Fast food appears to be more exotic in other countries. Seems like they have completely mastered the art of alterations. They add more spices or ingredients that make such ordinary fast food items the best ones you’ll ever taste.
Exotic to us because we did not grow up with it. A lot of American food, like peanut butter or root beer, is “weird” and exotic in other countries. It’s all relative.
They simply are better at cooking than Americans are. Go to any American family diner compared to any French, Egyptian, Vietnamese, etc family restaurant and you can taste the difference in skill and quality. Americans are just so spoiled with every food being processed to Hell and back, that they don't know how to cook without them.
I lived in Japan for 12 years and I always looked forward to Halloween burgers. The squid ink ones were delicious but the white "Ghost" burger has camembert cheese on it, which was delightful. I am not, however, a fan of those fries. Honestly Japanese McDonalds always has amazing and "weird" specials every month. I really miss it.
Meanwhile there are bunch of menu that flopped too. There actually were Mc curry rice and Mc fried rice back in early 90's, tho they ddin't survive a year on the menu.
I live in Japan, but I see through McDonald's' trickery to get customers. No thank you! McD's is still McD's. Same big company polluting the planet and providing substandard food that makes you feel bad.
I've been in Japan for over thirty years, and some of the burgers here were beyond dire. MosBurger tends to explode when you bite into it, hence its nickname of 'MessBurger', and as for McDikkies, some of the concoctions--as Liesha noted below, particularly the McCurry rice--deserved to be fired into the sun.
Honestly so many of these seem delicious. Something I do every time I go abroad is try their local franchises of American chains, it's always a fun experience trying their takes on what we find so familiar
There's a restaurant here that sells a six-patty burger. When someone at our table ordered it, the server kept asking if she was sure that was what she wanted. It toppled over on her plate because they put dressing and all between the patties. She asked for a doggie bag and my friend had hamburger for the next few days.
What?? You could have done a full length movie of weird food on South Korea alone. Kimchi strawberry energy drinks, ham cheese potato and strawberry jam sandwiches, pulled pork ice cream, pizza with raw eggs with blueberry dipping sauce… I think you need a sequel.
They'd mentioned Saudi, but when I was living in the UAE, I saw it on a few, let's say, off-brand KFCs (where other items like the *Zinker* were also available). It's not too bad, but it's really only something that needs to be tried once.
We had them over in India as well (the promotional clip for it in the video was actually Indian) and it wasn't half bad but nothing that great either tbh. Only bought it once as a novelty,but I wouldn't turn down a piece if offered 🤷🏽♀️
My friends family has made something like this for years. They shred chicken breast and flatten it into a pizza crust shape, then put toppings on it and bake it. It's pretty good
Pizza Hut Indonesia few months ago offered pizza with mini dimsum around the crust. Beef floss donut also popular in Indonesia. Cheese topping on donuts are popular too, where it would be considered weird in the west.
You can set a video to post at a scheduled time, and you can set it up so folks can comment early before the video actually plays for anyone. Idk why UA-cam calls it "live" though considering it's pre-recorded and the only "live" thing about it is we can use the live chat with each other while the video plays for the first time ever.
Because of the harsh economy crisis in Venezuela, McDonald's and KFC ditched fries altogether. Instead, they started selling Yuca fries and fried Yuca Yuca fries are just yuca, cut like fries. Fried yuca is boiled and cooked yuca that is then fried. Yuca is very popular as a side in Venezuela, but this was the first time foreign fast food brands implemented it in their menu. I really liked having yuca as a side in KFC when I lived in Venezuela Edit: Chizza is also available in KFC Mexico and KFC Spain btw
The Chizza was also available in latinamerica too, the toppings were great as basically KFC and Pizza Hut are like related here, so the topping was really as good as the ones found on a Pizza Hut pizza, but the sadly the chicken underneat was a KFC one so that was somewhat the dealbreaker, at leas for me.
Damn, I was hoping while talking about weird Japanese fast food, you'd have gone over the Meat Monster from Burger King. I actually got one of those when I was living in Japan and it was... not good. But it was like a double cheeseburger with a chicken patty and I think maybe one other kind of meat in between the two beef patties. I genuinely felt worse after eating it but I had it out of morbid curiosity.
