😁
Toooo good and quick and easy and delicious 😋😅
Thanks a lot 😊
Wow that looks so yummy
Thanks Mildred 🥰 these potato chops are a must make recipe. They are sure to be enjoyed by everyone 😋😋
Will definitely try it out
We East Indians specialise in Potato chops too. Learnt from my Mum and make them blindfolded umpteen times
I’m sure Colleen the potato chops you prepared must be delicious 🥰
Truly yummy
Keep it up
God bless you
Thanks a lot
Wendy, I love all your recipes. I need to start cooking 😄😋
Uma you will enjoy cooking once you start making my recipes 🥰😊
Learned something new.. Deep frying the potato chops ... I have been shallow frying the potato chops
Both methods of frying work, but you have to try deep frying for that amazing crunch on all sides 😍
Very nice video God bless u 👌❤️
Looks delicious
Thank you 😋
Love them
Thanks Vimala 🥰
Wow Wendy, awesome amazing yummy.
Thanks.
My pleasure 😊
Can we bake these instead of deep frying?
Yes
I shallow fry mine and taste good
I’m sure they do Sandra. Shallow frying is definitely an option 🥰
Just like my mum used to make ❤
Glad this recipe brought back nostalgic memories.
These look great! I reckon adding some cumin, fresh coriander and fried onions to the potato mixture would really make these sing!
Great idea!
Crispy n very tasty.
Thanks Janette 🥰, I’m so happy you enjoyed my potato chop recipe 😋
Oh wow..awesome..wendy..thanks😍
An excellent recipe for potato chops especially the breading process, my filling is a little different but watching your channel has been great👍
Thanks Gillian, I hope you give my recipe a try. I’m sure you are going to enjoy these potato chops 😋
I have never heard of POTATO CHOPS before, and I am not a big lover of mash potato, but seeing your recipe and I’m thinking YUM YUM YUM … this looks delicious and easy. Love the idea of the spices with beef mince wrapped in mash potato and then crumbed. Looking forward to giving it a go. You just might convert me to mash potato again lol . Thanks 🇦🇺🐨🦘🇦🇺
Eliza you are going to love these potato chops. A must try recipe 😋
So amazing 😋😋
Thanks Chiku 🥰
Can this be shallow fried or backed
Sure they can be but they will not get that lovely golden colour 😊
Thank you Wendy. Enjoy looking at your channel. Have been searching for your flaky neuries recipe. Just cannot find it. Pl share with me.
Thanks Bonaparte, I’m so happy that you are enjoying my recipes. Stay tuned cause I will be sharing the neuries recipe in my Christmas series 😊