Are you a passionate home cook looking to elevate your cooking and plating skills to the next level? Do you want to unleash your creativity and learn to cook without relying on recipes? Apply for my personalized 1-on-1 online coaching at chefmajk.com and I'll help you achieve your culinary dreams!
Your dishes Chef are a dream to look at. I waiting for a set of matt black shallow bowls to arrive so I can attempt to emulate your distinctive plating technique. What are the purple heart-shaped leaves you have used in your pear dish?
I just discovered your channel today. It is really the best channel I have ever know. Please do you have a video on how to prepare the sauces that you are using in your recipies?
Hi Chef, im wondering how do manage all the herbs and greens for decorations? do you have a garden, or do you get them from the market? because its always a very small amount needed but many different kind.
Are you a passionate home cook looking to elevate your cooking and plating skills to the next level? Do you want to unleash your creativity and learn to cook without relying on recipes? Apply for my personalized 1-on-1 online coaching at chefmajk.com and I'll help you achieve your culinary dreams!
This video has revived the passion I feel for cooking! all the dishes are fabulous!
Glad you like them ;)
The last 3 vids uploaded I absolutely love the thumbnail, I hope to see more of these, keep up the marvellous work and effort you put into all
Gorgeous, and tough to choose. Think I'd say the scallop tatare but in biased as scallops are my favorite food!
The last one was my favourite!
best chef ever . beautiful work mate
Your attention to detail is simply amazing.
Thx ;)
Amazing! Thank you for sharing these beautiful recipes and plating techniques🤍🤍🫶🏾
Amazing work chef congratulations continue with your hard work and dedication and thank you for sharing all your knowledge. Happy new year.
Fantastic ❤❤ content. Thank you so much for sharing your talent and skills. ❤️♥️♥️❤️
Thank you! Cheers!
Your dishes Chef are a dream to look at. I waiting for a set of matt black shallow bowls to arrive so I can attempt to emulate your distinctive plating technique. What are the purple heart-shaped leaves you have used in your pear dish?
Butterfly sorol
I just discovered your channel today. It is really the best channel I have ever know. Please do you have a video on how to prepare the sauces that you are using in your recipies?
Yes all are on the channel
Çok geçmiş olsun ellerimize sağlık şef🇹🇷🇹🇷
Allllll of them 😋 and beautiful 😻
I would like to know more about these various chips you have going on, Chef!
Just watch full videos, easy
I didn’t want this video to end. It’s my version of ASMR.
Thank you very much, happy New Year
Hi Chef, im wondering how do manage all the herbs and greens for decorations? do you have a garden, or do you get them from the market? because its always a very small amount needed but many different kind.
Some of them I buy and some of them I grow on the balcony
!!!Браво маэстро!!! Bravo maestro!!! 😊😊😊😊
Gorgeous!
🎉🎉🎉🎉 so good all the way through!!!
thx :)
INCREDIBLE
Chef possible plating in some millets dishes
❤❤❤❤all love from nepal ❤❤❤
The best chef🎉
how did you make the onion sauce on the 1st dish, mine doesnt really go that black and thin
You need darker stock probably
Love from the f&b🇺🇸
Thanks😊
Chef Majk congratulations
Mayra chef 🎉 is the new channel of new ideas🎉
Wow chef ❤❤❤
Wow 👏👏👏 Big, big like 🤩
Beef Tenderloin
Mash potato
Caramelized shallots
Blanched pean with green oil
Per shorts
Red wine sause
Inspired from you chef 🙏
Salmon mosaic with carrots and avocado
Great inspiration. Cool channel.
Thanks
Thank you chef
Happy new year 🎉
Love it..❤
❤❤ 5:27
Happy New Year !! Bonne Année !!!❤❤❤🎉🎉🎉
I know you aren't a pastry chef, but I'd love to see more plated desserts from you in 2024
Wow 😲❤ chef
Happy New Year 🎉🎉🎉🎉 Chef, see you 2024🎉🎉🎉🎉
Happy New year.❤
I loved that onion soup
Quality looks nice, but quantity is enough to taste, but not to extinguish hunger :)
These dishes are not meant to extinguish hunger 😄
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Beautifull❤
Happy new year’s chef
Wow!
Awesome!
Kindly show me how to plate noodle indomie presentation
No idea what that is
👌🏽👌🏽👌🏽👌🏽👌🏽👌🏽👌🏽👌🏽
Nice
🎉🎉🎉
❤
Just me as a chef who’s sick of pea shoots.
Yes probably, they are great
Bast
Nice