I've been impressed with Japanese food technology, like that mess free icing packets they use on the fries. Imagine if we had that in the states for deserts or for ketchup. Japan's pudding containers are also impressive because they allow you to pop out the pudding on a plate cleanly and it retains its shape.
Like almost all Japanese technology it’s actually American. Those condiment containers were invented in the US a long time ago. You see them from time to time, but they’re not wildly popular.
They’re hard to google because who knows what to call them but they go back to at least the early 1980s. They used to include this type of dispenser in Lunchables almost 30 years ago.
Late reply, but I saw the “break in the middle” condiment packages for salt and pepper decades ago as a kid. However, since it was a “powder” and not a liquid, it was easy to crush, so rarely worked. Leave it to the Japanese to perfect a technology!
The McDonald's at the US Navy base in Sasebo, Japan had a teriyaki burger. It was a 1/4 pounder with the sausage patty instead of beef patty, and with a teriyaki sauce. It was quite tasty.
Chizza is defintiely available across Asia. Found it in Singapore and also Indonesia. The Pizza-ception of Pizza Hut is not really Singapore-exclusive, you kinda shown Thai advert and Indonesian advert as well. A lot of this food are available region-wide, on top of our local specialities. The game is usually between Japan vs the rest of Asia. We all have chicken game, and Japan is with their hamburg (salisbury steak / patty steak) game. Japan is definitely obsessed with "hamburg" - probably a TV dinner or grease joint meal in western countries. In Japan, hamburg (minced meat patty) is a classy fancy meal served and treated like an alternative to a proper beef cut like rib eye, tenderloin, fillet mignon, or sirloin. You haven't covered how crazy extensive Japan's McDonald's / Burger King menu is, and also their seasonal shenanigans. Meanwhile in the rest of Asia, have you hear chicken burger? No, not a bun bread pinning a slab of chicken meat... but a pair of flattned fried chicken meat acting as the bun - flanking a filling (eggs, lettuce, tomato, cheese). And yes, that Chizza - chicken pizza thing.
Oh, in Moscow we have a pretty “true American” restaurant with 50s-60s music and the lovely retro American atmosphere, but there is a special “grandma’s burger” with brown bread bun, beet and cranberry sauce It’s‘ California diner’, if you’re interested
They should've mentioned the Pizza Patty, which is basically a Jamaican patty with pizza filling. I had one once in the sixth grade and I nearly went to heaven.
While definitely 1st that is not the only double layer pizza. papa Murphy's had a taken bake version. With a meat lovers it was a heart attack per bite
Let's not forget Singapore Burger King once has Fries added into sundae ice cream (Mashed up fries) and Whopper with chocolate sauce on it. The latter is suppose to be 2021 April Fools joke but it wasn't
I mean at least that pork n sea weed donut used a less sweet donut....I'm in Buffalo NY and we had a buffalo wings flavored donut at Tim Hortons and it was a regular round donut with ranch flavored frosting and Frank's red hot powder
Chizza was a blast in Thailand and always sold out in 6 hours of each day, I mean come on, a pizza but uses fried chicken instead of dough? Less flour and more meat is always a freaking deal.
I felt physically ill just looking at that Windows 7 Whopper. I imagine if you ate that thing you'd actually sweat burger grease out your pores. If I were held up in a hostage situation where my very life hinged on me consuming no less than one of the aforementioned menu items, I'd probably shoot for the Tabasco ice cream. Ice cream has an interesting way to work with a lot of weird flavor combinations, I think it'd work.
That's definitely one of the coolest things I've seen in a minute!!! You guys are really awesome when it comes to weird foods and I really enjoy most of the videos I see about that stuff. I just wish I could go to some of these places and eat some of the food there. Oh well, what can a girl do to have a great meal? Just stroll down the road and hope for the best... I dunno... But hey who am I to judge? ❣️😊
I have to say when you said “dessert burger” my mind immediately tried to combine the two words, but you finished my thought before I could. Instant sub
The Tabasco infused sundae sounds the most intriguing. There is something about mixing something extremely cold or refreshing like a beverage or ice with hot & spicy that works.
There have been some pretty weird fast food items here in the UK there was the Scoffee available at KFC regular coffee in an edible cup , deep fried haggis and Mars bars in Scottish fish & chips shops and the cheesy bacon flatbread McDonald's then there's macroni pie consisting of a pie case filled with macroni then baked this is sold in Scottish bakeries.
