Nasi Ulam Nourish Bowl | Vegan & Healthy and EASY

Let's make a healthy and easy vegan nasi ulam nourish bowl! It's packed full of nutritious herbs and leaves plus roasted tempeh for protein, avocado for healthy fats and a super flavourful percik sauce! Scroll down for the recipe 👇
🍽️ Dinnerware - Ilham Ceramics / ilham_ceramic
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🍄 Mushroom Seasoning - bit.ly/3qYJ67o
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Nasi Ulam Nourish Bowl
✍️ Full written instructions: www.thekampung...
4 cups cooked brown rice, cooled to touch
1 turmeric leaf, thinly sliced
4 kaffir lime leaves, thinly sliced
1 lemongrass, thinly sliced and pounded
1 red onion, pounded
2 cili padi or bird's eye chilies, pounded
60g freshly grated coconut, toasted and pounded
1 tsp white pepper
1 tsp black pepper
Salt to taste
Thoroughly wash and chop a handful each of:
Ulam raja
Thai basil
Daun kaduk or wild betel leaves
Daun pegaga
Daun sambung nyawa
Mint leaves
Bunga kantan or torch ginger flower
Daun kesum or Vietnamese coriander
Percik sauce:
2 red onions
4 dried chilies, soaked in hot water
1 inch ginger
2 lemongrass
Water for blending
2 cups coconut milk
1 1/2 tsp mushroom seasoning - bit.ly/3qYJ67o
1 1/2 tsp coconut sugar
1 tsp asam jawa or tamarind paste
Salt to taste
Tempeh:
2 blocks of tempeh
1 1/2 tsp nutritional yeast
2 tsp oil
Salt to taste
Bake in preheated oven at 180°c for 10-15 minutes or until golden brown.
Other toppings:
Shredded purple cabbage
Carrot ribbons
Steamed mustard greens
Steamed long beans
1/2 an avocado

[@malarkrishnan2059]

Yum tum. I sincerely hope that your subscription grows. This is so good!

[@TheKampungVegan]

Thank you so much, you are too kind 😊🙏✨

[@ja9713]

I would buy this regularly if you sell this wonderful nasi ulam recipe 😍

[@TheKampungVegan]

Hehe, thank you! Hope you give this recipe a try! 😁🌈

[@kanmanimoganakrishnan6155]

Yeah.. me too!!

[@VeganSemihCyprus33]

This looks delicious and healthy!!!

[@sarahjovina8519]

Fantastic! Aromatic rice. Love it!

[@TheKampungVegan]

Thank you! Yes, it's so tasty and smells so good 😍

[@jaymayhoi]

love your recipes and videos!

[@TheKampungVegan]

Thank you very much! 💙🦋

[@catherinejosephinesmith8096]

I tried this recipe today but missing few ulam that I didn't have, yummy! Thank you for sharing this recipe with us.

[@TheKampungVegan]

Lovely, so glad you it turned out wonderfully! 💚

[@ivychua4091]

Veganlicious 💚💚💚

[@TheKampungVegan]

Yasss ✨💚🌱🌏

[@luvelitae]

Wow 😍

[@TheKampungVegan]

Thank you, Elita! 💙

[@giselagrosjean1075]

This looks great 🤗

[@TheKampungVegan]

Thank you very much! 💛💛

[@sweein8005]

Hi do you have the vegan lekor recipe.Tq

[@TheKampungVegan]

Hello! Not yet but definitely coming in the future 😊

[@summermay1346]

can I meal prep this nasi ulam keep in in fridge or freezer?

[@TheKampungVegan]

Hello! 😊 It's good in the fridge for about two days. Should be okay frozen as well!