HOW TO COOK MOIN-MOIN | TWO METHODS + EASIEST WAY TO PEEL BEANS

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  • Опубліковано 3 кві 2020
  • How to cook moin-moin in the oven and on the cooker. Also the easiest way to peel beans. Full Moinmoin recipe in my CookBook “A Time To Eat”
    bit.ly/2WtToh2
    I used Oloyin/Honey Beans for this recipe.
    If you want a recipe for Moin-Moin made with Beans Powder • MOIN-MOIN RECIPE | Mad...
    If you want Akara Pancake made with Beans Flour • AKARA PANCAKE RECIPE
    #CookWith #StayHome #sisiyemmie #NigerianFood
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    Location: Lagos, Nigeria (West Africa)
    Get To Know Me, SISI :)
    I'm a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my son Tito , daughter Tiara and husband Bobo.

КОМЕНТАРІ • 453

  • @IfysWorld
    @IfysWorld 4 роки тому +247

    It looks like cup cake. Moi moi that went to Harvard 😋

  • @dafle5.
    @dafle5. 4 роки тому +161

    Chai this moimoi go school oo when I saw d thumbnail at first I thought it's a cake. Who else also thinks is a cup cake raise ur ✋ hands.

    • @bukkyade69
      @bukkyade69 4 роки тому +3

      @Naomi Danbello I thought it was cupcakes too lol

    • @kiemc1855
      @kiemc1855 4 роки тому +2

      @Nneka Iroegbu 😂🤣😂🤣 We many.
      I love your humor.

    • @dafle5.
      @dafle5. 4 роки тому +1

      @Nneka Iroegbu lol

    • @dafle5.
      @dafle5. 4 роки тому +1

      @@bukkyade69 hahahah

    • @ucy7839
      @ucy7839 4 роки тому +4

      Its bean cake😋😋

  • @vickieomo6767
    @vickieomo6767 4 роки тому +305

    How many of y’all know this method of using blender to peel beans but still use the good whole trusted hands bcos the village girl in us can’t trust blender to do the job let’s know ourselves 😂

  • @angelaha7574
    @angelaha7574 4 роки тому +138

    I always love watching your Chanel. Your straight to the point without nonsense. So classy and the best Nigerian cook on UA-cam

    • @happylee2297
      @happylee2297 4 роки тому +7

      I agree with you she is so professional

    • @nikamrssn
      @nikamrssn 4 роки тому +5

      I am jamaican and i love how she prepares her food...she is always clean with her preperations and food always looks tasty..i have watched others before but would never try anything they cooked..i would try hers tho

  • @c.austrinteena9540
    @c.austrinteena9540 Рік тому +11

    Thank you for this! Cooking this Moin Moin as an Indian wife to a Ekiti husband was challenging. The best and simplest Moin Moin recipe I have seen.
    P.S: I too have only the ingredients what you have in this video. Mean no leaf and no fish 😂

  • @joyfulcook
    @joyfulcook 4 роки тому +79

    I'm so early today. Sisi you washed that beans! No single skin and the beans were still whole. This moi moi is born again. I use only the remekin one but that muffin liner moi moi looks so good. Best way to trick kids to eat moi moi.

    • @nikeashley4799
      @nikeashley4799 4 роки тому

      I noticed the beans were still whole too.

    • @SF-ey7fi
      @SF-ey7fi 4 роки тому +2

      The Joyful Cook born again! 👏🏾👏🏾👏🏾😂♥️

    • @ngozii1356
      @ngozii1356 4 роки тому

      Hello joyful cook, please where do you get thr remeken from

    • @joyfulcook
      @joyfulcook 4 роки тому

      @@ngozii1356 you'll find them on amazon. Just type ramekins and they'll pop up.

    • @Mz_O
      @Mz_O 4 роки тому

      @@nikeashley4799 the pulsing does that; don't blend

  • @naturallyme2674
    @naturallyme2674 4 роки тому +18

    I have made moi moi with red lentils, no peeling required at all. It turns out great every time.

  • @justinonechannel3743
    @justinonechannel3743 4 роки тому +11

    I used the blender method, oh my God! In less than 10 minutes I was able to washed 2 kg of beans thanks for sharing.

  • @diallobinta1976
    @diallobinta1976 4 роки тому

    Thank you so much for this delicious recipe! The technique was amazing and professional, keep doing what you're doing! ❤

  • @esosau898
    @esosau898 4 роки тому +1

    Literally the most helpful moi-moi tutorial I have watched. Thank you for doing this.

