Brian's honesty when asked if he wanted to help is what I'm here for. Most people would have tried to excuse it cause you're recording, Brian straight up "no" had me laughing so hard!
if you are used to baking ...yes it is easy but for me.... not so much a beginner anymore.... i found myself having a hard time scaling, and preparing the ingredients.
All of his recipes are easy. I’ve tried soo many without fail. Macarons, cinnamon rolls, pumpkin pie, crust, oatmeal creme pies. Literally fail proof. If you can read and follow directions you can make all of his yummy dishes
I love Brian's "support" in this episode. I laughed so hard because this sounds exactly like my husband and I when I'm working on something I'm excited about.
I died laughing at "If I'm going to be a good hype man, I'm going to need more coffee." My husband has said this to me while I was baking or him reading my manuscript LOL 🤣 Thank you for another amazing recipe!
This is a great cookie/cake recipe. It so reminds me of something my mother use to make which she called a giant pan cookie and was made in a 9X12 cake pan. So scrumptious as I'm sure this recipe is and will be when I make it. When I was in college my mother made her giant pan cookie even larger using the roasting pan...and she'd make 3 of those for me to take back to college after breaks. My friends and I would feast out for a few days on these giant pan cookies. We'd have our "milk and cookies" get-togethers in mine and my roommate's room. I know it sounds corny for college guys to do milk and cookies. I actually attended a small private Christian college for my first 2 years of college and we were kind of conservative but had the most fun on earth and my friends from those days remain friends and those giant pan cookies remain memorable. Thank you for uploading your delicious version with the frosting (something I look forward to adding), and as always I collect your great cookie recipes.
Such a beautiful touching story… Bless.. 😊🙏 And not corny at all I bet they were delicious and enjoyed like they should be.. 👍 You were all very lucky.. ❤️
Not corny at all! I wish more people went back to enjoying innocent and wholesome things in life! thanks so much for sharing your sweet soty, blessings!!
Wow, looks grand! What makes this movie worth watching is not to mention, it's you, cuz you look so happy that you make viewers happy. Some people are made for this, and that's you.
Hey i just made this cookie cake for my brothers birthday! And it was sooo good, Thanks for this recipe!! Also, if anyone is wondering you can use a silicone cake tin if you don't have a metal one that's the correct size.
Brian in this episode 🤣🤣 I really love seeing positive wholesome content. I will definitely be trying this recipe. Your biscuits have become a staple in my house since 2 weeks ago lol .
Omggggg!!! I made it last night and it was mega delicious! Im completely new to baking and after failed attempts on other recipes from other chefs, this one made me proud and happy ❤ thank you!!!! 😭❤️❤️❤️❤️
thank you, John! I am not sure what I enjoy more, your choice of recipes, your clear instructions, your presentation, or your utter joy in making them. That's a lot of enjoys...!
Love this recipe! It really is pretty easy! I made it for my son’s 3rd birthday cake. I followed the same measurements, but replaced all purpose flour with Bob’s Red Mill Gluten Free Flour and also replaced the egg with 1/4 cup unsweetened applesauce to make the cookie cake gluten free and egg free! It was delicious!
You're so amazing! I was never a baker, I hated all the math and precision but I've gotten more into it the last several years (even though almost never eat sugar, my kids do! And we can all agree homemade, controlling the ingredients is healthier and tastier). Every recipe of yours that I've tried has come out divine and I've been saving in my recipe box. My kids enjoy doing your recipes themselves too, thanks so much for sharing your talent and clear joy of cooking ❤️
Ingredients: 1 3/4 cups flour 3/4 tsp Baking Soda 1/2 tsp Salt 1/2 cup Room Temperature Unsalted Butter 3/4 cup Light Brown Sugar 1/4 cup Granulated Sugar 1 large egg 2 1/2 tsp vanilla extract 1 1/2 cup Semi Sweet Chocolate Chips
Just tried the recipe! Absolutely love it!! Mine took only 22 minutes to bake, and if you use a stand-up mixer, you'll have to scrape the sides a Lot! Definitely recommend!!
