And another awesome recipe! I only buy the Deviled Egg Potato Salad in the store. No more after watching you make this. I just would leave out the onion altogether. In the South, I have never seen anyone make Potato Salad with onions. Maybe it's just a southern thing. ❤
We need the recipe for your DEVIL EGGS POTATO SALAD PLEASE, I SEE YOU MAKING IT, BUT WE STILL NEED THE RECIPE SO THAT WE CAN FOLLOW YOUR DERECATION, SO CAN YOU PLEASE POST IT WITH THE DERECATION. BECAUSE WITH OUT THAT WE STILL DON'T KNOW THE HELL HOW TO MAKE IT.
If you don't like sweet pickles, Mt Olive also makes a dill relish. It's what I use because we can't stand sweet pickles. I also will add pickled jalapeño relish sometimes for a kick
@@LeeAnnwares hubby brought me a jar of jalapeno glaze an Im not a hot stuff eating person but when I tell u this stuff was amazing it was soooo good, I used on a pork tenderloin tht I wrapped in bacon an slow cooked for 5 hrs , was perfect on it!
More like Dad, my Dad is a Master in the kitchen and Still a Hardcore Man… Mom couldn’t cook eell😅… We’re all Army Veterans. I graduated Culinary School and still not as Great as my Dad in the kitchen!) Love you Dad❤
We had a local butcher shop that made an incredible potato salad with deviled eggs but sadly they went out of business. It's great to see this video, it has inspired me to try and re-create it because it is just so good.
@john.carlson, what was the name of the shop & where? Did you happen to ask for the recipe? While this is a very good recipe, it can’t hurt to try to try to find the one you liked. I’d be interested in that shop’s recipe too! 🌷
I giggled when you said you know you're not supposed to cut toward your palm....I'm 64 years old and have always cut that way when doing eggs...love your channel and your recipes.
"Omg, that Deviled Egg Potato Salad looks amazing, 👍😋 my Mom did everything you just did and she would add a lil Sugar, Dill Weed, and Vinegar to her's, i will be using your recipe with the 3 ingredients mustards for our next BBQ👍, this is why i love this channel, if you don't know how to cook watching this channel....."YOU WILL LEARN"... Westcoast Listening 🙏🎧..
Everyone should know how to make a good potato salad as it’s very hard to find anywhere that sells good quality. This recipe looks like the bomb! Can’t wait to try it!
Good morning, chef. It's good to see you up and about. I'm going to hurry up. You. Get home so that I can watch this video in the Beast in the sanctity of my home. I cannot Wait to see what magic you got for us this morning. Thank you for all you do
I love me some potato salad. I am a dill pickle gal. I don't know if you think it's weird but I love my potato salad when it's freshly made & warm...when it cools it's ok...but cold, like from the fridge, is not my thing.
I hear you my sista. I've been known to nuke mine for a few secs so it's basically room temp or slightly warm. Then I eat it plus 2nds (or 3rds **in a quiet voice**)
AB, You're mouth watering dishes are always full of comfort and flavor 😋 Soooo GRATEFUL we're 🙏 Blessed to have you and your help in our kitchen 🙏 ❤️ 💛 YOU'RE AWESOME 🎉😊
Believe it or not that's how my aunt taught me to make potato salad when I was young, maybe 10+. She taught me so many delicious recipes. She had her short coming but she could lay out a spread of Food, that you'd want to "slap your momma"!❤❤❤
Love love love ! delviled Egg Potatoe Salad my late Mom made The Best Potato "deviled Egg "Potatoe Salad ,!!😋 One of my fam favorite❤ foreva !! 🥰👍 RIH my Queen 🌷🌻♥️🙏
I add dill pickle spears chopped and sweet pickles chopped only bell peppers red if possible.Only thing I would do different man that looks really good made me hungry.
Looks great! This is how I make mine, the only difference is I don't separate the egg yolk from the egg. I just quarter them and mix them in, they pretty much separate on their own when mixing. Great job as usual!
No celery chopped up,I use celery powder, green,yellow,red bellpeppers chopped small as possible, sweet relish, onions your choice, teaspoon of sugar only one mustard French, Hellmans Mayo white potatos, 8 boil eggs chopped up, Lawrys season salt, garlic powder, mix all together, Potato Salad is done!!❤❤
I like to do half mayo, half Miracle Whip. I've never heard of Sweet Salad Cubes before. Good tip. There is nothing worse than going to a BBQ joint and getting crappy potato salad. Makes me want to teach them how to do it.