  • @BubuEsho
    @BubuEsho 4 роки тому +27

    Sisi yemmie this lockdown is truly a blessing in disguise oh!! The contents you have been dishing out for us ehn 👏🏾👏🏾👏🏾👏🏾

  • @Luckypanda77
    @Luckypanda77 4 роки тому +1

    I’d love to explore more moi moi flavors!! Thank you so much Sisi Yemmie!!! ☺️

  • @Kitmus73
    @Kitmus73 4 роки тому +5

    Great class!!!! Learnt a lot. Yes pls, more methods are welcome. You’re the best!!!

  • @ablaabla7158
    @ablaabla7158 4 роки тому +16

    These presentations are dope, especially for parties and when you have guest over. 😍

  • @priscillaenu7013
    @priscillaenu7013 4 роки тому +2

    Love the recipe especially with the blending and peeling things thanks so much for sisiyemmie

  • @adannesfamily
    @adannesfamily 4 роки тому +4

    Sisiyemmie this look so delicious.i just love the way you cook so simple and cool.you have inspired me to open my own channel

  • @chinwe4238
    @chinwe4238 4 роки тому +1

    You did well. It’s really generous of you to share those beautiful tips. More knowledge to you.

  • @nazygold1951
    @nazygold1951 4 роки тому

    I'm definitely making this. Thank you Sisiyemie for the recipe

  • @winniethebabe
    @winniethebabe 4 роки тому +2

    Yesssss sisi yemmie, using blender to peel beans changed my life.

  • @theessenceoftoyin
    @theessenceoftoyin 4 роки тому

    Thanks so much for sharing Sisi. I'm going to definitely try this baking method for the moi moi

  • @chloebutler3416
    @chloebutler3416 4 роки тому +1

    This helped me so much I’ve never tried moinmoin cause I was scared how to process it but will deffo try these methods out xx
    Thank you

  • @Ifeyinwa
    @Ifeyinwa 4 роки тому +1

    I just tried your baking in the oven tip and my minds BLOWN at how great it came out! Thank you so much!

  • @toroaboderin7254
    @toroaboderin7254 4 роки тому +1

    Love the cupcake idea. I’m gonna try it today. Cheers

  • @magdalenembanga2155
    @magdalenembanga2155 4 роки тому

    Thanks Sisi Yemmie for sharing. I tried what you did 3yrs back, will probably be doing this method again. Love you💕⚘👍👏❤

  • @theessenceoftoyin
    @theessenceoftoyin 4 роки тому +13

    Yeah. I discovered this beans peeling hack courtesy of UA-cam sometimes last year, and it has been super helpful. Making moi moi and Ankara has been a lot easier for me now.

  • @olawalegrace7190
    @olawalegrace7190 3 роки тому +1

    Wow....thanks so much for this especially the peeling aspect

  • @DearStellaTV
    @DearStellaTV 4 роки тому

    Peeling beans with a blenders, Wow! The beautiful ramekins gift was so thoughtful. Leanrt a lot. Thanks for sharing 👍

  • @TDGlamour
    @TDGlamour 4 роки тому +23

    Ohh wow she has uploaded 😊😊😊 I’m so happy to watch your videos each time. You’re one of those who inspired me to start creating my own contents. Just started this year 😊 Thanks for all you do ma🙏

  • @barakatolatinwo
    @barakatolatinwo 4 роки тому

    Sisi, I love everything about the recipe

  • @Deardeborah
    @Deardeborah 4 роки тому +51

    Necessity is the mother of invention! Chai Sisi Yemmie went to school for this beans peeling method. Personally I find the peeling by hand very therapeutic 😂 and yeah I know I know I know, am that wierdo lol. Being a Chef, I find peace and therapy while in the kitchen 😂😂

    • @ashkelly4552
      @ashkelly4552 4 роки тому +3

      That's great actually. I like cooking but I don't appreciate how tired I feel after standing and cooking for long hours so I am all for the shortcuts. To each his own

  • @benyanthony
    @benyanthony 4 роки тому +2

    Gourmet Moi Moi, amazing craft, thanks so much for this, lemme go and be looking for honey beans in my African store that is open...God is Amazing at such a time as this!

