Bacon Wrapped Jalapeno Poppers Recipe - DO YOU LOVE BACON?

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  • Опубліковано 24 гру 2024

КОМЕНТАРІ • 65

  • @skyking4501
    @skyking4501 2 роки тому +17

    I just want to thank you for a concise and to the point video. It should not take 12+ minutes to make a video about jalapeño poppers. Everyone wants to tell you, how long it takes for a jalapeño to grow, how the cream cheese is made, how the oven was made and where it is from, yadda, yadda, yadda. Outstanding!!!! 👍👍

  • @JohnWilliams-pn7ft
    @JohnWilliams-pn7ft 4 роки тому +57

    I like using cream cheese, cheddar cheese shredded, Chipotle pepper seasoning, smoked paprika and garlic powder for the mixture on the inside.

    • @toservemen
      @toservemen  4 роки тому +4

      sounds great...yum

    • @archerjackson690
      @archerjackson690 Рік тому

      Imma do that right now thanks John Williams

    • @julz7753
      @julz7753 Рік тому

      great idea to flavor the cream cheese. next time!!!

  • @snubbie1474
    @snubbie1474 3 роки тому +8

    For my filling, I used cream cheese, added some shredded cheddar. And I put everything bagel seasoning and garlic, makes it 10 times better.

  • @dezyfortruth6876
    @dezyfortruth6876 3 роки тому +2

    I cook a whole thing of bacon and put it in the whipped cream cheese in very small pieces, separately I sauté onions in small pieces with garlic and add to the cream cheese mix along with Colby jack cheese. After that I chop very small green onions into the mix PLUS already cooked XS shrimp/ chop it up of course ( could be used for salads etc) and then wrap the bacon on 20 of the 30 poppers of them.... both are 😋 and my kids and hubby love them!!

  • @Loveispeace2
    @Loveispeace2 2 роки тому +4

    I like this video straight to the point nice job

  • @teekotrain6845
    @teekotrain6845 3 роки тому +4

    U covered the basics so everyone can put their spin on it, but have a great basic method and simple base recipe. Wonderful. Tonight....mine will be a blue cream chz spread (mixed with some bacon crumbles bc....why not) and wrapped in bacon. I could think of a million ways to tweak the recipe but this gives me the basics and tonight I'm sure it will be a success.

  • @sailer5373
    @sailer5373 2 роки тому +3

    Quick and to the point.
    Thanks!

  • @Oreo_a_God
    @Oreo_a_God 4 роки тому +23

    I love to mix my cream cheese with some cheddar cheese before stuffing

    • @nunyabiz2016
      @nunyabiz2016 3 роки тому +2

      10/10 comment. Excellent tip

  • @russellholdren1
    @russellholdren1 3 роки тому +5

    Those go on the grill at my house. This is definitely a family favorite all summer long. Thanks for the recipe!

  • @Joseph-eu6jp
    @Joseph-eu6jp 5 місяців тому

    Looks really good.

  • @iartistdotme
    @iartistdotme 2 роки тому +1

    Can you make these then freeze before cooking so you can enjoy them later?

  • @robinclever3967
    @robinclever3967 4 роки тому +6

    I love them stuffed with jalapeño boudin and pepper jack cheese. The boudin seems to be a good binder for both the oven and the grill.... pretty much anything you want to stuff into a jalapeño and wrap in bacon will taste good. From shrimp to rotisserie chicken to leftover steak.... slap some cheese on and BAM! People love it 🤷‍♀️❤️

  • @jessflores7834
    @jessflores7834 2 роки тому +1

    these look great! I'm going to make mine like this

  • @jonathansegarra4392
    @jonathansegarra4392 Рік тому

    I know this is pretty old video but thank you for that cuz I just made some and they came out really good

  • @georgepickett2825
    @georgepickett2825 5 років тому +6

    Sounds like a good party dish. I’m going to try it. I was also thinking about stuffing it with other ingredients too. Like scrambled eggs and cheddar cheese wrapped with bacon. A tasty breakfast snack.

  • @gryme141
    @gryme141 Рік тому +1

    ive put dove breast in these, and smoked them with hickory, adding a layer of brown sugar 15 minutes before they were done. they were exquisite...nothing like that!!

  • @Mastermann-kw5zk
    @Mastermann-kw5zk 3 роки тому +3

    Great video! I always put my cream cheese in a bowl and mix it with either shredded cheddar cheese or chipotle Gouda cheese, either way is great

  • @lauravelazquez3550
    @lauravelazquez3550 3 роки тому +1

    Love this recipe, very easy to follow. Will be making them for the first time today

  • @StormCentral1998
    @StormCentral1998 4 роки тому +4

    Making some for dinner

  • @doloresvietz4536
    @doloresvietz4536 2 роки тому

    Great video, easy and no nonsense. They are great with Ranch dressing for dipping sauce. 😊

  • @corylyons6271
    @corylyons6271 3 роки тому +3

    I make a piping bag out of a ziploc bag. Very useful!