Perfect German potato salad! My dad made it exactly the same! He got that recipe from his grandmother who got it from her grandmother in the 1800’s. I love seeing it stay the same, all the way from 1800’s Germany!
I use regular mustard, mayonaise, shallots for color instead of red onion, green onion, yellow onion,celery,sweet relish and a little dill relish,eggs,potatoes and seasoning that's how I was taught. My family always requests my potato salad because it tastes like Grandma's. I will try Dejon mustard next time with yellow mustard
I always use sweet relish, for all these types of salads and deviled eggs. I also put in a bit of lemon juice, only use yellow mustard. I do the same dressing for macaroni salad EXCEPT I don't add salt. I put in Old Bay (which has a lot of salt) to taste and add shrimp to it. Sometimes just the little salad shrimp other times I steam shrimp and cut it up. So good! My family balks at celery, so I dice up carrots, the color is great.
Man, this looks good! I dunno why but I can never find a local grocery store that makes potato-egg salad how I like it. I guess I have to make it myself.
I made this for our July 4th meal and it was a HUGE hit!!!! Everyone loved it and could not get enough. Thank you so much for sharing, THIS is a winner!!!
Nice mix on the mustard! I add two parts sugar to one part vinegar to that mix. I get the egg yokes out first and mash them with a fork before adding the other ingredients, it is easier to get them mashed when they are dry. Watching you mix this up makes me hungry!
My great grandma taught me one almost identical to yours minus the 3 mustards. I’ll definitely try that, BUT, she taught me use both sweet relish and cut up dill pickles. It’s a balance and it’s delicious and I don’t like sweet pickles but it works!
Yes on Mayo, I buy at least 6 of the big 64 ounce jars from Costco between May and October. Potato salad, mac salad, shrimp salad, chicken salad, BLT's and more. Thank you Best Foods!
I've been making my potatoe salad like that for over 30 years this is the first time I've seen someone else make it like that other than the person who taught me over 30 years ago 😊
Wow, I have to try your recipe for deviled egg potato salad. Our family loves deviled eggs, and we also love potato salad. Your recipe looks wonderful and perfect. It might be a little bit too much mustard for us. Some people do not like any mustard in their potato salad at all. That's how my family raised me. However, I do like to put a little mustard in it now. And good deviled eggs always have a little mustard in them
That is how my grandmother use to make it but she sometimes added a bit of Lowery's season salt. She also put apple cider vinegar to give it a kick. If you try it I hope you enjoy it. Both are added according to your liking. Enjoy watching you and God Bless.
AB…let your wife know she is a lucky woman to have someone that can and will cook…I’m from the south and some of our folks still think it’s my job to not only cook; but to fix their plate,run their bath water…etc,etc…oh yeah you work and bring in more coins than he does…let me get outta this rabbit hole 😂😂😂thanks for the advice on how to improve my kitchen skills 😉😉😉…❤❤❤
Young lady, I'm in the South too and God Bless your sweet heart cuz my house is the SAME dang way! 😂 Cooking, cleaning, serving them plates, making baths etc. Happy early Mothers Day to YOU! 🥂👠🎉 HOPEFULLY, you and I will have the luck of not having to cook for ourselves or anyone else that day, 😊,but.... we probably will 😂😂😂😂😂❤❤❤❤
My grandma used baked potatoes and celery salt and mashed the egg yolks first before the mayonnaise for just a few tweaks but otherwise the same as your great yummy recipe.
I love your recipe & technique, plan to follow it to the letter. However, I learned that adding a table spoon of apple cider vinegar & a little sugar gives it a very nice tang. Then my own personal touch is to garnish the top with more egg slices, green olives & paprika.
I watch your videos all the time u can tell u can cook at everything u cook always look good, I'm just waiting to be invited to your table Lol an Lord I love when ppl can make a good potatoe salad, U be having it going on with the food sir, keep on doing what u love to do chef sir❤
Mostly how I make it here in PA, but no pickles and add a little vinegar and sugar to the mustard and mayo dressing. We also add bacon bits. Mmmm... Yours looks and sounds yummy!!