So we’re just not going to talk about the fact that John not only has a drawer devoted to sprinkles, but it’s immaculately organized? Okay… Guess it’s just me. I’m kidding. I’m just jealous. I wish I had my life that together. Love your videos.
hi John ! I made this for my son's birthday, and added a brownie layer and a peanut butter cookie layer from your recipes. It really was easy to make : ) The cake was awesome, and came in weighing about 5 pounds !! Thank you for sharing !
I use silicone pans. No flowering or butter needed. They come out beautifully. And as a frosting, I use melted down Nutella chocolate spread❤ For a birthday cake I make 2 and fill with my homemade vanilla bean ice cream, the children love it. And so do adults😅
John you and Brian are the most charming couple. If Brian was in more of your videos I think it would be delightful. Your children are adorable! I watch your videos not just for recipes and tips but for the warm homey feeling and humor they provide. Your videos make me happy 😊 (By the way... Who's Jed?)
This was really simple and quick to make while also tasting great! Make sure to let it cool ALL the way in the pan or it will be a mess 😅 of course it came out perfectly using John’s method once it was cooled.
Omg the sprinkle drawer gives me life! I love your videos! I’m a grad student and your videos really help with the stress and anxiety from school and overall life. Probably sounds a bit strange, but your videos really do help me get through the day. I’ve tried several of your recipes and they’re awesome! I bought a kitchen scale and everything 😅
I’m in love with your stove….. would love to hear more about it in a video. Most of us know the basics of cooking but beautiful equipment gets us excited.
Love love love! Simple recipe, and totally sold on the sprinkle drawer. Your kitchen is so well organized! Will definitely try this out for my daughter's 11th birthday coming up.
My mom made one a week ago and is making one tomorrow to make it better it’s really good I love them. My mom also makes good donuts and of corse the other stuff like ice cream cake, cake, cookies
My sister and I made this and it actually tasted AMAZING! our first time trying one of your recipes too!! this was the first time we made a recipe where it actually came out SO TASTY, delicious, and was super easy to assemble and make. I love your channel so much and am so inspired by your skill! your kids are so cute too:)
This video was a joy to watch. You are just like me when I'm in the kitchen baking and I ask my boyfriend if he wants to help! His favorite dessert is also cookie cake! He loves it I will definitely use this recipe for his birthday. Absolutely beautiful cake!
Hi John! I made this recipe for my friends and they all loved it so much! The texture was so perfect and the taste was just right. Thank you so much!!!
I just love your videos, they always make me laugh and make my day. I remember I started following you back in 2020 when of course, we were all locked in here in Spain and I did nothing but cooking everyday lol Thank you for your talent!
That sprinkle drawer is everything!!!!
Who da thunk it?! Wow! I’m obsessed with his kitchen.
My six year old self who lives actively in my head went completely bonkers for those sprinkles....
Yeah I was gonna say I like those confetti sprinkles
My eyes nearly popped out of my head when it saw it!
The cookie cake looks delicious too
Thanks!
Looks fabulous!! I absolutely love a good cookie cake! 💖🥰😍😍
Cool videos!
I lovveee your videos!!
Why is this cookie cake is VERY similar to yours??? 😭
btw, I love your videos!
@@mmjjnn0 They're all close to the same recipe if you look around.
Never thought I would see you here!!❤
Brian's honesty when asked if he wanted to help is what I'm here for. Most people would have tried to excuse it cause you're recording, Brian straight up "no" had me laughing so hard!
Brian is now the audience: “You always say it’s easy, but really, is it easy?”
mhmmmmm
,"not" always ,for sure ,Rrigg hhtt😸
Yes. 1:08 ❤🎉.
if you are used to baking ...yes it is easy but for me.... not so much a beginner anymore.... i found myself having a hard time scaling, and preparing the ingredients.
All of his recipes are easy. I’ve tried soo many without fail. Macarons, cinnamon rolls, pumpkin pie, crust, oatmeal creme pies. Literally fail proof. If you can read and follow directions you can make all of his yummy dishes
I love Brian's "support" in this episode. I laughed so hard because this sounds exactly like my husband and I when I'm working on something I'm excited about.
John: “…making one of Brian’s favorite things, right Brian?”
