SHAMI KABAB RECIPE {SALIMAS RECIPE}

Shami kababs are a popular and flavorful Pakistani and Indian dish made from ground meat, typically beef or mutton, mixed with split chickpeas (chana dal), onions, and a variety of aromatic spices. The mixture is cooked, ground into a smooth paste, and then shaped into flat, round patties. These patties are shallow-fried until golden brown on the outside while remaining soft and tender inside. Shami kababs are known for their melt-in-the-mouth texture and are often served with chutneys, lemon wedges, and onions as a snack, appetizer, or side dish.
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#cooking #recipeideas #easyrecipe #food #homemade #tastyrecipes #mutton #shamikabab

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