We make Potato Salad the same way except I use Dill and you use Red Onions. I’ve been making it the way at least 55 yrs. I learnt it from my Great Grandmother.
I feel you on the online thing. I grew up in the SF Bay Area. G MA used del Monte sweet pickels in her potatoe salad and I can't get those in Texas unless I order em. I used Mt olive and it just tasted off. You gotta use what G MA used to get that taste you remember as a kid. Much love and blessings I'm finna make this.
Yup, that's how it's done. 2 days in the fridge. I'm also going with assorted toppings (crumbled bacon, crushed olives, diced bell pepper, French fried onions) on the side for other folks.
Ok AB - I see you with this recipe! I love some good tasting potato salad for sure! When I make mine, I use celery seed but I may try to use the small dice way for the celery like you do. I’ve also never used the dijon and stoneground mustard but I may consider that with the yellow traditional mustard also lol. Thank you for the level up and it was a good video! Cheers!
The kids and I used to just do sweet relish and chop up extra dill pickles so we could get the sweet flavor of that, but more texture of dill pickles cause we like them more. Other than that we both make our potato salad very similar to my own Grandma, learned from the best 😊
Get the printable recipe here: smokinandgrillinwitab.com/deviled-egg-potato-salad/
And another awesome recipe! I only buy the Deviled Egg Potato Salad in the store. No more after watching you make this. I just would leave out the onion altogether. In the South, I have never seen anyone make Potato Salad with onions. Maybe it's just a southern thing. ❤
We need the recipe for your DEVIL EGGS POTATO SALAD PLEASE, I SEE YOU MAKING IT, BUT WE STILL NEED THE RECIPE SO THAT WE CAN FOLLOW YOUR DERECATION, SO CAN YOU PLEASE POST IT WITH THE DERECATION.
BECAUSE WITH OUT THAT WE STILL DON'T KNOW THE HELL HOW TO MAKE IT.
Never use a dill pickle in my potato salad
I add some shredded carrots to my potato salad. Adds extra flavor and more color
@carolhowell1492 I put it on my website in the recipe page and it is now printable. Enjoy!
If you don't like sweet pickles, Mt Olive also makes a dill relish. It's what I use because we can't stand sweet pickles. I also will add pickled jalapeño relish sometimes for a kick
That's what I'm talking about!
Jalapeño relish what a brilliant idea. I’m definitely stealing it from you.😃
I don’t actually know anyone that likes sweet pickles. Kosher dill is the way.
@@LeeAnnwares hubby brought me a jar of jalapeno glaze an Im not a hot stuff eating person but when I tell u this stuff was amazing it was soooo good, I used on a pork tenderloin tht I wrapped in bacon an slow cooked for 5 hrs , was perfect on it!
@@daizyduke12 Dill messes potato salad up in my opinion. But we all have different tastes.
OMG deviled egg potato salad looks absolutely delicious! 😋😀
Thank you 😋
That's how I make mine potatoe 🥔 salad #1 dish at every family and Church function❤
More like Dad, my Dad is a Master in the kitchen and Still a Hardcore Man… Mom couldn’t cook eell😅… We’re all Army Veterans.
I graduated Culinary School and still not as Great as my Dad in the kitchen!) Love you Dad❤
Not you got my mouth watering at 10am 😭😭😭
We had a local butcher shop that made an incredible potato salad with deviled eggs but sadly they went out of business. It's great to see this video, it has inspired me to try and re-create it because it is just so good.
Sorry to hear that but I got you now. Enjoy!
@john.carlson, what was the name of the shop & where? Did you happen to ask for the recipe? While this is a very good recipe, it can’t hurt to try to try to find the one you liked. I’d be interested in that shop’s recipe too! 🌷
I am 77, and I cut the eggs in my hand also. All these years I have never cut myself in that process. You make this look so delicious.
I giggled when you said you know you're not supposed to cut toward your palm....I'm 64 years old and have always cut that way when doing eggs...love your channel and your recipes.
GOOD LORD THAT LOOKS AMAZING!!!!!!