I don't really go to fastfood chains anymore, but every winter (usually starts close to octoberfest) there is a the Mc Roesti at Mc Donalds in Germany, and i get one at least once every year. It is a double beef patty, bacon with a roesti (kinda like a hash brown, but better) and some molten cheese sauce. It is awesome.
I remember in Chicago, there was this place called Choppers, and one of their most notorious burgers was the ironically named Quad Burger that had 5 patties (and yeah, that was the joke). As all obese people and very poor feeding habits are lifelong partners, back in my depressingly fat past I would love ordering two of those every odd day. And don't get them wrong, they knew how to grill a proper burger, and the entire thing was delicious, just... _too freaking large, in retrospective._ Not gonna lie, I sometimes wish I could order one again, but now that I'm 160lbs instead of almost 500, it would probably take me all day to eat it, nibble by nibble, hahahah. So yeah, that Windows7 whopper was not perhaps the cleverest thing to release, specially on a very fit country like Japan. I would've suggested one double featuring Windows four colors, with dark green seaweed flavored patties, blue cheddar/gorgonzola flavored cheese, reddened pickles and yellow mustard/ketchup special sauce blend. _I won't commit war crimes against, Japan, please have me back._
This is the voice of weird history. I’m sure the new girl is nice but she just doesn’t have the natural sarcastic and self satisfied voice which is so important to the channel.
Here in Germany, as many people know, a dish called "Bratwurst" is very popula, which is nothing more than a grilled kind of sausage. But shares a very important attribute to beer: There are man variants of it, all named after their region they're originating in. The city Nuremburg for example has its own kind of Bratwurst: The Nuremberger (it's a small variant with a length of 10-12cm). Like 10 years ago, McDonald's Germany thought: Damn, how about a Nuremburger? And so they did it: They took a burger, substituted the meat with three Nuremberger and also substituted the ketchup with a mustard sauce. It was kinda nice, but in the end, as we Germans use to say: it was not the yellow from the egg.
There was a comment in one of these videos where a user was impressed by your pronunciation of foreign words. I don't think they've seen too many of your videos lol
Fast food appears to be more exotic in other countries. Seems like they have completely mastered the art of alterations. They add more spices or ingredients that make such ordinary fast food items the best ones you’ll ever taste.
Exotic to us because we did not grow up with it. A lot of American food, like peanut butter or root beer, is “weird” and exotic in other countries. It’s all relative.
I misread exotic as erotic at first and got very concerned.
@@maddieeffler6362
Erotic McNuggets is their main source of revenue, don’tcha know?
@@maddieeffler6362 "concerned" and maybe - just maybe - a little curious?
They simply are better at cooking than Americans are. Go to any American family diner compared to any French, Egyptian, Vietnamese, etc family restaurant and you can taste the difference in skill and quality. Americans are just so spoiled with every food being processed to Hell and back, that they don't know how to cook without them.
I lived in Japan for 12 years and I always looked forward to Halloween burgers. The squid ink ones were delicious but the white "Ghost" burger has camembert cheese on it, which was delightful. I am not, however, a fan of those fries.
Honestly Japanese McDonalds always has amazing and "weird" specials every month. I really miss it.
Meanwhile there are bunch of menu that flopped too.
There actually were Mc curry rice and Mc fried rice back in early 90's, tho they ddin't survive a year on the menu.
Meanwhile in the USA they're constantly taking things off the menu and making their food more basic and gross.
I was always told McDonald’s Japanese restaurants are a really unique experience.
I live in Japan, but I see through McDonald's' trickery to get customers. No thank you! McD's is still McD's. Same big company polluting the planet and providing substandard food that makes you feel bad.
I've been in Japan for over thirty years, and some of the burgers here were beyond dire. MosBurger tends to explode when you bite into it, hence its nickname of 'MessBurger', and as for McDikkies, some of the concoctions--as Liesha noted below, particularly the McCurry rice--deserved to be fired into the sun.
If there's one thing I've learned about fast food ads, if the product seems unbelievably American, it's probably not available in America.
The Bulgogi Burger was the most exotic American fast food item that I ate while in South Korea. It was surprisingly good!