Brian: “What are we doing?” 🤣🤣🤣🤣🤣🤣🤣🤣🤣
I died laughing at "If I'm going to be a good hype man, I'm going to need more coffee." My husband has said this to me while I was baking or him reading my manuscript LOL 🤣 Thank you for another amazing recipe!
You're hubby is a lucky dude, you beautiful like a princess
I'm so sorry to hear your husband disturbs you while baking. My cat, General Beatrix often disturbs me while I'm doing things. So I understand.
Don't know what I am drooling over more, that scrumpdillyicous cookie cake or that drawer full of rainbow sprinkles!!! Be still my heart!!!
I love that sprinkle drawer! Great recipe! 😋
This is a great cookie/cake recipe. It so reminds me of something my mother use to make which she called a giant pan cookie and was made in a 9X12 cake pan. So scrumptious as I'm sure this recipe is and will be when I make it. When I was in college my mother made her giant pan cookie even larger using the roasting pan...and she'd make 3 of those for me to take back to college after breaks. My friends and I would feast out for a few days on these giant pan cookies. We'd have our "milk and cookies" get-togethers in mine and my roommate's room. I know it sounds corny for college guys to do milk and cookies. I actually attended a small private Christian college for my first 2 years of college and we were kind of conservative but had the most fun on earth and my friends from those days remain friends and those giant pan cookies remain memorable. Thank you for uploading your delicious version with the frosting (something I look forward to adding), and as always I collect your great cookie recipes.
Such a beautiful touching story… Bless.. 😊🙏
And not corny at all I bet they were delicious and enjoyed like they should be.. 👍
You were all very lucky.. ❤️
@@LunaRip420 Thank you. Blessings to you and yours and everyone.
Not corny at all! I wish more people went back to enjoying innocent and wholesome things in life! thanks so much for sharing your sweet soty, blessings!!
Was it good? I wanna make it so badly but i need people to tell me that theyve done it and it went well
Wow, looks grand! What makes this movie worth watching is not to mention, it's you, cuz you look so happy that you make viewers happy. Some people are made for this, and that's you.
Hey i just made this cookie cake for my brothers birthday! And it was sooo good, Thanks for this recipe!!
Also, if anyone is wondering you can use a silicone cake tin if you don't have a metal one that's the correct size.
Brian in this episode 🤣🤣 I really love seeing positive wholesome content.
I will definitely be trying this recipe. Your biscuits have become a staple in my house since 2 weeks ago lol .
that beautiful drawer of sprinkles made me so happy
Omggggg!!! I made it last night and it was mega delicious! Im completely new to baking and after failed attempts on other recipes from other chefs, this one made me proud and happy ❤ thank you!!!! 😭❤️❤️❤️❤️
I made this two years ago and it was so good. Saved the recipe, and im making it again this weekend for the family🤍
Hahaha Brian is a great comic relief addition … Real life has to happen even when you’re filming :-).
thank you, John! I am not sure what I enjoy more, your choice of recipes, your clear instructions, your presentation, or your utter joy in making them. That's a lot of enjoys...!
Who else’s jaw dropped when seeing the sprinkle draw 😳🤤
Every single time he opens that drawer I am truly amazed! 😲 I've never seen or even heard of a "sprinkle drawer!" 🤯 I love it! 😍
🙋♀
I was legit about to type that it made my jaw drop!
I was about to comment that my jaw dropped.
Loveeee the sprinkle drawer
I love 😍😍 your sprinkle drawer! Wow!
Love this recipe! It really is pretty easy! I made it for my son’s 3rd birthday cake. I followed the same measurements, but replaced all purpose flour with Bob’s Red Mill Gluten Free Flour and also replaced the egg with 1/4 cup unsweetened applesauce to make the cookie cake gluten free and egg free! It was delicious!
Brian: *request coffee to become a hype man*
Also Brian after the coffee: John put oatmeal in his smoothies even though it's gross.
This is one cake that EVERYONE loves! Thank for sharing as always!
Its so good 😋
Always had these for birthdays! It’s a classic!
I'm so glad you made this. I've been looking for a easy cookie cake recipe. OMG John that sprinkles drawer is AMAZING!!!