"Omg, that Deviled Egg Potato Salad looks amazing, 👍😋 my Mom did everything you just did and she would add a lil Sugar, Dill Weed, and Vinegar to her's, i will be using your recipe with the 3 ingredients mustards for our next BBQ👍, this is why i love this channel, if you don't know how to cook watching this channel....."YOU WILL LEARN"... Westcoast Listening 🙏🎧..
Love this! My daddy makes potato salad like this still and it’s the best!
Everyone should know how to make a good potato salad as it’s very hard to find anywhere that sells good quality. This recipe looks like the bomb! Can’t wait to try it!
Good morning, chef. It's good to see you up and about. I'm going to hurry up. You. Get home so that I can watch this video in the Beast in the sanctity of my home. I cannot Wait to see what magic you got for us this morning. Thank you for all you do
Thank you for the smile this morning :)
I love me some potato salad. I am a dill pickle gal. I don't know if you think it's weird but I love my potato salad when it's freshly made & warm...when it cools it's ok...but cold, like from the fridge, is not my thing.
I hear you my sista. I've been known to nuke mine for a few secs so it's basically room temp or slightly warm. Then I eat it plus 2nds (or 3rds **in a quiet voice**)
I use dill pickle relish when I make my deviled eggs 🥚.. I use your cook book 📕 all the time, you have truly inspired me..
🙏🏽👍🏽💯🤤
I'm definitely making this..Oh my goodness the potato salad looks absolutely delicious 😊
AB, You're mouth watering dishes are always full of comfort and flavor 😋
Soooo GRATEFUL we're 🙏 Blessed to have you and your help in our kitchen 🙏 ❤️ 💛 YOU'RE AWESOME 🎉😊
Thank you so much 🤗
Believe it or not that's how my aunt taught me to make potato salad when I was young, maybe 10+. She taught me so many delicious recipes. She had her short coming but she could lay out a spread of Food, that you'd want to "slap your momma"!❤❤❤
Dill is really good in potato salad
I'm fasting, shouldn't have watched this 😂❤ pure torture. 😅
Lol
I am fasting to. Water fast day 8. This looks amazing.
😂
This looks FIRE! 🔥 👌🏾
Thank you
He NEVER misses! Potato salad looks 🔥🔥
Love love love ! delviled Egg Potatoe Salad my late Mom made The Best Potato "deviled Egg "Potatoe Salad ,!!😋 One of my fam favorite❤ foreva !! 🥰👍 RIH my Queen 🌷🌻♥️🙏
Looks good AB 😋love all the ingredients. I also cut the eggs in cubes in my hand and I also love red onions💕
I add dill pickle spears chopped and sweet pickles chopped only bell peppers red if possible.Only thing I would do different man that looks really good made me hungry.
Looks great! This is how I make mine, the only difference is I don't separate the egg yolk from the egg. I just quarter them and mix them in, they pretty much separate on their own when mixing. Great job as usual!
That feeling when you know you're going back for seconds.
Right ❤
FACTS!!
Going back for thirds 😅
11 minutes , ice bath and DUKE'S Mayo!!!! Everything else is spot on!
Yes sir , my favorite ❤❤ 😊 we appreciate all you do
Love a good potato salad
Potato salad isn’t a salad I make often but after this demonstration I’m about to shut down BBQ season 😂💜
Lol and enjoy!
No celery chopped up,I use celery powder, green,yellow,red bellpeppers chopped small as possible, sweet relish, onions your choice, teaspoon of sugar only one mustard French, Hellmans Mayo white potatos, 8 boil eggs chopped up, Lawrys season salt, garlic powder, mix all together, Potato Salad is done!!❤❤
I love myself some good deviled eggs
Haha..Grandma’s potato salad and deviled eggs have been my signature contributions to family potlucks.
I am a serial sweet mixed pickle dicer ❤👍🏼
It goes in egg salad, deviled eggs, Tuna salad, tarter sauce, Big Mac style special sauce... Mmmm
AB, Devil egg 🥔 potato salad looks delicious 😋😋🤤🤤✌🏾✌🏾
Thank you 😋
Can't wait to try this. I've always wanted to learn how to make potato salad
I like to do half mayo, half Miracle Whip. I've never heard of Sweet Salad Cubes before. Good tip. There is nothing worse than going to a BBQ joint and getting crappy potato salad. Makes me want to teach them how to do it.