Try bulgolgi tacos
Or Kimchi quesadillas
I heard they have them in Tacobell
This all sounds so amazing
That sounds amazing.
I love Bulgogi meat!
Honestly so many of these seem delicious. Something I do every time I go abroad is try their local franchises of American chains, it's always a fun experience trying their takes on what we find so familiar
There's a restaurant here that sells a six-patty burger. When someone at our table ordered it, the server kept asking if she was sure that was what she wanted. It toppled over on her plate because they put dressing and all between the patties. She asked for a doggie bag and my friend had hamburger for the next few days.
Yeah, you need a fork for those kinds of burgers. Think of it less like a sandwich and more of a meat salad.
The Heart Attack Grill would say they are under doing it a bit.
@@petenielsen6683 That place is nuts!
They sell it at a&w. It isn't on the menu, but it's called the animal burger, and has cheese and bacon between each patty
Murica
What?? You could have done a full length movie of weird food on South Korea alone. Kimchi strawberry energy drinks, ham cheese potato and strawberry jam sandwiches, pulled pork ice cream, pizza with raw eggs with blueberry dipping sauce… I think you need a sequel.
Yeah but there are more weird stuff out there than just in Korea
All of these things sound like a fever dream lmao. Do people actually like those products or are they more for shock value?
@@lilmisslady Well the people that live in those countries do. So yes.
you forgot tomato juice ice pops
@@ezpeasy11107 i left out a lot more than just that.
Can you do a video on I Can’t Believe It’s Not Butter? Those ads were so popular when now I grew up, but I haven’t seen that product in years.
And country crock! The 2 hands that had their own love story🤣
Chizza sounds scrumptious. Chizza is now on my foods to try. Might even consider making here at home.
If you're American, then I have good news.
@@nicholasweaver2374 Was gonna say.
Kfc In the bahamas started this last month.
I'd certainly try the Tabasco ice cream. One of my favourite chocolate bars is the Lindt Chili: 70% cocoa dark chocolate with red chilli extract.
I'd definitely check out that Chizza. It doesn't look bad at all.
They'd mentioned Saudi, but when I was living in the UAE, I saw it on a few, let's say, off-brand KFCs (where other items like the *Zinker* were also available).
It's not too bad, but it's really only something that needs to be tried once.
Agreed. As a lover of chicken parmesan, I'd get a fast food version like the Chizza in a heartbeat.
@@raziyatheseeker Me too ! I also love a good chicken parm. I guess it makes sense we'd want to try that Chizza. I thought it looked pretty tasty!
We had them over in India as well (the promotional clip for it in the video was actually Indian) and it wasn't half bad but nothing that great either tbh. Only bought it once as a novelty,but I wouldn't turn down a piece if offered 🤷🏽♀️
My friends family has made something like this for years. They shred chicken breast and flatten it into a pizza crust shape, then put toppings on it and bake it. It's pretty good
Pizza Hut Indonesia few months ago offered pizza with mini dimsum around the crust. Beef floss donut also popular in Indonesia. Cheese topping on donuts are popular too, where it would be considered weird in the west.
True but those all sound dank!
Donuts are generally considered a sweet food and not a savory one here in the West.
@@AdamYJ isn’t there like a donut sandwich tho? With bacon and cheese and all that
A good amount of this stuff I would absolutely try if it came stateside here in America. Better yet, all of the exclusive items at Japanese McDonald’s
How is this going to be live when these people commented 15 hrs ago????
You can set a video to post at a scheduled time, and you can set it up so folks can comment early before the video actually plays for anyone. Idk why UA-cam calls it "live" though considering it's pre-recorded and the only "live" thing about it is we can use the live chat with each other while the video plays for the first time ever.
In Georgia we have Sweet Hut. They have Nutella buns and pork floss buns.
They are fantastic.
Georgia (state) right?
I only ask because I live in the state myself
Can you do a video on cereal, like about their brands, mascot and how they came up with their name? Please 🙏
Because of the harsh economy crisis in Venezuela, McDonald's and KFC ditched fries altogether.
Instead, they started selling Yuca fries and fried Yuca
Yuca fries are just yuca, cut like fries. Fried yuca is boiled and cooked yuca that is then fried.