I love watching your recipes, not for the recipes! I watch because you are awesome
Omg...you have an amazing kitchen. Oh and the cookie looks delishhhh....lol.
I have recreated this recipe 3 times and everyone loves every time!!! Thank you 😊
You're so amazing! I was never a baker, I hated all the math and precision but I've gotten more into it the last several years (even though almost never eat sugar, my kids do! And we can all agree homemade, controlling the ingredients is healthier and tastier). Every recipe of yours that I've tried has come out divine and I've been saving in my recipe box. My kids enjoy doing your recipes themselves too, thanks so much for sharing your talent and clear joy of cooking ❤️
watching your videos makes my day better
The outer decorations really adds a nice touch.
Ingredients:
1 3/4 cups flour
3/4 tsp Baking Soda
1/2 tsp Salt
1/2 cup Room Temperature Unsalted Butter
3/4 cup Light Brown Sugar
1/4 cup Granulated Sugar
1 large egg
2 1/2 tsp vanilla extract
1 1/2 cup Semi Sweet Chocolate Chips
How long to keep in 🥲oVen tho
John says in the video 20 to 25 minutes
Temperature?
@sumiswt6 most likely 350 since most baking recipes use that temp
My gf's birthday is coming up and I want to make her one because I know she loves them
That sprinkle drawer! 😍
Love the drawer of all the different sprinkles and glitter you got! When I need baking tips or recipes, you're my go to guy!
Just tried the recipe! Absolutely love it!! Mine took only 22 minutes to bake, and if you use a stand-up mixer, you'll have to scrape the sides a Lot! Definitely recommend!!
He's probably the most nicest chef ever
Yes, indeed. Zaida Puerto Rico
And the messiest too!
Agree 🥰
You guys are so cute, love the banter lol. ❤️🌈
I love that sprinkles drawer ❤️
This looks amazing!!! Dude... Your videos calm my nervous system. Thank you for being your sweet, uplifting self
OMG I really love this man. So cute, so cheerful and kind with a positive vibe. ❤️❤️❤️
So we’re just not going to talk about the fact that John not only has a drawer devoted to sprinkles, but it’s immaculately organized? Okay… Guess it’s just me. I’m kidding. I’m just jealous. I wish I had my life that together. Love your videos.
I love cookie cakes John! They go great with a cup of milk or tea. I'm definitely trying this out. Looks delicious 😋 🍪
You are so funny I love the interaction with your husband love watching you bake keep up the good work
Absolutely gorgeous looks delicious
I love cookie cake! 🍪🎂
ive watched all your videos now these are the most relaxing, satisfying cooking videos period
I love all the little "bloopers" along the way ❤😁 It's good to know that the pros have whoopsies too.
hi John ! I made this for my son's birthday, and added a brownie layer and a peanut butter cookie layer from your recipes. It really was easy to make : ) The cake was awesome, and came in weighing about 5 pounds !! Thank you for sharing !
I use silicone pans. No flowering or butter needed. They come out beautifully. And as a frosting, I use melted down Nutella chocolate spread❤ For a birthday cake I make 2 and fill with my homemade vanilla bean ice cream, the children love it. And so do adults😅
This came out real good! I made it the day before a party & it was very chewy & moist 😄 Great recipe!
Chocolate Toffee Bits are awesomely awesome...and i use the Semisweet Mini Chocolate Chips instead of the regular size...!
I love Brian’s short blunt answers to John’s hopeful questions lmao
Lol I love this guy! He always making a mess and he forgets sometimes where he have things!! 😂🤣 so perfect lol
My son's birthday is today 4th of July 🙌🏿 🎆🎇 he wants a big cookie cake 🎂 and u just saved my life ❤ looks yummy 😋 can't wait to make it 👌🏿🙌🏿🙌🏿
I'm so jealous of your family they get restaurant food everyday 😭
I was hoping to see the kiddos!
Gonna make this for sure!
Thanks for the video.
John you and Brian are the most charming couple. If Brian was in more of your videos I think it would be delightful. Your children are adorable! I watch your videos not just for recipes and tips but for the warm homey feeling and humor they provide. Your videos make me happy 😊 (By the way... Who's Jed?)