Perfect German potato salad! My dad made it exactly the same! He got that recipe from his grandmother who got it from her grandmother in the 1800’s. I love seeing it stay the same, all the way from 1800’s Germany!
I use regular mustard, mayonaise, shallots for color instead of red onion, green onion, yellow onion,celery,sweet relish and a little dill relish,eggs,potatoes and seasoning that's how I was taught. My family always requests my potato salad because it tastes like Grandma's. I will try Dejon mustard next time with yellow mustard
I like a little more yellow mustard in mine, but omg this looks absolutely amazing.
I always use sweet relish, for all these types of salads and deviled eggs. I also put in a bit of lemon juice, only use yellow mustard. I do the same dressing for macaroni salad EXCEPT I don't add salt. I put in Old Bay (which has a lot of salt) to taste and add shrimp to it. Sometimes just the little salad shrimp other times I steam shrimp and cut it up. So good! My family balks at celery, so I dice up carrots, the color is great.
Omg! Looking delicious! Thanks!
Man, this looks good! I dunno why but I can never find a local grocery store that makes potato-egg salad how I like it. I guess I have to make it myself.
Just love your style and recipes. It's nice to see that your grandma and my mom had very similar recioes.
I made this for our July 4th meal and it was a HUGE hit!!!! Everyone loved it and could not get enough. Thank you so much for sharing, THIS is a winner!!!
Sounds perfect for our family!
I have watched the videos for a while now and I enjoy watching how you not only prepare the food but what your cooking and how to serve the food
This is definitely a got to do this recipe. ❤😊 Thank You so much Sir for doing this video. ❤😊
When I make potato salad that's what I use dill pickle relish but I have never used mustard before iam going to try that fr love all your videos
My kind of potato salad.❤❤❤
Your salad looks wonderful! I'll be trying all three mustards to mine now. I also like to add a little splash of vinegar just for a little tart zing.
Nice mix on the mustard! I add two parts sugar to one part vinegar to that mix. I get the egg yokes out first and mash them with a fork before adding the other ingredients, it is easier to get them mashed when they are dry. Watching you mix this up makes me hungry!
My great grandma taught me one almost identical to yours minus the 3 mustards. I’ll definitely try that, BUT, she taught me use both sweet relish and cut up dill pickles. It’s a balance and it’s delicious and I don’t like sweet pickles but it works!
Yes on Mayo, I buy at least 6 of the big 64 ounce jars from Costco between May and October. Potato salad, mac salad, shrimp salad, chicken salad, BLT's and more. Thank you Best Foods!
Hi Chef love watching your cooking videos , channel ❤👍
Love him... "IDK what else to say"-- just love him n his cooking style n camera presence!
I love a good potato salad with all the goodies in it. I try to change mine up at times by adding pimentos.
I've been making my potatoe salad like that for over 30 years this is the first time I've seen someone else make it like that other than the person who taught me over 30 years ago 😊
Such a clean chef and right to the point and recipes are amazing. Thank you
I'm trying that. Thanks Chef, for sharing
Wow, I have to try your recipe for deviled egg potato salad. Our family loves deviled eggs, and we also love potato salad. Your recipe looks wonderful and perfect. It might be a little bit too much mustard for us. Some people do not like any mustard in their potato salad at all. That's how my family raised me. However, I do like to put a little mustard in it now. And good deviled eggs always have a little mustard in them
That is how my grandmother use to make it but she sometimes added a bit of Lowery's season salt. She also put apple cider vinegar to give it a kick. If you try it I hope you enjoy it. Both are added according to your liking. Enjoy watching you and God Bless.
AB…let your wife know she is a lucky woman to have someone that can and will cook…I’m from the south and some of our folks still think it’s my job to not only cook; but to fix their plate,run their bath water…etc,etc…oh yeah you work and bring in more coins than he does…let me get outta this rabbit hole 😂😂😂thanks for the advice on how to improve my kitchen skills 😉😉😉…❤❤❤
Young lady, I'm in the South too and God Bless your sweet heart cuz my house is the SAME dang way! 😂 Cooking, cleaning, serving them plates, making baths etc.