  • @ChibuikeUlasi
    @ChibuikeUlasi 4 роки тому +27

    This is beautiful Yemisi. I have baked moi-moi before with out the steam plate and it came out hard. Thank you for sharing this recipe. I will give it a try.

  • @aminamustapha1984
    @aminamustapha1984 9 місяців тому +1

    I tried this hack and all I can say is GOD BLESS YOU just five minutes oooo see magic🎉❤❤❤

  • @olayemiekis1309
    @olayemiekis1309 4 роки тому +3

    Thanks for this recipe and hack! I made stress free unplanned moi moi for dinner tonight and it went down a treat. I hate peeling beans but u may have made moi moi a staple in my house again. Thanks again💋

  • @vernonmonyepartivp9055
    @vernonmonyepartivp9055 4 роки тому +2

    I love everything about this video. I love the ramekins

  • @petercute716
    @petercute716 4 роки тому +1

    Thank you very much for beans pilling part I just try it was so easy I normally used whole day to pile my beans and cook it the next day thank you for sharing am so grateful you don’t know how happy I am

  • @anthoniarekiyaabdullahi5038
    @anthoniarekiyaabdullahi5038 4 роки тому

    woow..love the cups you used
    it's inviting as well

  • @mizlucia2023
    @mizlucia2023 2 роки тому

    I came back to say THANK YOU..I woke up this morning wanting to eat moi moi and I came to your video and I made my,,same as yours! it’s so delicious ,😋 and it’s actually my first time making it..Thank AGAIN

  • @bogofanyoebitimi1055
    @bogofanyoebitimi1055 3 роки тому

    Wow.. this is beautiful. I'm learning. Thank you so much

  • @oluchukwuibeneme1563
    @oluchukwuibeneme1563 4 роки тому +9

    I love those ceremic plates and the silicone material. The recipe is really easy to follow and the beans washing hack superb. You have got blessed hands I appreciate you. Remain blessed

  • @foodieinlagos
    @foodieinlagos 4 роки тому

    Totally enjoyed this and looks so easy. Will try it out

  • @obed_dodo
    @obed_dodo 4 роки тому +1

    Hey there, I love this recipe, especially the cupcake ones. That was lit

  • @TheLizzyO
    @TheLizzyO 4 роки тому

    Now I'm hungry. Great methods. The steam is still my favorite but I love the baking too

  • @my.kookin.channel333
    @my.kookin.channel333 Рік тому

    Very nice... Thanks for all the different ways to cook it. 👍🏾

  • @tywoskitchen9340
    @tywoskitchen9340 4 роки тому

    Loved this so much and yes would like to see other flavors

  • @anthonyagorlord4437
    @anthonyagorlord4437 4 роки тому

    Thank you so much for uploading the recipe.

  • @asi-onobasi4543
    @asi-onobasi4543 4 роки тому +4

    Woah . . . 😳. Thank you Sisi for this very simple method of peeling beans. I accomplished this in about 5mins 👏

  • @ebizieradiri
    @ebizieradiri 9 місяців тому

    Thank you Sisi Yemmie for this recipe.

  • @centside8509
    @centside8509 4 роки тому +4

    I have been looking for something like this o... ways of cooking moimoi without using nylon. Thanks for sharing!

  • @smoothiequeenbah2135
    @smoothiequeenbah2135 4 роки тому +2

    I love ❤️ Nigerian Moi Moi. Rich in protein and flava. Yes, I do that to my beans. Place in blender so much easier. When I make Gambian Akara it’s my method. 😊

  • @diffchannelguy8813
    @diffchannelguy8813 4 роки тому +1

    Thanks sisiyemi for teaching me this easy way to peel beans.
    That has always been my discouragement to cook moi-moi or akara, now with this knowledge my problem is over.
    I literally paused the video and went to peel my beans in the blender, it was even easier that i thought.
    Thanks once more

  • @BusolaCooks
    @BusolaCooks 4 роки тому +4

    Used this method 💃🏾 but baked mine in bell peppers and it was so delicious

  • @anulyokoro3839
    @anulyokoro3839 4 роки тому

    I love watching you cook...i haven't tried any of these methods but I will soonest... please film more moi moi recipes...love ya.

  • @omotunde4753
    @omotunde4753 3 роки тому

    Lovely concept for peeling the beans, thanks for sharing.

