Live Cooking Class with Giada De Laurentiis: Aglio e Olio with Crispy Prosciutto

Join Giada and learn how to make a classic Italian recipe: Aglio e Olio with Crispy Prosciutto
Here are the ingredients:
1/2 cup olive oil
4 ounces thinly sliced prosciutto (cut into 1/4 inch slices)
6 cloves garlic (smashed and peeled)
3/4 teaspoon red pepper flakes
1/8 teaspoon kosher salt (plus more for the pasta water)
1 pound long pasta, such as Manfredi Lunghi
2 cups freshly grated parmigiano reggiano (plus more for serving)
Full Recipe: giadzy.com/blo...
Cook along and chat with Giada directly!