Cooking Biscuits on a Boat

In this video, Nick Williams shows how to bake hot, fluffy biscuits ANYWHERE using a Super Maid Fish Poacher and a camp stove. If you're a duck hunter, fisherman, or just somebody who likes to eat good food in scenic locations...you'll wanna check this one out.
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[@thomasjohnson3793]

I do have one of these.

[@bobsundquist2039]

Picked one of these up today at an antique store for $11. Looking forward to trying this.

[@thomasjohnson3793]

Mine was $65.

[@bobsundquist2039]

@@thomasjohnson3793 I recently got another one at an estate sale for $5. I have gotten pretty good at using them at the cabin for breakfast

[@DaddyDuck365]

Been using this same cooker for over 20 years…only thing you missed was the swaggerty sausage…..

[@beccamahoney3990]

Nice! Thanks for sharing.

[@photobyTaps]

I really enjoyed this video more than I thought ☺️

[@thedadjokesfordays]

Awesome, brotha! I appreciate it.

[@paulmoss7940]

In the outdoors even an old canned biscuit is good. But they don't hold a candle to a real one. Good luck this season. Keep em hot !

[@grundan69]

Butter and sorghum…..