  • @JennyAnya
    @JennyAnya 4 роки тому

    Decided to try out this method of peeling beans and it worked perfectly! Had moinmoin for lunch....thanks very much @Sis Yemmie!!!!👍👍👍👍👍😃😃😃😃

  • @patthomas8134
    @patthomas8134 4 роки тому

    It's been years since I ate moi moi as where I live no moi moi leaf and Iv tried seeking for methods. Now I can order for ramekins and silicon cup cakes knowing fully well what you just demonstrated. Thank you so much for teaching these methods. God bless your skills

  • @rainbow-ko2tc
    @rainbow-ko2tc 4 роки тому +5

    Sisi Yemi, you are a genius! I followed your advice and peeled my beans in the blender, It worked like magic and saved me a lot of time. Thanks for sharing.

  • @lessweight_moreshamekianno1895
    @lessweight_moreshamekianno1895 4 роки тому +1

    My husband and I tried this recipe, it was delicious. I was so excited not to meal prep his lunch for work for 3 days. We used the muffin tins and it was perfect. My husband also tried using tin cans for nostalgia since his mom used to do it that way. All methods were great!!!

  • @NorthernGirlKibsy
    @NorthernGirlKibsy 4 роки тому +4

    Thanks so much SisiYemmie for the tip on placing the cupcake moimoi in a bakeware tray containing water!! I tried making moimoi in aluminium foil (takeaway packs) and it was just too dense and took forever to cook. Thanks a lot. Looking forward to trying this.

  • @oghenevoakache8441
    @oghenevoakache8441 2 роки тому

    Thanks for this video. I searched for "how to prepare moimoi" and it took me straight to this channel. I now understand how to prepare it.

  • @lolasonola9025
    @lolasonola9025 4 роки тому +2

    I tried ur cup cake moimoi today and it came out so well and delicious, thanks for sharing.

  • @ifeoluwaracheal8704
    @ifeoluwaracheal8704 4 роки тому +2

    So love the way you got the beans peeled. This is what always discourage me from making akara or moi moi....Gonna try it💃 u r d best sisi yemmie😘

  • @ninmayisa2906
    @ninmayisa2906 4 роки тому

    Thank you! I like this recipe 🤗

  • @JoroukatheRecipeQueen
    @JoroukatheRecipeQueen 4 роки тому +11

    Wow Sisi. Just wow. 😄👌👌Who could have thought of Cupcakes moi moi? When I saw the thumbnail I was like, oh nice cupcakes ☺️then I saw Moi Moi. If this is not creativity, tell me what it is.

  • @mollyslife7126
    @mollyslife7126 4 роки тому +39

    Wow upgrade 👏🏽👏🏽👏🏽 Thank you Sisi most of all my Nigerian recipes I learned from you. My husband is Nigerian and am Kenyan.
    Lot's of love from Finland 🇫🇮🇰🇪

  • @nassangaalice4287
    @nassangaalice4287 3 роки тому +2

    I like the music in back ground 🤗🤗 thanks for teaching am from Uganda but i love Nigerian food

  • @lutifatmopelola6508
    @lutifatmopelola6508 4 роки тому +1

    I tried d blender peeling. It was excellent. This will make me to be making moin moin always. God bless u for this

  • @oluwaseundeborah1
    @oluwaseundeborah1 4 роки тому +1

    So so lovely
    I learnt something new

  • @azeezaadeowu8129
    @azeezaadeowu8129 4 роки тому +2

    I just peeled my beans using this method. Thank you!!!!!!!

  • @danemmnation7049
    @danemmnation7049 4 роки тому +1

    ✌ Lovely. Just cooked moinmoin this afternoon. No moinmoin leaves where I live. I have always used ramekins and bake in the oven and they come out super nice.

  • @glambeauty30blackboldbeautiful
    @glambeauty30blackboldbeautiful 4 роки тому

    Thank you so much for
    Dis method 👌✌️
    My kids really love it when I make it for them 👌💯🥰

  • @boseoyewole6440
    @boseoyewole6440 4 роки тому

    Thank you for this sisi yemi.

  • @bukkyade69
    @bukkyade69 4 роки тому +6

    Sisi Yemi, I was thinking of making Moin-Moin and your notification came in at the right time lol. Thanks.