Yes!!
Love it already John !!! I absolutely need to make this !! And your sprinkle drawer is as dreamy as that cookie cake !! 😘👌❤💙
That sprinkles collection! 🎂
I love these little asides! Brian is a riot on this one.
Awesome job. Looks delicious, have fun.
Thanks! I tried your cookie cake for my daughter's 9th B'day and it turned out great and she loved it!!
i love your recipe sight, the ay you show the ingrediency is so nice!!!!!!!!!! ToT makes it so easy to follow
This was really simple and quick to make while also tasting great! Make sure to let it cool ALL the way in the pan or it will be a mess 😅 of course it came out perfectly using John’s method once it was cooled.
I love the way you do your recipes, you're easily the best cooking channel out there!!!!
Thanks Brian for all of your sweet treats… I’ve tried several and they have all baked up perfectly!
Thats looks beautiful and delicious!
Making this as soon as possible, can't wait! Preppy Kitchen never disappoints!
Omg the sprinkle drawer gives me life! I love your videos! I’m a grad student and your videos really help with the stress and anxiety from school and overall life. Probably sounds a bit strange, but your videos really do help me get through the day. I’ve tried several of your recipes and they’re awesome! I bought a kitchen scale and everything 😅
I always use your recipes because everytime it works. You’re amazing 🤩
Omg!!! Your dream kitchen!
I love baking & cooking! But if I had your kitchen I would never be anywhere else
The drawer😻
I’m in love with your stove….. would love to hear more about it in a video. Most of us know the basics of cooking but beautiful equipment gets us excited.
I was already jealous of that kitchen...and then you opened the sprinkle drawer. Amazing.
Love love love! Simple recipe, and totally sold on the sprinkle drawer. Your kitchen is so well organized! Will definitely try this out for my daughter's 11th birthday coming up.
I'm totally going to make three tiers of this a my birthday cake. Yep. 👩🍳
I love seeing this interaction with the people behind the camera!!
My mom made one a week ago and is making one tomorrow to make it better it’s really good I love them. My mom also makes good donuts and of corse the other stuff like ice cream cake, cake, cookies
My sister and I made this and it actually tasted AMAZING! our first time trying one of your recipes too!! this was the first time we made a recipe where it actually came out SO TASTY, delicious, and was super easy to assemble and make. I love your channel so much and am so inspired by your skill! your kids are so cute too:)
Love you and your delicious recipes. Also, you have helped me know how to decorate the creations. Thank you, thank you!
I loves your delicious recipes and dishes your dishes looks beautiful.
Looks wonderful! A definite must try!😊
There isn’t a recipe that I have tried for me and my family that we haven’t absolutely loved! Thank you for sharing! ☀️
Your videos are so fabulous. Useful and so entertaining!
This video was a joy to watch. You are just like me when I'm in the kitchen baking and I ask my boyfriend if he wants to help! His favorite dessert is also cookie cake! He loves it I will definitely use this recipe for his birthday. Absolutely beautiful cake!
Looks amazing John love Brian in the background very endearing thanks John ❤️😊
Thank you for another great recipe. I would love to see more video of the kiddos cooking😊
Made it. Turned out really good. Thank you !!!
Brian & John’s banter is so couple goals. 💜
"John put oatmeal in his smoothies even though it's gross." 😂
?
I now just realized what this means and I feel uncomfortable
I put oatmeal in my smoothie today for them first time. I loved it!
hi i really love ur videos and ur smile makes my day better
Love the sprinkles you have ..😊
You are a terrific chef John
That sprinkles drawer ❤️
Hi John! I made this recipe for my friends and they all loved it so much! The texture was so perfect and the taste was just right. Thank you so much!!!
Was it soft and chewy?
Yes, very
what temparature did you set your oven to? omg i made them today and i don't know what temparature to put my oven to T-T HELP
I made this for my grandma 🥰 and she loved it thank you so much for the recipe king 👑 👏 💕
I will very much be making these me and my kids love cookie cake
I just love your videos, they always make me laugh and make my day. I remember I started following you back in 2020 when of course, we were all locked in here in Spain and I did nothing but cooking everyday lol Thank you for your talent!