Happy early Mothers Day to YOU! 🥂👠🎉
HOPEFULLY, you and I will have the luck of not having to cook for ourselves or anyone else that day, 😊,but.... we probably will 😂😂😂😂😂❤❤❤❤
@mrs.b6719 Send your husband some of my videos as a suggestion/hint. Maybe he'll pick up something. I say this with respect. 🙏🏽👍🏽😊
@@SmokinandGrillinwithAByou got a brother 👀
Your top of the line-thank you
Omg!!!! I love potato salad & deviled eggs definitely gotta try this one yours looks absolutely amazing , I just love your channel I’m hooked now ☺️
My grandma used baked potatoes and celery salt and mashed the egg yolks first before the mayonnaise for just a few tweaks but otherwise the same as your great yummy recipe.
Happy Sunday wow this look delicious ❤💋💕💋
My son loves deviled eggs. He would love this!
I love your recipe & technique, plan to follow it to the letter. However, I learned that adding a table spoon of apple cider vinegar & a little sugar gives it a very nice tang. Then my own personal touch is to garnish the top with more egg slices, green olives & paprika.
Ur so amazing..I luv the crunch in potato salad also. It looks so delicious..thanks for sharing..😊
I made this today and it is absolutely delicious. Thanks for the recipe.
You’re right AB, I’m gonna stick to your version. I can’t wait for June.
Yummy. This is almost mine except I add small diced carrots and celery seed. I will also use whole seed mustard.
I watch your videos all the time u can tell u can cook at everything u cook always look good, I'm just waiting to be invited to your table Lol an Lord I love when ppl can make a good potatoe salad, U be having it going on with the food sir, keep on doing what u love to do chef sir❤
Mostly how I make it here in PA, but no pickles and add a little vinegar and sugar to the mustard and mayo dressing. We also add bacon bits. Mmmm... Yours looks and sounds yummy!!
I love every recipe that I have tried. You can just flat foot cook 👍🏾
Yummy
Whoo hoo I made it and it was sooo good with the multiple mustards they really made a difference. Thanks
looks delicious. Love the way u teach step bu step for beginners
We make Potato Salad the same way except I use Dill and you use Red Onions. I’ve been making it the way at least 55 yrs. I learnt it from my Great Grandmother.
Thank you.
For sharing your Video Can't wait to try The potato Salad.😊
Such a wonderful and delicious Dish ❤❤👏👏
Sweet relish all the way!! AND no seasoning except what you used!!❤
You got me at deviled eggs potato salad 😋
I use celery seed instead of celery and add a little sugar. Love potato salad. So many variations
I'm addicted to this channel 😋😋😋
Dill weed is the secret my granny added to hers and I have continued to add it as well.
Love your cooking.
BEAUTIFUL RECIPE! THANK You FOR SHARING!
I CAN NOT WAIT TO MAKE THIS🌴 Mary Jane Tampa, Florida 🌴
I feel you on the online thing. I grew up in the SF Bay Area. G MA used del Monte sweet pickels in her potatoe salad and I can't get those in Texas unless I order em. I used Mt olive and it just tasted off. You gotta use what G MA used to get that taste you remember as a kid. Much love and blessings I'm finna make this.
I saw somebody else make this and I immediately thought of you because everything you make is great... Thank you for this
Yup, that's how it's done. 2 days in the fridge. I'm also going with assorted toppings (crumbled bacon, crushed olives, diced bell pepper, French fried onions) on the side for other folks.
I made this potato salad and it was the best
Thank you AB
Ok AB - I see you with this recipe! I love some good tasting potato salad for sure! When I make mine, I use celery seed but I may try to use the small dice way for the celery like you do. I’ve also never used the dijon and stoneground mustard but I may consider that with the yellow traditional mustard also lol. Thank you for the level up and it was a good video! Cheers!
The kids and I used to just do sweet relish and chop up extra dill pickles so we could get the sweet flavor of that, but more texture of dill pickles cause we like them more. Other than that we both make our potato salad very similar to my own Grandma, learned from the best 😊
AB, you’re the truth homey! Love the content! Please keep it coming!
LOVED YHIS!!!😊
OMG your devil eggs potatoes salad is looking so delicious 😋
I'm definitely trying your recipe next I make potato salad
Looks good
Dill pickles for the win every time!!
Never. Sweet only