  • @ehisjoy4580
    @ehisjoy4580 4 роки тому +1

    Mama you are the best God bless you and your lovely family

  • @ifysunny1285
    @ifysunny1285 4 роки тому

    Brilliant idea of peeling beans, thank you for this idea

  • @onyebukachukwuebuka3131
    @onyebukachukwuebuka3131 3 роки тому

    This video came when I needed it,thank you as am going to use one of the method to bake moi moi on my daughters birthday

  • @ZoeBredan
    @ZoeBredan 4 роки тому

    Thanks for sharing.... I use curry in moin moin and I love that steaming pot.... the baking method too is lovely. The cup cake concept is very nice too

  • @tobim4ever
    @tobim4ever 3 роки тому

    This is so cool. I will try this methods. Thanks for the video maa'm

  • @oyemoladeadejoke9681
    @oyemoladeadejoke9681 3 роки тому

    Thank you ma for sharing esp the peeling of the beans

  • @riokewilliams955
    @riokewilliams955 4 роки тому

    That's amazing. Well done.

  • @tts6030
    @tts6030 4 роки тому

    Id love love love to see more moin moin flavors! Thank you ma! I learned so much:)

  • @mariamatchamo745
    @mariamatchamo745 4 роки тому

    Ah this looks so good and easy!

  • @johannalalite8908
    @johannalalite8908 2 роки тому

    Now tell me what can I do without you Africans? You guys are so good at cooking. I am from Grenada in the West Indies. I always love African dishes. I have subscribed.

  • @chikeantoniette4681
    @chikeantoniette4681 4 роки тому

    This is really lovely and looks delicious..

  • @oghenkevweuwatse4428
    @oghenkevweuwatse4428 5 місяців тому

    Wow this looks yummy
    Its my first time trying this Blenda method and i love it

  • @IsokenIgbinovia-lv5bn
    @IsokenIgbinovia-lv5bn 3 роки тому

    Sisi Yemmie thank you for this video. I can now wash my beans in less than 10mins and I am so so happy💃💃💃

  • @ngozi9475
    @ngozi9475 3 роки тому

    Yes o, making moi moi as a teenager was really stressful because of the wahala of peeling the beans. Celebrating my husband's birthday today and he's requested for moi moi, so this video has saved me thanks a bunch😁

  • @yoyomealiciousfoods
    @yoyomealiciousfoods 4 роки тому

    Heavenly moi moi
    Thanks for sharing your beautiful recipe and video :)

  • @nellyanyanwu7384
    @nellyanyanwu7384 4 роки тому

    Lovely and I love cooking my moi moi with pot.

  • @chinonyesophie3810
    @chinonyesophie3810 4 роки тому

    Wow I love this method of washing the beans. Thanks ma

  • @youniquefunmi9714
    @youniquefunmi9714 4 роки тому +1

    Thanks for this, SisiYemmie 👌🏽

  • @coffeekissesxoxo6009
    @coffeekissesxoxo6009 4 роки тому +2

    Omg i LOVE moin moin. Thank you so much for this. ❤❤❤ I have been wanting to try to make it. As you can not buy it anywhere where i live.

  • @divineejenam8858
    @divineejenam8858 4 роки тому +1

    I love the way you cook the mon mon. Please more video on making mon mon. I will try it.

  • @gloriamorris1662
    @gloriamorris1662 10 місяців тому

    Wow!! I didn’t know this. Thank you so much. Soaking it has always discouraged me ❤

  • @joytrizzy0512
    @joytrizzy0512 4 роки тому

    Awwww....I'm definitely gonna use these process 👌🏻👌🏻👌🏻👌🏻

  • @ultrahealthylivingedithbra5673
    @ultrahealthylivingedithbra5673 3 роки тому

    I love the way you prepared your moimoi. Thanks for sharing

  • @anitavictoria5599
    @anitavictoria5599 4 роки тому +1

    Thank you so much, i've been craving moi moi , but the peeling is difficult . I will try this menthod of peeling beans. Thank you .

  • @sheilas_beauty_blog
    @sheilas_beauty_blog 4 роки тому

    I love your videos sis. I'll try this out and look forward to your other moin moin recipes

  • @udumutenourodhe9094
    @udumutenourodhe9094 4 роки тому +1

    Hmmmmm, I lack words ma. Thank you for sharing the blender wash I just couldn't believe my beans was cleaned in less than 10mins(No stress). Thank you again.

  • @arubasakagho5761
    @arubasakagho5761 4 роки тому

    This is super creative!! Well done ma.