How to make homemade miso soup with just three ingredients 😍🥣 | Everyday Food | ABC Australia

Miso maker Yoko Nakazawa demonstrates how to make miso with just three ingredients - fermented rice, soybeans and salt.
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[@uwemoo9257]

I tried making miso following your method and it came out great! Thank you!❤

[@treelinktree]

Excellent presentation. A lot of love went into this. Not only making miso, but to make videos is not easy.
Please don't dismay and teach us more. This was lovely. I mostly identify that I personally choose traditional grinding, and do not like unnatural noise of machines 🤗 so thankyou again.

[@MaZEEZaM]

I also wonder if the machine heats the miso in a similar way that it can spoil pesto.

[@sabilulhuda7426]

She is one of the softest english speaking person I ever saw

[@petertrebilco9430]

Hi Yokoさん. I’m an Australian married to a Japanese and we have established a family in Kyoto. We both teach at Ritsumeikan U. Your video is marvelous! You’re such a great ambassador for the simple wonder of miso, the Japanese Vegemite! Your explanation is clear, sufficiently detailed, and delivered in impeccable style. Of course we can buy miso anywhere here but Miwa and I have decided to try your recipe. 超楽しみ！ Thank you!

[@troutfisher7182]

Great video! Thank you! I have all this ingredients and feel more prepared after watching this video.

[@SixKeystoHappiness]

Thank you for your beautiful explanation. I am going to make it as soon as I find some organic soybeans.

[@madisonbremer7723]

Very informative video! Thanks for sharing!

[@liamball8335]

You are so wonderful. Thanks for sharing your miso recipe.

[@MaZEEZaM]

Really great video. Thanks.

[@JessieLloydMusic]

Yum

[@duu2534]

Good

[@frankleepower2333]

How old was the fourth jar, 5 years old?

[@MaZEEZaM]

It certainly looked it.

[@ashifmahmud2551]

Can I use only 'soya' in place of 'koji' for making meso???

[@lindapace6889]

How much beans to how much salt and fermented rice to make this miso please?

[@LaDominicana33]

She should consider doing ASMR.

[@purinp2548]

India from where we take koji rice