From Persia with Love: The Ultimate Vegan Soup Recipe Revealed

Recipe Below👇🏽 Ash reshte soup in the making 👏 the famous Persian soup you all need to try. I think we can all agree that soup is one of the best things in this wonderful world 😋
8 litres of water (approximate)
2 bunches of Chopped parsley
250g of Chopped spinach (keep chopped stems separate)
200 grams Ashe reshte Noodles or Chinese thin noodles ( if using Japanese style udon noodles, use 150 grams as it is much thicker)
1 can of chickpeas
1 can of lentils
1 can of Red beans
1 can white butter beans
1 cup Olive oil
Dried mint
Tumeric
4 onions
4-6 garlic cloves
1/2 cup olive oil
Yogurt and minced chili to garnish
In a large pot, bring the water to a boil, add salt
Add spinach stems and boil for 3-4 minutes
Add chopped spinach and parsley and allow to further boil for approximately 10 minutes
Break the noodles into 3's or 4's and add to the water. Give it a stir.
Add red and white beans, chickpeas and lentils.
In a small pot heat half a cup of olive oil, add 1½ teaspoons of turmeric and 1½ teaspoons of dried mint, pour gently and slowly over the soup
Lower the heat and boil for approximately 20 minutes.
Combine 1½ tablespoons of flour into a small bowl with 2-3 tablespoons of water to form a paste, gradually add to the soup stirring continuously. Cook for a further 15-20 minutes.
Meanwhile fry chopped onion and garlic with the remaining olive oil, add 1½ teaspoons of dried mint and ½ a teaspoon of turmeric to the onion mixture and pour over the soup
Garnish option 1 - heat olive oil in a small pot, add dried mint and pour over your bowl of soup. Drizzle with natural yogurt and minced chilli
Garnish option 2 - top with 1-2 tablespoons of natural yogurt and 1-2 teaspoons minced chilli
Garnish option 3 - Drizzle of Balsamic Vinegar
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Hi there - I'm Rouba and welcome to My Food Journey! If you're a foodie or just a beautiful soul visiting, welcome and I hope you get inspired by my home cooking.
Here, I will share with you my story, my traditions and my own modern take on simple Middle Eastern recipes that just burst with flavour. I'll show you how easy it can be to whip up a delicious meal at home using just a handful of ingredients you have in your fridge or pantry. Home cooking is forgiving and rustic and you don't have to be an expert to make something delicious! Why I'm so excited to share the joy of cooking with you!
Happy cooking 💟
Rouba

[@PickYourBibleBlessingForToday]

So very healthy ❤

[@RoubasFoodJourney]

and so delicious too