Yuca is very popular as a side in Venezuela, but this was the first time foreign fast food brands implemented it in their menu. I really liked having yuca as a side in KFC when I lived in Venezuela
Edit: Chizza is also available in KFC Mexico and KFC Spain btw
I’m Italian (part) and I like the idea of some strong-ass Italian cheese like Parmesan; Romano and Asiago is fine too! 🤤🇮🇹
The parm option sounds delish why don't we have that in the states?!
The Chizza was also available in latinamerica too, the toppings were great as basically KFC and Pizza Hut are like related here, so the topping was really as good as the ones found on a Pizza Hut pizza, but the sadly the chicken underneat was a KFC one so that was somewhat the dealbreaker, at leas for me.
We have chizza in the Philippines too, and I'm not a fan of it either. The chicken on chizza is often too dry.
Chizza had a limited time release in vietnam back in 2016.
wow, this was one my request. Awesome
Quesadilla with kimchi sounds delicious 🤤
Oookkk.
Damn, I was hoping while talking about weird Japanese fast food, you'd have gone over the Meat Monster from Burger King. I actually got one of those when I was living in Japan and it was... not good. But it was like a double cheeseburger with a chicken patty and I think maybe one other kind of meat in between the two beef patties. I genuinely felt worse after eating it but I had it out of morbid curiosity.
Honestly, I would have puked if I had these chocolate drizzle fries with it
🤢
They have that in the United States at McDonald’s it’s called the land air & sea burger sounds bad
Fast food is fast food, no matter what.🙏🍔
Macdo uses the same mono-culture potato as everyone else in the US. The double pizza seems to be doubly disgusting.
If creative fast food items were equivalent to an arms race, the 'Double Sensation' pizza would have the world at it's mercy.
This was awesome, would love to see more of this!!
It kind of makes me mad that other nations have cooler fast food items than us in the U.S, I thought we were the kings of fast food?! Apparently not
I can hear Dale saying "POCKET CHEESE"
Sh sh shaaaa
A nutella burger isn't more weird than to put it on any other bread.
lol not at all. FAR from being true,
How about an exposé on the many different styles of cobblers/pies from around America? 🙂
Ooo I'd love that
There is only one House of Pies
I've been impressed with Japanese food technology, like that mess free icing packets they use on the fries. Imagine if we had that in the states for deserts or for ketchup. Japan's pudding containers are also impressive because they allow you to pop out the pudding on a plate cleanly and it retains its shape.
Like almost all Japanese technology it’s actually American. Those condiment containers were invented in the US a long time ago. You see them from time to time, but they’re not wildly popular.
They’re hard to google because who knows what to call them but they go back to at least the early 1980s. They used to include this type of dispenser in Lunchables almost 30 years ago.
Late reply, but I saw the “break in the middle” condiment packages for salt and pepper decades ago as a kid. However, since it was a “powder” and not a liquid, it was easy to crush, so rarely worked. Leave it to the Japanese to perfect a technology!
I recall hurting my jaw trying to eat a triple whopper when I was a teen, I'd probably accidentally dislocate my jaw trying to eat a Windows 7 Whopper
The McDonald's at the US Navy base in Sasebo, Japan had a teriyaki burger. It was a 1/4 pounder with the sausage patty instead of beef patty, and with a teriyaki sauce. It was quite tasty.
Who's here after KFC announced that they're bringing Chizza to America?
i hate myself for never liking Nutella. it’s in so many foods that sound delicious but i know i’ll just end up hating it. :(
Size.
We had the chicken pizza over here in DR. I ate it once, it was fine.
Chizza is defintiely available across Asia. Found it in Singapore and also Indonesia. The Pizza-ception of Pizza Hut is not really Singapore-exclusive, you kinda shown Thai advert and Indonesian advert as well. A lot of this food are available region-wide, on top of our local specialities. The game is usually between Japan vs the rest of Asia. We all have chicken game, and Japan is with their hamburg (salisbury steak / patty steak) game.
Japan is definitely obsessed with "hamburg" - probably a TV dinner or grease joint meal in western countries. In Japan, hamburg (minced meat patty) is a classy fancy meal served and treated like an alternative to a proper beef cut like rib eye, tenderloin, fillet mignon, or sirloin. You haven't covered how crazy extensive Japan's McDonald's / Burger King menu is, and also their seasonal shenanigans.