  • @carlosarreolajr2863
    @carlosarreolajr2863 5 місяців тому

    Awesome video !

  • @adriang7242
    @adriang7242 3 роки тому

    Thanks for the walk through

  • @jesussalomon8886
    @jesussalomon8886 2 роки тому

    Thanks for the video very helpful and made it easy

  • @scoober4205
    @scoober4205 5 років тому +3

    So yummy cant wait to try thank you!

    • @toservemen
      @toservemen  5 років тому +1

      Excellent. Thanks for watching

  • @PFGFrankly
    @PFGFrankly 2 роки тому

    its really good, it have alittle kick but it soo tasty and juicy

  • @bruceenagel5934
    @bruceenagel5934 2 роки тому +1

    If you use a little salt on the jalapeno before filling it will help with the flavor.

  • @leannameraz6334
    @leannameraz6334 2 роки тому

    Thank you for this video! My jalapeño poppers came out delicious 😋

  • @robingallion8564
    @robingallion8564 2 роки тому

    Can these be prepared the day before and then baked or grilled next day ?

    • @toservemen
      @toservemen  2 роки тому

      I’m sure you can… never tried

  • @Westpine29
    @Westpine29 Рік тому

    I put back a lot of the seeds to keep the hest

  • @melmcbroome8726
    @melmcbroome8726 3 роки тому

    awesome!

  • @susanturner8392
    @susanturner8392 2 роки тому

    Instead using foil to bake them on what about baking them in a glass pan instead

  • @1digitalwatcher697
    @1digitalwatcher697 Рік тому

    BEST VIDEO

  • @redfishbluefish4973
    @redfishbluefish4973 3 роки тому

    2:03 that’s gotta be magic no other explanation

  • @electronictrip
    @electronictrip 3 роки тому +1

    Go ahead and go ahead

  • @constancejenkins3867
    @constancejenkins3867 3 роки тому

    Yum 😋.. Well Done 👏🏽

  • @markcapestro5390
    @markcapestro5390 4 роки тому

    Toothpicks work to hold bacon in place as well

  • @cwardo9810
    @cwardo9810 2 роки тому

    I think that if you were to season the cream cheese first, it would be waaay better!❤

  • @Shady-bp6es
    @Shady-bp6es 4 роки тому +8

    Use tooth picks or you'll be trying to re-wrap your peppers 10 min into cooking 😒

  • @cherylshaffer2965
    @cherylshaffer2965 3 роки тому +1

    Could you add spinach to the cream cheese

  • @marcomerino1094
    @marcomerino1094 3 роки тому

    Mmm tasty bacon (homer voice)

  • @Atoledo1960
    @Atoledo1960 3 роки тому

    YUM!

  • @hayride5953
    @hayride5953 10 місяців тому

    Go ahead, went ahead and then go ahead. Ahead, ahead ahead.

  • @hayride5953
    @hayride5953 2 роки тому

    “Go ahead “, seems to be the catch phrase these days. Gets a little old, but the poppers look great!

  • @JustinYummy
    @JustinYummy 2 роки тому

    I spooned out all of the insides and I was left with 0 heat the first time i did this :(
    Going to try bacon wrapped now that I got bacon, and ima leave some seeds.

  • @deathechovii
    @deathechovii 5 років тому

    Fill with jalapeno cream cheese....

  • @redfishbluefish4973
    @redfishbluefish4973 3 роки тому

    The tip of my bacon is at the bottom and it’s flopping

  • @anairibrito6835
    @anairibrito6835 5 місяців тому

    😍😍

  • @shannonmoore3481
    @shannonmoore3481 Рік тому

    That cheese needs to be softened AND SEASONED, plain cream doesn’t have much flavor so the finished product won’t taste like much!

  • @redfishbluefish4973
    @redfishbluefish4973 3 роки тому +1

    What we’re gonna go ahead and do is we’re gonna go ahead and write this comment

  • @Rick-o7w
    @Rick-o7w 6 місяців тому

    Nope just cut off the top and use a potato peeler to hollow out the inside then cut down the middle

  • @WolfenLove
    @WolfenLove Рік тому

    "You've gone." Not "you've went." (FYI)

  • @bigcamote1080
    @bigcamote1080 Рік тому

    They cook better on a BBQ screen

  • @NBAHoopershighlights
    @NBAHoopershighlights Рік тому +2

    You sound like the gay teacher from South Park

  • @jewish_slave_of_YESHUA_n_YHVH
    @jewish_slave_of_YESHUA_n_YHVH 3 роки тому +1

    Leviticus 11:7-8
    King James Version
    7 And the swine, though he divide the hoof, and be clovenfooted, yet he cheweth not the cud; he is unclean to you.
    8 Of their flesh shall ye not eat, and their carcase shall ye not touch; they are unclean to you.
    False Christians eat pork...