Steamed Pandan Sponge Blooms 1 Egg || Anti-Fail Spoon Measure

Hello everyone,
Always good luck. yaa..
In this video, the mother wants to make a pandan flower, a sponge steamed with just 1 egg for her, it is easy.
Just so how to make him watch the video until it's over you.
Raw materials:
Egg 1 Baht
250g / 16 tbsp sugar
200 ml water / 1 glass
Pandan leaves 1 lb.
250g / 25 tbsp plain flour
1/2 teaspoon instant yeast
1/4 teaspoon baking soda
100g / 3 tbsp liquid margarine
To taste the pandan paste.
Many videos from the mother hope to be helpful yaa good luck and spiritual healing.
Thanks for visiting 🙏.

[@maklykitchen6080]

wah sore2 liat bolu kukus jd pingin bunda...terimakasih resepnya

[@DapurBundaNaning]

sama sama Bun,,smg cocok resepnya ya

[@ragiljawa6828]

Waaaah enak sekali bunda...

[@DapurBundaNaning]

selamat mencoba ya,,

[@sitichoiriah1517]

Mantap bolu y kak 👍👍👍

[@DapurBundaNaning]

Terimakasih kk yuk dicobain resepnya

[@kadeksuastri378]

kak kalai di mixer ap boleh telur sama gupa pasir nya

[@annellabon4546]

Thank you for writing in English so we can try this recipe too.from Philippines

[@DapurBundaNaning]

You're welcome sis

[@PinkyPing-kv9ml]

Halo Bunda saya mau tanya itu tahan berapa lama ya di suhu ruang Terima kasih sebelumnya

[@PinkyPing-kv9ml]

Halo Bunda mau tanya itu tahan berapa lama ya

[@retnodamayanti9558]

Bunda, bolu kukusnya tahan brapa hari yaa??....

[@sabiqlahiq7039]

Klo di campur jadi satu bahanya trs di blender bisa nggk bun

[@DapurBundaNaning]

Maaf bun blm prnh saya coba klo di blender

[@eddyloloallo6736]

Margarin cairnya bisa di ganti dgn minyak goreng ?

[@DapurBundaNaning]

Biasanya akan berpengaruh sma rasanya karna margarin bikin ada gurih2nya kaka

[@Ani-jb1fg]

Telur itu utuh atau hanya kuningy ajj bunda

[@DapurBundaNaning]

telurnya utuh Bun,
selamat mencoba ya

[@Ani-jb1fg]

@@DapurBundaNaning baik bun asiiiaaappp

[@niputuputripurnamayeni3586]

Boleh air nya diganti sama santan biar tambah gurih..

[@DapurBundaNaning]

Maaf bun blm pernah nyoba, monggo kalau mau dicoba bun

[@petongsentana1025]

Ini pakai tepung terigu merk apa

[@DapurBundaNaning]

Biasa saya pakai segitiga biru bun

[@petongsentana1025]

Gak isi garam mbak

[@awjunior2163]

Klau air x di ganti santan ,bisa gk mbk ?

[@DapurBundaNaning]

Bisa bun selamat mencoba yaa

[@awjunior2163]

Troma kasih resepx bun

[@DapurBundaNaning]

Sama2 bun

[@oktayuki2732]

Saya coba bikin tapi tidak mau mekar cuma retak retak sedikit bagian atasnya

[@DapurBundaNaning]

Terimakasih udh nyobain bun, sebaiknya pakai ragi yg baru dan saat mengukus apinya sedang cenderung besar bun, ayuk dicoba lagi

[@PinkyPing-kv9ml]

Halo Bunda saya mau tanya itu tahan berapa lama ya di suhu ruang Terima kasih sebelumnya