Meanwhile in the rest of Asia, have you hear chicken burger? No, not a bun bread pinning a slab of chicken meat... but a pair of flattned fried chicken meat acting as the bun - flanking a filling (eggs, lettuce, tomato, cheese). And yes, that Chizza - chicken pizza thing.
Truely, we populate our Heaven with horrors... tasty, tasty horrors...
That windows 7 burger is a menace, but the actual OS was S tier.
Always a great day when weird history foods uploads!
But Chizza was originally built from KFC Philippines.
Love you narrator man
BRING ON THE CHIZZA!!! I'd love to try it!
Listening to Stephen Colbert talk about food for twelve minutes is, unsurprisingly, quite satisfying.
Oh, in Moscow we have a pretty “true American” restaurant with 50s-60s music and the lovely retro American atmosphere, but there is a special “grandma’s burger” with brown bread bun, beet and cranberry sauce
It’s‘ California diner’, if you’re interested
Don't watch this stoned
Or tipsy 🥴
I find fast food in other countries to be fascinating, and I love this channel, so I couldn't click fast enough when I saw this on my subscriptions.
The commentary on the pork floss bit had me rollin’ 🤣🤣😂😂
They should've mentioned the Pizza Patty, which is basically a Jamaican patty with pizza filling. I had one once in the sixth grade and I nearly went to heaven.
While definitely 1st that is not the only double layer pizza. papa Murphy's had a taken bake version. With a meat lovers it was a heart attack per bite
dude this narrator is solid at his craft
Let's not forget Singapore Burger King once has Fries added into sundae ice cream (Mashed up fries) and Whopper with chocolate sauce on it. The latter is suppose to be 2021 April Fools joke but it wasn't
1:10 - 1:16: The timing of the «yet…» is genius! The pause is surprisingly short, but it's there!
The Tabasco Ice Cream is at the Tabasco plant on Avery Island in Louisiana. It tastes..different but not bad.
I mean at least that pork n sea weed donut used a less sweet donut....I'm in Buffalo NY and we had a buffalo wings flavored donut at Tim Hortons and it was a regular round donut with ranch flavored frosting and Frank's red hot powder
that says a lot about fries if a block of cheese is considered the healthy option
good video
When I lived in England they had a bacon sandwich with brown sauce.
Apparently the taco bell chocodilla US test was back in 2017.... shame that it never caught on here. Would love to try one
The whopper never came with cheese.Just enough mayonnaise to paint a house.
The chizza actually kinda sounds good. Like just put some pepperoni, mushrooms, and bacon on it
Chizza was a blast in Thailand and always sold out in 6 hours of each day, I mean come on, a pizza but uses fried chicken instead of dough? Less flour and more meat is always a freaking deal.
I'd love a Chocodilla with melted mozzarella.
I felt physically ill just looking at that Windows 7 Whopper. I imagine if you ate that thing you'd actually sweat burger grease out your pores.
If I were held up in a hostage situation where my very life hinged on me consuming no less than one of the aforementioned menu items, I'd probably shoot for the Tabasco ice cream. Ice cream has an interesting way to work with a lot of weird flavor combinations, I think it'd work.
That's definitely one of the coolest things I've seen in a minute!!! You guys are really awesome when it comes to weird foods and I really enjoy most of the videos I see about that stuff. I just wish I could go to some of these places and eat some of the food there. Oh well, what can a girl do to have a great meal? Just stroll down the road and hope for the best... I dunno... But hey who am I to judge? ❣️😊
FYI:
Parmigiano regiano is not spoken as "Parmizhano Rezhano", its pronounced "Parmidjano Redjano"
Thank you
The chocodilla sounds pretty good
I believe at one point you could get tostones in Burger King in Puerto Rico instead of fries at one point. Not sure if they still do it.
As if I needed another reason to want to travel
chizza was also available in mexico 😱
Amazing how American fast-food chains' most interesting offerings are offshore.
a "structurally unsound meat stack"... well done (no pun intended?)
This was fascinating, Thanks !
Japan over here having race wars between Burger King and McDonald's
Chizza was first released in the philippines before it was released in india and singapore😒😒😒
This channel reminds of unwrapped from the food channel back in the days
Sandwich being burgers. Still weird. Always weird. 🍔 🥪
Years ago, the Tabasco factory on Avery Island, LA was sampling Tabasco infused vanilla ice cream.
I have to say when you said “dessert burger” my mind immediately tried to combine the two words, but you finished my thought before I could. Instant sub
at choco Mcondalds fries. Never seen that on menus here in Japan.
The Tabasco infused sundae sounds the most intriguing.
There is something about mixing something extremely cold or refreshing like a beverage or ice with hot & spicy that works.
Chizza is available on kfc philippines on my country and now its gone its limited
Have you tried it ? It looks pretty good to me.
@@christopherdieudonne Nope i only eat Cheezy bacon from kfc and spicy gangnam and some more ;)
What’s with the kitkat one? The ad clearly isn’t for the uk nor have I ever seen it here
Was just going to type the same thing. NONE of the ads shown are from the UK.
There have been some pretty weird fast food items here in the UK there was the Scoffee available at KFC regular coffee in an edible cup , deep fried haggis and Mars bars in Scottish fish & chips shops and the cheesy bacon flatbread McDonald's then there's macroni pie consisting of a pie case filled with macroni then baked this is sold in Scottish bakeries.
I want the tabasco sundae I hope it comes to America I'm a huge tabasco fan lol
Your voice reminds me of the narrator from a lot of the old Sierra adventure games like Leisure Suit Larry or Space Quest. Oh.. love the content too
would love to see you talk about stuff from australia .3. like my favoruite fast food chain, Red Rooster
I don't really go to fastfood chains anymore, but every winter (usually starts close to octoberfest) there is a the Mc Roesti at Mc Donalds in Germany, and i get one at least once every year. It is a double beef patty, bacon with a roesti (kinda like a hash brown, but better) and some molten cheese sauce. It is awesome.
Thanks for even doing this! Who knew there was more to food then just eatting it? Thanksgiving is next week, what's up your sleeves?
In Turkey Dominos once started serving chocolate themed pizza for kids graduation day but I never saw it back on the menu for quite a while now.
That 7 patty burg!!😍 ❤️🔥
I remember in Chicago, there was this place called Choppers, and one of their most notorious burgers was the ironically named Quad Burger that had 5 patties (and yeah, that was the joke). As all obese people and very poor feeding habits are lifelong partners, back in my depressingly fat past I would love ordering two of those every odd day. And don't get them wrong, they knew how to grill a proper burger, and the entire thing was delicious, just... _too freaking large, in retrospective._
Not gonna lie, I sometimes wish I could order one again, but now that I'm 160lbs instead of almost 500, it would probably take me all day to eat it, nibble by nibble, hahahah.
So yeah, that Windows7 whopper was not perhaps the cleverest thing to release, specially on a very fit country like Japan. I would've suggested one double featuring Windows four colors, with dark green seaweed flavored patties, blue cheddar/gorgonzola flavored cheese, reddened pickles and yellow mustard/ketchup special sauce blend. _I won't commit war crimes against, Japan, please have me back._
A report on the food provided in prisons, schools, and other such things might be interesting.
Nutella and a burger might work well together. The sweet and salty parts should compliment each other.
This is the voice of weird history. I’m sure the new girl is nice but she just doesn’t have the natural sarcastic and self satisfied voice which is so important to the channel.
Here in Germany, as many people know, a dish called "Bratwurst" is very popula, which is nothing more than a grilled kind of sausage. But shares a very important attribute to beer: There are man variants of it, all named after their region they're originating in. The city Nuremburg for example has its own kind of Bratwurst: The Nuremberger (it's a small variant with a length of 10-12cm). Like 10 years ago, McDonald's Germany thought: Damn, how about a Nuremburger? And so they did it: They took a burger, substituted the meat with three Nuremberger and also substituted the ketchup with a mustard sauce. It was kinda nice, but in the end, as we Germans use to say: it was not the yellow from the egg.
There have been Octobers through the years in the USA that Burger King had offered a black bun Whopper. That is not new.
I remember that😮
1:54
That delicious voice, betraying these dry jokes.
It's like being assaulted by an angel.
Replacing dough with a chicken?
What a beautiful idea 🥰
There was a comment in one of these videos where a user was impressed by your pronunciation of foreign words. I don't think they've seen too many of your videos lol